17 Southern Living Recipe For Mississippi Mud Pie Savor The Mouthwatering Goodness!
Published on: Apr 21, 2024
Mississippi mud pie is a beloved dessert from the Southern region of the United States. This decadent and rich pie is a staple in many southern households, and for good reason. With layers of chocolate, cream, and a crunchy crust, this dessert is sure to satisfy any sweet tooth. But where did this dessert come from and how can you make the perfect Mississippi mud pie? In this article, we will dive into the history of this iconic dessert and share a delicious recipe from Southern Living that will have you craving more.
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The History of Mississippi Mud Pie
Origins
Mississippi mud pie has been a popular dessert in the Southern states since the 1950s. However, its origins can be traced back to a dessert called "Mississippi Mud Cake" from the 1920s. This cake was made with cocoa, sugar, and other simple ingredients, and it wasn't until the 1950s that the addition of marshmallows and a crust was added, creating the modern-day version of Mississippi mud pie.
Southern Tradition
As the name suggests, this pie has deep roots in the Southern tradition and is a staple at many family gatherings and holidays. It's a dessert that brings people together and is often passed down through generations, making it a cherished part of Southern culture.
The Perfect Recipe from Southern Living
If you're looking to make a delicious Mississippi mud pie, then look no further than Southern Living's recipe. This recipe combines all the classic elements of a Mississippi mud pie, including a chocolate crust, creamy filling, and gooey chocolate topping.
Ingredients
- 1 1/2 cups of chocolate cookie crumbs
- 1/4 cup of melted butter
- 1/4 cup of sugar
- 1 (8-ounce) package of cream cheese, softened
- 1 (14-ounce) can of sweetened condensed milk
- 1/4 cup of unsweetened cocoa powder
- 1 (4-ounce) package of instant chocolate pudding mix
- 1 cup of milk
- 2 cups of whipped cream
- 1/2 cup of chopped pecans
- 1/4 cup of mini marshmallows
- 1/4 cup of chocolate chips
Instructions
1. Preheat your oven to 350 degrees F.
2. In a mixing bowl, combine the chocolate cookie crumbs, melted butter, and sugar until well combined.
3. Press the mixture into a 9-inch pie dish and bake for 10 minutes.
4. In a separate bowl, beat the cream cheese until smooth.
5. Gradually add in the sweetened condensed milk and cocoa powder, mixing until well combined.
6. In another bowl, prepare the chocolate pudding according to the package instructions, using 1 cup of milk instead of 2.
7. Once the pudding has thickened, fold in 1 cup of whipped cream.
8. Pour the cream cheese mixture into the cooled crust, spreading it evenly.
9. Top with the chocolate pudding mixture and spread it out evenly.
10. In a small bowl, mix together the remaining whipped cream, pecans, marshmallows, and chocolate chips.
11. Spread this mixture on top of the pie, covering the entire surface.
12. Refrigerate for at least 2 hours before serving.
Enjoy!
This mouth-watering Mississippi mud pie is sure to be a hit at your next gathering. With a perfect balance of creamy and crunchy, this dessert will have you going back for seconds (or thirds). And with its deep roots in Southern tradition, this dessert is more than just a pie, it's a piece of history. So go ahead and indulge in this delectable treat that is sure to become a family favorite.
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