18 Southern Living Recipe For Mexican Shrimp Cocktail Savor The Mouthwatering Goodness!
Published on: Apr 21, 2024
Shrimp cocktail is a classic appetizer that never goes out of style. And when it comes to a Mexican twist, it takes this dish to a whole new level of flavor. With a combination of fresh seafood and zesty spices, this southern living recipe for Mexican shrimp cocktail is a must-try for any seafood lover. Not only is it easy to make, but it also packs a punch of vibrant colors and mouth-watering taste. Let's dive into the details of this delicious dish and learn how to make it at home.
Main Ingredients: Tomato Juice, Lemon Juice, Lime Juice, Worcestershire
One of the classic ways to enjoy beer can chicken is by pairing it with a spicy Bloody Mary. This cocktail is perfect for brunch or any lazy afternoon in the sun. Start by grilling your chicken using your favorite spices and beer of your choice. While the chicken is cooking, mix up a batch of spicy Bloody Marys using tomato juice, Worcestershire sauce, hot sauce, and a splash of vodka. Once the chicken is done, serve it with a garnish of celery, olives, and a spicy rim on your Bloody Mary for a delicious and satisfying meal.
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The Ultimate Bloody Mary
Main Ingredients: Tomato Juice, Lemon Juice, Lime Juice, Worcestershire
Take your Bloody Mary game to the next level with the ultimate version of this classic cocktail. Instead of just using regular tomato juice, try using Clamato for a briny and unique twist. Add in some freshly squeezed lemon juice, horseradish, and a few dashes of Worcestershire sauce for a flavorful base. Top it off with a skewer of grilled chicken and some pickled vegetables for the perfect pairing with your beer can chicken.
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Citrus Rum Grilled Shrimp
Main Ingredients: Shrimp, White Rum, Truvia, Orange, Lime, Fresh Ginger
For a tropical twist on beer can chicken, try pairing it with citrus rum grilled shrimp. Marinate your shrimp in a mixture of rum, lime juice, and honey for a sweet and tangy flavor. Grill the shrimp alongside your chicken and serve together for a delicious surf and turf meal. The citrus flavors of the shrimp will complement the savory flavors of the chicken perfectly.
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Spicy Micheladas
Main Ingredients: Clamato Juice, Beer, Fresh Lime Juice, Sauce, Wasabi
A popular Mexican drink, the Michelada is a perfect pairing for beer can chicken. This spicy beer cocktail is made with tomato juice, hot sauce, and Mexican beer like Modelo or Corona. Add a squeeze of lime and a pinch of Tajin seasoning for an extra kick of flavor. Serve it with your beer can chicken for a delicious and refreshing meal.
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Bloody Maria Cocktail - A Tequila Bloody Mary
Main Ingredients: Kosher Salt, Celery Salt, Paprika, Garlic Powder, Lime
If you love tequila, then you'll love the Bloody Maria cocktail. Similar to a Bloody Mary, this cocktail replaces the vodka with tequila for a unique twist. Add in some spicy jalapeno for an extra kick and garnish with a skewer of grilled chicken for a delicious and unexpected pairing.
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Cold Pressed Bloody Maria
Main Ingredients: Juice, Green Tomato, Cilantro, Cumin, Black Pepper
For a healthier take on the Bloody Maria, try using cold-pressed tomato juice instead of regular tomato juice. This adds extra nutrients and freshness to the cocktail. Add in some fresh herbs like cilantro and basil for a unique and delicious flavor. Serve it with your beer can chicken for a nutritious and satisfying meal.
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Cucumber Lime Bloody Mary
Main Ingredients: Vodka, English Cucumber, Lime, Tomato Juice, Clamato
This light and refreshing cocktail is perfect for a hot summer day. Start by muddling fresh cucumber and lime slices in a glass. Add in your favorite tomato juice, a splash of gin, and some hot sauce for a spicy kick. Serve it with your beer can chicken for a perfect summertime pairing.
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Kelly Green
Main Ingredients: Tomato Juice, Fresh Squeezed Lemon Juice, Lime Juice
A unique and refreshing cocktail, the Kelly Green is perfect for St. Patrick's Day or any day you want to celebrate with a green drink. Mix together vodka, lime juice, and green beer for a fun and festive cocktail. Serve it with your beer can chicken and some Irish soda bread for a delicious and festive meal.
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Small Batch Bloody Mary
Main Ingredients: Tomato Juice, Olive Juice, Vodka, Worcestershire Sauce
If you're looking for a smaller batch of Bloody Marys, try making them in a pitcher instead of individually. This is perfect for a group or if you just want to have a few drinks without having to mix them up every time. Simply mix together your favorite tomato juice, vodka, and spices in a pitcher and store it in the fridge until ready to serve. Serve it with your beer can chicken for an easy and delicious meal.
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Bloody Caesar Cocktail
Main Ingredients: Celery Salt, Cracked Black Pepper, Lime Wedge, Vodka
For a Canadian twist on the Bloody Mary, try the Bloody Caesar cocktail. This cocktail uses Clamato juice instead of regular tomato juice for a unique and savory flavor. Add in some Worcestershire sauce and hot sauce for some extra heat. Serve it with your beer can chicken for a delicious and unexpected pairing.
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Spicy Bloody Mary with Bacon
Main Ingredients: Chili Powder, Kosher Salt, Tomato Juice, Vodka, Pepper
Everything is better with bacon, including your Bloody Mary! Cook up some crispy bacon and use the rendered fat to rim your glasses. This adds a delicious and smoky flavor to your drink. Mix together your favorite tomato juice, vodka, and spices and serve it with a skewer of bacon-wrapped grilled chicken for a decadent and satisfying meal.
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Beer Boiled Peel and Eat Shrimp
Main Ingredients: Beer, Water, Lemon, Celery, Large Onion, Old Bay
For a quick and easy side dish to go with your beer can chicken, try beer boiled peel and eat shrimp. Simply boil beer and Old Bay seasoning in a pot and add in your shrimp. Cook until they turn pink and serve with melted butter for a delicious and buttery pairing with your chicken.
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Lemon Drop Martini
Main Ingredients: Lemon, Granulated Sugar, Vodka, Simple Syrup
This bright and refreshing cocktail is perfect for a summer evening. Mix together vodka, lemon juice, and simple syrup in a shaker with ice. Strain into a glass and garnish with a sugar rim and a skewer of grilled chicken for a delicious and unexpected pairing.
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Peanut Butter Cup Cocktail
Main Ingredients: Creamy Peanut Butter, Chocolate Bar, Ice, Whiskey
If you have a sweet tooth, then this is the cocktail for you. This indulgent and rich cocktail is made with peanut butter whiskey, chocolate liqueur, and cream. Serve it with your beer can chicken for a decadent and satisfying meal.
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Bloody Mary Shrimp Cocktail
Main Ingredients: Ketchup, Prepared Horseradish, Worcestershire Sauce
Combine two classic appetizers into one with a Bloody Mary shrimp cocktail. Start by grilling your shrimp and chicken separately. Mix together your favorite tomato juice, vodka, and spices in a pitcher. Serve the grilled shrimp on a skewer with a shot of the Bloody Mary mixture for a delicious and unique appetizer.
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Summer Cobbler Cocktail
Main Ingredients: Whiskey, Grand Marnier Liqueur, Fresh Lime Juice
This light and refreshing cocktail is perfect for a summer BBQ. Mix together vodka, peach schnapps, and orange juice in a shaker with ice. Strain into a glass and top with some sparkling wine. Serve it with your beer can chicken for a perfect pairing.
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Vodka Cherry Limeade
Main Ingredients: Vodka, Lime, Maraschino Cherry Juice, Fresh Lime Juice
This sweet and tart cocktail is perfect for a hot summer day. Mix together vodka, cherry liqueur, and lime juice in a shaker with ice. Strain into a glass and top with lemon-lime soda. Serve it with your beer can chicken for a refreshing and delicious meal.
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Caramel Apple Sangria
Main Ingredients: Flavored Vodka, Apple Cider, Cinnamon Sticks, Apples
For a fun and festive fall cocktail, try a caramel apple sangria. Mix together red wine, caramel vodka, and apple cider in a pitcher. Add in some sliced apples and let it sit in the fridge for a few hours to let the flavors meld together. Serve it with your beer can chicken for a tasty and seasonal pairing.
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Classic Transfusion Cocktail
Main Ingredients: Vodka, Concord Grape Juice, Fresh Lime Juice, Ginger
This cocktail is perfect for a day on the golf course or just lounging in the sun. Mix together vodka, grape juice, and ginger ale in a glass with ice. Garnish with a skewer of grilled chicken for a unique and delicious pairing.
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Homemade Eggnog
Main Ingredients: Whole Milk, Large Eggs, Table Salt, Granulated Sugar
For a festive holiday drink, try making homemade eggnog. Beat together eggs, sugar, and spices in a large bowl. Slowly add in rum, brandy, and whiskey to the mixture. Serve chilled with a sprinkle of nutmeg and a skewer of grilled chicken for a delicious and indulgent holiday pairing.
The Ingredients
1. Shrimp
The star of this dish is, of course, the shrimp. Make sure to use fresh, large shrimp for the best taste and texture. You can either use pre-cooked shrimp or cook them yourself by boiling them in water for a few minutes until they turn pink.
2. Avocado
Avocado adds a creamy and rich element to this dish. Make sure to choose ripe avocados for the perfect texture. You can also add some lime juice to prevent the avocado from browning.
3. Tomatoes
Tomatoes add a burst of freshness to this dish. You can use either cherry tomatoes or regular tomatoes, just make sure they are ripe and juicy.
4. Cilantro
No Mexican dish is complete without cilantro. This herb adds a delicious and fragrant flavor to the shrimp cocktail. If you're not a fan of cilantro, you can substitute it with parsley.
5. Jalapeno
For a spicy kick, jalapeno is a must. Make sure to remove the seeds and membranes before chopping it finely and adding it to the dish.
6. Red Onion
Red onion adds a crunchy and tangy element to this dish. You can soak the onion in cold water for a few minutes to reduce its sharpness.
7. Spices
This recipe calls for a combination of spices such as chili powder, cumin, and garlic powder. These spices add depth and a Mexican flair to the dish.
The Preparation
To make this Mexican shrimp cocktail, start by cooking the shrimp if you're using raw ones. Then, chop the avocado, tomatoes, cilantro, jalapeno, and red onion and mix them together in a bowl. In a separate bowl, mix the spices and add them to the shrimp. Then, combine the shrimp with the avocado mixture and gently toss them together. You can serve the shrimp cocktail in a bowl or individual glasses for a more elegant presentation.
The Serving
This Mexican shrimp cocktail is best served chilled, so make sure to refrigerate it for at least an hour before serving. You can serve it with tortilla chips or on a bed of lettuce for a healthier option. You can also add a squeeze of lime juice on top for some extra freshness.
In conclusion, this southern living recipe for Mexican shrimp cocktail is a must-try for anyone looking for a flavorful and easy appetizer. With fresh seafood, zesty spices, and a variety of colorful ingredients, this dish is sure to impress your guests and leave them wanting more. So, why not give it a try and add a Mexican twist to your next shrimp cocktail?
