17 Southern Living Recipe For Blackberry Jam Cake Unlock Flavor Sensations!
Published on: Apr 21, 2024
Looking for a decadent and delicious dessert to impress your guests? Look no further than this southern living recipe for blackberry jam cake! Bursting with flavors of sweet blackberries and warm spices, this cake will be the star of any gathering. Plus, it's easy to make and can be enjoyed year-round. Let's dive into the steps to make this mouth-watering treat!
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
What better way to start off our list than with a classic Southern side dish to pair with your Beer Can Chicken? These Jalapeno Cheese Grits from Southern Living add a spicy kick to the traditional creamy grits. Made with sharp cheddar cheese and fresh jalapenos, these grits will add a tasty and unexpected element to your meal. Serve them alongside your Beer Can Chicken for a true taste of the South.
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A Southern Living Preview
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If you're a fan of Southern Living magazine, then you don't want to miss this preview of their upcoming September issue. Featuring a variety of recipes from Chocolate-Bourbon Pecan Pie to Super Bowl Appetizer's, this sneak peek will give you a taste of what's to come in their latest edition. And of course, no Southern Living issue would be complete without a delicious Beer Can Chicken recipe that is sure to become a household favorite.
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Chocolate-Bourbon Pecan Pie Southern Living
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Super Bowl Appetizer's - Everyday Southern Living
Main Ingredients: Cheese, Sharp White Cheddar, Gouda, Evaporated Milk
With football season in full swing, it's time to start thinking about game day snacks. This recipe from Everyday Southern Living is perfect for all your Super Bowl parties. These Beer Can Chicken Poppers are bite-sized and packed with flavor. Made with shredded chicken, cream cheese, and spices, these poppers are easy to make and even easier to eat. Serve them alongside your Beer Can Chicken for a winning combination.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No meal is complete without a side of mashed potatoes, and this recipe from Southern Living is the perfect addition to any Beer Can Chicken dinner. Made with creamy Yukon gold potatoes, garlic, and fresh thyme, these mashed potatoes are bursting with flavor. The best part? They can be made in advance, making dinner prep a breeze.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
What's a Southern meal without a delicious dessert? This Easy Peach Cobbler recipe from Southern Living is the perfect ending to any meal. Made with fresh peaches, cinnamon, and flaky biscuits, this cobbler is a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
No Southern dessert table would be complete without a classic pound cake. This recipe from Southern Living takes it to the next level with the addition of chocolate chips and a chocolate glaze. The result? A rich and decadent cake that is perfect for any special occasion. Serve it alongside your Beer Can Chicken for a delicious and impressive meal.
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Southern Living Chunky Apple Cake
Main Ingredients: Butter, Sugar, Large Eggs, Vanilla Extract, All Purpose
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Million Dollar Pound Cake
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Another pound cake recipe? Yes, please! This Million Dollar Pound Cake from Southern Living is a true crowd-pleaser. Made with sour cream, vanilla extract, and powdered sugar, this cake is moist, fluffy, and delicious. It's the perfect dessert to serve alongside your Beer Can Chicken for a meal that will have everyone asking for seconds.
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Martina McBride's Creamy Chicken Tortilla Soup
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Fire Crackers
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Classic Baked Macaroni and Cheese
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Chicken and Sausage Jambalaya
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Non-Alcoholic Margarita Mocktail
Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
Looking for a refreshing and non-alcoholic drink to pair with your Beer Can Chicken? This Margarita Mocktail recipe from Southern Living is the perfect solution. Made with limeade concentrate, cranberry juice, and club soda, this mocktail has all the flavors of a classic margarita without the alcohol. It's the perfect drink for a summer barbecue.
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One-pan Pasta With Chicken Sausage, Mushrooms, and...
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Turkey Panini
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Jocelyn Delk Adams' Sour Cream Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Cake Flour
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Sock It To Me Cake
Main Ingredients: Baking Spray, Salted Butter, Granulated Sugar, Large
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Chicken Bog
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Whipping Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Flour, Whipping Cream, Vanilla
Last but not least, we have this Whipping Cream Cake recipe from Southern Living. Made with heavy cream, flour, and vanilla extract, this cake is light, fluffy, and perfect for any occasion. Serve it with a dollop of whipped cream and fresh berries for a beautiful and delicious dessert.
Ingredients
For the cake:
3 cups all-purpose flour
2 cups granulated sugar
1 cup unsalted butter, softened
1 cup buttermilk
1 cup blackberry jam
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon vanilla extract
4 large eggs
For the frosting:
1 cup unsalted butter, softened
4 cups powdered sugar
1/4 cup heavy cream
1 teaspoon vanilla extract
1/4 cup blackberry jam
Instructions
Step 1: Prepare the cake
1. Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
2. In a medium bowl, mix together the flour, baking soda, cinnamon, and nutmeg.
3. In a separate large bowl, cream together the butter and sugar until light and fluffy.
4. Add in the eggs one at a time, mixing well after each addition.
5. Gradually add in the flour mixture, alternating with the buttermilk.
6. Stir in the blackberry jam and vanilla extract until well combined.
7. Divide the batter evenly between the prepared cake pans.
8. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
9. Let the cakes cool in the pans for 10 minutes, then remove them from the pans and cool completely on wire racks.
Step 2: Make the frosting
1. In a large bowl, beat the softened butter until smooth.
2. Gradually add in the powdered sugar, mixing well after each addition.
3. Add in the heavy cream and vanilla extract, and mix until the frosting is light and fluffy.
4. Gently fold in the blackberry jam, being careful not to overmix.
Step 3: Assemble the cake
1. Place one cake layer on a serving plate or cake stand.
2. Spread a layer of frosting on top of the cake.
3. Repeat with the remaining two cake layers, stacking them on top of each other.
4. Use the remaining frosting to cover the top and sides of the cake.
5. Decorate with fresh blackberries on top, if desired.
Enjoy!
Now that your blackberry jam cake is ready, all that's left to do is indulge in its deliciousness! Serve it as a dessert at your next dinner party, or enjoy a slice with a cup of tea for a cozy afternoon treat. This recipe is sure to become a staple in your dessert repertoire. Happy baking!
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