19 Southern Living Pumpkin Pie Recipe 2012 They're Simply Irresistible!
Published on: Apr 20, 2024
When it comes to fall desserts, few things are more iconic than a warm and delicious pumpkin pie. And with the holiday season just around the corner, it's the perfect time to start perfecting your pumpkin pie recipe. Luckily, Southern Living has been sharing their famous pumpkin pie recipe since 2012 and it has become a fan favorite ever since. So, let's take a closer look at this mouthwatering recipe and why it's a must-try for every pumpkin pie lover.
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
Who says pumpkin pie has to be a dessert? This savory pumpkin pie dip is perfect for parties and game days. It's creamy, flavorful, and pairs perfectly with crackers or veggies. Plus, it's vegan-friendly and gluten-free, making it a crowd-pleaser for all dietary restrictions. Try it out for your next gathering and watch it disappear in no time!
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
Nothing beats a classic pumpkin pie. This recipe stays true to the traditional flavors of pumpkin, cinnamon, and nutmeg, with a flaky homemade crust that will make your taste buds sing. It's the perfect dessert for Thanksgiving or any fall gathering. Serve it with a dollop of whipped cream and enjoy the warm and comforting flavors of this timeless dessert.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
Looking for the perfect pumpkin pie recipe? Look no further! This recipe combines the creaminess of a classic pumpkin pie with a crunchy streusel topping for added texture and flavor. It's like having two desserts in one! The combination of pumpkin, spices, and buttery streusel will make this your go-to pumpkin pie recipe for years to come.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
Just because you're vegan doesn't mean you have to miss out on all the pumpkin pie fun. This vegan pumpkin pie recipe uses coconut milk instead of heavy cream, and flaxseed eggs instead of regular eggs, making it dairy-free and egg-free. And don't worry, it still has all the delicious flavors of a classic pumpkin pie, so you won't even miss the traditional ingredients.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you're looking for a lighter and fluffier version of pumpkin pie, try this pumpkin pie mousse recipe. It's creamy, airy, and indulgent without being too heavy. And the best part? It only takes 10 minutes to make! Serve it in individual cups or in a large bowl for a perfect fall dessert that will satisfy your pumpkin pie cravings.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
When you think of pumpkin pie, you probably think of the classic round pie with a flaky crust. But this recipe puts a twist on the traditional dessert by making it in a square baking dish. Not only does it give the pie a unique shape, but it also allows for more servings and easier slicing. Plus, the crust-to-filling ratio is spot on, making it the perfect pumpkin pie for any occasion.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you can't decide between pumpkin pie and cake, why not have both? This pumpkin pie cake recipe combines the best of both worlds, with a moist pumpkin cake and a creamy pumpkin pie layer on top. It's perfect for a fall-themed birthday or any time you're craving a little bit of both desserts. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
Looking to impress your guests with a fancy-looking pumpkin dessert? This pumpkin pie tart is just the thing. With a crispy crust and a smooth pumpkin filling, it's a sophisticated take on the classic pumpkin pie. Top it with some whipped cream and a sprinkle of cinnamon for a dessert that's both beautiful and delicious.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
If you love the creamy texture of cream cheese, you'll love this cream cheese pumpkin pie. The addition of cream cheese to the filling adds a richness and creaminess that takes this pumpkin pie to the next level. Don't be afraid to use a little extra cream cheese, because let's be honest, is there such a thing as too much cream cheese?
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
These pumpkin pie bars are like a cross between a pumpkin pie and a pumpkin cheesecake. The crust is made with graham crackers and brown sugar, giving it a sweet and crunchy base for the creamy pumpkin filling. They're perfect for serving at a party or taking to a potluck, and they're guaranteed to be a hit with everyone who tries them.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
If you're short on time but still want to enjoy a homemade pumpkin pie, this recipe is for you. It uses store-bought pie crust and a simple filling that takes just 5 minutes to prepare. But don't let the simplicity fool you, it still has all the delicious flavors of a classic pumpkin pie. Serve it with a dollop of whipped cream and impress your guests with how easy it was to make.
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
These pumpkin pie muffins are like a portable version of pumpkin pie. They have all the same flavors and textures, but in a convenient and mess-free form. They're perfect for breakfast, a snack, or even dessert, and they're a great way to use up any leftover pumpkin puree. Plus, they're freezer-friendly, so you can have pumpkin pie muffins all year round.
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Pumpkin Pie Truffles
Main Ingredients: Pumpkin, Graham Cracker Crumbs, Pumpkin Pie Spice
If you're a fan of truffles, you have to try these pumpkin pie truffles. They're made with a creamy pumpkin and cream cheese filling, coated in white chocolate, and dusted with cinnamon and nutmeg. They're decadent and delicious, and perfect for serving at a holiday party or giving as gifts. Just be warned, they're addictive and you won't be able to stop at just one.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
If you're craving pumpkin pie but don't want to indulge in a whole slice, try this pumpkin pie smoothie instead. It's like having pumpkin pie in a glass, with frozen bananas and almond milk for creaminess, and pumpkin puree and spices for that classic pumpkin pie flavor. It's healthy, easy to make, and satisfies those pumpkin cravings in a lighter and refreshing way.
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Impossible Pumpkin Pie
Main Ingredients: Pumpkin, Brown Sugar, Egg Yolks, Cinnamon, Ground
This may sound like a magic trick, but this impossible pumpkin pie recipe is a real thing. It's called "impossible" because it doesn't require a crust, yet it still magically forms its own crust while baking. The result is a layered and dense pumpkin pie that's perfect for those who love a little bit of texture in their desserts. Give it a try and see if you can figure out the secret behind this impossible pie.
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Yummy Pumpkin Pie Dip
Main Ingredients: Vanilla Pudding Mix, Cool Whip, Pumpkin Pie Spice
Another pumpkin pie dip recipe, because who can resist a creamy and flavorful dip? This version is made with cream cheese, marshmallow fluff, and pumpkin puree for a rich and fluffy dip that's perfect for dipping graham crackers, cookies, or fruit. It's a great option for a last-minute party appetizer or a quick and easy dessert for a cozy night in.
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Pumpkin Pie Ice Cream
Main Ingredients: Raw Cashews, Coconut Milk, Pumpkin, Water, Agave
Yes, you read that right, pumpkin pie ice cream. This recipe takes all the flavors of pumpkin pie and turns them into a creamy and dreamy ice cream. The base is made with heavy cream and pumpkin puree, and it's flavored with spices and maple syrup. Serve it in a cone or in a bowl, and enjoy the fall flavors in a cool and refreshing way.
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DELICIOUS Pumpkin Pie Dip
Main Ingredients: Cream Cheese, Sugar, Pumpkin, Cinnamon, Ginger
One more pumpkin pie dip recipe, because it's just that good. This version is made with cream cheese, powdered sugar, and pumpkin puree, and it's flavored with spices and vanilla extract. It's sweet, creamy, and irresistible, and it's guaranteed to be a hit at any party or gathering. Serve it with graham crackers, pretzels, or fruit for a delicious and easy dessert.
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Crustless Pumpkin Pie
Main Ingredients: Pumpkin, Unsweetened Almond Milk, Egg Whites, Sea Salt
If you're looking for a healthier version of pumpkin pie, try this crustless pumpkin pie recipe. It's made with oat flour and coconut sugar for a gluten-free and refined sugar-free dessert. But don't worry, it still has all the delicious flavors of a classic pumpkin pie, including cinnamon, nutmeg, and ginger. It's a guilt-free way to enjoy your favorite fall dessert.
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Coconut-Pumpkin Chiffon Pie
Main Ingredients: Milk, Unflavored Gelatin, Pumpkin, Ground Cinnamon
For a unique and decadent take on pumpkin pie, try this coconut-pumpkin chiffon pie. It's made with a coconut crust and a fluffy pumpkin filling that's flavored with coconut milk and rum. It's a tropical twist on a fall favorite, and it's perfect for those who love a little bit of adventure in their desserts.
The Secret Ingredient: Sweetened Condensed Milk
Finding the Perfect Balance of Sweetness
One of the main reasons why Southern Living's pumpkin pie recipe stands out from others is its use of sweetened condensed milk. This ingredient adds a rich and creamy texture to the pie and helps to balance out the flavors. The sweetness of the condensed milk perfectly complements the earthy and slightly spicy taste of the pumpkin, making every bite a heavenly experience. Plus, it eliminates the need for additional sugar, making the recipe simpler and quicker to prepare.
A Flaky and Buttery Pie Crust
Creating the Perfect Base for Your Pie
A good pumpkin pie is nothing without a flaky and buttery crust. And Southern Living's recipe doesn't disappoint in this department either. The key to a perfect pie crust is using cold butter and handling the dough as little as possible. This will ensure that the crust is light, flaky, and has that melt-in-your-mouth quality. Plus, the recipe calls for a mix of butter and shortening, providing the perfect balance of flavor and texture.
The Perfect Blend of Spices
Enhancing the Flavor of the Pie
Of course, no pumpkin pie is complete without the iconic blend of spices that give it that distinct fall flavor. Southern Living's recipe calls for a mix of cinnamon, ginger, and nutmeg, which perfectly complements the pumpkin and adds a warm and comforting aroma to the pie. And for an extra kick of flavor, the recipe also includes a touch of ground cloves, which adds a subtle hint of sweetness and depth to the overall flavor.
Conclusion
In conclusion, Southern Living's pumpkin pie recipe from 2012 continues to be a staple for fall and holiday gatherings. Its use of sweetened condensed milk, flaky and buttery crust, and perfect blend of spices make it a standout among other pumpkin pie recipes. So, whether you're a seasoned pie maker or just starting out, be sure to give this recipe a try and impress your family and friends with a delicious and unforgettable pumpkin pie.
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