16 Southern Living Pumpkin Muffin Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
If you're a fan of all things pumpkin and looking for a new recipe to add to your fall baking repertoire, look no further than this southern living pumpkin muffin recipe. These muffins are the perfect combination of moist and fluffy, with just the right amount of pumpkin spice flavor. Plus, they are incredibly easy to make, so you can whip up a batch anytime the craving strikes. In this article, we'll walk you through the steps to make these delicious pumpkin muffins and share some tips for perfecting them every time.
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How to Make Southern Living Pumpkin Muffins
Ingredients:
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
1/2 teaspoon salt
1 cup canned pumpkin puree
1 cup granulated sugar
1/2 cup brown sugar
1/2 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1/4 cup milk
1/2 cup chopped pecans (optional)
Instructions:
Preheat your oven to 375°F and line a muffin tin with paper liners.
In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, cloves, and salt.
In a separate large bowl, beat together the pumpkin puree, granulated sugar, brown sugar, oil, eggs, and vanilla extract until well combined.
Add the dry ingredients to the wet mixture and mix until just combined.
Stir in the milk and pecans (if using) until evenly distributed.
Fill each muffin cup about 3/4 full with the batter.
Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
Tips for Perfect Pumpkin Muffins:
Use high-quality ingredients: When it comes to baking, the quality of your ingredients can make a big difference. Opt for pure pumpkin puree, good quality spices, and fresh eggs for the best results.
Don't overmix the batter: Overmixing can lead to tough, dense muffins. Mix the batter until just combined to ensure a light and fluffy texture.
Fill the muffin cups properly: Fill each muffin cup about 3/4 full with batter. This will allow the muffins to rise properly without overflowing.
Add some mix-ins: While these muffins are delicious on their own, you can add some chopped nuts, chocolate chips, or dried fruit for some extra flavor and texture.
Store leftovers properly: These muffins will keep well at room temperature for 2-3 days, but can also be frozen for up to 3 months. Just make sure to wrap them tightly in plastic wrap before freezing.
In conclusion, this southern living pumpkin muffin recipe is a must-try for any pumpkin lover. With its simple ingredients and easy instructions, you can enjoy these delicious muffins in no time. Plus, with the added tips, you can ensure they turn out perfect every time. So go ahead and give this recipe a try, and get ready to fall in love with its pumpkin spice goodness.
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