17 Southern Living Prune Cake Recipe Cook Up Something Special!
Published on: Mar 24, 2024
Prune cake may not be the first dessert that comes to mind when thinking of Southern living, but this unique and delicious recipe is a staple in many homes in the South. The combination of sweet and tangy flavors, along with the moist and tender texture, make this cake a crowd-pleaser for any occasion. If you're looking to add a new dessert to your repertoire, look no further than this southern living prune cake recipe. It's sure to become a family favorite in no time.
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Cinnamon
If you're looking for a show-stopping dish to impress your guests, this festive prune cake is the one. Bursting with rich flavors of prunes, cinnamon, and nutmeg, this cake is perfect for any special occasion. The addition of buttery pecans adds a delightful crunch to every bite, making it an irresistible dessert option.
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Chocolate-Prune Cake
Main Ingredients: Semisweet Chocolate, Unsalted Butter, Large Eggs, Salt
Who says prunes can't be a part of your favorite chocolate cake? This indulgent chocolate-prune cake is the perfect balance of rich, fudgy chocolate and sweet, tender prunes. Dark chocolate chunks are mixed into the batter, giving it an extra layer of decadence. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Old Fashioned Prune Cake
Main Ingredients: Vegetable Oil, Eggs, White Sugar, All Purpose Flour
Take a trip down memory lane with this old fashioned prune cake. This recipe has been passed down for generations and is a beloved family favorite. The warm spices of cinnamon, ginger, and cloves are the perfect complement to the sweet and tangy flavors of prunes. Top it off with a drizzle of homemade caramel sauce for a truly nostalgic dessert.
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Chicken Marbella
Main Ingredients: Chickens, Garlic, Dried Oregano, Kosher Salt, Freshly
Beer can chicken isn't just for the grill – it can also be made in the oven with this delicious chicken marbella recipe. The marinade of prunes, olives, and capers creates a savory and slightly sweet flavor profile that pairs perfectly with the juicy chicken. This dish is sure to be a hit at your next dinner party.
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Chocolate Prune Bars
Main Ingredients: Prunes, Apple Juice, Large Eggs, Coconut Oil, Vanilla
If you're a fan of chocolate brownies, you'll love these chocolate prune bars. Soft and chewy with a rich chocolate flavor, these bars are a healthier alternative to traditional brownies. The fiber-rich prunes add a natural sweetness and a boost of nutrition. Plus, they're perfect for packing in lunchboxes or as an on-the-go snack.
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Grandma Iny’s Prune Cake
Main Ingredients: Prunes, Sugar, Eggs, Canola Oil, Flour, Baking Soda
Grandma always knows best, and her prune cake recipe is no exception. This classic recipe features plump prunes soaked in warm water to create a moist and tender cake. The addition of toasted walnuts adds a nutty flavor and a satisfying crunch. Serve it warm with a cup of tea for a cozy afternoon treat.
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Chocolate Prune Cake
Main Ingredients: Prunes, Vanilla, Sugar, Eggs, Canola Oil, Flour, Cocoa
Chocolate lovers, rejoice – this chocolate prune cake is for you. The combination of cocoa powder and chopped prunes creates a rich and decadent cake that will satisfy your sweet tooth. The best part? It's healthier than your typical chocolate cake, thanks to the addition of nutritious prunes.
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Breton Prune Cake
Main Ingredients: Prunes, Dark Rum, Flour, Sugar, Salt, Eggs, Milk
Transport yourself to the French countryside with this traditional Breton prune cake. This simple yet delicious cake features sweet and buttery prunes layered between a tender almond cake. The result is a moist and flavorful dessert that is perfect for any occasion.
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Spiced Prune Cake with Buttermilk Icing
Main Ingredients: Prunes, Sugar, Eggs, Canola Oil, Flour, Baking Soda
This spiced prune cake is a perfect balance of sweet and tangy flavors. The addition of buttermilk in the batter creates a tender and moist cake, while the warm spices of cinnamon and nutmeg add a cozy touch. Top it off with a creamy buttermilk icing and toasted pecans for a delicious finishing touch.
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Granny Tag’s Prune Cake
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Nutmeg, Allspice
Every family has a beloved recipe passed down from their grandmother, and this prune cake is one of those recipes. Granny Tag's prune cake is a delightful combination of prunes, raisins, and dates that creates a sweet and chewy texture. The addition of orange zest adds a citrusy note that balances out the sweetness perfectly.
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Cranberry & Prune Cake
Main Ingredients: Whole Wheat Pastry Flour, Ground Cinnamon, Ground
Looking for a festive dessert for the holidays? This cranberry and prune cake is the answer. The tartness of the cranberries pairs perfectly with the sweetness of the prunes, creating a delicious balance of flavors. Serve it with a dollop of whipped cream and a sprinkle of cranberries for a beautiful and delicious presentation.
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Drunken prune cake
Main Ingredients: All Purpose Flour, Sugar, Sunflower Oil, Baking Powder
For the adults at the dinner table, this drunken prune cake is a must-try. The prunes are soaked in rum overnight, creating a rich and boozy flavor. The cake itself is moist and tender, thanks to the addition of buttermilk. Serve it with a drizzle of rum glaze for a dessert that will leave everyone feeling warm and happy.
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Danish Apple and Prune Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Self Rising Flour, Ground
This Danish apple and prune cake is a delicious twist on the traditional prune cake. The addition of fresh apples adds a tartness that complements the sweetness of the prunes. The cinnamon and nutmeg add a warm and cozy touch, making it the perfect dessert for the fall season.
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Coffee Prune Cake With Brandy
Main Ingredients: Sponge Cake, Large Eggs, Sugar, Vanilla Extract, Flour
Coffee lovers, this one's for you – a coffee prune cake with a touch of brandy. The strong coffee flavor adds a delicious depth to the cake, while the brandy gives it a boozy kick. The prunes add a natural sweetness and a dose of fiber, making it a guilt-free indulgence.
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Rum and Prune Cake with Caramel Sauce
Main Ingredients: Prunes, Raisins, Boiling Water, Rum, Baking Soda
For a truly decadent dessert, try this rum and prune cake with a rich caramel sauce. The combination of rum-soaked prunes and spiced cake creates a warm and comforting flavor. Top it off with a generous drizzle of homemade caramel sauce and a sprinkle of sea salt for an irresistible treat.
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Creamy Carrot Smoothie
Main Ingredients: Carrots, Banana, Prunes, Walnuts, Ground Cinnamon
Prunes aren't just for desserts – they also make a great addition to smoothies. This creamy carrot smoothie combines prunes, carrots, and bananas for a nutritious and delicious drink. The prunes add a natural sweetness and a boost of fiber and antioxidants, making it a healthy breakfast or snack option.
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Perfect Plum Smoothie
Main Ingredients: Greek Yogurt, Frozen Blueberries, Prunes, Plum, Ice
If you're a fan of plum flavors, you'll love this perfect plum smoothie. The combination of plums, prunes, and Greek yogurt creates a creamy and satisfying smoothie that is perfect for any time of day. The probiotics in the yogurt also add a boost of gut-healthy benefits.
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Caribbean Fruit Cake aka Black Cake
Main Ingredients: Prunes, Raisins, Sultanas, Rum, Flour, Baking Powder
In the Caribbean, fruit cake is a staple dessert, especially during the holiday season. This Caribbean fruit cake, also known as black cake, is a rich and boozy cake filled with dried fruits and rum. The addition of prunes adds a unique flavor and a dose of nutrition to this festive dessert.
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Breakfast to Lose Belly Fat Fast
Main Ingredients: Oatmeal, Cocoa Powder, Ground Flaxseed, Prunes, Kefir
If you're looking to lose belly fat, try incorporating prunes into your breakfast routine. This breakfast recipe combines prunes, oats, and chia seeds for a nutritious and filling meal. The high fiber content of the prunes will keep you feeling full and satisfied until lunchtime, while the chia seeds add a dose of healthy fats and protein.
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Prune Bread
Main Ingredients: Flour, Baking Soda, Baking Powder, Salt, Sugar, Eggs
Last but not least, this prune bread is a delicious and healthy alternative to traditional bread. The whole wheat flour and prunes make it a great source of fiber, while the honey and cinnamon add a touch of sweetness. Enjoy it as a snack or as a side to your favorite soups and stews.
The History of Prune Cake in Southern Living
The Origins
Prune cake has been a beloved dessert in the South for generations, with its roots dating back to the early 19th century. Originally known as "plum cake," the recipe evolved over time, with prunes becoming the star ingredient due to their availability and affordability in the region. The cake quickly became a staple in Southern homes, especially during the holiday season.
A Symbol of Tradition
For many Southerners, prune cake holds a special place in their hearts as it represents a sense of tradition and nostalgia. It's a dessert that has been passed down from grandmothers and great-grandmothers, with each family adding their own special touch. Every bite of this cake is not only a delicious treat but also a reminder of the cherished memories and traditions of Southern living.
The Southern Living Prune Cake Recipe
The Ingredients
The key to a successful prune cake is using high-quality ingredients, which is why this recipe calls for California prunes as they are known for their juicy and plump texture. Other essential ingredients include flour, eggs, sugar, butter, cinnamon, and vanilla extract. These simple yet flavorful components come together to create a cake that is rich and indulgent.
The Preparation
One of the best things about this recipe is its simplicity. With only a few steps, you can have a delicious prune cake ready to be devoured. The prunes are first soaked in hot water to soften them, and then they are pureed to create a smooth and creamy texture. The rest of the ingredients are mixed together and then combined with the prune puree. The batter is then poured into a greased pan and baked to perfection.
The Final Product
After patiently waiting for the cake to bake, the end result is a beautiful golden-brown cake that is both moist and tender. The aroma of cinnamon and vanilla fills the air, and with the first bite, you'll understand why this dessert is a favorite in Southern living. The prunes add a subtle sweetness and tanginess that balances perfectly with the rich, buttery cake.
In conclusion, this southern living prune cake recipe is a must-try for anyone looking to add a new dessert to their repertoire. Its rich history, simple ingredients, and delicious taste make it a true representation of Southern living. So why not gather your loved ones and indulge in a slice of this classic dessert? You won't be disappointed.
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