16 Southern Living Pork Roast Recipe Unlock Flavor Sensations!
Published on: Mar 18, 2024
When it comes to hearty and delicious meals, few things can beat a classic southern pork roast. This slow-cooked dish is a staple in many southern kitchens, and for good reason. The tender and flavorful pork pairs perfectly with a variety of sides, making it a versatile and satisfying meal for any occasion. If you're looking to try your hand at this southern favorite, look no further than this easy and delicious pork roast recipe.
Main Ingredients: Pork Roast, Fresh Rosemary, Fresh Thyme, Dried Sage
If you're looking for a delicious twist on the classic beer can chicken recipe, why not try making a herb crusted pork roast instead? This mouth-watering dish is perfect for any occasion and is sure to impress your family and friends. The combination of juicy pork, aromatic herbs, and a crispy crust will have your taste buds singing with joy. And the best part? It's so easy to make!
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Easy Pork Roast
Main Ingredients: Pork Roast, Olive Oil, Dried Rosemary, Salt
If you're short on time but still want to make a delicious beer can chicken inspired dish, then an easy pork roast is the way to go. With just a few simple ingredients and minimal prep work, you can have a tender and flavorful pork roast on the table in no time. It's the perfect meal for a busy weeknight or a lazy Sunday afternoon.
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Slow Cooker Pork Roast
Main Ingredients: Pork Roast, Broth, Balsamic Vinegar, Soy Sauce, Honey
For those days when you want a delicious meal waiting for you at the end of a long day, a slow cooker pork roast is the answer. Simply season your pork with your favorite spices, place it in the slow cooker with some beer, and let it cook on low for 8 hours. The result? Tender, juicy, and flavorful pork that falls off the bone. It's a must-try for any beer can chicken lover.
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Slow Cooker Missisippi Pork Roast (To Die For!)
Main Ingredients: Pork Roast, Ranch Seasoning, Au Jus Gravy Mix, Butter
If you like a little kick in your meals, then you have to try this slow cooker Mississippi pork roast. It's a twist on the classic beer can chicken recipe, with the addition of tangy pepperoncini peppers and zesty ranch seasoning. The result is a melt-in-your-mouth pork roast that is sure to be a hit with the whole family.
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Crock-Pot Pork Roast
Main Ingredients: Pork Roast, Potatoes, Carrot, Onion, Garlic Powder
Another easy and delicious way to make a beer can chicken inspired dish is with a Crock-Pot pork roast. Just like the slow cooker method, all you have to do is season your pork, add some beer, and let it cook on low for 8 hours. The result? A tender and flavorful pork roast that will have everyone asking for seconds.
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Easy Baked Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper
If you don't have a slow cooker or Crock-Pot, don't worry! You can still make a delicious beer can chicken inspired dish with an easy baked pork roast. Simply season your pork, place it in a roasting pan with some beer, and bake it in the oven. The result is a crispy and flavorful pork roast that is sure to be a hit with your family and friends.
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Best Ever Pork Roast and Sauerkraut
Main Ingredients: Pork Roast, Sauerkraut, Caraway Seeds, Yellow Onion
If you love the classic combination of pork and sauerkraut, then this is the dish for you. This beer can chicken inspired recipe takes it up a notch with the addition of beer and a delicious blend of spices. The result is a moist and flavorful pork roast that pairs perfectly with tangy sauerkraut. It's comfort food at its finest.
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Ultimate Pork Roast
Main Ingredients: Kosher Salt, Ground Black Pepper, Onion Powder, Garlic
If you want to impress your guests with a show-stopping beer can chicken inspired dish, then the ultimate pork roast is the way to go. This recipe takes a little more time and effort, but the result is worth it. With a delicious blend of herbs and spices, and a crispy crust, this pork roast will be the star of any dinner party.
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Brown Sugar Dijon Crusted Pork Roast
Main Ingredients: Pork Roast, Light Brown Sugar, Dijon Mustard, Honey
For a sweet and savory twist on the classic beer can chicken recipe, try making a brown sugar Dijon crusted pork roast. The combination of tangy Dijon mustard and sweet brown sugar creates a delicious glaze that is perfect for pork. This dish is sure to be a hit at your next family gathering or potluck.
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Spicy Honey Lime Pork Roast
Main Ingredients: Pork Roast, Chipotle Peppers, Adobo Sauce, Fresh Lime
For those who like a little heat in their meals, this spicy honey lime pork roast is a must-try. The combination of spicy jalapeno peppers and sweet honey creates a delicious glaze that pairs perfectly with the tangy lime flavor. It's a unique and flavorful twist on the classic beer can chicken recipe.
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Crock Pot Easy Pork Roast
Main Ingredients: Pork Roast, Onion Soup Mix, Milk, Bacon
For an easy and delicious beer can chicken inspired dish, try making a Crock Pot easy pork roast. This recipe is similar to the slow cooker method, but with the addition of a tangy and flavorful sauce. Simply place your pork in the Crock Pot, pour the sauce over it, and let it cook on low for 8 hours. The result? Tender and flavorful pork that falls apart with a fork.
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Roast Pork and Garlic Sauce Using Leftover Pork Roast
Main Ingredients: Pork Roast, Broccoli, Scallions, Thai Chilies, Cooked
If you have leftover pork from your beer can chicken inspired dish, don't let it go to waste! Instead, use it to make a delicious roast pork and garlic sauce. Simply shred your leftover pork and add it to a flavorful garlic sauce. This dish is perfect for a quick and easy weeknight meal.
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The Most Tender Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Onion, Garlic Cloves, Salt, Pepper
If you have a pressure cooker, then you have to try making the most tender pressure cooker pork roast. This method results in a juicy and tender pork roast in a fraction of the time it takes to cook it in the oven. It's a game-changer for busy weeknights.
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Crock Pot Pork Roast with Gravy
Main Ingredients: Pork Roast, Cream Of Mushroom Soup, Condensed French
For a comforting and delicious beer can chicken inspired dish, try making a Crock Pot pork roast with gravy. The slow cooking process creates a rich and flavorful gravy that is perfect for drizzling over your tender pork roast. Serve it with your favorite sides for a hearty and satisfying meal.
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Crock Pot Pork Roast and Veggies
Main Ingredients: Olive Oil, Pork Roast, Cajun Seasoning, Garlic Salt
For a one-pot meal that is both delicious and nutritious, try making a Crock Pot pork roast and veggies. Simply place your seasoned pork roast on top of a bed of vegetables, add some beer, and let it cook on low for 8 hours. The result is a complete meal with tender pork and perfectly cooked veggies.
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Pressure Cooker Pork Roast
Main Ingredients: Pork Roast, Salt, Pepper, Seasoning, Baby Carrots
If you don't have a slow cooker or Crock Pot, you can still make a juicy and flavorful pork roast with a pressure cooker. This method results in a tender and delicious pork roast in a fraction of the time. Plus, the pressure cooker locks in all the flavors, making it even more delicious.
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Crock Pot Garlic Herb Pork Roast
Main Ingredients: Pork Roast, Garlic Cloves, Dried Thyme, Ground Sage
For a flavorful and aromatic beer can chicken inspired dish, try making a Crock Pot garlic herb pork roast. The combination of garlic, herbs, and beer creates a delicious sauce that infuses into the pork as it cooks. The result is a tender and flavorful pork roast that is perfect for any occasion.
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Homestyle Pork Roast
Main Ingredients: Pork Roast, Salt, Black Pepper, Olive Oil, Onions
If you're craving a classic, homestyle meal, then this homestyle pork roast is the dish for you. With a simple blend of herbs and spices, and the addition of beer, you can create a delicious and comforting pork roast that will remind you of home. Serve it with your favorite sides for the ultimate comfort meal.
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Slow Cooker Pork Roast with Balsamic Vinegar and Herbs
Main Ingredients: Pork Roast, Balsamic Vinegar, Honey, Dried Rosemary
For a unique and flavorful beer can chicken inspired dish, try making a slow cooker pork roast with balsamic vinegar and herbs. The tangy and sweet balsamic vinegar pairs perfectly with the aromatic herbs, creating a delicious sauce for the pork. The slow cooking process results in a tender and juicy pork roast that is bursting with flavor.
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Instant Pot Pork Roast with Vegetables
Main Ingredients: Garlic Powder, Onion Powder, Sea Salt, Pepper, Pork
For a quick and easy meal that is both delicious and healthy, try making an Instant Pot pork roast with vegetables. This method cooks the pork and veggies together in one pot, resulting in a flavorful and nutritious meal. Plus, it's ready in a fraction of the time it takes to cook a traditional pork roast.
The Perfect Cut of Pork for Your Roast
Choosing the right cut of pork is essential for a successful roast.
When it comes to making a pork roast, there are a few different cuts that work well. Pork loin is a popular choice, as it is lean and tender, making it easy to cook and slice. Another great option is a pork shoulder, also known as a butt roast. This cut has more marbling and fat, which adds extra flavor and moisture to the dish. Whichever cut you choose, make sure it has a good amount of fat and is well-marbled for the best results.
Preparing Your Pork Roast
Creating the perfect seasoning for your pork roast is key.
To make sure your pork roast is packed with flavor, take the time to properly season it. Start by rubbing the roast with a mixture of salt, pepper, garlic powder, and your choice of herbs. Rosemary, thyme, and sage are all popular choices that pair well with pork. Let the roast sit at room temperature for at least 30 minutes before cooking to allow the flavors to infuse.
Cooking Your Pork Roast
Slow and steady wins the race when it comes to cooking a pork roast.
The key to a tender and juicy pork roast is low and slow cooking. Preheat your oven to 325°F and place the roast in a roasting pan. For a pork loin, cook for about 20 minutes per pound, and for a pork shoulder, cook for about 30 minutes per pound. Use a meat thermometer to make sure the internal temperature reaches 145°F for a pork loin or 165°F for a pork shoulder.
Serving Your Pork Roast
The perfect pork roast is only complete with the perfect sides.
Once your pork roast is cooked, let it rest for at least 15 minutes before slicing. This allows the juices to redistribute and ensures a moist and delicious roast. Serve your pork roast with classic southern sides like mashed potatoes, collard greens, and cornbread. You can also get creative and serve it with a homemade apple chutney or a tangy BBQ sauce for a delicious twist.
Now that you have the perfect pork roast recipe, it's time to get cooking! Just follow these easy steps and you'll have a delicious and comforting meal that will have everyone coming back for seconds. So gather your ingredients, preheat your oven, and get ready to impress with this classic southern dish.
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