19 Southern Living Pork Loin Recipe Elevate Your Taste Buds!
Published on: Mar 18, 2024
If you're looking for a delicious and easy pork loin recipe to add to your Southern cooking repertoire, you're in luck. This Southern Living recipe for pork loin is sure to become a family favorite. With only a few key ingredients and minimal prep time, you can have a mouthwatering pork loin dish on the table in no time. So fire up your oven and get ready to impress your guests with this irresistible dish.
Main Ingredients: Butter, Brown Sugar, Cinnamon, Apples, Pork Loin, Salt
Caramelized pork loin is a delicious and flavorful dish that is perfect for a Sunday dinner or special occasion. The combination of sweet and savory flavors make this dish a crowd-pleaser and a top choice for beer can chicken recipes. The pork loin is coated in a rich caramel glaze and slow roasted to perfection, making it tender and juicy. With just a few simple ingredients, you can create a mouth-watering meal that will have everyone coming back for seconds.
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Slow Cooker Pork Loin
Main Ingredients: Pork Loin, Garlic Powder, Ground Ginger, Onion Powder
If you're looking for an easy and convenient way to cook pork loin, look no further than a slow cooker. This method allows the meat to cook low and slow, resulting in a tender and flavorful dish. Simply season the pork loin with your favorite herbs and spices, place it in the slow cooker, and let it cook for several hours. The end result is a melt-in-your-mouth pork loin that is perfect for sandwiches, salads, or as the main dish for a weeknight dinner.
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Honey Garlic Pork Loin
Main Ingredients: Pork Loin, Butter, Garlic Powder, Onion Powder, Italian
Looking for a dish that is both sweet and savory? Try this honey garlic pork loin recipe. The combination of honey and garlic creates a delicious glaze that caramelizes on the outside of the pork loin, while keeping the inside tender and juicy. This dish is perfect for a dinner party or special occasion, and is sure to impress your guests. Serve it with roasted vegetables and a side of mashed potatoes for a complete and satisfying meal.
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Pork Loin Roast
Main Ingredients: Pork Loin, Garlic, Salt, Pepper, Olive Oil, Rosemary
A classic pork loin roast is a staple in many households, and for good reason. It's a simple dish that is full of flavor and perfect for any occasion. A pork loin roast is typically cooked in the oven and seasoned with herbs and spices, such as rosemary, thyme, and garlic. The end result is a tender and juicy pork loin that can be served with a variety of sides, such as roasted potatoes, green beans, or a fresh salad.
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Pork Loin alla Focettina
Main Ingredients: Olive Oil, Garlic, Fresh Rosemary, Sage Leaves, Pork
Pork loin alla focettina is a traditional Italian dish that is bursting with flavor. The pork loin is marinated in a mixture of olive oil, garlic, and herbs, then roasted in the oven until tender and juicy. The addition of pancetta and white wine adds a depth of flavor to the dish, making it a top choice for beer can chicken recipes. Serve this dish with a side of pasta and a glass of red wine for a truly authentic Italian meal.
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3-Ingredient Pork Loin
Main Ingredients: Pork Loin, Bbq Sauce, Beer
This recipe is perfect for those busy weeknights when you want a quick and easy meal without sacrificing flavor. With just three ingredients – pork loin, honey, and soy sauce – this dish is a no-fuss option for a delicious dinner. Simply mix the honey and soy sauce together, pour it over the pork loin, and bake in the oven until golden brown. The result is a flavorful and tender pork loin that pairs well with steamed vegetables and rice.
Marinating a pork loin is a great way to infuse flavor into the meat. It also helps to tenderize the pork and keep it moist while cooking. There are endless possibilities when it comes to marinades, but a simple combination of olive oil, balsamic vinegar, garlic, and herbs is a go-to for many. Let the pork loin marinate for at least an hour, then roast in the oven for a delicious and flavorful meal.
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Tender and Juicy Pork Loin Roast
Main Ingredients: Pork Loin, Olive Oil, Sweet Paprika, Garlic Powder
This tender and juicy pork loin roast is a foolproof method for cooking a delicious and flavorful dish. The key to this recipe is using a meat thermometer to ensure the pork loin reaches the proper internal temperature. Season the pork loin with your favorite herbs and spices, then roast in the oven until the thermometer reads 145°F. Let the pork loin rest for a few minutes before slicing and serving for a perfect meal every time.
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Roasted Boneless Pork Loin
Main Ingredients: Pork Loin, Garlic Cloves, Kosher Salt, Fresh Sage
Roasted boneless pork loin is a versatile dish that can be served in a variety of ways. It can be sliced thin for sandwiches, served alongside roasted vegetables, or used as a topping for salads. The pork loin is coated in a delicious rub made with a combination of spices and herbs, then roasted in the oven until golden brown and tender. It's a simple and delicious dish that is sure to become a family favorite.
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Grilled Pork Loin
Main Ingredients: Pork Loin, Cooking Oil, Garlic Powder, Onion Powder
Grilling a pork loin is a great way to add a smoky flavor to the dish. The key to a perfectly grilled pork loin is to sear it on high heat first, then finish cooking it over indirect heat. This method helps to lock in the juices and create a crispy exterior. Serve the grilled pork loin with your favorite BBQ sauce or a side of grilled vegetables for a delicious and satisfying meal.
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Crock Pot Boneless Pork Loin
Main Ingredients: Pork Loin, Granny Smith Apples, Onion, Garlic Salt, Red
Crock pot boneless pork loin is a set-it-and-forget-it meal that is perfect for busy weeknights. Simply season the pork loin, place it in the crock pot, and let it cook on low for several hours. The result is a tender and juicy pork loin that is ready to be served with your favorite sides. This dish is not only easy to make, but it also produces flavorful and tender meat that is sure to please the whole family.
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Crockpot Brown Sugar and Balsamic Pork Loin
Main Ingredients: Pork Loin, Ground Sage, Salt, Pepper, Minced Garlic
This crockpot brown sugar and balsamic pork loin recipe is a delicious and sweet twist on a classic dish. The combination of brown sugar, balsamic vinegar, and soy sauce creates a rich and flavorful glaze that caramelizes on the outside of the pork loin. The slow cooker method makes this dish easy and convenient, perfect for a busy day. Serve it with roasted vegetables and mashed potatoes for a satisfying and flavorful meal.
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Easy Crock Pot Pork Loin
Main Ingredients: Cheddar Cheese Soup, Golden Mushroom Soup, French Onion
If you're looking for an easy and fuss-free recipe for pork loin, this is it. This easy crock pot pork loin recipe requires just a few ingredients and minimal prep time. Simply place the pork loin in the crock pot, season it with your favorite herbs and spices, and let it cook on low for several hours. The result is a tender and flavorful dish that is perfect for sandwiches, tacos, or served with a side of roasted vegetables.
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Crock Pot Pork Loin with Gravy
Main Ingredients: Pork Loin, Cream Of Mushroom Soup, Gravy Mix, Water
This crock pot pork loin with gravy is a hearty and flavorful dish that is perfect for a chilly night. The pork loin is slow cooked with vegetables and a delicious gravy made from the drippings. The key to this recipe is using a bone-in pork loin, as it adds more flavor to the dish. Serve it with mashed potatoes or rice for a complete and satisfying meal.
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Instant Pot Pork Loin with Honey Butter Garlic Sauce
Main Ingredients: Smoked Paprika, Dried Thyme, Garlic Powder, Onion
The Instant Pot has revolutionized the way we cook, and this pork loin with honey butter garlic sauce is a prime example. The pork loin is quickly cooked in the Instant Pot, then coated in a delicious honey butter garlic sauce. It's a flavorful and easy dish that is perfect for a weeknight meal. Serve it with your favorite sides, such as roasted vegetables or a fresh salad, for a complete and satisfying meal.
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Roasted Pork Loin
Main Ingredients: Pork Loin, Paprika, Garlic Powder, Onion Powder
Roasting a pork loin is a classic and foolproof method for creating a delicious and flavorful dish. The key to this recipe is letting the pork loin rest before slicing it, as it allows the juices to redistribute and create a tender and juicy meat. Serve the roasted pork loin with your favorite sides, such as roasted potatoes and vegetables, for a complete and satisfying meal.
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Slow Cooker Pork Loin with Vegetables
Main Ingredients: Pork Loin, Salt, Pepper, Red Onion, Baby Potatoes, Baby
Slow cooker pork loin with vegetables is a one-pot meal that is perfect for a busy day. The pork loin is slow cooked to perfection with a variety of vegetables, resulting in a flavorful and hearty dish. It's a complete and satisfying meal that requires minimal prep time and effort. Serve it with a side of rice or mashed potatoes for a delicious and filling meal.
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Crock Pot Pulled Pork Loin
Main Ingredients: Pork Loin, Onion, Beef Broth, Chili Powder, Salt
Pulled pork loin is a popular dish that is typically made with a pork shoulder. However, this crock pot pulled pork loin recipe is a delicious and easy alternative. The pork loin is slow cooked until tender, then shredded and mixed with a homemade BBQ sauce. Serve it on a bun with coleslaw for a classic pulled pork sandwich, or use it as a topping for loaded nachos or tacos.
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Simply Saucy Bacon-Wrapped Pork Loin
Main Ingredients: Pork Loin, Kosher Salt, Black Pepper, Vegetable Oil
This simply saucy bacon-wrapped pork loin is a decadent and delicious dish that is perfect for a special occasion. The pork loin is wrapped in bacon and coated in a sweet and tangy sauce made with brown sugar, soy sauce, and honey. The combination of bacon and sauce creates a flavor explosion in every bite. Serve it with a side of roasted vegetables and a glass of red wine for a truly indulgent meal.
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Succulent Pork Loin
Main Ingredients: Pork Loin, Honey, Orange Juice, Dried Thyme, Chicken
This succulent pork loin recipe is a must-try for any pork lover. The pork loin is marinated in a mixture of olive oil, garlic, and herbs, then roasted in the oven until tender and juicy. The key to this recipe is letting the pork loin rest before slicing, as it ensures a tender and juicy meat. Serve it with your favorite sides, such as roasted potatoes and vegetables, for a complete and satisfying meal.
Ingredients:
1. Pork Loin
Pork loin is the star of this recipe, and for good reason. This tender and flavorful cut of meat is perfect for roasting in the oven. To ensure a juicy and tender result, be sure to purchase a high-quality pork loin from your local butcher or grocery store.
2. Brown Sugar
The addition of brown sugar to this recipe adds a touch of sweetness and helps to create a caramelized crust on the pork loin. It also pairs perfectly with the tangy and savory flavors of the other ingredients.
3. Dijon Mustard
Dijon mustard is a staple ingredient in Southern cooking and adds a tangy and slightly spicy flavor to this pork loin recipe. Be sure to use a good quality Dijon mustard for the best results.
4. Garlic
No Southern dish would be complete without garlic. This aromatic and flavorful ingredient adds depth and complexity to the overall flavor of the pork loin. Plus, it's good for your health too!
5. Fresh Herbs
To add a touch of freshness and brightness to the dish, this recipe calls for a variety of fresh herbs such as rosemary, thyme, and sage. These herbs not only add a pop of color to the dish but also enhance the overall flavor.
Instructions:
1. Preheat your oven to 375°F and line a baking sheet with parchment paper.
2. In a small bowl, mix together the brown sugar, Dijon mustard, and minced garlic until well combined.
3. Place the pork loin on the prepared baking sheet and spread the brown sugar mixture evenly over the top and sides of the pork loin.
4. Sprinkle a generous amount of fresh herbs on top of the pork loin, pressing them into the brown sugar mixture.
5. Roast the pork loin in the oven for 30-40 minutes, or until the internal temperature reaches 145°F.
6. Let the pork loin rest for 10 minutes before slicing and serving.
This southern living pork loin recipe is not only quick and easy to make, but it also delivers on flavor. The combination of sweet, tangy, and savory flavors along with the tender and juicy pork loin will have your taste buds singing. Serve it with some classic Southern sides like mashed potatoes and green beans for a complete and satisfying meal. So give this recipe a try and add it to your list of go-to Southern dishes. Your family and friends will thank you.
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