19 Southern Living Poor Boy Fillet Recipe You Must Try Them!

Published on: Apr 20, 2024

Southern living is all about embracing the rich and diverse flavors of the South. And one dish that perfectly encapsulates this is the famous Poor Boy Fillet. This dish has been a staple in Southern cuisine for years and is loved by many for its simplicity and deliciousness. In this article, we will take a closer look at this iconic dish and share with you a professional and well-organized recipe that you can easily recreate in your own kitchen. So, get ready to impress your friends and family with this mouthwatering Southern delight!

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1 of 20

Jalapeno Cheese Grits (Southern Living)

Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
Jalapeno Cheddar Cheese Grits - Spicy Southern Kitchen
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If you're looking for a spicy twist on traditional grits, this recipe is for you. The jalapeno adds a kick of heat while the cheese provides a creamy and rich texture. This recipe is a Southern Living favorite and is sure to become a staple in your household.
2 of 20

Shrimp Poor Boy Sliders

Main Ingredients: Mayo, Lime Juice, Chipotle Chile In Adobo Sauce, Adobo
Shrimp Po Boy Sliders - Southern Made Simple
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This recipe puts a tasty spin on the classic New Orleans sandwich. These sliders are made with Cajun seasoned shrimp, crispy lettuce, and a zesty remoulade sauce. They are perfect for game day or a quick weeknight meal.
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Spicy Basa Fillet

Main Ingredients: Basa Fillets, Butter, Soy Sauce, Lemon Juice, Chili
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This easy and flavorful recipe features basa fillets coated in a spicy rub and baked to perfection. The fish is tender and flaky, with just the right amount of heat. Serve it with your favorite side dishes for a well-rounded meal.
4 of 20

A Southern Living Preview

Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Southern Living Magazine | Southern Living Magazine Subscription
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Get a sneak peek into the pages of Southern Living with this delicious recipe. This dish features a combination of chicken, potatoes, and vegetables, all cooked in a creamy and flavorful sauce. It's the perfect comfort food for any night of the week.
5 of 20

Baked Steelhead Trout Fillet

Main Ingredients: Steelhead Trout Fillet, Butter, Shallot, Garlic Cloves
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This recipe is a great way to switch up your usual seafood routine. The steelhead trout is coated in a savory seasoning blend and baked to perfection. Serve it with some fresh lemon and herbs for a light and tasty meal.
6 of 20

Chocolate-Bourbon Pecan Pie Southern Living

Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
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This decadent dessert is a Southern Living classic. The combination of rich chocolate, bourbon, and pecans creates a flavor explosion in every bite. It's the perfect ending to any meal, especially during the holiday season.
7 of 20

Super Bowl Appetizer's - Everyday Southern Living

Main Ingredients: Cheese, Sharp White Cheddar, Gouda, Evaporated Milk
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Get ready for game day with these delicious and easy appetizers. From buffalo chicken dip to loaded potato skins, these recipes are sure to be a hit with your friends and family. And the best part? They can all be made with Everyday Southern Living ingredients.
8 of 20

Baked Salmon Fillet

Main Ingredients: Salmon Fillet, Garlic Powder, Kosher Salt, Parsley
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This recipe takes the guesswork out of cooking salmon. The fillets are baked in a simple and flavorful marinade, resulting in a tender and delicious meal. Serve it with your favorite vegetables for a healthy and satisfying dinner.
9 of 20

Poor Boy Supper

Main Ingredients: Small Potato, Small Onion, Medium Carrots, Ground Beef
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This hearty and filling dish has been a Southern staple for decades. It features a combination of ground beef, potatoes, and vegetables, all cooked together in a savory sauce. It's easy to make and perfect for feeding a crowd.
10 of 20

Perfect Mashed Potatoes

Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
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No Southern meal is complete without a side of mashed potatoes. This recipe creates the ultimate creamy and fluffy mashed potatoes, perfect for pairing with any main dish. It's a simple and classic recipe that will become a family favorite.
11 of 20

Easy Peach Cobbler

Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
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This recipe is a Southern Living favorite for a reason. It's quick, easy, and bursting with juicy peaches and a sweet and buttery crust. Serve it with a scoop of vanilla ice cream for the ultimate summer dessert.
12 of 20

Martina McBride's Creamy Chicken Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
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Creamy Chicken Tortilla Soup - Cooking for Keeps
This recipe comes straight from country music star Martina McBride. It features tender chicken, hearty vegetables, and a touch of cream for a rich and satisfying soup. Serve it with some crunchy tortilla strips for the perfect finish.
13 of 20

Fire Crackers

Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
Fire Crackers Recipe - Savory, Smoky Fire Crackers Recipe
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Spice up your snack game with these addictive fire crackers. Saltine crackers are coated in a zesty ranch seasoning and baked to crispy perfection. They are perfect for parties or just snacking on at home.
14 of 20

Classic Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
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No Southern meal is complete without a side of mac and cheese. This classic recipe features a rich and creamy cheese sauce baked with tender macaroni. It's the ultimate comfort food that will have your whole family coming back for seconds.
15 of 20

Chicken and Sausage Jambalaya

Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
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Chicken and Sausage Penne Jambalaya - Jo Cooks
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This traditional Creole dish is bursting with flavor. The combination of chicken, sausage, and a variety of spices creates a hearty and satisfying meal. Serve it with some crusty bread for dipping in the flavorful broth.
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Non-Alcoholic Margarita Mocktail

Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
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Just because you don't drink alcohol doesn't mean you have to miss out on the fun. This non-alcoholic margarita mocktail is just as tasty as the real thing, with tangy lime and a touch of sweetness. It's the perfect drink for a hot summer day.
17 of 20

One-pan Pasta With Chicken Sausage, Mushrooms, and...

Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
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This easy and flavorful pasta dish is perfect for busy weeknights. It features chicken sausage, mushrooms, and spinach, all cooked in one pan for easy cleanup. It's a well-rounded and satisfying meal that the whole family will love.
18 of 20

Turkey Panini

Main Ingredients: Pepper Jelly, White Bread Slices, Roast Turkey, Kosher
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This delicious panini is packed with flavor. It features tender turkey, crispy bacon, and melty cheese, all pressed between two slices of bread. It's an easy and tasty meal that can be customized with your favorite toppings.
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Chicken Bog

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Chopped Garlic
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This traditional Southern dish is a must-try for any food lover. It features chicken, sausage, and rice, all cooked together in a flavorful broth. It's a one-pot meal that will warm you up from the inside out.
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Smoked Turkey Rub

Main Ingredients: Kosher Salt, Dark Brown Sugar, Dried Thyme, Dried
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This rub is the perfect way to add flavor to your Thanksgiving turkey. It combines a blend of herbs and spices for a smoky and savory flavor that will have your guests raving. It's a simple and tasty way to take your turkey to the next level.

What is a Poor Boy Fillet?

The Poor Boy Fillet is a classic Southern dish that originated in New Orleans in the early 1900s. It is a sandwich made with a crispy and flaky French bread roll, stuffed with fried seafood, usually shrimp or oysters, and topped with lettuce, tomatoes, and a generous slathering of remoulade sauce. The name "Poor Boy" comes from the fact that this sandwich was originally created as an affordable and filling meal for working-class men. But over the years, it has become a beloved dish among all social classes and is now a must-try for anyone visiting the South.

The Art of Preparing the Fillet

While the ingredients for a Poor Boy Fillet may seem simple, the key to making a truly delicious one lies in the preparation. To start, you'll need to make sure your seafood is fresh and of high quality. The shrimp or oysters should be cleaned, peeled, and deveined before being coated in a light batter and fried to perfection. The French bread roll should be crispy on the outside and soft on the inside, making for the perfect vessel to hold the seafood filling. And the remoulade sauce, a tangy and spicy mayo-based sauce, is what ties all the flavors together and adds that extra kick to the sandwich.

A Versatile Dish for Any Occasion

The Poor Boy Fillet is not just reserved for casual lunches or dinners, it can also be served as a party appetizer or even a main course for a fancy dinner party. You can also get creative with the seafood filling by using crab, crawfish, or even catfish instead of the traditional shrimp or oysters. And for a healthier option, you can bake the seafood instead of frying it. The possibilities are endless, making this dish a versatile and crowd-pleasing choice for any occasion.

Ready to Make Your Own Poor Boy Fillet?

Now that you know all about this classic Southern dish, it's time to put on your apron and get cooking! With our professional and well-organized recipe, you'll have a mouthwatering Poor Boy Fillet ready in no time. So gather your ingredients, follow our step-by-step instructions, and get ready to indulge in the flavors of the South. Trust us, your taste buds will thank you!
19 southern living poor boy fillet recipe You must try them!

Shrimp Poor Boy Sliders

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup mayo
  • 1 1/2 tablespoons lime juice
  • 1 chipotle chile in adobo sauce minced
  • 1 tablespoon adobo sauce
  • 1 green onion sliced thin
  • 12 Hawaiian rolls Kings
  • 4 tablespoons melted butter
  • 2 cloves garlic minced
  • 2 eggs beaten
  • 3 tablespoons Cajun seasoning
  • 3/4 cup flour
  • 1 pound jumbo shrimp peeled and deveined
  • 1 1/2 cups panko bread crumbs
  • shredded lettuce
  • dill pickle slices
  • vegetable oil

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 99 grams
  • Cholesterol : 315 milligrams
  • Fat : 38 grams
  • Fiber : 11 grams
  • Protein : 41 grams
  • SaturatedFat : 11 grams
  • Sodium : 2010 milligrams
  • Sugar : 13 grams
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