20 Southern Living Peach Pie Recipe 2017 Cook Up Something Special!

Published on: Apr 20, 2024

If you're a fan of peach pie, then you're in luck! The Southern Living Peach Pie Recipe for 2017 is here and it's the perfect way to indulge in the sweet, juicy flavors of summer. This recipe has been perfected over the years, ensuring that every bite will transport you to a warm, sunny day in the South. With a flaky crust and a filling bursting with fresh peaches, this peach pie is sure to become a family favorite. So, put on your apron and get ready to bake the perfect peach pie with this tried and tested recipe.

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Peach Pie

Main Ingredients: Gold Medal Flour, Sugar, Salt, Unsalted Butter
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Single Crust Peach Pie

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The Perfect Peach Pie

Main Ingredients: Crusts, Pastry, Double Crust Pie, Sliced Peaches, Egg
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Classic Peach Pie

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Fresh Peach Pie

Main Ingredients: Pie Crust, Peaches, Sugar, Cornstarch, Water, Fresh
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Grilled Peach Pie

Main Ingredients: Double Crust Pie, Pastry, Egg, Sliced Peaches, Lemon
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Grandma's Peach Pie

Main Ingredients: Pie Dough, Peaches, Granulated White Sugar, Ground
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Perfect Peach Pie

Main Ingredients: All Purpose Flour, Sugar, Salt, Butter, Vegetable
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Best Ever Peach Pie

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Mom’s Peach Pie

Main Ingredients: Sliced Peaches, Sugar, Unbleached All Purpose Flour
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Easy Peach Pie With Frozen Peaches

Main Ingredients: Sliced Peaches, Sugar, Quick Cooking Tapioca
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Peach Pie Moonshine

Main Ingredients: Peach Juice, Peaches In Heavy Syrup, Granulated Sugar
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Quick and Easy Peach Pie Filling

Main Ingredients: Water, Fresh Lemon Juice, Granulated Sugar, Cornstarch
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Double-Crust Fresh Peach Pie

Main Ingredients: Refrigerated Pie Crusts, Egg, Sliced Peaches, Fresh
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Custard Peach Pie

Main Ingredients: Pie Shell, Peaches, Greek Yogurt, Large Egg Yolks
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Freezer Peach Pie

Main Ingredients: Peaches, Granulated Sugar, Cornstarch, Ground Ginger
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Easy Peach Cobbler

Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
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The Perfect Peach Pie Crust

To create the perfect peach pie, you need to start with the perfect crust. And this recipe doesn't disappoint. The crust is made with a combination of butter, shortening, and a touch of sugar, giving it a deliciously flaky and slightly sweet flavor. It's important to keep the ingredients cold and handle the dough gently to ensure a tender crust. Once you've rolled out the crust and placed it in the pie dish, don't forget to prick the bottom with a fork to prevent any air bubbles from forming during baking.

The Secret to a Flavorful Filling

The star of any peach pie is, of course, the filling. And this recipe has a secret ingredient that takes it to the next level – almond extract. Just a touch of this extract adds a depth of flavor to the peaches and elevates the overall taste of the pie. Of course, using fresh, ripe peaches is crucial in creating a delicious filling. Be sure to use peaches that are in season and at the peak of ripeness for the best results.

A Touch of Southern Charm

No Southern Living recipe would be complete without a touch of Southern charm. This peach pie recipe is no exception. In addition to the traditional ingredients, it also calls for a splash of bourbon. This unexpected addition adds a warm, smoky flavor to the pie that pairs perfectly with the sweetness of the peaches. It's a subtle touch that takes this peach pie to a whole new level.

Time to Bake

After combining all the ingredients and filling your crust with the peach mixture, it's time to bake the pie to golden perfection. Be sure to keep an eye on the crust and cover the edges with foil if they start to get too brown. Once the pie is done baking, let it cool for a few minutes before slicing into it. Serve it with a scoop of vanilla ice cream for the ultimate summer dessert. In conclusion, the Southern Living Peach Pie Recipe for 2017 is a must-try for any peach pie lover. With a flaky crust, flavorful filling, and a touch of Southern charm, this recipe is sure to impress. So, gather your ingredients and get ready to bake the perfect peach pie that will have everyone asking for seconds.
20 southern living peach pie recipe 2017 Cook up something special!

Peach Pie

yield: 10 total time: 90 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 cups Gold Medal Flour all-purpose
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 cup unsalted butter cold and cut into cubes
  • 1/2 cup buttermilk cold
  • 1 1/2 tablespoons water cold
  • 1 large egg beaten, for the egg wash
  • turbinado sugar for sprinkling on top of pie
  • 8 cups peaches sliced, skin removed
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 3 1/2 tablespoons cornstarch depending on how juicy your peaches are
  • 1/2 teaspoon vanilla extract

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 70 milligrams
  • Fat : 19 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • SaturatedFat : 12 grams
  • Sodium : 260 milligrams
  • Sugar : 22 grams
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