16 Southern Living Peach Crisp Recipe Prepare To Be Amazed!
Published on: Mar 24, 2024
Peaches are one of the quintessential fruits of summer, with their sweet and juicy flavor making them a favorite for many. There are endless ways to enjoy peaches, but one of the most beloved is in a warm, comforting peach crisp. This Southern Living peach crisp recipe is sure to become a staple in your dessert repertoire, with its perfect balance of tangy peaches and crunchy topping. Let's dive into the details of this delectable dish and how to make it for yourself.
Main Ingredients: Flour, Old Fashioned Oats, Brown Sugar, Baking Powder
Peach crisp is a classic summer dessert that is loved by many for its juicy peaches and crispy, buttery topping. It's a simple and delicious way to enjoy fresh peaches when they are in season. There are countless variations of this beloved dessert, but we've rounded up the top 15 beer can chicken recipes for you to try.
2of 15
Easy Homemade Peach Crisp
Main Ingredients: Sliced Peaches, Sugar, Cornstarch, Water, Vanilla
If you're new to making peach crisp, this easy homemade recipe is a great place to start. It requires minimal ingredients and steps, making it perfect for beginners or those short on time. The key to a successful peach crisp is using ripe, juicy peaches and a crispy topping made with oats, flour, butter, and spices.
3of 15
Healthy Peach Crisp
Main Ingredients: Peaches, Coconut Sugar, Cornstarch, Lemon Juice, Salt
For those looking for a healthier version of peach crisp, this recipe is for you. It uses a combination of almond flour and oats for the topping and swaps out the usual butter for coconut oil. The result is a lighter, gluten-free and dairy-free peach crisp that still packs a ton of flavor.
4of 15
Simple Peach Crisp
Main Ingredients: Peaches, Unbleached All Purpose Flour, Oats, Brown
If you're looking for a no-fuss dessert that still delivers on taste, this simple peach crisp recipe is the one for you. It's made with just six ingredients and can be whipped up in under an hour. The best part? You can easily customize it by adding your favorite spices or a scoop of vanilla ice cream on top.
5of 15
Skinny Peach Crisp for Two
Main Ingredients: Peaches, Flour, Cinnamon, Sugar, Brown Sugar, Oats
If you're craving peach crisp but don't want to make a whole batch, this skinny peach crisp for two is the perfect solution. It's made in individual ramekins and uses a combination of oats, almond flour, and honey for a healthier twist on the classic recipe.
6of 15
Paleo Peach Crisp
Main Ingredients: Peaches, Blanched Almond Flour, Sea Salt, Butter, Maple
For those following a paleo diet, this peach crisp recipe is a must-try. It uses almond flour, coconut sugar, and coconut oil for the topping, and swaps out the usual flour for arrowroot powder. The result is a deliciously crispy and sweet dessert that is also gluten-free and dairy-free.
7of 15
Delicious Peach Crisp
Main Ingredients: Peach, Lemon Juice, Apricot Jam, All Purpose Flour
This recipe lives up to its name - it's simply delicious. The secret to its success? Adding a touch of honey to the topping for an extra layer of sweetness. It's also a great way to use up those ripe peaches that are just a little too soft for eating on their own.
8of 15
David's Cinnamon Peach Crisp With Fresh Peaches
Main Ingredients: Peaches, Cinnamon, Granulated Sugar, Brown Sugar
This recipe adds a twist to the classic peach crisp by incorporating cinnamon into the topping. The warm and cozy spice pairs perfectly with the juicy peaches, making for a comforting and delicious dessert. Plus, it's made with fresh peaches - no canned peaches here!
9of 15
Cinnamon Peach Crisp
Main Ingredients: Brown Sugar, White Sugar, All Purpose Flour, Ground
If you can't get enough of the cinnamon and peach combo, this recipe is for you. It takes things up a notch by adding cinnamon to both the topping and the peach filling. It's a simple yet flavorful twist on the classic recipe that will have you going back for seconds.
10of 15
Gluten-Free Peach Crisp
Main Ingredients: Butter, Gluten Free Rolled Oats, Almond Flour, Light
For those with gluten sensitivities or allergies, this gluten-free peach crisp is a game-changer. It uses a combination of almond flour and oats for the topping, and a touch of maple syrup for sweetness. It's a delicious and satisfying dessert that everyone can enjoy.
11of 15
Blueberry Peach Crisp
Main Ingredients: Peaches, Blueberries, Lemon, Cornstarch, Agave Nectar
This recipe brings together two of summer's best fruits - peaches and blueberries. The combination creates a sweet and tangy filling that pairs perfectly with the crispy topping. Serve it warm with a scoop of vanilla ice cream for the ultimate summer treat.
12of 15
Homemade Peach Crisp
Main Ingredients: Peaches, Brown Sugar, Flour, Canela, Butter, Rolled
Nothing beats a homemade peach crisp, and this recipe is a tried and true favorite. It uses simple ingredients and steps, making it perfect for anyone to make at home. You can also easily adjust the sweetness and spices to suit your taste preferences.
13of 15
Raspberry Peach Crisp
Main Ingredients: Peaches, Orange, Sugar, Raspberries, Flour, Oats, Brown
If you're looking to switch things up, this raspberry peach crisp is a unique twist on the classic dessert. The tartness of the raspberries balances out the sweetness of the peaches, creating a delicious and refreshing flavor. Plus, the pop of color from the raspberries makes for a beautiful presentation.
14of 15
Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
Cobbler and crisp are often used interchangeably, but they are slightly different desserts. This easy peach cobbler recipe uses a biscuit-like topping instead of the usual crispy topping, creating a softer and doughier texture. It's a simple yet comforting dessert that will have you feeling nostalgic for summers past.
15of 15
Easy Peach Crisp
Main Ingredients: Sliced Peaches, Betty Crockertm Oatmeal Cookie Mix
This recipe is all about ease and simplicity - it's the perfect dessert for when you want something quick and delicious. It uses canned peaches, making it a great option for when fresh peaches are not in season. The topping is also made with pantry staples, so you can whip up this easy peach crisp anytime.
Ingredients and Preparation
To make this mouth-watering peach crisp, you will need fresh ripe peaches, all-purpose flour, granulated sugar, brown sugar, cinnamon, nutmeg, salt, unsalted butter, and old-fashioned oats. The first step is to preheat your oven to 375 degrees Fahrenheit and grease a 9x13 inch baking dish. Then, peel and slice the peaches and mix them with the flour, granulated sugar, cinnamon, nutmeg, and a pinch of salt. Next, make the topping by combining the oats, flour, brown sugar, and melted butter. Once everything is mixed, pour the peach mixture into the baking dish and evenly sprinkle the topping on top. Bake for 30-35 minutes, or until the top is golden brown and the peaches are bubbly.
Tips and Tricks
To make the perfect peach crisp, there are a few important tips to keep in mind. First, make sure to use ripe peaches for the best flavor. You can tell if a peach is ripe by gently pressing on the skin - it should give slightly and have a sweet aroma. Additionally, make sure to evenly distribute the topping over the peaches to ensure every bite has the perfect balance of fruit and crunch. And for an extra special touch, serve the peach crisp warm with a scoop of vanilla ice cream on top.
Variations
While this Southern Living recipe is already a crowd-pleaser, there are endless ways to put your own spin on it. For a healthier option, you can substitute the all-purpose flour for almond flour and the brown sugar for coconut sugar. If you're feeling adventurous, you can also add in some blueberries or raspberries to the peach mixture for a burst of extra flavor. And for a touch of indulgence, try adding a drizzle of caramel sauce over the top of the peach crisp before serving.
Final Thoughts
With its perfect balance of sweet and tangy flavors and crunchy texture, this Southern Living peach crisp is sure to become a staple in your dessert rotation. It's also a great way to use up any ripe peaches, making it a delicious and practical choice for summer baking. So next time you're in need of a crowd-pleasing dessert, give this peach crisp recipe a try and enjoy the taste of summer in every bite.
