15 Southern Living Parker House Rolls Recipe Delight In These Amazing Recipes!
Published on: Mar 24, 2024
In the South, there are few things more iconic than a basket of warm, fluffy Parker House rolls on the dinner table. These buttery, pull-apart rolls have been a staple in Southern kitchens for generations, and for good reason. They are the perfect accompaniment to any meal, whether it be a holiday feast or a simple weeknight dinner. And while you can certainly find Parker House rolls at your local bakery or grocery store, there's something special about making them from scratch. Luckily, we have the southern living Parker House rolls recipe that will guide you through every step of the process.
Main Ingredients: Whole Milk, Butter, Sugar, Active Dry Yeast
If you're tired of the same old boring chicken dishes and want to impress your family and friends with a unique and delicious meal, then you need to try these top 4 beer can chicken recipes. One of our favorites is the Parker House Rolls recipe, which takes the classic chicken dish to a whole new level. The combination of beer and spices creates a tender and flavorful chicken that will have everyone coming back for seconds.
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Perfect Parker House Rolls
Main Ingredients: Milk, Unsalted Butter, Sugar, Active Dry Yeast, Warm
The key to making perfect Parker House Rolls is to start with a quality chicken and a flavorful beer. We recommend using a light, crisp beer like a pilsner or lager for this recipe. The chicken is then rubbed with a mixture of garlic, paprika, and thyme before being placed on a beer can to cook on the grill. The result is a juicy and flavorful chicken with a crispy skin that will have your taste buds singing.
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Parker House Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Melted Butter, Sugar
For those following a low-carb or keto diet, we have the perfect solution for you. Our Keto Parker House Rolls recipe uses a combination of almond flour and coconut flour to create a delicious and gluten-free chicken dish. The chicken is still cooked on a beer can, but with a keto-friendly beer of your choice. The end result is a tender and flavorful chicken that is perfect for those looking for a healthier alternative.
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Keto Parker House Rolls
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Powder
If you want to take your Parker House Rolls to the next level, try adding some bacon and cheddar cheese to the mix. This indulgent recipe is perfect for a special occasion or just when you want to treat yourself to something delicious. The bacon and cheese add a smoky and savory flavor to the chicken, making it a crowd favorite. Serve it with some roasted potatoes and vegetables for a complete and satisfying meal.
Ingredients You'll Need:
1. Yeast
The foundation of any good Parker House roll is a perfectly risen dough, and that starts with the right kind of yeast. Make sure to use active dry yeast for this recipe, as it will give the rolls the perfect texture and rise.
2. Milk
Milk adds richness and flavor to the rolls, making them even more irresistible. For the best results, use whole milk instead of skim or low-fat.
3. Butter
This recipe calls for a generous amount of butter, both in the dough and for brushing on top of the rolls. The buttery flavor and texture are what make Parker House rolls so delicious.
4. Flour
All-purpose flour is the best choice for this recipe. It provides enough structure for the rolls without being too heavy.
5. Salt
Every good roll needs a pinch of salt to enhance the flavors. Don't skip this ingredient!
6. Sugar
A touch of sugar adds a hint of sweetness to the rolls, making them the perfect balance of savory and sweet.
7. Egg
An egg helps to bind the dough together and adds richness to the rolls.
8. Melted butter for brushing
As mentioned before, butter is a key component of Parker House rolls. Brushing melted butter on top of the rolls before and after baking gives them a beautiful golden color and adds extra flavor.
Step-by-Step Instructions:
1. Activate the yeast
In a bowl, mix together warm milk, sugar, and active dry yeast. Let it sit for about 5 minutes until the yeast has activated and started to foam.
2. Mix the dough
In a large mixing bowl, combine the activated yeast mixture with melted butter, flour, salt, and beaten egg. Mix until a soft dough forms.
3. Knead the dough
Turn the dough out onto a floured surface and knead it for about 5 minutes. This will help develop the gluten and give the rolls their soft and fluffy texture.
4. Let the dough rise
Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about an hour, or until doubled in size.
5. Shape the rolls
Punch down the risen dough and roll it out into a rectangle. Cut the dough into small rectangles and fold each one in half, pinching the edges together to create the classic Parker House roll shape.
6. Let the rolls rise again
Place the shaped rolls onto a greased baking sheet and let them rise for another 30 minutes.
7. Bake the rolls
Brush the rolls with melted butter and bake them in a preheated oven at 375°F for about 20 minutes, or until golden brown.
8. Enjoy!
Take the rolls out of the oven and brush them with more melted butter. Serve them warm and enjoy the deliciousness of homemade Parker House rolls!
With this southern living Parker House rolls recipe, you can bring a taste of the South to your dinner table any night of the week. These rolls are sure to become a family favorite and will have everyone asking for the recipe. So go ahead and give it a try, and savor the homemade goodness of Parker House rolls!
