20 Southern Living Old Fashioned Cornbread Dressing Recipe You Won't Believe The Taste!
Published on: Mar 24, 2024
Southern Living has been a trusted source for classic and delicious Southern recipes for decades. And when it comes to Thanksgiving, no dish is more iconic than cornbread dressing. This timeless recipe has been passed down from generation to generation, and we're excited to share our version with you. Get ready for a mouthwatering feast with our Southern Living old fashioned cornbread dressing recipe.
Main Ingredients: Rum, Syrup, Angostura Bitters, Orange Bitters, Demerara
If you're a fan of the classic cocktail, you'll love this twist on traditional beer can chicken. The chicken is marinated in a mixture of rum, brown sugar, and spices for a sweet and savory flavor. The addition of rum adds a delicious depth of flavor to the chicken.
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How to make Old Fashioned Cornbread Dressing
Main Ingredients: Buttermilk Biscuits, Jiffy Corn Muffin Mix, Celery
What's better than a perfectly cooked beer can chicken? A perfectly cooked beer can chicken served with a side of old-fashioned cornbread dressing. This recipe combines classic Southern flavors with a modern twist. The dressing is made with cornbread, sausage, and herbs, and is the perfect accompaniment to the tender and juicy chicken.
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Old Fashioned Sage Cornbread Dressing
Main Ingredients: Butter, Chopped Celery, Chopped Onion, Cornbread
For a more traditional take on cornbread dressing, try this recipe that features sage as the star ingredient. The sage adds a warm and earthy flavor to the dressing, making it the perfect pairing for your beer can chicken. This dish is a must-try for any Thanksgiving or holiday dinner.
Cornbread is a staple in Southern cooking and makes the perfect side dish for beer can chicken. This recipe uses a cast-iron skillet to create a crispy and golden crust on the cornbread. The addition of buttermilk adds a tangy flavor and makes the cornbread extra moist.
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Old-Fashioned Hot Water Cornbread
Main Ingredients: Shortening, Cornmeal, Salt, Water, Vegetable Shortening
Another classic Southern cornbread recipe is hot water cornbread. This recipe is quick and easy to make, using just cornmeal, hot water, and a few other ingredients. The result is a crispy and chewy cornbread that pairs perfectly with beer can chicken.
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Old Fashioned Cornbread
Main Ingredients: Fine Ground White Cornmeal, Flour, Baking Powder
If you prefer a more traditional cornbread recipe, this one is for you. This recipe uses a combination of cornmeal and flour to create a light and fluffy cornbread. The addition of honey adds a touch of sweetness, making it the perfect complement to the savory beer can chicken.
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Old Fashioned Chicken and Cornbread Dressing
Main Ingredients: Whole Chicken, Onion, Garlic Bulb, Salt, Water, Corn
Why choose between chicken and dressing when you can have both in one dish? This recipe combines beer can chicken with a traditional cornbread dressing for the ultimate comfort food. The chicken juices infuse the dressing with flavor, making every bite delicious.
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Old Fashioned French Dressing
Main Ingredients: Vegetable Oil, Sugar, Ketchup, Apple Cider Vinegar
Don't let the name fool you - this dressing has nothing to do with French cuisine. Rather, it's a classic dressing that was popular in the mid-20th century. This recipe combines ketchup, Worcestershire sauce, and other ingredients to create a tangy and flavorful dressing that pairs perfectly with beer can chicken.
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Old Fashioned Goulash
Main Ingredients: Elbow Macaroni, Ground Beef, Onion, Garlic
Goulash is a hearty and comforting dish that originated in Hungary. This old-fashioned goulash recipe uses ground beef, tomatoes, and spices for a rich and flavorful sauce. Serve it over egg noodles alongside your beer can chicken for a complete and satisfying meal.
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Paula Deen's Old Fashioned Meat Loaf
Main Ingredients: Meat Loaf, Ground Beef, Tomato Paste, Chopped Onion
No one does Southern cooking quite like Paula Deen, and her old-fashioned meatloaf recipe is no exception. This recipe uses a combination of ground beef and pork for a moist and flavorful meatloaf. Serve it alongside your beer can chicken for a comforting and delicious meal.
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Easy Old-Fashioned Cornbread
Main Ingredients: Flour, Cornmeal, Baking Soda, Cultured Buttermilk
If you're short on time but still want to enjoy the classic combination of beer can chicken and cornbread, this recipe is for you. This easy cornbread recipe takes just minutes to prepare and uses ingredients you likely already have in your pantry. The result is a delicious and fluffy cornbread that pairs perfectly with any meal.
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Old-Fashioned Egg Salad
Main Ingredients: Eggs, Mayonnaise, Dijon Mustard, Green Onion, Salt
Egg salad is a classic dish that is perfect for sandwiches, salads, or simply eaten on its own. This old-fashioned egg salad recipe uses simple ingredients like hard-boiled eggs, mayonnaise, and seasonings for a quick and easy dish. Serve it alongside your beer can chicken for a light and refreshing meal.
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Old Fashioned Macaroni Salad
Main Ingredients: Macaroni, Mayonnaise, Celery, Green Onions, Mustard
Macaroni salad is a staple at summer barbecues and picnics. This recipe uses a combination of elbow macaroni, vegetables, and a creamy dressing for a refreshing and satisfying side dish. It pairs perfectly with beer can chicken and is a great way to use up any leftover chicken.
This classic Southern dressing recipe is a must-have at any holiday dinner. It combines cornbread, sausage, and a variety of herbs and spices for a flavorful and hearty dish. Serve it alongside your beer can chicken for a comforting and delicious meal.
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Old-Fashioned Cornbread Dressing
Main Ingredients: Cornbread, Self Rising Cornmeal, Eggs, Buttermilk
For a more traditional take on cornbread dressing, try this recipe that features a combination of cornbread and white bread. The result is a moist and flavorful dressing that pairs perfectly with beer can chicken. This dish is sure to become a favorite at your dinner table.
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Old-Fashioned Gingerbread
Main Ingredients: Dark Brown Sugar, Molasses, Boiling Water, Unsalted
Gingerbread is a classic dessert that is perfect for any occasion. This old-fashioned gingerbread recipe uses molasses, spices, and a touch of coffee for a rich and flavorful cake. Serve it with whipped cream or vanilla ice cream alongside your beer can chicken for a sweet and spicy end to your meal.
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Old-Fashioned Vinegar Pie
Main Ingredients: Pie Crust, Sugar, Cornstarch, Eggs, Salt, Lemon, Fruit
While the name may sound unusual, vinegar pie is a traditional dessert that has been around for centuries. This old-fashioned recipe uses pantry staples like vinegar, sugar, and flour to create a custard-like filling that is tangy and sweet. Serve it with a dollop of whipped cream and enjoy it with your beer can chicken for a unique and delicious meal.
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Old-Fashioned Pecan Logs
Main Ingredients: Unsalted Butter, Light Corn Syrup, Granulated Sugar
Pecan logs are a nostalgic candy that is popular around the holidays. This old-fashioned recipe uses just a few simple ingredients to create a sweet and nutty treat. They make the perfect dessert to enjoy alongside your beer can chicken.
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Old-Fashioned Tea Cakes
Main Ingredients: Crisco, Sugar, Eggs, All Purpose Flour, Salt, Baking
Tea cakes are a classic Southern cookie that can be enjoyed any time of day. This old-fashioned recipe uses butter, sugar, and flour to create a light and buttery cookie that is perfect for dipping in your tea or enjoying with your beer can chicken.
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Old-Fashioned Turkey Gravy
Main Ingredients: Turkey Drippings, All Purpose Flour, Unsalted Chicken
No Thanksgiving or holiday meal is complete without a rich and flavorful gravy. This old-fashioned recipe uses pan drippings from roasted turkey to create a delicious and hearty gravy that pairs perfectly with beer can chicken. Serve it over mashed potatoes for the ultimate comfort food.
Why Cornbread Dressing is a Southern Tradition
The History of Cornbread Dressing
Cornbread dressing, also known as cornbread stuffing, has been a staple on Southern Thanksgiving tables for centuries. It originated as a way to use up leftover cornbread, and over time, various ingredients were added to the mix to create a heartier and more flavorful dish. Today, it is considered an essential part of any traditional Southern Thanksgiving feast.
The Ingredients
One of the reasons why cornbread dressing has stood the test of time is because of its simple yet flavorful ingredients. Our recipe calls for a combination of cornbread, celery, onion, and sage, along with chicken broth, eggs, and butter. These humble ingredients come together to create a dish that is both comforting and delicious.
The Method
While some may argue that the secret to a good cornbread dressing lies in the ingredients, we believe that the method is just as important. Our recipe calls for toasting the cornbread before mixing it with the other ingredients. This step adds a depth of flavor and creates a perfect texture for the dressing. It also ensures that the dressing doesn't become soggy.
Put Your Own Spin on It
Make It Your Own
While our Southern Living old fashioned cornbread dressing recipe is a tried and true classic, we encourage you to put your own spin on it. You can add chopped pecans, dried cranberries, or even sausage to make it your own. The possibilities are endless, and experimenting with different flavors can lead to a new family favorite.
Serve It with Love
One of the best things about cornbread dressing is that it can be made in advance and reheated on Thanksgiving day. This makes it the perfect dish for busy cooks. But remember, the key to a truly delicious cornbread dressing is to serve it with love. After all, Thanksgiving is about coming together with family and friends over a delicious meal.
In Conclusion
Cornbread dressing is a Southern tradition that has stood the test of time for good reason. Its simple yet flavorful ingredients and versatile nature make it a perfect addition to any Thanksgiving feast. And with our Southern Living old fashioned cornbread dressing recipe, you can create a dish that will be passed down for generations to come. Happy cooking!