17 Southern Living Old Fashioned Butter Cake Recipe Ignite Your Passion For Cooking!

Ingredients

To make this delicious butter cake, you will need the following ingredients:

• Butter: The star of this recipe, butter adds richness and flavor to the cake.
• Sugar: Provides sweetness and helps to create a tender crumb.
• Eggs: Adds moisture and structure to the cake.
• Flour: The main dry ingredient that gives the cake its structure.
• Baking powder: Helps the cake to rise and become light and fluffy.
• Baking soda: Reacts with the acidic ingredients to create a fluffy texture.
• Salt: Enhances the flavors in the cake.
• Buttermilk: Adds tanginess and moisture to the cake.
• Vanilla extract: Adds a warm and sweet flavor to the cake.

Instructions

Now that we have our ingredients ready, let's dive into the step-by-step instructions on how to make this delicious butter cake.

Step 1: Prepare the Pan

Preheat your oven to 350°F and prepare a 9-inch round cake pan by greasing it with butter and dusting it with flour. This will prevent the cake from sticking to the pan.

Step 2: Cream the Butter and Sugar

In a large mixing bowl, cream together the butter and sugar until light and fluffy. This step is crucial as it helps to incorporate air into the batter, resulting in a lighter and fluffier cake.

Step 3: Add in the Eggs

Next, add in the eggs one at a time, making sure to fully incorporate each egg before adding the next one. This will ensure that the eggs are evenly distributed in the batter.

Step 4: Sift in the Dry Ingredients

In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Sifting helps to remove any lumps and aerate the dry ingredients, resulting in a lighter and fluffier cake. Slowly add the dry ingredients to the wet mixture and mix until just combined.

Step 5: Add in the Buttermilk and Vanilla Extract

Mix in the buttermilk and vanilla extract until fully incorporated. The buttermilk adds moisture and tanginess to the cake, while the vanilla extract adds a warm and sweet flavor.

Step 6: Bake the Cake

Pour the batter into the prepared pan and smooth out the top with a spatula. Bake the cake for 40-45 minutes or until a toothpick inserted in the center comes out clean.

Step 7: Let it Cool and Serve

Once the cake is baked, let it cool in the pan for 10-15 minutes before removing it from the pan. Serve the cake warm or at room temperature, topped with your favorite frosting or a dusting of powdered sugar.

And there you have it, a perfectly moist and delicious Southern Living Old Fashioned Butter Cake. This recipe is a crowd-pleaser and is sure to become a family favorite in no time. So next time you're in the mood for a classic and timeless dessert, give this recipe a try and impress your loved ones with your baking skills.