19 Southern Living Magazine Recipe For Collard Greens Experience Flavor Like Never Before!
Published on: Apr 19, 2024
Collard greens are a staple in Southern cuisine and have been a beloved side dish for generations. These leafy greens are packed with flavor and nutrients, making them a popular choice for many home cooks. While there are countless recipes for collard greens, Southern Living magazine has perfected their own version that is sure to impress even the most discerning of palates.
Concept adapted from Southern Living magazine, October...
Main Ingredients: Bacon, Crackers, Brown Sugar, Chili Powder, Black
If you're a fan of Southern Living magazine, then you know they always have the best recipes. One of their most popular concepts is the beer can chicken, and it's easy to see why. This cooking method involves placing a whole chicken on top of a beer can and grilling it to juicy perfection. It may sound strange, but trust us, the results are delicious.
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Jalapeno Cheese Grits (Southern Living)
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
Spice up your beer can chicken with this tasty side dish from Southern Living. Jalapeno cheese grits add a kick of heat and creaminess to balance out the smoky flavors of the chicken. This dish is a perfect match for any backyard barbecue or potluck dinner. And the best part? It's easy to make and will impress your guests.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Get a sneak peek into Southern Living's latest issue with this beer can chicken recipe. It's a staple in the South and for good reason. The combination of the beer, spices, and juicy chicken creates a mouthwatering dish that will have everyone coming back for seconds. Plus, it's a fun and unique way to cook a whole chicken.
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Chocolate-Bourbon Pecan Pie Southern Living
Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
After enjoying your beer can chicken, satisfy your sweet tooth with this decadent dessert from Southern Living. This twist on a classic pecan pie adds a splash of bourbon and a sprinkle of chocolate for a rich and indulgent treat. Serve it warm with a scoop of vanilla ice cream for the ultimate end to your Southern-inspired meal.
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Super Bowl Appetizer's - Everyday Southern Living
Main Ingredients: Cheese, Sharp White Cheddar, Gouda, Evaporated Milk
Hosting a Super Bowl party? Elevate your game day spread with these beer can chicken appetizers from Everyday Southern Living. From buffalo chicken dip to chicken and waffle sliders, these recipes will be a touchdown with your guests. And the best part? You can still enjoy the classic beer can chicken while also trying out new and delicious variations.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No Southern meal is complete without a side of mashed potatoes. This recipe for perfect mashed potatoes is a must-try for any beer can chicken dinner. The creamy, buttery potatoes are the ideal complement to the smoky and flavorful chicken. Plus, they're easy to make and can be whipped up in no time.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
End your meal on a sweet note with this easy peach cobbler recipe. Made with fresh peaches and a buttery, flaky crust, this dessert is a Southern classic. It's the perfect pairing for your beer can chicken, as the sweetness of the peaches balances out the savory flavors of the chicken. Top it off with a scoop of vanilla ice cream for a truly heavenly experience.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
Take a break from grilling and warm up with this delicious and hearty chicken tortilla soup from country music star Martina McBride. Packed with flavor and topped with crunchy tortilla strips, this soup is a great way to use up any leftover beer can chicken. And if you don't have leftovers, it's worth making a whole new chicken just for this soup.
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Fire Crackers
Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
Add a little spice to your beer can chicken dinner with these firecracker crackers. Made with a blend of spices and ranch dressing mix, these crackers are sure to be a hit with your guests. They also make for an easy and delicious snack while you wait for your chicken to cook on the grill.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
Transport your taste buds to the South with this flavorful chicken and sausage jambalaya. This one-pot meal is perfect for a busy weeknight or for feeding a crowd. The smoky and spicy flavors of the sausage and chicken pair perfectly with the smoky flavors of the beer can chicken. Serve with a side of cornbread for a complete Southern meal.
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Classic Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
No one does comfort food quite like the South, and this classic baked macaroni and cheese is no exception. Creamy, cheesy, and oh-so-delicious, this mac and cheese is the perfect side dish for your beer can chicken. It's also a great option for picky eaters, as everyone loves a good mac and cheese.
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Non-Alcoholic Margarita Mocktail
Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
For those who don't drink alcohol, this non-alcoholic margarita mocktail is the perfect drink to pair with your beer can chicken. Made with lime juice, orange juice, and agave syrup, it's a refreshing and flavorful drink that everyone can enjoy. Plus, it's a great way to cool down on a hot summer day.
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One-pan Pasta With Chicken Sausage, Mushrooms, and...
Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
Looking for a quick and easy dinner option? This one-pan pasta dish is the answer. With chicken sausage, mushrooms, and spinach, it's a hearty and flavorful meal that comes together in just one pan. Serve it alongside your beer can chicken for a complete and satisfying dinner.
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Turkey Panini
Main Ingredients: Pepper Jelly, White Bread Slices, Roast Turkey, Kosher
Switch things up and use your leftover beer can chicken to make a delicious turkey panini. Layer thin slices of chicken, cheese, and your favorite toppings between two slices of bread and grill until golden and crispy. The result is a warm and melty sandwich that's perfect for lunch or a light dinner.
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Chicken Bog
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Chopped Garlic
A traditional Southern dish, chicken bog is a flavorful and comforting meal that's perfect for a cold winter night. Made with chicken, rice, and sausage, it's a one-pot wonder that will leave you feeling satisfied and warm. Serve it with a side of beer can chicken for a truly Southern-inspired feast.
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Smoked Turkey Rub
Main Ingredients: Kosher Salt, Dark Brown Sugar, Dried Thyme, Dried
Take your beer can chicken to the next level with this delicious smoked turkey rub. Made with a blend of spices and herbs, this rub adds a smoky, savory flavor to your chicken. Simply rub it on your chicken before grilling and watch as the flavors come to life. It's the perfect way to add a little extra oomph to your beer can chicken.
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Lemon Drop Martini
Main Ingredients: Lemon, Granulated Sugar, Vodka, Simple Syrup
Sip on this tangy and refreshing lemon drop martini while you wait for your beer can chicken to cook. Made with vodka, lemon juice, and a touch of sweetness, this cocktail is the perfect balance of sweet and sour. Plus, it's a great way to unwind and enjoy the company of your guests while dinner cooks on the grill.
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Lime Gelatin and Cottage Cheese Salad
Main Ingredients: Gelatin, Boiling Water, Ice Water, Crushed Pineapple
This old-fashioned Southern salad is a unique and tasty addition to any meal. Made with lime gelatin, cottage cheese, and pineapple, it's a sweet and creamy side dish that pairs well with the smoky flavors of beer can chicken. It's a great way to get your dose of veggies and fruits in a fun and delicious way.
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Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
No Southern meal is complete without a slice of pound cake for dessert. This classic chocolate pound cake is the perfect ending to your beer can chicken dinner. Moist, rich, and chocolatey, it's a treat that everyone will love. Top it off with a dollop of whipped cream or ice cream for an extra indulgent experience.
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Southern Living Chunky Apple Cake
Main Ingredients: Butter, Sugar, Large Eggs, Vanilla Extract, All Purpose
End your beer can chicken feast on a sweet and fruity note with this chunky apple cake from Southern Living. Made with fresh apples and a hint of cinnamon, it's a delicious and comforting dessert that's perfect for fall. Serve it warm with a scoop of vanilla ice cream for the ultimate Southern-inspired meal.
Why Collard Greens Are a Southern Tradition
The History of Collard Greens in Southern Cooking
Collard greens have been a staple in Southern cooking for centuries. They were brought over to the United States by African slaves and quickly became a popular vegetable in the South due to their hardiness and ability to thrive in the hot and humid climate. These greens were often served as a side dish to accompany hearty meals, such as fried chicken and cornbread, and were also a symbol of prosperity and good luck.
The Nutritional Benefits of Collard Greens
Not only are collard greens a beloved tradition in Southern cuisine, but they are also packed with essential vitamins and minerals. They are a great source of vitamin K, vitamin A, and vitamin C, as well as calcium, iron, and fiber. This makes them a nutritious addition to any meal and a great way to incorporate more greens into your diet.
The Perfect Recipe for Collard Greens
The Ingredients
Southern Living's recipe for collard greens calls for fresh collard greens, bacon, chicken broth, apple cider vinegar, and hot sauce. These ingredients work together to create a rich and flavorful dish that will have your taste buds dancing.
The Cooking Process
First, you'll need to remove the stems from the collard greens and chop them into bite-sized pieces. Then, cook the bacon in a large pot until it becomes crispy. Next, add the collard greens to the pot and cook until they start to wilt. Pour in the chicken broth, apple cider vinegar, and hot sauce, and let everything simmer for about an hour. This will allow the flavors to meld together and create a delicious broth for the collard greens to soak up.
Serving Suggestions
Once the collard greens are tender and flavorful, it's time to serve them up. They can be enjoyed on their own as a side dish or as a topping for dishes like black-eyed peas or grits. Some people even like to mix them into their cornbread batter for a unique and delicious twist.
In Conclusion
Collard greens are a beloved tradition in Southern cooking for a reason. They are not only delicious but also packed with essential nutrients. Southern Living's recipe for collard greens is a tried and true favorite that is sure to become a staple in your own home. So gather your ingredients and get cooking for a taste of true Southern goodness.
