15 Southern Living Magazine Recipe For Barbeque Chicken Experience Flavor Like Never Before!
Published on: Apr 19, 2024
Southern Living Magazine has long been a trusted source for all things Southern, and their recipe for barbeque chicken is no exception. This classic dish is a staple at backyard gatherings and summer cookouts, and Southern Living has perfected the art of creating a flavorful and tender barbeque chicken. Whether you're a seasoned grill master or just starting out, this recipe is sure to impress and leave your guests wanting more.
Concept adapted from Southern Living magazine, October...
Main Ingredients: Bacon, Crackers, Brown Sugar, Chili Powder, Black
The concept of beer can chicken has been around for quite some time, but it wasn't until Southern Living magazine featured it in their October edition that it really gained popularity. This unique method of cooking a whole chicken by placing it on top of a beer can and grilling it has become a favorite among barbecue enthusiasts. And with good reason – it produces a succulent and flavorful chicken that is sure to impress your friends and family.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
In the Southern Living article, they shared a basic recipe for beer can chicken and also provided some creative variations for those looking to add their own twist to the dish. From savory spices to sweet glazes, the possibilities for flavor combinations are endless. So why settle for a plain old chicken when you can take it to the next level with these top 20 beer can chicken recipes?
If you're a fan of Southern comfort food, then this beer can chicken recipe is for you. Smothered in a rich and creamy gravy, this chicken is sure to satisfy your cravings. The secret ingredient? A can of cream of mushroom soup. Trust us, it takes this dish to a whole new level.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
Of course, we couldn't leave out the classic beer can chicken recipe that started it all. This simple yet delicious dish only requires a few ingredients – a whole chicken, your favorite beer, and some spices. The beer steams the chicken from the inside, keeping it moist and infusing it with flavor. And let's be real, it's pretty impressive to serve a whole chicken standing upright on a beer can.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
This Filipino-inspired beer can chicken recipe is packed with bold flavors. The chicken is marinated in a mixture of soy sauce, vinegar, and spices before being cooked on the grill. The result? A tender and flavorful chicken with a slightly tangy and savory taste. Be sure to serve it with some steamed rice to soak up all that delicious sauce.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Who said beer can chicken can only be cooked on the grill? This recipe takes it to the oven and turns it into a delicious casserole. The chicken is layered with bacon, cheese, and a creamy sauce before being baked to perfection. It's rich, indulgent, and worth every penny.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
Another twist on the classic beer can chicken, this casserole adds a crunchy topping of Ritz crackers and bacon. The result is a deliciously addictive dish that will have you coming back for seconds. And maybe even thirds.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
This beer can chicken recipe takes inspiration from the flavors of Louisiana. The chicken is slow-cooked in a spicy gumbo sauce and served over rice for a hearty and flavorful dish. It's perfect for a cozy night in or a gathering with friends.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
Looking for a way to sneak some vegetables into your meal? This beer can chicken casserole has got you covered. The chicken is topped with a cheesy and creamy broccoli mixture, making it a complete and satisfying meal. Your kids won't even realize they're eating their greens.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This Greek-inspired beer can chicken recipe pairs the tender chicken with tangy and flavorful potatoes. The secret? A marinade of lemon juice, garlic, and oregano. The result is a mouthwatering dish that would make both Homers (Simpson and the Greek poet) proud. Plus, it's an easy one-pan meal that is perfect for busy weeknights.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
This beer can chicken recipe takes a Mexican twist with the addition of tortilla soup. The chicken is simmered in a flavorful broth along with onions, peppers, and spices. It's then topped with crunchy tortilla strips, avocado, and cheese for a satisfying and comforting meal. It's no wonder this recipe is a favorite of country music star Martina McBride.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
This Cajun-inspired beer can chicken recipe is a must-try for any spice lovers. The chicken is cooked with andouille sausage, rice, and a variety of flavorful herbs and spices. It's a one-pot meal that is sure to warm you up and satisfy your taste buds. Just be sure to have some water on hand for those who can't handle the heat.
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King Ranch Chicken
Main Ingredients: Butter, Red Bell Pepper, Poblano Peppers, Jalapeno
This Texas classic gets a beer can chicken twist in this casserole recipe. Layers of chicken, tortillas, and a creamy sauce are baked to perfection, resulting in a hearty and comforting dish. It's a crowd-pleaser that is sure to disappear quickly. So make sure to get a serving for yourself before it's all gone.
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Chicken Bog
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Chopped Garlic
This South Carolina favorite is a unique spin on beer can chicken. The chicken is cooked in a flavorful broth along with sausage and rice, resulting in a creamy and satisfying dish. It's perfect for a family dinner or potluck with friends.
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Air Fryer Lemon Pepper Chicken Wings
Main Ingredients: Chicken Wings, Olive Oil, Lemon Pepper, Kosher Salt
Who says beer can chicken can only be cooked on a grill or in the oven? This recipe takes it to the air fryer, resulting in crispy and flavorful chicken wings without all the added oil. The secret? A delicious lemon pepper seasoning. These wings are perfect for game day or a quick and easy weeknight dinner.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
What's a beer can chicken without some delicious mashed potatoes on the side? This recipe takes the classic side dish to the next level with the addition of cream cheese and garlic. The result? Creamy and flavorful mashed potatoes that are the perfect accompaniment to any beer can chicken recipe. Just be prepared for everyone to ask for seconds.
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Baked Ziti with Chicken
Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Plum Tomatoes
This Italian-inspired casserole takes the classic baked ziti and adds some protein with the addition of beer can chicken. The layers of pasta, sauce, and cheese are taken to the next level with the tender and flavorful chicken. It's comfort food at its finest.
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Slow-Cooker Chicken
Main Ingredients: Olive Oil, Kosher Salt, Paprika, Chopped Fresh Thyme
If you're short on time but still crave a delicious beer can chicken, this slow-cooker recipe is for you. The chicken is cooked low and slow in a flavorful barbecue sauce, resulting in a tender and juicy dish. And the best part? It requires minimal effort on your part.
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Red Rice-Smoked Chicken Perloo
Main Ingredients: Unsalted Chicken Stock, Bacon, Celery Stalks, Red Bell
This unique recipe combines the flavors of South Carolina and Louisiana in one delicious dish. The chicken is slow-cooked in a spicy and smoky tomato sauce and served over a bed of red rice. It's a perfect dish for those who love a little heat in their meals.
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Smoked Chicken-Banana Pepper Soup
Main Ingredients: Bacon Slices, Celery, Onion, Bell Pepper, Low Sodium
This soup recipe is a creative way to use up any leftover beer can chicken. The tender chicken is combined with banana peppers and a creamy broth to create a flavorful and comforting soup. It's the perfect way to warm up on a chilly day.
The Perfect Blend of Flavors
Creating the Marinade
To achieve the perfect balance of sweet and tangy flavors in their barbeque chicken, Southern Living combines a variety of ingredients in their marinade. Brown sugar adds a touch of sweetness, while apple cider vinegar provides acidity and Worcestershire sauce adds a savory kick. Garlic, onion, and mustard round out the marinade, giving it depth and complexity. The result is a mouth-watering blend of flavors that will have your taste buds dancing.
Infusing the Chicken with Flavor
Once you have prepared the marinade, it's time to let the chicken soak up all those delicious flavors. Southern Living suggests marinating the chicken for at least 4 hours, but for maximum flavor, marinate it overnight. This will allow the marinade to fully penetrate the chicken, resulting in a tender and flavorful dish.
Slow and Steady Wins the Race
The Low and Slow Method
One of the secrets to Southern Living's barbeque chicken is their cooking method. Instead of grilling the chicken over high heat, they recommend cooking it low and slow. This allows the chicken to cook evenly and retain its moisture, resulting in tender and juicy meat. Don't rush the cooking process; the chicken should be cooked over indirect heat for about an hour and a half. Trust us, the wait will be worth it.
Basting for Extra Flavor
No barbeque chicken is complete without a generous coating of sauce. Southern Living's recipe calls for basting the chicken with the marinade throughout the cooking process. This not only adds an extra layer of flavor, but it also helps keep the chicken moist. Be sure to baste the chicken every 15 minutes for the last 45 minutes of cooking. This will give the chicken a beautiful glazed finish and ensure every bite is bursting with flavor.
Ready to Serve and Enjoy
Letting the Chicken Rest
Once the chicken is cooked to perfection, resist the urge to dig in right away. Southern Living recommends letting the chicken rest for 10-15 minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful chicken.
Pairing Suggestions
Now that your barbeque chicken is ready to serve, it's time to think about what to serve with it. Southern Living suggests pairing it with classic Southern sides like mac and cheese, coleslaw, and cornbread. And of course, don't forget the sweet tea!
In conclusion, Southern Living Magazine's recipe for barbeque chicken is a must-try for anyone looking to elevate their grilling game. With the perfect blend of flavors, a slow and steady cooking method, and basting for extra flavor, this dish is sure to be a hit at your next backyard gathering. So fire up the grill and get ready to impress your guests with this mouth-watering barbeque chicken recipe.
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