16 Southern Living Magazine Pumpkin Bread Recipe Cook Up Something Special!
Published on: Apr 19, 2024
Southern Living Magazine's pumpkin bread recipe is a fall staple that always delivers on flavor and warmth. This tried and true recipe has been passed down through generations and is a must-have for any autumn gathering or holiday spread. But what makes this pumpkin bread so special? Let's take a closer look at the ingredients and techniques used to create this delicious treat.
Main Ingredients: Sugar, Vegetable Oil, Eggs, Pumpkin, Flour, Ground
This delicious pumpkin bread recipe is a must-try for any fall gathering or holiday party. Made with real pumpkin puree and warm spices, this bread is moist, flavorful, and perfect for sharing with friends and family. Plus, it's a great way to use up any leftover pumpkin from your other fall recipes.
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Best Ever Pumpkin Bread
Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
If you're on the search for the best pumpkin bread recipe, look no further. This is the one. With a perfect balance of sweetness and spice, this bread is sure to be a hit with everyone who tries it. And the best part? It's super easy to make, so you can whip up a batch anytime you have a craving for something pumpkin-y.
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AMAZING Pumpkin Bread
Main Ingredients: Flour, Pumpkin Pie Spice, Ground Nutmeg, Cinnamon
Get ready to impress your taste buds with this amazing pumpkin bread. Made with a secret ingredient that makes it extra moist and flavorful, this bread will have you coming back for seconds (and maybe even thirds). It's perfect for breakfast, as a snack, or as a dessert – you really can't go wrong with this recipe.
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Pumpkin Bread.
Main Ingredients: Flour, Baking Soda, Salt, Cinnamon, Nutmeg, Mace
This classic pumpkin bread recipe is a staple in many households during the fall season. It's simple, yet delicious, and can be easily adapted to suit your preferences. Add in some nuts or chocolate chips for some extra texture, or top it with a cream cheese frosting for a decadent treat.
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Healthy No Fat Pumpkin Bread
Main Ingredients: Baking Powder, Baking Soda, Whole Wheat Flour, Pumpkin
If you're watching your fat intake but still want to indulge in some pumpkin bread, this recipe is perfect for you. It's made without any added fats, and instead uses applesauce to keep it moist and flavorful. You won't even miss the fat, and your waistline will thank you.
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Chocolate Chip Pumpkin Bread
Main Ingredients: White Sugar, Pumpkin, Vegetable Oil, Water, Eggs
Chocolate lovers, this one's for you. This pumpkin bread is studded with chocolate chips for a delicious twist on the classic recipe. The combination of warm spices and rich chocolate is a match made in heaven, and it's sure to be a hit with kids and adults alike.
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Easy Pumpkin Bread
Main Ingredients: Pumpkin, Eggs, Oil, Buttermilk, Vanilla Extract, All
If you're short on time but still want to enjoy some homemade pumpkin bread, this easy recipe is for you. With just a few basic ingredients and minimal prep time, you can have a warm loaf of pumpkin bread ready to enjoy in no time. It's perfect for busy weeknights or last minute guests.
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Healthy Pumpkin Bread
Main Ingredients: White Whole Wheat Flour, Salt, Baking Powder, Baking
This healthy pumpkin bread is made with whole wheat flour and natural sweeteners, making it a guilt-free treat. It's also packed with nutrients from the pumpkin puree and warm spices. It's a great way to satisfy your sweet tooth without compromising on your health goals.
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Pumpkin Bread Pudding
Main Ingredients: Light Brown Sugar, Granulated Sugar, Ground Cinnamon
If you want to switch things up and try something different with your pumpkin bread, why not make a pumpkin bread pudding? This indulgent dessert is made with layers of pumpkin bread, a custard-like filling, and topped with a delicious caramel sauce. It's a crowd-pleaser for sure.
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Quick Pumpkin Bread with Homemade Pumpkin Puree
Main Ingredients: Pumpkin, Olive Oil, All Purpose Flour, Baking Powder
While canned pumpkin puree is convenient, making your own at home is surprisingly easy and yields a fresher and more flavorful result. This quick pumpkin bread recipe uses homemade pumpkin puree for a delicious and wholesome treat. Plus, you can freeze any extra puree for future use.
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Cream Cheese Pumpkin Bread
Main Ingredients: Large Eggs, Canola Oil, Granulated Sugar, Pumpkin
Cream cheese adds a rich and tangy flavor to this pumpkin bread, making it extra moist and delicious. It's perfect for those who love a little extra creaminess in their baked goods. Serve it as is, or top it with some cream cheese frosting for a truly decadent treat.
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Gluten Free Pumpkin Bread
Main Ingredients: Gluten Free Flour, Brown Sugar, Baking Soda, Pumpkin
For those who are gluten intolerant or have celiac disease, this gluten-free pumpkin bread is a game-changer. Made with a blend of gluten-free flours and packed with warm spices, this bread is just as delicious as its gluten-filled counterparts. No one will even know it's gluten-free!
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Soft Moist Pumpkin Bread
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This pumpkin bread is all about the texture – soft, moist, and oh-so-delicious. The secret to its texture is the addition of buttermilk, which creates a tender crumb. It's perfect for enjoying on its own or slathered with some butter or cream cheese.
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Paleo Pumpkin Bread
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Pumpkin
If you follow a paleo diet, you don't have to miss out on pumpkin bread. This paleo version is made with almond flour and sweetened with maple syrup, making it a healthier option for those who still want to enjoy some pumpkin bread. It's also gluten-free and dairy-free.
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AMAZING Pumpkin Bread
Main Ingredients: Sugar, Brown Sugar, Pumpkin, Vegetable Oil, Eggs
Yes, another amazing pumpkin bread recipe because you can never have too many delicious options. This one is made with a blend of pumpkin puree and applesauce, resulting in a super moist and flavorful bread. It's perfect for enjoying with a cup of coffee or tea on a cozy fall day.
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Praline Pumpkin Bread
Main Ingredients: Shortening, Sugar, Eggs, Pumpkin, Water, All Purpose
This praline pumpkin bread is loaded with crunchy bits of pecans and topped with a sweet and buttery praline glaze. It's like pumpkin pie and pecan pie had a delicious love child. Serve it as a dessert or a decadent breakfast – either way, it'll be a hit.
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Refined Sugar Free Pumpkin Bread
Main Ingredients: Coconut Oil, Coconut Sugar, Honey, Eggs, Vanilla
This pumpkin bread is made without any refined sugars, using natural sweeteners like honey and maple syrup instead. It's a great option for those who are trying to cut back on their sugar intake but still want to enjoy some fall treats. And trust us, you won't even miss the sugar in this bread.
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Greek Yogurt Pumpkin Bread
Main Ingredients: Light Brown Sugar, Large Egg Whites, Pumpkin, Melted
Greek yogurt adds a tangy and creamy element to this pumpkin bread, making it extra delicious and moist. It's also a great way to boost the protein content of the bread, making it a more filling and nutritious snack. Enjoy it as is or top it with some honey or jam for some extra flavor.
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The Unbelievable Buckwheat Bread
Main Ingredients: Buckwheat Groats, Psyllium Husk, Chia Seeds, Water
This pumpkin bread is made with buckwheat flour, giving it a unique and nutty flavor. It's also gluten-free and packed with nutrients, making it a great option for those with dietary restrictions. Plus, it's unbelievably delicious – so don't knock it until you try it.
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Caramel-Pecan-Pumpkin Bread Puddings
Main Ingredients: Large Eggs, Pumpkin, Milk, Half And Half, Granulated
If you want to impress your guests with a fancy and indulgent dessert, these caramel-pecan-pumpkin bread puddings are the way to go. Made with layers of pumpkin bread, a rich custard, and topped with a caramel and pecan mixture, these individual servings are sure to be a hit at any party or gathering.
The Perfect Blend of Spices
Cinnamon, Nutmeg, and Allspice
The key to Southern Living's pumpkin bread recipe is in the spices. The warm and comforting flavors of cinnamon, nutmeg, and allspice come together to create an irresistible aroma and taste. These spices not only add depth and complexity to the bread, but they also pair perfectly with the pumpkin to create a harmonious balance of flavors. Make sure to use freshly ground spices for the best results.
Ginger and Cloves
To take the spice blend to the next level, freshly grated ginger and ground cloves are added to the mix. These two ingredients add a subtle kick and add even more warmth and depth to the bread. Don't skip on these spices, as they are what make this pumpkin bread truly special.
The Secret Ingredient
Buttermilk
While pumpkin is the star of this bread, there is one secret ingredient that takes it to the next level – buttermilk. This tangy and creamy liquid not only adds moisture to the bread, but it also helps to activate the baking soda, resulting in a light and fluffy texture. Don't have buttermilk on hand? No worries, you can easily make your own by adding a tablespoon of vinegar or lemon juice to a cup of milk.
Baking Techniques
Don't Overmix
One of the keys to a successful pumpkin bread is to not overmix the batter. Overmixing can result in a tough and dense bread. Mix the ingredients until just combined, and then stop. A few lumps in the batter are okay.
Bake Low and Slow
To achieve a moist and tender bread, it's important to bake the bread at a lower temperature for a longer period of time. This allows the bread to cook evenly and prevents it from drying out. Be patient and resist the urge to turn up the heat.
Final Thoughts
With a perfect blend of spices, a secret ingredient, and proper baking techniques, Southern Living Magazine's pumpkin bread recipe is a fall favorite for a reason. Make sure to use high-quality ingredients and follow the instructions closely to achieve the best results. Whether you're a seasoned baker or a novice in the kitchen, this pumpkin bread is sure to impress and become a new family favorite.
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