15 Southern Living Magazine Cheese Grits Recipe Unlock Flavor Sensations!
Published on: Apr 19, 2024
Southern Living Magazine is known for its delicious and comforting southern recipes. Among those recipes, their cheese grits have become a fan favorite. If you're a lover of cheesy, creamy, and savory dishes, then this recipe is a must-try. Not only is it easy to make, but it also uses simple ingredients that can be found in most kitchens. So, let's dive into the world of Southern Living's cheese grits and discover the secret to making the perfect batch every time.
Southern cheese grits are a classic dish that has been enjoyed in the American South for generations. This savory dish combines creamy, cheesy grits with a touch of spice and is the perfect accompaniment to any meal. Whether you are hosting a BBQ or a family dinner, these cheese grits are sure to be a hit. Here are 20 delicious recipes to help you elevate your grits game and impress your guests.
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Blue Cheese Grits Soufflé
Main Ingredients: Milk, Grits, Large Eggs, Unsalted Butter, Crumbled
This recipe takes traditional cheese grits to a whole new level by adding in tangy blue cheese and baking it into a soufflé. The result is a light and fluffy dish that is bursting with flavor. Serve this at your next brunch or dinner party and watch it disappear in seconds.
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Pork Chops with Apples and Creamy Bacon Cheese Grits
Main Ingredients: Boneless Pork Chops, Olive Oil, Butter, Gala Apples
This hearty dish combines pork chops, apples, and creamy bacon cheese grits for a delicious and satisfying meal. The smoky bacon adds a rich flavor to the creamy grits, while the apples provide a touch of sweetness. This recipe is perfect for a cozy night in or a family gathering.
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
If you're looking for a simple and classic cheese grits recipe, look no further. This basic recipe combines grits, butter, and cheddar cheese for a no-fuss dish that can be served as a side or a main course. Add in some crispy bacon or spicy jalapenos for an extra kick of flavor.
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Jalapeno Cheese Grits (Southern Living)
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
This recipe from Southern Living adds a Southern twist to traditional cheese grits by incorporating spicy jalapenos. The result is a dish that is both creamy and spicy, making it the perfect accompaniment to any BBQ or seafood dish. Serve it for breakfast, lunch, or dinner and watch your guests go back for seconds.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
For a taste of the bayou, try this Cajun shrimp and cheddar cheese grits recipe. The Cajun seasoning adds a punch of flavor to the shrimp, while the cheesy grits provide the perfect balance. This dish is sure to transport you to the French Quarter with every bite.
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Baked Cheese Grits With Spinach
Main Ingredients: Grits, Water, Cheese, Butter, Cream, Shallots, Pepper
Looking for a healthier twist on cheese grits? Try this baked cheese grits with spinach recipe. The spinach adds a pop of color and a boost of nutrients to the dish, making it a perfect side dish for any meal. Plus, the crunchy breadcrumb topping adds a delightful texture to this already delicious dish.
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Easy Cheese Grits Casserole
Main Ingredients: Grits, Water, Unsalted Butter, Sharp Cheddar Cheese
This easy cheese grits casserole is perfect for busy weeknights when you want a comforting and satisfying meal without spending hours in the kitchen. Simply mix together the ingredients, pop it in the oven, and enjoy a delicious meal in no time. This recipe can also be easily customized with your favorite add-ins, such as sausage or green chilies.
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Cajun Fish and Savory Cheese Grits
Main Ingredients: Fish, Tilapia Fillets, Olive Oil, Garlic, Salt, Cajun
If you love seafood, you have to try this Cajun fish and savory cheese grits recipe. The Cajun seasoning adds a flavorful kick to the flaky fish, while the cheesy grits provide the perfect base. This dish is perfect for a date night at home or a dinner party with friends.
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Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
This crock pot shrimp and cheese grits recipe is a game changer. Simply throw all the ingredients in the slow cooker and let it do all the work. The result is tender, flavorful shrimp and creamy, cheesy grits that will have your taste buds singing. Plus, the slow cooking process allows the flavors to develop even more, making this dish even more delicious.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
For a twist on the classic crock pot shrimp and cheese grits recipe, try this slow cooker version. The slow cooking process allows the flavors to develop even more, resulting in a dish that is bursting with flavor. This recipe is perfect for busy weeknights when you want a delicious and comforting meal without putting in a lot of effort.
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Baked Eggs with Cheese Grits
Main Ingredients: Grits, Eggs, Bacon, Jalapeno, Green Onions, Shredded
This baked eggs with cheese grits recipe is perfect for breakfast, brunch, or lunch. The creamy grits provide the perfect base for the runny eggs, and the addition of cheese and bacon takes this dish to a whole new level of deliciousness. Serve it with a side of fresh fruit for a well-rounded meal that will leave you feeling satisfied.
This traditional Southern shrimp and grits recipe is a must-try for any grits lover. The combination of tender shrimp, creamy grits, and flavorful seasonings makes this dish a true Southern classic. Serve it with a side of collard greens for a complete Southern meal.
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Cheesy Shrimp and Grits
Main Ingredients: Seafood Stock, White Wine, Water, Kosher Salt, Grits
If you love cheese and seafood, this cheesy shrimp and grits recipe is a must-try. The combination of creamy, cheesy grits and tender shrimp is a match made in heaven. This dish is perfect for a special occasion or a weeknight dinner when you want to treat yourself.
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Shrimp and Grits
Main Ingredients: Grits, Salt, Pepper, Garlic Powder, Dried Parsley
This simple shrimp and grits recipe is perfect for anyone who wants a quick and easy meal without sacrificing flavor. The addition of smoked sausage and bell peppers adds a punch of flavor and makes this dish even more satisfying. Plus, it can be on the table in less than 30 minutes, making it a great option for busy weeknights.
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Shrimp & Grits
Main Ingredients: Grits, Water, Half And Half, Unsalted Butter, Sea Salt
This shrimp and grits recipe is a little different from the traditional version, as it incorporates a creamy tomato sauce for a unique twist on the classic dish. The tangy tomato sauce pairs perfectly with the creamy grits and tender shrimp, creating a dish that is both comforting and delicious.
This Southern creamy cheese grits recipe is a staple in many Southern households. The combination of creamy grits and tangy cheese is a match made in heaven, and the addition of green onions provides a burst of freshness. Serve this dish with your favorite protein for a well-rounded meal.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
This low country shrimp and grits recipe is a twist on the traditional Southern version. The addition of bacon and heavy cream makes this dish even more indulgent and flavorful. This dish is perfect for a special occasion or when you want to impress your guests with a delicious and hearty meal.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
For a twist on the classic Southern shrimp and grits, try this Southern shrimp and cheese grits recipe. This dish adds a touch of sweetness with the addition of honey and a little bit of spice with red pepper flakes. The result is a dish that is both savory and satisfying.
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Baked Cheese Grits
Main Ingredients: Chicken Broth, Salt, Pepper, Garlic Powder, Grits
This baked cheese grits recipe is perfect for anyone who loves a crunchy topping on their grits. The addition of panko breadcrumbs and Parmesan cheese creates a crispy and flavorful crust that is the perfect complement to the creamy grits. Try this dish for a comforting and satisfying meal that will leave you wanting more.
What Makes This Recipe So Special?
This cheese grits recipe stands out from others for a few reasons. Firstly, it uses sharp cheddar cheese, which adds a rich and tangy flavor to the grits. Secondly, the addition of heavy cream gives the dish a creamy and smooth texture that will have you coming back for seconds. And lastly, the use of stone-ground grits adds a unique and authentic touch to the dish, making it a true Southern delicacy.
The Secret Ingredient: Stone-Ground Grits
One of the key components to making the perfect cheese grits is the type of grits used. Many recipes call for instant or quick-cooking grits, but Southern Living's recipe calls for stone-ground grits. These are made from whole dried corn kernels that are ground between two stones, giving them a coarser texture and richer flavor. Using this type of grits adds an extra layer of depth to the dish, making it stand out from other cheese grits recipes.
Easy to Customize
While this recipe is already delicious on its own, it's also highly customizable to fit individual preferences. For those who prefer a spicier kick, add some diced jalapenos or hot sauce to the grits mixture. You can also add in some crumbled bacon or sliced scallions for an extra burst of flavor and texture. The possibilities are endless, making this recipe a go-to for any occasion.
Perfect for Any Meal
Cheese grits are often associated with breakfast, but this recipe can be enjoyed at any time of day. Serve it as a side dish at lunch or dinner, or even as a main course by adding in some sauteed shrimp or smoked sausage. It's a versatile dish that will satisfy any craving.
Now It's Your Turn
With just a few simple ingredients and easy-to-follow instructions, you can create your own batch of delicious cheese grits, just like the ones featured in Southern Living Magazine. Add this recipe to your repertoire and impress your friends and family with a classic Southern dish that is sure to become a staple in your kitchen.
Time to Dig In!
So, what are you waiting for? Get your apron on, gather your ingredients, and start cooking up some cheesy goodness. Your taste buds will thank you, and you'll have a new favorite dish to add to your collection. Happy cooking!