16 Southern Living Magazine Biscuit Recipe Deliciousness Awaits You!
Published on: Apr 19, 2024
In the world of Southern cuisine, no dish is more iconic than a flaky, buttery biscuit. From casual brunches to elegant dinners, biscuits are a staple in Southern cooking and never fail to impress. And when it comes to the perfect biscuit recipe, look no further than Southern Living Magazine. This renowned publication has been serving up delicious recipes and culinary inspiration for over 50 years, and their biscuit recipe is no exception. Let's take a closer look at how this mouthwatering dish came to be and why it continues to be a favorite among readers.
Main Ingredients: Buttermilk Biscuits, Brown Sugar, Sugar, Canela, Butter
Monkey bread is a classic and delicious dish that is perfect for any occasion. It's a sweet and sticky treat that is made with tender buttermilk biscuits, making it the perfect addition to any beer can chicken recipe. This dish is sure to be a hit with your family and friends.
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Broccoli Cheddar and Sausage Egg Muffin Pull-A-Parts
Main Ingredients: Buttermilk Biscuits, Kosher Salt, Broccoli Florets
This mouth-watering dish combines the flavors of broccoli, cheddar cheese, and sausage with the fluffiness of buttermilk biscuits. It's a great way to start your day, and it pairs perfectly with a cold beer can chicken. The combination of savory and cheesy flavors will leave your taste buds begging for more.
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White Sausage Gravy and Buttermilk Biscuits
Main Ingredients: Pork Sausage, All Purpose Flour, Whole Milk, Salt
White sausage gravy and buttermilk biscuits are a match made in heaven. The creamy, flavorful gravy pairs perfectly with the flaky and buttery biscuits. It's a hearty and comforting dish that is perfect for any meal of the day. And when served alongside beer can chicken, it's a winning combination.
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Strawberry Blueberry Buttermilk Biscuits
Main Ingredients: Buttermilk Biscuits, Biscuits, Fruit, Flour, Dough
For a touch of sweetness, try making strawberry blueberry buttermilk biscuits. The juicy berries add a burst of flavor to the buttery biscuits, making them the perfect side dish for your beer can chicken. These biscuits are also great for dessert when topped with a dollop of whipped cream.
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Made with Tender Buttermilk Biscuits
Main Ingredients: Skinless Chicken Breasts, Italian Seasoning, Kosher
Beer can chicken is all about tender and juicy meat, and these biscuits are no exception. Made with tender buttermilk biscuits, this dish is a must-try for any chicken lover. The biscuits are flaky and buttery, making them the perfect accompaniment to your flavorful and succulent chicken.
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Easy Chicken and Dumplings
Main Ingredients: Low Sodium Chicken Broth, Cooked Chicken, Cream Of
Chicken and dumplings is a classic comfort food dish that is perfect for any occasion. The creamy broth and fluffy dumplings are the perfect match for a cold beer can chicken. It's a simple and delicious meal that will warm you up from the inside out.
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5 Minute Buttermilk Biscuits
Main Ingredients: Buttermilk Biscuit, Cooking Spray, Butter
Short on time? These 5-minute buttermilk biscuits are the perfect solution. They are quick and easy to make, and the result is light and fluffy biscuits that are perfect for soaking up the juices from your beer can chicken. Plus, the smell of freshly baked biscuits will make your mouth water.
For a hearty and satisfying meal, try making a southern breakfast casserole to go with your beer can chicken. This dish combines all the breakfast favorites – eggs, sausage, cheese, and of course, buttermilk biscuits. It's a great way to start your day and fuel up for all your outdoor activities.
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Stove Top Chicken and Dumplings with Biscuits
Main Ingredients: Butter, Yellow Onion, Celery, Matchstick Carrots
If you don't have a slow cooker, don't worry – you can still enjoy the deliciousness of chicken and dumplings with this stove-top recipe. The biscuits are added right into the pot, making it a one-pot wonder. Serve it alongside beer can chicken for a comforting and delicious meal.
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Sweet Buttermilk Biscuits with Cherry Compote
Main Ingredients: Buttermilk Biscuits, Ap Flour, Salt, Sugar, Baking
For a sweet and unique twist on buttermilk biscuits, try making them with a cherry compote. The tartness of the cherries pairs perfectly with the sweetness of the biscuits, making it a perfect complement to your savory beer can chicken. It's a unique and tasty dish that is sure to impress your guests.
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Sausage Gravy and Biscuits
Main Ingredients: Buttermilk Biscuits, Pork Sausage, All Purpose Flour
Sausage gravy and biscuits are a classic southern dish that is perfect for any meal. The creamy and flavorful gravy is the perfect topping for the flaky and buttery biscuits. It's a delicious combination that goes well with beer can chicken for a hearty and satisfying meal.
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Cheesy Smothered Breaded Chicken with Buttermilk...
Main Ingredients: Chicken Breasts, Egg, Seasoned Breadcrumbs, Unsalted
For a twist on traditional breaded chicken, try making it with buttermilk biscuits instead. The biscuits add a layer of flakiness to the chicken, and when smothered in cheese, it becomes a decadent and delicious dish. Serve it alongside beer can chicken for a meal that will satisfy all your cravings.
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Cheeseburger & Fries Casserole
Main Ingredients: Ground Beef, Velveeta, Milk, Ketchup, Onion, Buttermilk
For a fun and unique take on the classic cheeseburger and fries, try making it into a casserole. The layers of biscuits, ground beef, cheese, and fries make for a tasty and satisfying meal. Pair it with beer can chicken for a fun and flavorful outdoor feast.
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Skillet Turkey Pot Pie with Whole Wheat Buttermilk...
Main Ingredients: Butter, Sweet Onion, Sliced Carrot, Chopped Celery
If you're looking for a healthier option, try making a skillet turkey pot pie with whole wheat buttermilk biscuits. The biscuits are made with whole wheat flour, which adds a nutty and hearty flavor to the dish. It's a great way to sneak in some extra nutrients while still enjoying a delicious meal.
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Slow Cooker Chicken and Dumplings
Main Ingredients: Diced Yellow Onion, Boneless, Skinless Chicken Breasts
For a hands-off and easy dinner, try making chicken and dumplings in the slow cooker. The result is a tender and flavorful dish that is perfect for soaking up the juices from your beer can chicken. Plus, it's a great way to free up your time to enjoy the outdoors while your meal cooks itself.
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Easy Sticky Buns
Main Ingredients: Unsalted Butter, Honey, Brown Sugar, Chopped Pecans
For a sweet and indulgent treat, try making easy sticky buns with buttermilk biscuits. The biscuits are smothered in a gooey brown sugar and butter mixture, making them irresistible. Serve them alongside beer can chicken for a sweet and savory combination that will leave everyone satisfied.
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Skillet Apple Pie Biscuits
Main Ingredients: Buttermilk Biscuits, Apple Pie Filling, Butter, Light
If you're a fan of apple pie, you'll love these skillet apple pie biscuits. The biscuits are topped with a sweet and gooey apple pie filling, making them the perfect dessert to enjoy with your beer can chicken. Plus, the cast-iron skillet adds a rustic and charming touch to the dish.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a fun and unique way to use up your Thanksgiving leftovers, try making Thanksgiving pockets with buttermilk biscuits. The biscuits are filled with all your favorite Thanksgiving dishes, making it a delicious and convenient meal. Serve it with beer can chicken for a post-holiday feast that everyone will love.
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Crockpot Chicken And Dumplings
Main Ingredients: Boneless Skinless Chicken Breast, Butter, Cream Of
This crockpot chicken and dumplings recipe is perfect for those busy days when you still want a delicious and comforting meal. Let the slow cooker do all the work while you enjoy your outdoor activities. The result is a hearty and flavorful dish that pairs well with beer can chicken.
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Creamed Chicken Over Biscuits
Main Ingredients: Potato, Carrot, Butter, Flour, 2 Milk, Chicken
Creamed chicken over biscuits is a simple and tasty dish that is perfect for a weeknight dinner. The creamy and flavorful sauce is poured over tender and buttery biscuits, making for a satisfying meal. It's a great way to switch up your usual chicken and biscuit routine and is a great accompaniment to beer can chicken.
The History of Biscuits in Southern Living Magazine
When it comes to Southern Living Magazine, biscuits have always been a beloved topic. In fact, the first biscuit recipe was featured in the magazine's very first issue in 1966. Since then, the recipe has undergone numerous revisions and tweaks, but the essence of a perfect Southern biscuit remains the same - light, fluffy, and full of flavor.
The Secret to the Perfect Biscuit
So what makes Southern Living Magazine's biscuit recipe stand out from the rest? The secret lies in the ingredients and the technique. The recipe calls for self-rising flour, which already contains baking powder and salt, making it easier to achieve a flaky texture. Buttermilk is another crucial ingredient, adding tanginess and moisture to the biscuits.
But the real star of the show is butter. Southern Living Magazine's recipe calls for cutting cold butter into the flour mixture, creating pockets of butter that melt and create that sought-after flakiness. This step may take a bit of time and effort, but trust us, it's worth it.
Putting it All Together
One of the things that sets Southern Living Magazine's biscuit recipe apart is their detailed instructions and tips. From how to properly measure the flour to the right way to cut the biscuits, every step is carefully explained to ensure success. And the results speak for themselves - perfectly golden, buttery biscuits that are sure to impress any crowd.
In conclusion, Southern Living Magazine's biscuit recipe is a must-try for any biscuit enthusiast. With a rich history and foolproof instructions, this recipe has stood the test of time and continues to be a favorite among readers. So next time you're craving a taste of the South, look no further than this iconic magazine and their mouthwatering biscuit recipe.