17 Southern Living Magazine Apple Cake Recipe Try These Culinary Delights!
Published on: Apr 19, 2024
In addition to its delicious taste and tempting aroma, apple cake has been a staple in Southern living for generations. Passed down from grandmothers to mothers and now to a new generation of bakers, this classic dessert has stood the test of time. And there's no better place to find the perfect apple cake recipe than in the pages of Southern Living Magazine. With a reputation for providing reliable and mouthwatering recipes, this magazine's apple cake recipe is sure to become a family favorite. Let's take a closer look at what makes this recipe stand out.
Main Ingredients: Flour, Baking Soda, Kosher Salt, Cinnamon, Nutmeg
This delicious apple cake is a perfect combination of sweet and tart flavors. The apples are chopped into small pieces, giving the cake a chunky and moist texture. The cinnamon and sugar add a warm and comforting touch to this dessert. Serve it with a scoop of vanilla ice cream for a classic and irresistible treat.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
Looking for a simple and easy apple cake recipe? Look no further than this cinnamon sugar apple cake. The apples are thinly sliced and layered on top of a fluffy cake batter. The cinnamon and sugar mixture adds a sweet and spiced flavor to the cake, making it a favorite for any occasion.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
There's nothing like a childhood favorite recipe from mom. This apple cake is sure to bring back memories while also creating new ones. The apples are grated and mixed into the batter, creating a moist and flavorful cake. This recipe is a must-try for anyone looking for a taste of nostalgia.
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Italian Apple Cake
Main Ingredients: Eggs, All Purpose Flour, Salted Butter, Granulated
This Italian apple cake, also known as torta di mele, is a simple yet elegant dessert. The apples are thinly sliced and arranged in a beautiful pattern on top of the cake. The cake itself has a delicate and light texture, making it the perfect ending to any Italian meal. Buon appetito!
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Fresh Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Gold Medal
When it comes to apple cakes, using fresh apples is key. This recipe highlights the natural sweetness and juiciness of fresh apples. The cake is moist, dense, and full of apple flavor. It's perfect for any fall gathering or as a special treat any time of the year.
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Tuscan Apple Cake
Main Ingredients: Apples, Unbleached All Purpose Flour, Baking Powder
This Tuscan apple cake, also known as castagnaccio, is a rustic and flavorful dessert. It's a unique combination of apples, chestnut flour, and rosemary. The result is a dense and nutty cake with a hint of herb flavor. This recipe is a must-try for anyone looking for a taste of Tuscany.
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Best Apple Cake Ever
Main Ingredients: Flour, Baking Soda, Cinnamon, Nutmeg, Salt, Vegetable
The name says it all - this is truly the best apple cake ever. The recipe uses a mix of Granny Smith and Honeycrisp apples, creating a perfect balance of tart and sweet flavors. The cake itself is tender and moist, with a crunchy and buttery streusel topping. This cake will surely become a favorite in your household.
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Apple Cake
Main Ingredients: Coconut Milk, Water, Coconut Oil, Flour, Old Fashioned
Simple, classic, and delicious. This apple cake recipe is a crowd-pleaser that everyone will love. The apples are diced and mixed into the batter, creating a moist and flavorful cake. It's perfect for any occasion, from a casual family dinner to a holiday celebration.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
This Swedish apple cake, also known as äppelkaka, is a traditional dessert in Sweden. The apples are sliced and arranged in a circular pattern on top of the cake. The batter is light and airy, creating a delicate and moist cake. Serve it with a dollop of whipped cream for a truly Swedish experience.
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Low Carb Apple Cake
Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Soda
For those looking for a healthier option, this low carb apple cake is the perfect choice. The recipe uses almond flour and coconut sugar, making it a gluten-free and lower sugar option. The apples are thinly sliced and placed on top of the cake, creating a beautiful and tasty dessert that won't ruin your diet.
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French Apple Cake
Main Ingredients: Flour, Baking Powder, Salt, Apples, Large Eggs, Sugar
This French apple cake, also known as gâteau aux pommes, is a classic French dessert. The apples are thinly sliced and arranged in a circular pattern on top of the cake. The batter is rich and buttery, creating a decadent and indulgent dessert. Serve it with a cup of coffee for the perfect French afternoon treat.
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Old Fashioned Apple Cake
Main Ingredients: Apples, Flour, Granulated Sugar, Cinnamon, Baking Soda
This old fashioned apple cake is a timeless recipe that has been passed down through generations. The apples are grated and mixed into the batter, creating a dense and moist cake. The recipe also includes a delicious caramel glaze that adds a sweet and rich touch to the dessert. It's a must-try for anyone who loves classic and comforting flavors.
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Apple Cake with Fresh Apples
Main Ingredients: Apples, Sugar, Maida, Baking Powder, Cinnamon Powder
Using fresh apples in an apple cake is always the way to go. This recipe highlights the natural sweetness and crunch of fresh apples. The cake itself is light and fluffy, with chunks of apples in every bite. It's a simple and delicious dessert that is perfect for any occasion.
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Rustic Apple Cake
Main Ingredients: Olive Oil, Eggs, Sugar, Vanilla Extract, Apples, Whole
This rustic apple cake has a simple and homemade feel to it. The recipe uses a mix of apples, creating a variety of textures and flavors in the cake. The batter is light and moist, with a hint of cinnamon and nutmeg. Serve it with a dusting of powdered sugar for a charming and rustic touch.
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Sour Cream Apple Cake
Main Ingredients: Flour, Salt, Cinnamon, Nutmeg, Baking Powder, Baking
Sour cream adds a rich and tangy flavor to this apple cake. The recipe uses a combination of applesauce and chopped apples, creating a moist and flavorful dessert. The sour cream also helps to keep the cake extra moist, making it a perfect make-ahead dessert for any occasion.
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Cream Cheese Apple Cake
Main Ingredients: Apples, Lemon Juice, White Sugar, Butter, Cream Cheese
This cream cheese apple cake is a unique and delicious take on the classic apple cake. The cream cheese adds a richness and tanginess to the batter, and the apples are diced and mixed in, creating a moist and flavorful cake. This recipe is a must-try for any cream cheese lover.
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German Cinnamon Apple Cake
Main Ingredients: Apple, Fresh Lemon Juice, Sugar, Vegetable Oil, Eggs
This German apple cake, also known as apfelkuchen, is a classic dessert in Germany. The apples are thinly sliced and arranged on top of a buttery and cinnamon-spiced batter. The result is a moist and flavorful cake that is perfect for any fall celebration. Serve it with a cup of tea for a truly German experience.
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Cinnamon Apple Cake
Main Ingredients: Apples, Unsalted Butter, Brown Sugar, Ground Cinnamon
If you love cinnamon, then this apple cake is for you. The recipe calls for a generous amount of cinnamon, creating a warm and comforting flavor in every bite. The apples are diced and mixed into the batter, adding a moist and fruity touch to the cake. It's a simple yet delicious dessert that is perfect for any time of the year.
Sharlotka is a popular Russian apple cake that is loved for its simplicity and deliciousness. The apples are thinly sliced and layered on top of the batter, creating a beautiful and rustic dessert. The cake itself is light and airy, with a hint of lemon for a refreshing touch. Serve it with a dusting of powdered sugar for a truly Russian experience.
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Passover Apple Cake
Main Ingredients: Chopped Walnuts, Granulated Sugar, Ground Cinnamon
This Passover apple cake is a perfect dessert for the holiday season. It's a flourless cake, making it suitable for those observing Passover. The apples are grated and mixed into the batter, creating a moist and flavorful cake. It's a delicious and symbolic dessert that is sure to be a hit at any Passover gathering.
The Key Ingredients
When it comes to apple cake, the key is to use the freshest and most flavorful apples you can find. Southern Living Magazine's recipe calls for Granny Smith apples, which are known for their tartness and ability to hold up well in baking. This type of apple adds a lovely tangy flavor to the cake and maintains its firm texture even after being baked. Additionally, the recipe calls for cinnamon, nutmeg, and allspice, which give the cake a warm and comforting taste that is synonymous with Southern cooking.
A Touch of Southern Charm
Aside from the key ingredients, what truly sets this apple cake recipe apart is the addition of buttermilk. This classic Southern ingredient adds a subtle tanginess and a moist texture to the cake, making it even more delectable. The recipe also suggests using pecans, another staple in Southern cuisine, to add a nice crunch to the cake's topping. These little touches of Southern charm are what make this apple cake recipe truly special.
Expert Tips and Tricks
As with any recipe, there are a few tips and tricks that can help you achieve the best results. Southern Living Magazine's recipe recommends using unsalted butter and room temperature eggs to ensure a smooth and creamy batter. It also suggests using a bundt pan for a beautiful presentation and evenly baked cake. And for an extra burst of flavor, you can add a splash of vanilla extract to the batter.
Final Thoughts
In conclusion, Southern Living Magazine's apple cake recipe is a testament to the rich history and culture of Southern cooking. With its fresh and flavorful ingredients, it's sure to become a family favorite and a go-to recipe for any occasion. So go ahead and give it a try, and experience the taste of Southern living in every bite.
