If you're looking for a delicious and versatile way to use up your summer zucchini, look no further than the southern living lemon zucchini bread recipe. This recipe combines the classic flavors of lemon and zucchini to create a moist and flavorful bread that is perfect for breakfast, snacking, or even dessert. With simple ingredients and easy instructions, you'll have a warm loaf of lemon zucchini bread in no time. Let's dive into the details of this mouth-watering recipe.
Main Ingredients: Canola Oil, Greek Yogurt, Lemon Juice, Eggs, Sugar, All
If you're a fan of sweet and tangy flavors, this Lemon Zucchini Bread is the perfect recipe for you. The combination of zesty lemon and fresh zucchini creates a moist and delicious bread that is perfect for any occasion. Whether you're looking for a tasty breakfast treat or a satisfying dessert, this recipe has got you covered.
2of 13
Lemon Zucchini Bread with Blueberries
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Eggs
Take your Lemon Zucchini Bread to the next level by adding in some juicy blueberries. These little bursts of sweetness add a whole new dimension to this already delicious bread. Plus, the vibrant blue color adds a beautiful touch to the final product, making it a great addition to any brunch or potluck.
3of 13
Lemon Zucchini Bread
Main Ingredients: Flour, Salt, Baking Powder, Eggs, Buttermilk, Canola
For a classic twist on this recipe, stick to the basics with this traditional Lemon Zucchini Bread. Moist, tender, and bursting with lemon flavor, this bread is sure to be a hit with everyone. It's a great option for those who want to keep it simple but still want to enjoy a delicious treat.
4of 13
Glazed Lemon Zucchini Bread
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Coconut Oil, Sugar
Add a touch of sweetness to your bread with a simple glaze. This Glazed Lemon Zucchini Bread is the perfect balance of tangy and sweet, making it a crowd-pleaser. The glaze adds a beautiful shine to the bread and makes it even more irresistible.
5of 13
GLAZED LEMON ZUCCHINI BREAD
Main Ingredients: Cake Flour, Salt, Baking Powder, Large Eggs, Canola
Looking for a show-stopping dessert that's also easy to make? This Glazed Lemon Zucchini Bread is the answer. It's a great option for parties or special occasions, and the glaze adds a touch of elegance to the bread. Serve it with a scoop of vanilla ice cream for an extra special treat.
6of 13
Iced Gluten Free Lemon Zucchini Bread
Main Ingredients: All Purpose Gluten Free Flour, Xanthan Gum, Cornstarch
For those with dietary restrictions, this Iced Gluten Free Lemon Zucchini Bread is a great option. Made with gluten-free flour, this bread is still just as delicious and flavorful as the traditional version. The tangy lemon and zucchini combination is perfect for those who are looking for a healthier option without sacrificing taste.
7of 13
Lemon Zucchini Bread with Lemon Glaze
Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Salt
If you love lemon, then you'll want to try this Lemon Zucchini Bread with Lemon Glaze. The addition of the glaze amps up the lemon flavor and adds a beautiful touch to the bread. It's a great option for those who can't get enough of that tart and tangy taste.
8of 13
Lemon Zucchini Bread {Gluten Free}
Main Ingredients: Oat Flour, White Rice Flour, Almond Flour, Baking
Another great gluten-free option, this Lemon Zucchini Bread {Gluten Free} is perfect for those who want to enjoy a delicious treat without the gluten. The lemon and zucchini combination creates a moist and flavorful bread that everyone can enjoy, regardless of dietary restrictions.
9of 13
Lemon Zucchini Bread with Coconut Flour
Main Ingredients: Large Eggs, Zucchini, Almond Milk, Coconut Sugar
For a unique twist on this classic recipe, try using coconut flour in your Lemon Zucchini Bread. The coconut flavor adds a tropical touch to the bread and pairs perfectly with the lemon and zucchini. It's a great option for those who want to switch things up and try something new.
10of 13
Low FODMAP Lemon Zucchini Bread
Main Ingredients: Gluten Free All Purpose Flour, Gluten Free Baking
If you follow a low FODMAP diet, you don't have to miss out on this delicious bread. This Low FODMAP Lemon Zucchini Bread is made with ingredients that are easy on the digestive system, making it a great option for those with sensitive stomachs. Plus, the lemon and zucchini flavors are a match made in heaven.
11of 13
Zucchini Noodle Salad
Main Ingredients: Zucchini, Peas, Sweet Onion, Garlic Clove, Fresh Flat
Looking for a savory option using zucchini? This Zucchini Noodle Salad is a refreshing and healthy dish that is perfect for summer. The zucchini noodles are tossed with a light and flavorful dressing, making it a great side dish for any meal.
12of 13
Cajun Shrimp Foil Packets with Red Potatoes and...
Main Ingredients: Large Peeled And Deveined Raw Shrimp, Baby Red
Fire up the grill and try these Cajun Shrimp Foil Packets with Red Potatoes and...zucchini! This easy and flavorful dish is perfect for a quick weeknight dinner or a fun outdoor BBQ. The zucchini adds a nice touch of freshness to this spicy and delicious recipe.
13of 13
Grilled Shrimp and Squash Skewers With Herbed Couscous
Main Ingredients: Israeli Couscous, Extra Virgin Olive Oil, Raw Shrimp
For a more elevated dish, try these Grilled Shrimp and Squash Skewers With Herbed Couscous. The combination of tender shrimp, grilled squash, and flavorful couscous creates a well-rounded and satisfying meal. This recipe is perfect for a dinner party or a special occasion.
Easy and Versatile Ingredients
Perfect for Any Occasion
One of the best things about this southern living lemon zucchini bread recipe is its versatility. You can enjoy it for breakfast with a cup of coffee, as a midday snack, or even as a dessert after dinner. Not to mention, it's also a great addition to any potluck or gathering. The ingredients for this recipe are also easy to find and probably already in your pantry. You'll need all-purpose flour, baking soda, baking powder, salt, cinnamon, eggs, vegetable oil, granulated sugar, vanilla extract, lemon juice, zucchini, and chopped walnuts. These simple ingredients come together to create a delicious and moist bread that will leave your taste buds satisfied.
Healthier Twist on a Classic Bread
Using Fresh Zucchini
One of the main ingredients in this southern living lemon zucchini bread recipe is, of course, zucchini. While zucchini may not be the first thing that comes to mind when you think of baking, it adds a unique and healthy twist to this classic bread. Zucchini is a great source of vitamins and minerals, including vitamin C, potassium, and folate. Plus, it adds moisture to the bread without adding extra fat or calories. So not only is this bread delicious, but it's also a healthier option compared to other bread recipes.
A Burst of Flavor in Every Bite
The Power of Lemon
The star of this recipe is, without a doubt, lemon. The fresh and tangy flavor of lemon pairs perfectly with the subtle sweetness of the bread. Lemon is also known for its health benefits, including aiding digestion and boosting the immune system. You'll be using both lemon juice and zest in this recipe to give the bread a burst of flavor in every bite. And for an extra pop of lemon, you can also add a lemon glaze on top once the bread is cooled.
A Quick and Easy Recipe
No Fuss, Just Deliciousness
Not only is this southern living lemon zucchini bread recipe delicious and versatile, but it's also incredibly easy to make. You'll start by mixing together the dry ingredients and then adding in the wet ingredients. The zucchini adds moisture, so there's no need to grate or squeeze it beforehand. Once everything is combined, pour the batter into a greased loaf pan and bake for about an hour. That's it! You'll have a warm and delicious loaf of lemon zucchini bread ready to be enjoyed.
In Conclusion
If you're looking for a delicious and versatile bread recipe that incorporates fresh and healthy ingredients, then the southern living lemon zucchini bread is the perfect choice. With simple ingredients and easy instructions, this bread is a great option for any occasion. Plus, the burst of lemon flavor in every bite will leave you wanting more. So why not give this recipe a try and see for yourself just how delicious it is?
