18 Southern Living Lemon Bundt Cake Recipe Discover Culinary Perfection!
Published on: Apr 19, 2024
If you’re looking for the perfect southern living lemon bundt cake recipe to impress your family and friends, look no further! This delicious dessert is a staple in southern homes and is loved for its tangy and sweet flavor. Not only is it easy to make, but it also makes for a beautiful presentation with its signature bundt shape. Follow this recipe and learn how to make the perfect lemon bundt cake that will have everyone asking for seconds!
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This Blueberry-Lemon Bundt Cake is the perfect combination of sweet and tart. The blueberries add a burst of juicy flavor while the lemon adds a refreshing zing. And the best part? It's made with a beer can chicken! The beer keeps the chicken moist and infuses it with a subtle hint of flavor. Trust us, you won't be able to get enough of this delicious twist on a classic dish.
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Lemon Bundt Cake
Main Ingredients: Butter, Caster Sugar, Lemons, Free Range Eggs, Plain
If you're a fan of a classic lemon bundt cake, then you'll love this recipe. The tangy lemon flavor is front and center, and the beer can chicken adds a depth of flavor that takes this cake to the next level. Serve it for dessert or as a sweet and savory main dish, either way, it's sure to be a hit.
Looking for a show-stopping dessert that will impress your guests? This Delicious Lemon Bundt Cake is just what you need. The beer can chicken not only adds flavor, but it also keeps the cake incredibly moist. And the lemon glaze drizzled on top is the perfect finishing touch. It's a guaranteed crowd-pleaser.
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Blueberry-Lemon Bundt Cake
Main Ingredients: Unsalted Butter, Sugar, Lemon, Vanilla, Large Eggs
Another tasty variation of the Blueberry-Lemon Bundt Cake, this recipe adds a layer of cream cheese filling for an extra indulgent treat. The beer can chicken keeps the cake moist and adds a subtle depth of flavor that complements the blueberry and lemon perfectly. It's a must-try for any beer can chicken lover.
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Easy Lemon Bundt Cake
Main Ingredients: Lemon Cake Mix, Lemon Pudding, Eggs, Egg Whites
This Easy Lemon Bundt Cake is a quick and simple way to enjoy the flavors of a classic bundt cake. The beer can chicken keeps the cake incredibly moist, and the lemon flavor is bright and refreshing. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly irresistible dessert.
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Super Moist Lemon Bundt Cake
Main Ingredients: All Purpose Flour, Baking Powder, Large Eggs, Salt
For all the lemon lovers out there, this Super Moist Lemon Bundt Cake is a must-try. The beer can chicken keeps the cake incredibly moist, and the lemon glaze adds a sweet and tangy finish. It's perfect for any occasion, from a casual dinner party to a special celebration.
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Lemon Bundt Cake {using Cake Mix!}
Main Ingredients: Lemon Cake Mix, Instant Lemon Pudding Mix, Water
If you're short on time but still want to enjoy a delicious lemon bundt cake, this recipe is for you. By using a cake mix, you can have this Lemon Bundt Cake on the table in no time. And the addition of beer can chicken makes it extra moist and flavorful. It's the perfect dessert for a busy weeknight dinner.
Another easy and delicious option for a Lemon Bundt Cake using a cake mix. The beer can chicken keeps the cake moist and adds a subtle hint of flavor. And the lemon glaze on top is the perfect finishing touch. This is a great recipe to have on hand for any last-minute dessert needs.
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Moist Lemon Bundt Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Eggs, Sugar
No one likes a dry cake, and with this Moist Lemon Bundt Cake, that's not something you'll have to worry about. The beer can chicken keeps the cake incredibly moist, and the lemon flavor is bright and delicious. It's a simple and classic recipe that will never go out of style.
The Perfect Lemon Bundt Cake
Ingredients:
Lemon cake mix
Lemon pudding mix
Lemon juice
Eggs
Vegetable oil
Water
Instructions:
To start, preheat your oven to 350 degrees Fahrenheit and grease a bundt cake pan with cooking spray or butter. In a large mixing bowl, combine the lemon cake mix, lemon pudding mix, lemon juice, eggs, vegetable oil, and water. Mix all the ingredients together until well combined and there are no lumps.
Next, pour the batter into the greased bundt cake pan and smooth out the top with a spatula. Bake the cake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
Once the cake is done, let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. While the cake is cooling, you can make the lemon glaze. In a small bowl, mix together lemon juice and powdered sugar until you reach a smooth consistency.
Once the cake is completely cooled, drizzle the lemon glaze over the top and let it set for a few minutes. Then, slice and serve your southern living lemon bundt cake to your eager guests!
Variations:
If you want to mix things up, there are many variations you can try with this recipe. For a more decadent cake, you can add a layer of lemon cream cheese filling in the middle. Or, you can add blueberries or raspberries to the batter for a fruity twist. You can also experiment with different flavors of cake mix, such as orange or lime, for a unique twist on this classic recipe.
With its bright and refreshing flavor, this southern living lemon bundt cake recipe is sure to become a favorite in your household. Whether you’re hosting a dinner party or just craving a sweet treat, this cake is the perfect choice for any occasion. So, gather your ingredients and get ready to impress with this delicious and easy-to-make dessert!
