20 Southern Living Hot Coleslaw Recipe Prepare To Be Amazed!
Published on: Apr 19, 2024
Southern living hot coleslaw is a delicious and unique twist on the classic coleslaw dish. This recipe is perfect for those who love a little bit of heat in their food, as it combines the tangy and creamy flavors of traditional coleslaw with a spicy kick. Whether you're looking to spice up your next barbecue or add some zing to your picnic spread, this hot coleslaw recipe is sure to be a hit. Let's take a closer look at what makes this dish so special.
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
Coleslaw is a classic side dish that pairs perfectly with all kinds of meals. There are many variations of coleslaw, but one of the most popular and delicious options is creamy coleslaw. This creamy, tangy, and slightly sweet coleslaw is a perfect addition to any barbecue, potluck, or picnic. It's also a great way to add some veggies to your meal while still satisfying your cravings for something creamy and indulgent.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
Many people try to replicate the famous KFC coleslaw recipe at home, and for good reason. This creamy coleslaw is full of flavor and has just the right amount of tanginess. The secret to this recipe is the combination of buttermilk, mayonnaise, and a touch of sugar. It's the perfect balance of creamy, tangy, and sweet, just like the original KFC coleslaw.
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Easy 5 Minute Asian Coleslaw
Main Ingredients: Coleslaw, Soy Sauce, Lemon Juice, Canola Oil, Sesame
If you're looking for a quick and easy coleslaw recipe, this 5-minute Asian coleslaw is the answer. It's made with a prepackaged coleslaw mix and a simple dressing of rice vinegar, soy sauce, and sesame oil. This coleslaw is packed with flavor and can be served as a side dish or added to sandwiches or wraps. Plus, it's a great option for those following a gluten-free or vegetarian diet.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
Nothing goes better with pulled pork than a side of creamy coleslaw. This slow cooker pulled pork and creamy coleslaw recipe is a match made in heaven. The pulled pork is cooked in a slow cooker for hours, resulting in juicy, tender meat that falls apart with a fork. The creamy coleslaw is the perfect complement to the smoky and slightly sweet flavor of the pulled pork. This is a must-try recipe for any meat lover.
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Mexican Coleslaw Salad
Main Ingredients: Cole Slaw, Chopped Fresh Cilantro, Limes, Lime Zest
If you're a fan of Mexican flavors, you'll love this Mexican coleslaw salad. It's a refreshing and healthy twist on traditional coleslaw, with the addition of black beans, corn, and avocado. The dressing is a simple mix of lime juice, olive oil, and spices, giving this coleslaw a tangy and slightly spicy kick. This coleslaw is great as a side dish or as a filling for tacos or burritos.
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Fast and Easy Coleslaw
Main Ingredients: Coleslaw, Mayo, White Sugar, Cider Vinegar, Lemon
If you need a quick and easy side dish, this fast and easy coleslaw recipe is perfect for you. It's made with a few simple ingredients, including prepackaged coleslaw mix, mayonnaise, and apple cider vinegar. The result is a creamy and tangy coleslaw that can be whipped up in minutes. It's a great option for those busy weeknights when you need a quick and tasty side dish.
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Paleo Coleslaw
Main Ingredients: Coleslaw, Cabbage, Medium Carrots, Bell Pepper, Raw
For those following a paleo diet, this coleslaw recipe is a must-try. It's made with all paleo-friendly ingredients, including homemade mayonnaise, apple cider vinegar, and honey. This coleslaw is creamy, tangy, and slightly sweet, just like traditional coleslaw, but without any processed ingredients. It's a great option for those looking for a healthier coleslaw alternative.
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How to Make the Best Creamy Coleslaw
Main Ingredients: Coleslaw, Coleslaw Mix, Granulated Sugar, Kosher Salt
If you want to learn how to make the best creamy coleslaw, you've come to the right place. There are a few key tips to keep in mind when making coleslaw to ensure it turns out perfect every time. First, make sure to use fresh ingredients, especially when it comes to the cabbage and carrots. Shred them yourself for the best texture and flavor. Also, don't be shy with the dressing. Coleslaw should be creamy and well-coated, so don't skimp on the dressing. Finally, let the coleslaw sit in the fridge for at least an hour before serving to let the flavors develop.
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California Coleslaw
Main Ingredients: Light Sour Cream, Mayonnaise, White Sugar, Apple Cider
If you're looking for a refreshing and healthy coleslaw, this California coleslaw is a great option. It's made with crunchy cabbage and carrots, avocado, and a simple dressing of lime juice and olive oil. This coleslaw is perfect for those hot summer days when you want something light and refreshing. It's also a great side dish for grilled fish or chicken.
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Mouthwatering Chick-Fil-A Coleslaw
Main Ingredients: Sugar, Vinegar, Dry Mustard, Salt, Mayonnaise
If you're a fan of Chick-Fil-A's coleslaw, you'll love this homemade version. The dressing is a combination of mayonnaise, mustard, and honey, giving it a slightly sweet and tangy flavor. It's the perfect accompaniment to any meal, and it's a great way to satisfy your cravings for that famous Chick-Fil-A coleslaw at home.
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Oriental Coleslaw
Main Ingredients: Coleslaw, Green Onions, Slivered Almonds, Oriental
This oriental coleslaw is a unique and flavorful twist on traditional coleslaw. It's made with a mix of cabbage, carrots, and crunchy ramen noodles, giving it a nice crunch. The dressing is a combination of soy sauce, rice vinegar, and sesame oil, giving this coleslaw a delicious Asian-inspired flavor. It's a great option for a potluck or barbecue.
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Classic Coleslaw
Main Ingredients: Mayonnaise, Sour Cream, Apple Cider Vinegar, Sugar
You can't go wrong with a classic coleslaw recipe. It's made with a simple dressing of mayonnaise, apple cider vinegar, and sugar, resulting in a tangy and slightly sweet coleslaw. This coleslaw is perfect for those who like to keep things simple and traditional. It's also a great option for those who prefer a milder coleslaw.
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My Favorite Skinny Coleslaw
Main Ingredients: Shredded Cabbage, Coleslaw, Red Apple, Celery, Dried
If you're watching your calorie intake but still want to enjoy a creamy coleslaw, this skinny coleslaw recipe is for you. It's made with a light and tangy dressing of Greek yogurt, apple cider vinegar, and honey. This coleslaw is low in calories and fat but still packed with flavor. It's a great option for those trying to eat healthier without sacrificing taste.
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Coleslaw with Vinegar
Main Ingredients: Coleslaw, Sugar, Apple Cider Vinegar, Onion Powder
If you're not a fan of mayonnaise-based dressings, you'll love this coleslaw with vinegar. It's made with a simple dressing of apple cider vinegar, olive oil, and a touch of honey. This coleslaw is tangy, slightly sweet, and refreshing. It's a great option for those looking for a lighter and healthier coleslaw alternative.
This southern coleslaw is a classic recipe that's perfect for any barbecue or potluck. It's made with a creamy dressing of mayonnaise, apple cider vinegar, and sugar, giving it a tangy and slightly sweet flavor. This coleslaw is a staple in many southern households and is often served alongside fried chicken or barbecue ribs.
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Pineapple Coleslaw
Main Ingredients: Crushed Pineapple, Coleslaw, Red Onion, Mayonnaise
If you want to add some tropical flavors to your coleslaw, try this pineapple coleslaw recipe. It's made with crunchy cabbage, carrots, and sweet pineapple chunks. The dressing is a combination of mayonnaise, pineapple juice, and a touch of honey, giving this coleslaw a sweet and tangy flavor. It's a great option for a summer barbecue or luau-themed party.
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Country Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaisse, Buttermilk, Apple Cider Vinegar
This country creamy coleslaw is a hearty and flavorful option for those who like a little extra crunch in their coleslaw. It's made with a combination of cabbage, broccoli, and cauliflower, giving it a nice texture. The dressing is a mix of mayonnaise, apple cider vinegar, and sugar, resulting in a tangy and slightly sweet coleslaw. It's a great side dish for any country-style meal.
This Mexican coleslaw is a great alternative to traditional coleslaw. It's made with a mix of cabbage, carrots, and red bell pepper, and the dressing is a combination of lime juice, olive oil, and spices. This coleslaw is tangy, slightly spicy, and packed with flavor. It's a great side dish for any Mexican-inspired meal.
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Creamy Cilantro Lime COleslaw
Main Ingredients: Coleslaw, Avocados, Cilantro Leaves, Limes, Garlic
This creamy cilantro lime coleslaw is a great way to add some zing to your coleslaw. The dressing is a combination of mayonnaise, lime juice, and cilantro, giving it a tangy and slightly herbaceous flavor. This coleslaw is perfect for pairing with grilled fish or shrimp tacos. It's also a great option for those who love a little extra cilantro flavor.
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No Mayo Coleslaw
Main Ingredients: Cabbage, Carrot, Radishes, Green Onion, Fresh Cilantro
If you're looking for a dairy-free or vegan coleslaw option, this no mayo coleslaw is perfect for you. It's made with a simple dressing of lemon juice, olive oil, and Dijon mustard. The result is a refreshing and tangy coleslaw that's perfect for those with dietary restrictions. It's also a great option for those who want a lighter and healthier coleslaw dressing.
How to Make Southern Living Hot Coleslaw
Ingredients:
To make this hot coleslaw, you will need the following ingredients:
1 head of cabbage, shredded
1 cup of mayonnaise
1/4 cup of hot sauce
1/4 cup of apple cider vinegar
2 tablespoons of dijon mustard
2 tablespoons of honey
1 teaspoon of salt
1/2 teaspoon of black pepper
1/4 cup of chopped jalapeno peppers
1/4 cup of chopped red onion
Instructions:
In a large bowl, mix together the mayonnaise, hot sauce, apple cider vinegar, dijon mustard, honey, salt, and black pepper. Set aside.
In a separate bowl, combine the shredded cabbage, jalapeno peppers, and red onion.
Pour the mayonnaise mixture over the cabbage and mix well.
Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld together.
Enjoy your delicious and spicy Southern living hot coleslaw!
This hot coleslaw recipe is not only easy to make, but it also adds a unique and flavorful twist to your traditional coleslaw dish. The combination of hot sauce and jalapeno peppers gives it a nice kick, but if you prefer a milder version, you can adjust the amount of hot sauce and peppers to your liking.
One of the great things about this hot coleslaw recipe is that it can be made ahead of time and stored in the fridge. This makes it the perfect dish to bring to a potluck or picnic, as the flavors will continue to develop and intensify the longer it sits.
Health Benefits of Hot Coleslaw
In addition to being a tasty and unique dish, this hot coleslaw also offers some health benefits. Cabbage is a cruciferous vegetable that is high in fiber, vitamins, and minerals. It is also known for its anti-inflammatory properties and may help lower the risk of heart disease and certain types of cancer.
The addition of hot sauce and jalapeno peppers also provides a dose of capsaicin, which has been linked to improved metabolism and pain relief. The combination of these ingredients makes this hot coleslaw a flavorful and nutritious dish.
So next time you're looking to spice up your coleslaw game, give this Southern living hot coleslaw recipe a try. Your taste buds and health will thank you!