19 Southern Living Gumbo Recipe 2015 They're Simply Irresistible!
Published on: Mar 24, 2024
When it comes to Southern cuisine, gumbo is a dish that can't be missed. This hearty stew has been a staple in Southern homes for generations, and with each passing year, new recipes and variations emerge. If you're looking for the perfect gumbo recipe to add to your collection, look no further than this professional and well-organized introduction to the Southern Living gumbo recipe of 2015. Packed with bold flavors and traditional ingredients, this gumbo is sure to be a hit at your next family gathering or dinner party.
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
Spice up your chicken game with this Southern-inspired recipe that combines the smoky flavors of Beer Can Chicken with the creamy and spicy goodness of Jalapeno Cheese Grits. The perfect combination of comfort and kick, this dish is a must-try for any fan of Southern cuisine.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
If you're craving some Cajun flavor, this Chicken Andouille Sausage Gumbo is the perfect recipe for you. Made with a flavorful roux and a mix of chicken and spicy sausage, this dish is a hearty and delicious meal that will transport you straight to Louisiana.
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Chicken and Andouille Sausage Gumbo (aka Gumbo Ya Ya)
Main Ingredients: Vegetable Oil, Flour, Chicken, Black Pepper, Salt, All
Take your taste buds on a trip down South with this mouth-watering Chicken and Andouille Sausage Gumbo. Packed with bold flavors and tender chicken, this recipe is a perfect way to warm up on a chilly night.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Get a taste of the South with this delicious preview recipe from Southern Living. The combination of beer and spices makes for a flavorful and juicy chicken that will have your whole family asking for seconds.
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Gumbo
Main Ingredients: Canola Oil, Okra, Unsalted Butter, All Purpose Flour
For a classic and authentic taste of New Orleans, try this traditional Gumbo recipe. With a rich and flavorful broth, tender chicken, and a mix of vegetables and spices, this dish is a true Cajun staple.
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Gumbo from Scratch with a Gumbo Roux
Main Ingredients: Boneless Skinless Chicken Thighs, Andouille Sausage
Take your gumbo game to the next level with this recipe that teaches you how to make your own gumbo roux from scratch. With the perfect balance of flavors and a hearty serving of chicken, this gumbo is a true labor of love that is worth every bite.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No Beer Can Chicken dinner is complete without the perfect side dish, and these mashed potatoes are just that. Creamy, buttery, and packed with flavor, these potatoes are the ideal complement to any chicken dish.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
For a sweet and fruity dessert that pairs perfectly with your Beer Can Chicken, try this Easy Peach Cobbler recipe. With juicy peaches and a flaky crust, this cobbler is a delicious way to end your meal.
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Shrimp and Okra Gumbo
Main Ingredients: Butter, Finely Chopped Onion, Chopped Green Bell
For a twist on traditional gumbo, try this recipe that adds shrimp and okra to the mix. The combination of seafood and vegetables makes for a flavorful and hearty gumbo that will have you coming back for more.
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Lucy Buffett’s Winter Gumbo
Main Ingredients: Whole Chicken, Water, Bay Leaves, Andouille Sausage
Celebrate the colder months with this winter-inspired gumbo recipe from Lucy Buffett. With a mix of chicken, sausage, and vegetables, this gumbo is a hearty and satisfying meal that will warm you up from the inside out.
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Shrimp-and-Andouille Gumbo Dip
Main Ingredients: Olive Oil, Andouille Sausage, Red Bell Pepper, Chopped
For a unique and delicious twist on traditional gumbo, try this recipe that turns it into a dip. Perfect for parties or game day, this dip is a flavorful and fun way to enjoy all the flavors of gumbo in one bite.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
This recipe from country music star Martina McBride is a creamy and flavorful take on traditional chicken soup. With a mix of chicken, vegetables, and spices, this soup is a perfect accompaniment to your Beer Can Chicken dinner.
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Rasberry Family Shrimp-and-Sausage Gumbo
Main Ingredients: Vegetable Oil, Smoked Sausage, Okra, Large Onion, Diced
This family recipe for Shrimp-and-Sausage Gumbo is sure to become a staple in your household. With a mix of spicy sausage and succulent shrimp, this gumbo is a perfect way to bring the flavors of Louisiana to your dinner table.
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Chicken-Andouille Gumbo with Roasted Potatoes
Main Ingredients: Andouille Sausage, Peanut Oil, All Purpose Flour, Large
For a hearty and satisfying meal, try this Chicken-Andouille Gumbo with Roasted Potatoes recipe. The combination of tender chicken, spicy sausage, and crispy potatoes makes for a flavorful and filling dish that is perfect for any occasion.
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Fire Crackers
Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
For a fun and flavorful snack to enjoy with your Beer Can Chicken, try these Fire Crackers. Made with a mix of spices and crackers, this snack is a perfect way to add some heat to your meal.
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Classic Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
For a classic and comforting side dish, try this recipe for Baked Macaroni and Cheese. With a creamy and cheesy sauce, this dish is a perfect complement to any chicken dish.
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Chicken and Sausage Jambalaya
Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
Add some Creole flavor to your dinner with this Chicken and Sausage Jambalaya recipe. Packed with chicken, sausage, and a mix of vegetables and spices, this dish is a delicious and hearty meal that will have you dreaming of the Bayou.
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Creole Gumbo
Main Ingredients: Water, Distilled White Vinegar, Okra, Unsalted Butter
For a taste of New Orleans in every bite, try this Creole Gumbo recipe. Made with a mix of chicken, sausage, and seafood, this gumbo is a flavorful and authentic dish that is perfect for any occasion.
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Non-Alcoholic Margarita Mocktail
Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
Looking for a refreshing and flavorful drink to go along with your Beer Can Chicken? Try this Non-Alcoholic Margarita Mocktail, which combines the classic flavors of a margarita without the alcohol.
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One-pan Pasta With Chicken Sausage, Mushrooms, and...
Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
For a quick and easy dinner that will impress your taste buds, try this One-pan Pasta with Chicken Sausage, Mushrooms, and... recipe. With a mix of delicious flavors and only one pan to clean, this dish is a perfect choice for a busy weeknight meal.
The History of Gumbo
Gumbo has a rich history that dates back to the early 18th century when it was first introduced to the Southern region by African and Native American cultures. The dish has evolved over time, with each culture adding their own unique twist to the recipe. Today, gumbo is a blend of various cultural influences, making it a true representation of Southern cuisine.
The Key Ingredients
One of the main reasons gumbo is such a beloved dish is because of its diverse range of ingredients. The key components of this 2015 Southern Living gumbo recipe include andouille sausage, okra, and the holy trinity of Cajun cooking – onions, bell pepper, and celery. These ingredients provide the dish with its signature savory and slightly spicy flavor profile.
A Flavorful Roux
No gumbo is complete without a rich and flavorful roux. This recipe calls for a dark roux, which is made by slowly cooking flour and oil together until it reaches a deep, chocolate-like color. The roux not only adds depth to the dish but also acts as a thickening agent for the stew.
The Perfect Blend of Spices
To give this gumbo its characteristic Southern flair, a blend of Cajun and Creole spices are added to the mix. These spices, including cayenne pepper, paprika, and thyme, add a kick of heat and a burst of flavor to the dish.
Serving Suggestions
While gumbo is delicious on its own, it can also be served with a variety of accompaniments. Some traditional options include white rice, crusty French bread, and hot sauce. You can also add your own personal touch by topping the gumbo with freshly chopped scallions or parsley.
In Conclusion
The Southern Living gumbo recipe of 2015 is a must-try for anyone looking to experience the flavors of the South. With its rich history and diverse blend of ingredients, this gumbo truly captures the essence of Southern cuisine. So why not gather your friends and family and treat them to a taste of this delicious and authentic dish? Trust us, they'll be asking for the recipe in no time.
