19 Southern Living Grilled Vegetables Recipe Get Cooking And Enjoy!
Published on: Apr 18, 2024
Grilled vegetables are a staple in Southern cuisine, and for good reason. Not only are they a delicious and healthy addition to any meal, but they also add a touch of vibrant color and smoky flavor to your plate. Whether you're a seasoned griller or a novice in the kitchen, this southern living grilled vegetables recipe is sure to impress your taste buds and your guests.
Main Ingredients: Zucchini, Sweet Onion, Red Bell Pepper, Vegetable
Grilled vegetables are a summer staple, but sometimes it can be overwhelming to come up with new and exciting ways to prepare them. That's where beer can chicken comes in! These top 20 beer can chicken recipes feature delicious grilled vegetables that are sure to elevate your BBQ game.
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Grilled Vegetables
Main Ingredients: Zucchini Squash, Peppers, Potatoes, Carrots, Green
One of the simplest and most delicious ways to prepare grilled vegetables is to toss them in some olive oil, salt, and pepper and throw them on the grill. The heat from the grill brings out the natural sweetness of the vegetables, creating a perfect pairing for your beer can chicken.
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Balsamic Grilled Vegetables
Main Ingredients: Zucchini, Red Onion, Bell Pepper, Mushrooms, Grape
For a tangy twist on grilled vegetables, try marinating them in a balsamic vinegar dressing before grilling. The vinegar adds a sweet and sour flavor to the vegetables, creating a delicious contrast to the savory beer can chicken.
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Curry Grilled Vegetables with Chickpeas and Creamy...
Main Ingredients: Polenta, Water, Vegetable Broth, Sea Salt, Butter
For a hearty and flavorful side dish, try these curry grilled vegetables with chickpeas and creamy coconut sauce. The bold flavors of the curry and coconut pair well with the smoky flavors of the grilled vegetables and beer can chicken.
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Aioli Grilled Vegetables
Main Ingredients: Vegetables, Portobello Mushrooms, Zucchini Squash
If you're a fan of garlic, then these aioli grilled vegetables are a must-try. The creamy and garlicky aioli adds a delicious depth of flavor to the grilled vegetables, making them a perfect accompaniment to your beer can chicken.
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Mixed Grilled Vegetables
Main Ingredients: Vegetables, Bell Peppers, Hot Peppers, Zucchini Squash
Why settle for just one type of vegetable when you can have a mix of all your favorites? These mixed grilled vegetables feature a variety of veggies, from bell peppers to zucchini, all tossed in a flavorful marinade and grilled to perfection.
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Easy Grilled Vegetables
Main Ingredients: Vegetables, Mushrooms, Potatoes, Cherry Tomatoes, Olive
If you're short on time but still want to enjoy some delicious grilled vegetables, try these easy grilled vegetables. They require minimal prep and cook time, making them the perfect side dish for your beer can chicken.
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Mediterranean Grilled Vegetables
Main Ingredients: Yellow Bell Pepper, Green Bell Pepper, Button
Transport yourself to the Mediterranean with these grilled vegetables marinated in a blend of herbs, lemon, and olive oil. They pair well with the bold flavors of beer can chicken, creating a delicious and balanced meal.
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Tonnato Sauce with Grilled Vegetables
Main Ingredients: Tuna, Egg Yolks, Lemon Juice, Fish Sauce, Garlic
This traditional Italian sauce made with tuna, anchovies, and capers is the perfect accompaniment to grilled vegetables. The briny flavors of the sauce add a unique twist to the grilled veggies and complement the flavors of the beer can chicken.
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Grilled Vegetables with Homemade Habanero Adobo Sauce
Main Ingredients: Ancho Peppers, Habanero Hot Sauce, Sea Salt, Granulated
If you like a little heat with your grilled vegetables, try this homemade habanero adobo sauce. The spicy and smoky flavors of the sauce pair well with the charred flavors of the grilled vegetables and beer can chicken.
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Grilled Vegetables With Romesco 3 Ways
Main Ingredients: Plum Tomato, Crushed Garlic, Marcona Almonds, Roasted
Romesco sauce is a Spanish sauce made with roasted red peppers, almonds, and bread. In this recipe, the sauce is made three ways – mild, medium, and spicy – so you can choose which one pairs best with your beer can chicken and grilled vegetables.
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Grilled Vegetables with Quinoa + Tomato Butter Sauce
Main Ingredients: Quinoa, Water, Diced Tomatoes, Yellow Onion, Kosher
Veggie lovers will enjoy this recipe that combines grilled vegetables with a quinoa and tomato butter sauce. The sauce adds a creamy and flavorful element to the dish, making it a tasty addition to your beer can chicken.
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Lemon Risotto with Grilled Vegetables (Instant Pot)
Main Ingredients: Vegetables, Olive Oil, Salt, Pepper, Diced Onions
If you're looking for a unique way to prepare your grilled vegetables, try this lemon risotto with grilled vegetables made in an Instant Pot. The creamy risotto and smoky grilled vegetables make for a delicious and satisfying meal.
Main Ingredients: Jerk Sauce, Pineapple, Scallions, Coconut Aminos, Olive
For a Caribbean twist on grilled vegetables, try these jerk seasoned veggies. They are packed with bold and spicy flavors and are perfect for those following a paleo, vegan, or gluten-free diet.
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Grilled Vegetables with Chickpeas, Feta, and Couscous
Main Ingredients: Couscous, Vegetable Broth, Kosher Salt, Chickpeas
This recipe combines grilled vegetables with chickpeas, feta, and couscous for a hearty and flavorful side dish. The creamy feta and nutty couscous complement the smoky flavors of the grilled veggies and beer can chicken.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
For a classic and comforting side dish, try these perfect mashed potatoes. They are creamy, buttery, and pair well with the smoky flavors of beer can chicken and grilled vegetables.
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Asian Marinated Grilled Vegetables
Main Ingredients: Vegetables, Sesame Oil, Rice Vinegar, Low Sodium Soy
Add some Asian flair to your grilled vegetables with this recipe that features a soy and ginger marinade. The marinade adds a delicious umami flavor to the veggies and pairs well with the savory beer can chicken.
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Grilled Grouper
Main Ingredients: Extra Virgin Olive Oil, Grated Lemon Zest, Juice
For a seafood option to pair with your grilled vegetables, try this recipe for grilled grouper. The flaky and flavorful fish pairs well with the smoky flavors of the veggies and beer can chicken.
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Grilled Vegetables With a Tangy Sauce
Main Ingredients: Apple Cider Vinegar, Sorghum, Olive Oil, Red Pepper
This recipe features a tangy and flavorful sauce made with apple cider vinegar, honey, and Dijon mustard. The sauce adds a delicious tangy element to the grilled vegetables and complements the flavors of the beer can chicken.
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Easy Grilled Asparagus
Main Ingredients: Bacon Slices, Sherry Vinegar, Medium Shallot, Dijon
Asparagus is a classic side dish for grilled meat, and it pairs perfectly with beer can chicken. This recipe for easy grilled asparagus features a simple yet flavorful marinade that brings out the best in this tasty vegetable.
Southern Living Grilled Vegetables Recipe: A Flavorful Twist on Tradition
Grilled vegetables have been a beloved dish in the South for generations, and this recipe puts a delicious spin on this classic. While most traditional recipes call for a simple marinade of oil and herbs, this recipe takes it up a notch with a tangy balsamic glaze that adds a burst of flavor to each bite.
Ingredients for Success
To create this mouth-watering dish, you'll need a variety of fresh, seasonal vegetables such as zucchini, bell peppers, eggplant, and onions. These vegetables not only add a pop of color to your plate, but they also provide a healthy dose of essential vitamins and minerals.
The star of this recipe, however, is the balsamic glaze. Made with balsamic vinegar, honey, and garlic , this glaze adds a sweet and tangy element to the grilled vegetables that will have your taste buds dancing.
A Step-by-Step Guide
To begin, slice your vegetables into thin, even pieces to ensure they cook evenly on the grill. Then, mix together the balsamic glaze ingredients in a small bowl and set aside. Next, brush the glaze onto the vegetables, making sure to coat each piece thoroughly.
Heat your grill to medium-high heat and place the vegetables on the grill, making sure to leave space between each piece. Grill for 4-5 minutes on each side, or until the vegetables are tender and have a slight char. As they cook, brush the remaining glaze onto the vegetables for an extra burst of flavor.
The Perfect Addition to Any Meal
Not only is this southern living grilled vegetables recipe delicious, but it's also incredibly versatile. These grilled veggies make a perfect side dish for any meal, whether it's a summer barbecue or a cozy winter dinner. You can also add them to sandwiches, salads, or even pasta for a hearty and flavorful meal.
In conclusion, this southern living grilled vegetables recipe is a must-try for anyone looking to add a delicious and healthy twist to their meals. With a tangy balsamic glaze and fresh, seasonal vegetables, this dish is sure to become a staple in your kitchen. So fire up the grill and get ready to enjoy a taste of the South with this flavorful recipe.
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