Main Ingredients: Pie Crust, Salt, Ceylon Cinnamon, Cinnamon, Ground
If you're looking to impress guests with a unique and delicious fall dessert, look no further than a fresh pumpkin pie. This classic dessert is perfect for Thanksgiving or any other autumn gathering, and the best part is that it's simple to make. With just a few ingredients and some basic baking skills, you can create a mouthwatering pumpkin pie that will have everyone coming back for seconds.
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Homemade Fresh Pumpkin Pie
Main Ingredients: Pastry For Single Crust Pie, All Purpose Flour, Salt
While canned pumpkin pie filling is convenient, there's nothing quite like the taste of homemade fresh pumpkin pie. And the good news is, making your own pumpkin pie filling is easier than you might think. Simply roast a small sugar pumpkin in the oven until it's soft and then puree the flesh to create a smooth and flavorful filling for your pie. Not only will it taste better than the canned stuff, but you'll also impress your guests with your culinary skills.
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Fresh Pumpkin Pie with Ginger Snap Crust
Main Ingredients: Gingersnap Cookies, Dark Brown Sugar, Ground Ginger
To take your pumpkin pie to the next level, consider using a ginger snap crust instead of the traditional graham cracker crust. The spicy ginger flavor pairs perfectly with the creamy pumpkin filling, creating a delicious and unexpected twist on a classic dessert. Plus, the crust is super easy to make – simply crush up some ginger snap cookies and mix them with melted butter for a flavorful and crunchy crust.
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
Of course, there's nothing wrong with sticking to the tried and true classic pumpkin pie recipe. With a flaky crust and a creamy pumpkin filling, this pie is a fall favorite for a reason. And the best part is, you can easily make it your own by adding your own special touches. Whether it's a sprinkle of cinnamon on top or a dollop of whipped cream, you can personalize your classic pumpkin pie to make it your own.
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Dixie's Fresh Pumpkin Pie
Main Ingredients: Sugar Pumpkin, Prepared Pie Crusts, Egg White, White
For a truly unique and unforgettable pumpkin pie experience, try Dixie's fresh pumpkin pie recipe. This southern spin on the classic dessert includes a secret ingredient – sweet potato! The combination of pumpkin and sweet potato creates a rich and flavorful filling that will have your taste buds singing. Don't knock it until you try it – this pumpkin pie might just become your new favorite.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
Want to know the secret to the perfect pumpkin pie? It's all about the right balance of spices. Too much cinnamon can overpower the other flavors, while not enough can leave your pie tasting bland. That's why this perfect pumpkin pie recipe uses just the right amount of cinnamon, nutmeg, and ginger to create a harmonious blend of flavors that will have your taste buds dancing.
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Best Ever Pumpkin Bread
Main Ingredients: Sugar, Eggs, Oil, Pumpkin, Flour, Baking Soda, Baking
If you're looking for a different way to enjoy the delicious flavors of pumpkin, try making a pumpkin bread. This moist and flavorful bread is perfect for breakfast, a midday snack, or even dessert. And with a hint of warming spices and a sprinkle of crunchy walnuts, this pumpkin bread is sure to become your new go-to recipe.
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Pumpkin Bread.
Main Ingredients: Sugar, Vegetable Oil, Eggs, Pumpkin, Flour, Ground
Looking for a pumpkin bread recipe that's a little more simple? Look no further than this no-fail pumpkin bread recipe. With just a handful of ingredients, you can whip up a delicious and moist pumpkin bread that will have everyone asking for the recipe. And the best part is, it's versatile – you can add chocolate chips, raisins, or nuts to make it your own.
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Coconut-Pumpkin Chiffon Pie
Main Ingredients: Milk, Unflavored Gelatin, Pumpkin, Ground Cinnamon
For a light and fluffy pumpkin pie experience, try this coconut-pumpkin chiffon pie. Made with a graham cracker crust and a creamy pumpkin and coconut filling, this pie is sure to be a crowd-pleaser. And with a fluffy and delicate texture, it's the perfect dessert to enjoy after a heavy holiday meal.
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Pumpkin Pecan Pie
Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Powdered Milk
If you can't decide between pumpkin pie and pecan pie, why not have both? This pumpkin pecan pie combines the best of both worlds – a creamy pumpkin filling with a crunchy and nutty pecan topping. It's the perfect blend of flavors and textures, and it's sure to become a new fall favorite.
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Pumpkin-Pecan Streusel Pie
Main Ingredients: Pumpkin Pie, Powdered Sugar, Refrigerated Piecrusts
For a twist on the traditional pumpkin pie, try making a pumpkin-pecan streusel pie. This pie has a buttery and crunchy topping made with brown sugar, pecans, and oats, adding a delicious texture to the creamy pumpkin filling. It's a little extra effort, but the end result is well worth it.
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Pumpkin-Lemon Cream Cheese Chess Pie
Main Ingredients: Flour, Granulated Sugar, Salt, Salted Butter
This pumpkin-lemon cream cheese chess pie is a unique and delicious take on the classic pumpkin pie. The addition of tangy lemon and creamy cream cheese creates a delightful balance of flavors that will have you going back for seconds. Plus, the chess pie filling is super easy to make – just mix all the ingredients together and bake!
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Easy Pumpkin Pie
Main Ingredients: Refrigerated Pie Crusts, Eggs, Sugar, Pumpkin Pie
If you're short on time or just want a simple and easy pumpkin pie recipe, this one's for you. With a pre-made crust and a can of pumpkin pie filling, you can whip up this pumpkin pie in no time. And don't worry, we won't tell anyone if you want to take all the credit for this delicious dessert.
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Pumpkin-Chocolate Brownies
Main Ingredients: Semisweet Chocolate Morsels, Unsalted Butter
For a decadent and indulgent dessert, try these pumpkin-chocolate brownies. The creamy pumpkin and rich chocolate create a delicious and irresistible combination that's perfect for satisfying your sweet tooth. And with a sprinkle of sea salt on top, these brownies are taken to the next level.
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Cranberry-Apple-Pumpkin Bundt
Main Ingredients: Finely Chopped Pecans, Granny Smith Apples, Butter
If you're looking for a stunning and festive dessert, look no further than this cranberry-apple-pumpkin bundt cake. The combination of tart cranberries, sweet apples, and creamy pumpkin creates a delicious and unique flavor profile that's sure to impress. Plus, the bundt shape makes it easy to slice and serve for a crowd.
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Pumpkin Crisp
Main Ingredients: Pumpkin, Evaporated Milk, Sugar, Vanilla Extract
For a twist on the classic apple crisp, try this pumpkin crisp recipe. With a buttery and crunchy topping and a creamy pumpkin filling, this dessert is the perfect combination of textures and flavors. And the best part? It's super easy to make – simply mix together the pumpkin filling, sprinkle on the topping, and bake.
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Pumpkin Cheesecake Tart with Honey Swiss Meringue
Main Ingredients: Chopped Toasted Pecans, Butter, Powdered Sugar, Table
If you're a fan of both pumpkin pie and cheesecake, you'll love this pumpkin cheesecake tart with honey Swiss meringue. The creamy and tangy cheesecake filling is perfectly complemented by the sweet and fluffy meringue, creating a dessert that's both impressive and delicious. Plus, the honey adds a unique and delicious touch to this already amazing dessert.
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Peanut-Pumpkin Stew with Hominy
Main Ingredients: Pumpkin, Peanuts, Garlic Cloves, Grapeseed Oil, Coconut
If you're tired of all the sweet pumpkin desserts, try this savory pumpkin stew recipe. Made with hearty ingredients like chicken, peanut butter, and hominy, this stew is both comforting and flavorful. And with a touch of pumpkin puree, it adds a unique and delicious twist to a classic stew.
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Pumpkin-Honey-Beer Bread
Main Ingredients: Sugar, Canola Oil, Beer, Honey, Large Eggs, Pumpkin
If you're a fan of baking with beer, you'll love this pumpkin-honey-beer bread. The pumpkin adds moisture and a subtle flavor to the bread, while the honey and beer add a touch of sweetness and depth of flavor. It's the perfect bread to enjoy alongside a hearty fall meal.
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Caramel-Pecan-Pumpkin Bread Puddings
Main Ingredients: Large Eggs, Pumpkin, Milk, Half And Half, Granulated
For a decadent and indulgent dessert, try these caramel-pecan-pumpkin bread puddings. Made with buttery croissants and a rich pumpkin custard, these individual bread puddings are both impressive and delicious. And the addition of caramel and pecans takes them to the next level of deliciousness.
Why Fresh Pumpkin Makes a Difference for Your Pie
When it comes to making a delicious pumpkin pie, using fresh pumpkin is key. While canned pumpkin puree may seem like a convenient option, using fresh pumpkin elevates the flavor and texture of your pie to a whole new level. Not to mention, fresh pumpkin is packed with essential vitamins and minerals, making this dessert not only delicious but also nutritious.
The Benefits of Fresh Pumpkin
Not only does fresh pumpkin add a natural sweetness to your pie, but it also contains beta-carotene, a powerful antioxidant that supports eye health and boosts your immune system. Additionally, fresh pumpkin is rich in vitamin A, which helps maintain healthy skin and promotes strong bones. So not only will you be indulging in a tasty treat, but you'll also be giving your body a healthy boost.
How to Prepare Fresh Pumpkin for Your Pie
Now that you know the benefits of using fresh pumpkin in your pie, you may be wondering how to prepare it. First, select a small pie pumpkin, also known as a sugar pumpkin, as they have a sweeter and more flavorful flesh. Cut the pumpkin in half and scoop out the seeds and strings. Then, roast the pumpkin in the oven until it is soft. Once cooled, scoop out the flesh and puree it in a food processor until smooth. Your fresh pumpkin puree is now ready to be used in your pie.
The Perfect Recipe for Southern Living's Fresh Pumpkin Pie
Now that you have your fresh pumpkin puree, it's time to make the perfect pumpkin pie. Southern Living's recipe combines the perfect blend of spices and creaminess for a truly irresistible pie. Don't be afraid to get creative and add your own twist to the recipe, whether it's a dollop of whipped cream or a drizzle of caramel sauce.
In conclusion, using fresh pumpkin in your pie is a game-changer. Not only does it enhance the flavor and texture, but it also adds essential nutrients to your dessert. So, this fall, ditch the canned pumpkin and try Southern Living's fresh pumpkin pie recipe for a truly delicious and wholesome treat.
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