20 Southern Living French Dip Sandwich Recipe Unlock Flavor Sensations!
Published on: Apr 18, 2024
Southern Living's French Dip Sandwich recipe has become a staple in many homes and restaurants, and it's no surprise why. This savory sandwich is a perfect combination of tender beef, melted cheese, and crusty bread, all dipped in a warm and flavorful au jus sauce. Not only is it delicious, but it's also easy to make and can be customized to fit any taste preference. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is a must-try for anyone looking to add a touch of French cuisine to their menu.
Main Ingredients: Olive Oil, Beef Chuck Roast, Fine Sea Salt, Pepper
If you're a fan of tender, juicy meat and rich, savory flavors, then look no further than these top 19 Beer Can Chicken recipes. But don't worry, we're not just talking about plain old chicken here. These recipes take chicken to a whole new level by infusing it with delicious beer flavors and cooking it in unique and mouthwatering ways. And what better way to start off this list than with a classic French Dip Sandwich?
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French Dip Sandwich Pizza
Main Ingredients: Butter, Flour, Beef Broth, Thyme Leaves, Fresh
Yes, you read that right. A French Dip Sandwich and a pizza combined into one mouthwatering dish. This recipe takes all the elements of a French Dip Sandwich - tender beef, melted cheese, and a flavorful au jus sauce - and turns it into a delicious pizza that is sure to be a hit with the whole family. Plus, it's a great way to use up any leftover French Dip from the night before.
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French Dip Sandwich - Crock Pot French Dip
Main Ingredients: Au Jus Mix, Italian Dressing Mix, Beef Broth, Beef
If you're looking for an easy and hands-off way to make a French Dip Sandwich, then this Crock Pot recipe is for you. Simply throw all the ingredients into your slow cooker and let it do all the work. The result? Tender, flavorful beef that falls apart in your mouth and a rich and savory au jus sauce that is perfect for dipping your sandwich in.
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Slow-Cooker French Dip Sandwich
Main Ingredients: Sandwiches, Meal, Chuck Roast, Sweet Onion, Mustard
Another slow cooker option for those busy weeknights, this recipe adds a twist to the classic French Dip Sandwich by using chicken instead of beef. The chicken is slow-cooked in a mixture of beer, spices, and broth, creating a tender and flavorful filling for your sandwich. And of course, you can't forget the au jus sauce to dip it in.
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Balsamic Roast Beef French Dip Sandwich
Main Ingredients: Roast Beef, Gravy, Sandwich Rolls
This recipe takes the classic French Dip Sandwich to a whole new level by adding a balsamic twist. The beef is marinated in a balsamic vinegar and herb mixture, then slow-roasted to perfection. The result is a tender and flavorful beef that is perfect for piling onto a crusty roll and dipping into a rich and tangy au jus sauce.
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Instant Pot French Dip Sandwich
Main Ingredients: Chuck Roast, Vegetable Oil, Kosher Salt, Freshly Ground
For those who love the convenience of an Instant Pot, this recipe is a must-try. The beef is cooked in a flavorful beer and broth mixture, creating a tender and flavorful filling for your sandwich. And the best part? It only takes about an hour to make, making it a perfect weeknight meal option.
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Slow Cooker French Dip Sandwich
Main Ingredients: Chuck, Beef
If you prefer a more traditional French Dip Sandwich, then this slow cooker recipe is for you. The beef is cooked low and slow in a rich and flavorful broth, resulting in a tender and juicy filling for your sandwich. Plus, the slow cooker does all the work for you, making it a perfect option for busy days.
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French Dip Au Jus
Main Ingredients: Boneless Beef Roast, Olive Oil, Kosher Salt, Cracked
Let's not forget about the star of the show - the au jus sauce. This recipe is all about the sauce, which is made from a flavorful beef broth, herbs, and a touch of beer. The result is a rich and savory sauce that is perfect for dipping your French Dip Sandwich into.
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Easy French Dip Sandwich with Au Jus
Main Ingredients: Sliced Roast Beef, Sandwich Rolls, Cheese, Water, Beef
For those who are short on time but still want a delicious French Dip Sandwich, this recipe is a lifesaver. It uses deli roast beef and a simple homemade au jus sauce, making it quick and easy to put together. But don't let the simplicity fool you - the flavors are still rich and delicious.
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Turkey French Dip Sandwich
Main Ingredients: Bone In Turkey Breast, Softened Butter, Garlic Cloves
If you're looking for a healthier alternative to the classic French Dip Sandwich, then this recipe is for you. It uses sliced turkey breast as the filling and a homemade cranberry sauce for a touch of sweetness. And of course, don't forget to dip your sandwich into the flavorful au jus sauce.
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French Dip Sandwiches au Jus
Main Ingredients: Yellow Onion, Beef Broth, Soy Sauce, Water
Another classic French Dip Sandwich recipe, this one uses a flavorful beef broth and a touch of red wine for an added depth of flavor. The beef is slow-cooked until tender and then piled onto a crusty roll. And of course, you can't forget the au jus sauce for dipping.
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Smoked French Dip Sandwich
Main Ingredients: Beef Roast, Olive Oil, Kosher Salt, Coarse Ground Black
For those who love the smoky flavors of the grill, this recipe is a must-try. The beef is slow-smoked to perfection, creating a tender and flavorful filling for your sandwich. And the homemade au jus sauce adds just the right amount of moisture and flavor to make this a standout dish.
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French Dip Sandwich Au Jus
Main Ingredients: Deli Roast Beef, Reduced Fat Swiss Cheese, Mushrooms
This recipe keeps it simple with a classic French Dip Sandwich and a flavorful au jus sauce made from a combination of beef broth and spices. The result is a delicious and satisfying sandwich that is sure to become a family favorite.
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Slow Cooker French Dip Sandwich with Au Jus
Main Ingredients: Yellow Onion, Beef Stock, Reduced Sodium Soy Sauce
Another slow cooker option, this recipe takes the classic French Dip Sandwich and makes it even easier to prepare. The beef is slow-cooked in a flavorful broth until it falls apart, creating a tender and flavorful filling for your sandwich. And of course, don't forget the homemade au jus sauce for dipping.
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French Dip Sandwich with Au Poivre Sauce
Main Ingredients: Butter, Black Peppercorns, Whiskey, Salt, Freshly
If you're looking for a twist on the classic French Dip Sandwich, then this recipe is for you. The beef is coated in a peppercorn crust and seared to perfection, then sliced and piled onto a crusty roll. And instead of the traditional au jus sauce, this recipe uses a rich and creamy au poivre sauce for dipping.
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Tastiest French Dip Sandwich
Main Ingredients: Unsalted Butter, Shallots, Coarse Salt, Freshly Ground
If you're looking for the ultimate French Dip Sandwich recipe, then look no further. This recipe combines all the best elements - tender and flavorful beef, a rich and savory au jus sauce, and a crusty roll - to create the tastiest French Dip Sandwich you'll ever have.
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French Dip Sandwich
Main Ingredients: Baguettes, Lardo, Gruyere Cheese, Fried Garlic
Of course, we couldn't have a list of top French Dip Sandwich recipes without including the classic version. This recipe is simple yet delicious, using tender beef and a flavorful au jus sauce to create a satisfying and mouthwatering sandwich.
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Traeger French Dip Sandwich
Main Ingredients: Roast, Rub, Kosher Salt, Yellow Onion, Butter, Salt
For those who love to use their Traeger smoker, this recipe is a must-try. The beef is slow-smoked to perfection, creating a tender and flavorful filling for your sandwich. And of course, don't forget the homemade au jus sauce for dipping.
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The French Dip Sandwich
Main Ingredients: Unsalted Butter, Onions, Brandy, Beef, Beef Broth
Last but certainly not least, we have the ultimate French Dip Sandwich recipe. This one takes all the best elements from the previous recipes - tender beef, flavorful au jus sauce, and a crusty roll - and combines them into one mouthwatering dish that is sure to become a family favorite.
The Perfect Cut of Meat
When it comes to making the perfect French Dip Sandwich, the type of meat you use is crucial. While some may opt for thinly sliced deli roast beef, we recommend using a slow-cooked roast beef for maximum flavor and tenderness. To achieve the perfect cut of meat, be sure to trim off any excess fat and season generously with your favorite herbs and spices. Once cooked, let the roast beef rest for 10-15 minutes before slicing to ensure that it stays juicy and flavorful.
Cheese and Bread Options
While the traditional French Dip Sandwich calls for provolone cheese and a crusty baguette, don't be afraid to get creative with your cheese and bread choices. Gruyere, Swiss, or even a sharp cheddar can add a unique twist to this classic sandwich. And if you're not a fan of baguettes, try using a soft and fluffy brioche bun for a more indulgent experience.
The Secret to a Flavorful Au Jus
No French Dip Sandwich is complete without a dipping sauce, and the key to a delicious au jus lies in the pan drippings from the roast beef. After cooking the roast beef, use a strainer to remove any fat and add a splash of red wine for an extra depth of flavor. You can also add in some beef broth and herbs like thyme and rosemary for a more robust taste.
Now that you have all the tips and tricks for making the perfect French Dip Sandwich, it's time to give this recipe a try. With its rich and savory flavors, it's sure to become a favorite in your household. So gather your ingredients and get ready to impress your family and friends with this delectable sandwich. Bon appétit!
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