20 Southern Living French Dip Recipe They're Simply Irresistible!
Published on: Apr 18, 2024
If you're a fan of hearty and delicious sandwiches, the southern living french dip recipe is a must-try. This classic sandwich is filled with tender and juicy roast beef, melted cheese, and a savory dipping sauce that will leave your taste buds begging for more. Not only is it incredibly flavorful, but it's also easy to make and perfect for any occasion. Whether you're looking for a quick lunch or a crowd-pleasing dinner, this recipe has got you covered.
Main Ingredients: Olive Oil, Beef Chuck Roast, Fine Sea Salt, Pepper
The classic beer can chicken recipe may be a crowd favorite, but have you ever tried it with a twist? Introducing the French Dip Sandwich, a delicious and savory take on the traditional recipe. With tender and juicy chicken infused with the flavors of beer and herbs, and topped with melted cheese and served on a warm bun, this dish is sure to become a new favorite in your household.
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French Dip Au Jus
Main Ingredients: Boneless Beef Roast, Olive Oil, Kosher Salt, Cracked
The secret to this mouth-watering sandwich is the rich and flavorful au jus that is used to dip the chicken in. Made with a combination of beef broth, red wine, and spices, this savory sauce perfectly complements the flavors of the chicken and adds an extra layer of deliciousness to the dish.
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French Dip Sandwiches au Jus
Main Ingredients: Yellow Onion, Beef Broth, Soy Sauce, Water
If you're looking for a quick and easy meal that will impress your guests, look no further than these French Dip Sandwiches au Jus. Not only are they incredibly tasty, but they are also a great option for a casual dinner or a game day snack. Serve them with a side of crispy fries or a fresh salad for a complete and satisfying meal.
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French Dip Sandwiches
Main Ingredients: Beef Chuck Roast, French Onion Soup, Beef Consomme
It's no wonder that this beer can chicken recipe has become a staple in many households. With just a few simple ingredients and minimal prep time, you can have a delicious and flavorful meal on the table in no time. Plus, the leftovers make for an easy and delicious lunch the next day.
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French Dip Crescents
Main Ingredients: Crescent Rolls, Deli Roast Beef, Swiss Cheese, Au Jus
If you're looking to switch things up from the traditional sandwich, try these French Dip Crescents. Wrapped in buttery and flaky crescent dough, these sandwiches are not only delicious but also perfect for on-the-go meals. Make a batch for your next picnic or road trip and enjoy the convenience and deliciousness of this unique take on the classic recipe.
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How To Make Au Jus for French Dip Sandwiches
Main Ingredients: Butter, Sweet Onion, Garlic Cloves, Red Wine
While the chicken is roasting on the beer can, it's time to prepare the au jus for dipping. This step is crucial in ensuring that the sandwiches are packed with flavor and have that perfect savory finish. Follow our easy recipe and learn how to make the perfect au jus for your French Dip Sandwiches.
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French Dip French Onion Soup
Main Ingredients: Sweet Onions, Butter, Extra Virgin Olive Oil, Garlic
If you love French onion soup, then you'll love this twist on the classic recipe. With the addition of tender and juicy beer can chicken, this soup takes on a whole new level of deliciousness. Serve it as a starter or a main course and impress your guests with this unique and flavorful dish.
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French Onion French Dip Sandwiches
Main Ingredients: French Baguette, Roast Beef, Unsalted Butter, Fresh
Why choose between French onion soup and French Dip Sandwiches when you can have both in one dish? These French Onion French Dip Sandwiches combine the best of both worlds, with tender and flavorful chicken and rich and savory soup all in one bite. It's the perfect comfort food for a cold and rainy day.
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French Dip Sandwiches with Au Jus
Main Ingredients: Roast, Beef Broth, Lipton Onion Soup Mix, Sub Rolls
If you're a fan of the classic French Dip Sandwich, then you'll definitely want to try this version with a homemade au jus. Packed with bold and delicious flavors, this dish will have you craving for more. Serve it with a side of crispy fries or potato chips for a satisfying and complete meal.
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French Dip Steak Sliders & Au Jus
Main Ingredients: Beef Tenderloin Steaks, Kosher Salt, Coarse Ground
For a fun and delicious twist on the classic recipe, try these French Dip Steak Sliders. Made with thinly sliced steak, beer-infused chicken, and melted cheese, these sliders are packed with flavor and perfect for sharing with friends and family. And don't forget the au jus for dipping!
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French Dip Sandwiches and French Onion Soup
Main Ingredients: Tomato Paste, All Purpose Flour, Fresh Thyme, Bay
If you can't decide between French Dip Sandwiches or French onion soup, then why not have both? This recipe combines the best of both dishes, with tender and flavorful chicken and rich and savory soup all in one meal. Serve it with a side of crusty bread for the ultimate comfort food experience.
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French Dip Sandwich Pizza
Main Ingredients: Butter, Flour, Beef Broth, Thyme Leaves, Fresh
Who says you can't have pizza for dinner? Combine two classic dishes into one with this French Dip Sandwich Pizza. With a crispy and flaky crust, topped with tender and juicy chicken, melted cheese, and a rich au jus sauce, this pizza is a delicious and unique twist on the traditional recipe.
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French Dip Grilled Cheese
Main Ingredients: Unsalted Butter, Bread, Roast Beef, Onions, Provolone
Upgrade your grilled cheese game with this French Dip Grilled Cheese sandwich. With layers of melted cheese, tender and juicy chicken, and a rich and savory au jus dipping sauce, this sandwich is a comforting and delicious meal that's perfect for any day of the week.
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Brioche French Toast
Main Ingredients: Eggs, Whole Milk, Sugar, Vanilla Extract, Butter
Brioche French Toast is a classic breakfast dish, but have you ever tried it with beer can chicken? The combination may sound unusual, but trust us, it's a match made in heaven. With the sweetness of the brioche bread and the savory flavors of the chicken, this dish is a flavorful and unique breakfast option that's sure to become a family favorite.
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Sous Vide French Dip Sandwiches
Main Ingredients: Beef, Salt, Black Pepper, Cooking Oil, Red Wine, Low
If you have a sous vide machine, then you have to try this recipe for Sous Vide French Dip Sandwiches. By cooking the chicken in a water bath, you'll get tender and juicy chicken every time. Plus, the au jus is made with the juices from the chicken, making it even more flavorful and delicious.
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French Bread
Main Ingredients: Bread Flour, Salt, Yeast, Warm Water
What's a French Dip Sandwich without the perfect bread? This recipe for French Bread is the perfect addition to any meal, with a crusty exterior and a soft and fluffy interior. Use it to make your own sandwiches or serve it on the side for dipping in the au jus. Either way, it's a delicious and versatile bread that's a must-have in any kitchen.
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French Onion Soup
Main Ingredients: Yellow Onions, Sweet Onions, Butter, Fresh Thyme, Bay
There's nothing quite like a warm and comforting bowl of French Onion Soup on a cold day. But have you ever tried it with beer can chicken? The addition of tender and juicy chicken adds an extra layer of flavor and heartiness to this classic dish, making it the perfect meal for any occasion.
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French Spaghetti
Main Ingredients: Extra Virgin Olive Oil, Unsalted Butter, Large Onion
If you're tired of the same old spaghetti recipe, why not give this French-inspired version a try? Made with beer can chicken, caramelized onions, and a rich and savory sauce, this dish is a delicious and unique take on the traditional spaghetti dish. Plus, it's perfect for feeding a crowd.
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Classic French Onion Soup
Main Ingredients: Unsalted Butter, Sweet Onions, Garlic, Dry White Wine
When it comes to French cuisine, there's no dish more iconic than French Onion Soup. With rich and savory flavors, and a topping of melted cheese, this soup is the ultimate comfort food. And with the addition of tender and juicy beer can chicken, it becomes even more delicious and satisfying.
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French Dip Crescents & Simple Au Jus
Main Ingredients: Crescent Rolls, Roast Beef, Swiss Cheese Slices, Beef
If you're looking for a quick and easy meal that's full of flavor, then these French Dip Crescents are the perfect option. With minimal prep time and only a few ingredients, you can have a delicious and satisfying meal on the table in no time. And don't forget to whip up a simple au jus for dipping!
The Perfect Cut of Beef
When it comes to making the perfect southern living french dip, the star of the show is definitely the roast beef. For this recipe, you'll want to use a top round roast, also known as a London broil. This cut of beef is lean and flavorful, making it the perfect choice for a sandwich. Be sure to season the roast with a generous amount of salt and pepper before roasting it in the oven. This will help enhance the natural flavors of the beef and give it a delicious crust.
Slow and Low Roasting
To achieve the perfect texture and tenderness for your roast beef, it's important to cook it low and slow. This means cooking the roast at a lower temperature for a longer period of time. For this recipe, we recommend cooking the roast at 350°F for about 1-1.5 hours. This will ensure that the beef is cooked to a medium-rare temperature, which is perfect for slicing and serving in a sandwich.
Get Cheesy
No southern living french dip is complete without a generous amount of melted cheese. For this recipe, we recommend using provolone cheese for its mild and creamy flavor. You can add the cheese to the sandwich while it's still in the oven, or you can melt it on top of the beef after it has been sliced. Either way, the melted cheese will add an extra layer of deliciousness to this already amazing sandwich.
A Savory Dipping Sauce
Last but certainly not least, the dipping sauce is what ties this sandwich together and takes it to the next level. For this recipe, we recommend making a beef broth-based dipping sauce. This can be made by combining beef broth, soy sauce, Worcestershire sauce, and garlic in a saucepan and simmering until it thickens. This savory sauce adds an extra punch of flavor to the sandwich and is perfect for dipping each bite into.
In conclusion, the southern living french dip recipe is a delicious and easy-to-make sandwich that is perfect for any occasion. With the right cut of beef, slow and low roasting, melted cheese, and a savory dipping sauce, this sandwich is sure to become a favorite in your household. So why not give it a try and see for yourself just how amazing it is?
