20 Southern Living Fish Chowder Recipe Prepare To Be Amazed!
Published on: Apr 18, 2024
Fish chowder is a classic Southern dish that has been loved for generations. It is a hearty and comforting soup that is perfect for a chilly evening or a family gathering. The combination of fresh seafood, creamy broth, and flavorful seasonings make this recipe a must-try for any seafood lover. In this article, we will be sharing a professional and well-organized introduction to the Southern living fish chowder recipe, so you can recreate this delicious dish in your own kitchen.
Main Ingredients: Olive Oil, Butter, Yellow Onions, Dry White Wine, Yukon
Fish chowder is a delicious and comforting dish that is perfect for any time of year. Made with a variety of seafood, vegetables, and a creamy broth, it is a hearty meal that is sure to please. Whether you are a seafood lover or just looking for a new recipe to try, these top 20 fish chowder recipes are a must-try.
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Creamy Dairy-Free Fish Chowder
Main Ingredients: Olive Oil, Onion, Garlic, Celery Stalks, Yukon Gold
If you are looking for a dairy-free option, this creamy fish chowder is for you. Made with coconut milk and plenty of herbs and spices, it is a flavorful and satisfying dish. Serve it with some crusty bread for a complete meal that is sure to impress.
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Red Chile Seafood Chowder
Main Ingredients: Guajillo Chiles, Littleneck Clams, Bacon, Yellow Onion
For those who love a little spice in their meals, this red chile seafood chowder is a must-try. Packed with shrimp, clams, and scallops, it is a hearty and flavorful dish that will warm you up from the inside out. The addition of red chile peppers adds a kick of heat that takes this chowder to the next level.
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Fish Chowder With Coconut Milk
Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
This fish chowder is another great dairy-free option, made with creamy coconut milk and a variety of seafood. The addition of potatoes, carrots, and celery makes it a well-rounded and satisfying meal. Don't forget to top it off with some fresh herbs for a burst of flavor.
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Easy Fish Chowder
Main Ingredients: Fish, Potatoes, Bacon Slices, Unsalted Butter, Diced
If you are short on time but still want a delicious and comforting meal, this easy fish chowder is the perfect choice. Made with simple ingredients and ready in under 30 minutes, it is a great option for a weeknight dinner. Serve it with some crusty bread or crackers for a complete meal.
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Nordic Fish Chowder
Main Ingredients: Fish, Carrot, Onion, Bay Leaves, Thyme, Whey, Water
This Nordic fish chowder is a twist on the classic recipe, with the addition of smoked salmon and dill. The result is a rich and flavorful chowder that is perfect for a cold winter day. It is also a great way to use up any leftover smoked salmon you may have.
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Hearty Fish Chowder
Main Ingredients: Butter, Onion, Large Potato, Bay Leaf, Paprika, Flour
This hearty fish chowder is loaded with a variety of seafood, including shrimp, cod, and scallops. The addition of bacon and a variety of herbs and spices makes it a flavorful and satisfying dish. Serve it with some crusty bread for a complete and filling meal.
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Irish Fish Chowder
Main Ingredients: Olive Oil, Bacon Lardons, Onion, Fish Stock, Waxy
For a taste of Ireland, try this traditional Irish fish chowder. Made with cod, potatoes, and other vegetables, it is a simple yet delicious dish that is sure to warm you up. Serve it with some Irish soda bread for an authentic experience.
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American Fish Chowder
Main Ingredients: Bacon, Carrots, Celery, Fish, Fish Broth, Ketchup
This American fish chowder is a classic recipe that has been passed down for generations. Made with a variety of seafood, potatoes, and a creamy broth, it is a comforting and satisfying dish that is perfect for any occasion. Top it off with some fresh herbs for a burst of flavor.
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Creamy Seafood Chowder
Main Ingredients: Butter, Medium Onion, Old Bay Seasoning, Thyme, Flour
This creamy seafood chowder is a decadent and indulgent dish that is perfect for special occasions. Made with a variety of seafood, including lobster and crab, and a rich and creamy broth, it is a dish that is sure to impress. Serve it with some crusty bread for a complete meal.
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Simple Fish Chowder
Main Ingredients: White Fish Fillets, Unsalted Butter, Large Potato
If you are looking for a simple and no-fuss fish chowder recipe, look no further than this one. Made with basic ingredients and minimal prep, it is a great option for a quick and easy meal. Don't let its simplicity fool you, though, as it is still packed with flavor.
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My Mama's Fish Chowder
Main Ingredients: Butter, Sweet Onion, Celery, Waxy Potatoes, Water
For a taste of home, try this fish chowder recipe that has been passed down for generations. Made with a variety of seafood, potatoes, and a creamy broth, it is a comforting and delicious dish that will remind you of your childhood. Serve it with some crusty bread for a complete and satisfying meal.
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Boston Fish Chowder
Main Ingredients: Salt Pork, Bacon, Butter, Medium Onion, Celery, Fresh
This Boston fish chowder is a classic recipe that originated in the New England area. Made with cod, potatoes, and other vegetables, it is a simple yet delicious dish that is perfect for a cold winter day. Don't forget to top it off with some fresh herbs for a burst of flavor.
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CrockPot Fish Chowder
Main Ingredients: White Fish, Chicken Broth, Baby Potatoes, Corn, White
If you are looking for a set-it-and-forget-it option, this CrockPot fish chowder is the perfect choice. Simply add all of the ingredients to your slow cooker and let it do the work for you. The end result is a flavorful and comforting chowder that is sure to please.
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New England Fish Chowder
Main Ingredients: Salt Pork, Potatoes, Yellow Onion, Haddock, Water
This New England fish chowder is a classic recipe that is loved by many. Made with a variety of seafood, potatoes, and a creamy broth, it is a hearty and satisfying dish that is perfect for any occasion. Serve it with some crusty bread for a complete meal.
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New England Seafood Chowder
Main Ingredients: Bacon Slices, Onions, Celery Stalk, Potatoes, Flour
For a twist on the classic recipe, try this New England seafood chowder. Made with a variety of seafood, including shrimp, scallops, and clams, and a creamy broth, it is a flavorful and indulgent dish that is perfect for special occasions. Don't forget to top it off with some fresh herbs for a burst of flavor.
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To Die for Fish Chowder
Main Ingredients: Mahi Mahi, Canned Corn, Canadian Bacon, Onion, Carrots
The name says it all - this fish chowder is truly to die for. Made with a variety of seafood, potatoes, and a creamy broth, it is a comforting and satisfying dish that is sure to please. Serve it with some crusty bread or crackers for a complete meal.
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Seafood Chowder
Main Ingredients: Clams, Fish, Shrimp, Bacon, Onion, Green Bell Pepper
This seafood chowder is a versatile dish that can be made with a variety of seafood, depending on your preferences. The creamy broth and hearty vegetables make it a comforting and satisfying meal that is perfect for any time of year. Serve it with some crusty bread for a complete and filling meal.
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Creamy Fish Chowder
Main Ingredients: Bacon Slices, Leek, Russet Potato, Fish Stock, Salt
This creamy fish chowder is a simple and delicious recipe that is perfect for seafood lovers. Packed with a variety of seafood and a creamy broth, it is a satisfying and comforting dish that is sure to please. Top it off with some fresh herbs for a burst of flavor.
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Baja Fish Tacos
Main Ingredients: Fish, All Purpose Flour, Beer, Baking Powder, Salt
For a taste of Mexico, try these Baja fish tacos. Made with a variety of spices and topped with a creamy sauce, they are a flavorful and unique twist on the classic fish chowder. Serve them with some fresh salsa and guacamole for a complete and delicious meal.
Ingredients for Southern Living Fish Chowder
Fresh Seafood
The key to making a delicious fish chowder is using fresh seafood. Look for fresh and sustainable options at your local market, such as cod, haddock, or halibut. You can also add in some shrimp or scallops for added flavor and texture.
Vegetables
A variety of vegetables are used in this recipe to give the chowder a well-rounded flavor. Potatoes are a must, as they add a creamy texture to the broth. You can also add in some onion, carrots, and celery for a touch of sweetness and crunch.
Seasonings
To give the chowder its signature Southern flavor, you will need some bay leaves, thyme, garlic, and black pepper. These seasonings add depth and complexity to the broth, making it rich and flavorful.
Broth and Cream
The base of the chowder is made with a combination of fish broth and heavy cream. The broth adds a savory and briny taste, while the cream adds a luscious and silky texture. You can also use vegetable broth or chicken broth if you prefer.
Instructions for Making Southern Living Fish Chowder
Now that you have all your ingredients, it's time to get cooking! Here's how to make this delicious Southern fish chowder.
1. Prep the Seafood and Vegetables
Start by cleaning and deveining the shrimp, if using. Cut the seafood into bite-sized pieces and set aside. Peel and dice the potatoes, chop the onion, carrots, and celery, and mince the garlic.
2. Cook the Vegetables
In a large pot, heat some olive oil over medium heat. Add in the onion, carrots, and celery and cook until they start to soften, about 5 minutes. Then, add in the garlic and cook for an additional minute.
3. Add the Broth and Seasonings
Pour in the fish broth, add the bay leaves and thyme, and season with black pepper to taste. Bring the mixture to a boil, then reduce the heat and let it simmer for about 15 minutes.
4. Add the Seafood and Potatoes
Add in the seafood and potatoes, and let them cook until the seafood is opaque and the potatoes are tender, about 10 minutes.
5. Finish with Cream
Finally, pour in the heavy cream and let it cook for an additional 5 minutes, stirring occasionally, until the chowder is heated through and the flavors have melded together.
6. Serve and Enjoy!
Remove the bay leaves and thyme sprigs before serving the chowder in bowls. Garnish with some chopped parsley or chives, if desired. Serve with crusty bread for dipping and enjoy your homemade Southern living fish chowder!
With this professional and well-organized introduction to the Southern living fish chowder recipe, you can now confidently make this delicious dish in your own kitchen. So, gather your ingredients and get cooking – your taste buds will thank you!
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