15 Southern Living Fajita Recipe Discover Culinary Perfection!

Published on: Apr 18, 2024

When it comes to classic and flavorful dishes, fajitas are a must-try for any food lover. Originating in the Southwestern United States and Northern Mexico, fajitas have become a staple in Southern cuisine. With their sizzling hot pan and colorful array of toppings and fillings, fajitas are not only delicious but also a feast for the eyes. In this article, we will share a mouth-watering southern living fajita recipe that will have you craving for more. This professional and well-organized introduction to the topic will guide you through the steps of creating the perfect fajita dish that will impress your family and friends.

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1 of 20

Jalapeno Cheese Grits (Southern Living)

Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
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If you're looking for a Southern twist on traditional Beer Can Chicken, look no further than this Jalapeno Cheese Grits recipe from Southern Living. The heat from the jalapenos adds a kick to the creamy and cheesy grits, making it the perfect side dish to pair with your juicy Beer Can Chicken.
2 of 20

Chicken Fajita

Main Ingredients: Boneless Chicken Breasts, Red Pepper, Yellow Pepper
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Bring the flavors of Mexico to your Beer Can Chicken with this Chicken Fajita recipe. Marinated in a blend of spices and cooked to perfection on the grill, this chicken is tender and bursting with flavor. Serve it up with some warm tortillas, fresh salsa, and guacamole for a tasty and colorful meal.
3 of 20

Keto Fajita Casserole

Main Ingredients: Chicken Breasts, Salt, Chili Powder, Garlic Powder
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For those following a keto diet, this Keto Fajita Casserole is a must-try. It's loaded with all the traditional fajita flavors, but without the carbs. The chicken is coated in a homemade fajita seasoning and baked with peppers, onions, and cheese for a low-carb and delicious meal.
4 of 20

Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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Get your skillet sizzling with this Sizzling Chicken Fajita recipe. The chicken is marinated in a tangy and spicy marinade, then cooked quickly on high heat to create that mouthwatering sizzle. Serve it up with some warm tortillas and all your favorite toppings for a fajita experience like no other.
5 of 20

Steak Fajita Marinade

Main Ingredients: Flank Steak, Lime Juice, Pineapple Juice
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If you prefer steak over chicken, this Steak Fajita Marinade is sure to please. The marinade is made with a blend of spices, citrus juices, and soy sauce, giving the steak a bold and flavorful taste. Grill it up alongside some peppers and onions, and you'll have a delicious and easy meal in no time.
6 of 20

A Southern Living Preview

Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Southern Living Magazine | Southern Living Magazine Subscription
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For a taste of Southern Living, try this Beer Can Chicken recipe straight from their kitchen. The chicken is coated in a flavorful rub and cooked on the grill with a can of beer for added moisture. The result is a tender and juicy chicken with a crispy skin that will have you coming back for seconds.
7 of 20

Healthy Chicken Fajita Bake

Main Ingredients: Boneless Skinless Chicken Breasts, Taco Seasoning
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If you're looking for a healthier version of traditional fajitas, this Healthy Chicken Fajita Bake is a great option. The chicken is marinated in a homemade fajita seasoning and baked with peppers and onions for a low-fat and low-calorie meal. Serve it over some cauliflower rice for a complete and nutritious meal.
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Homemade Chicken Fajita Seasoning

Main Ingredients: Chicken Tenders, Bell Pepper, Onion, Avocado Oil, Salt
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Skip the store-bought seasoning packets and make your own Homemade Chicken Fajita Seasoning. It's a simple blend of spices that you probably already have in your pantry, but it adds so much flavor to your fajitas. Plus, you can control the amount of salt and other ingredients to make it just the way you like it.
9 of 20

Chocolate-Bourbon Pecan Pie Southern Living

Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
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End your meal on a sweet note with this Chocolate-Bourbon Pecan Pie recipe from Southern Living. The addition of chocolate and bourbon takes this classic Southern dessert to a whole new level. Serve it with a dollop of whipped cream for a decadent and indulgent treat.
10 of 20

Perfect Mashed Potatoes

Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
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No meal is complete without a side of mashed potatoes, and this Perfect Mashed Potatoes recipe from Southern Living is sure to impress. The potatoes are boiled and mashed with butter, cream, and a touch of garlic for a creamy and flavorful side dish that pairs perfectly with Beer Can Chicken.
11 of 20

Easy Peach Cobbler

Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
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When peaches are in season, there's no better way to enjoy them than with this Easy Peach Cobbler recipe. The sweet and juicy peaches are topped with a buttery and crumbly crust for a warm and comforting dessert that's perfect for any occasion.
12 of 20

Chicken Fajita Casserole

Main Ingredients: Cooking Spray, Olive Oil, Large Red Bell Peppers
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For a twist on traditional fajitas, try this Chicken Fajita Casserole. It's a one-dish meal that's easy to make and packed with flavor. The chicken, peppers, and onions are baked with a creamy and spicy sauce, then topped with cheese and crushed tortilla chips for a delicious and satisfying meal.
13 of 20

Martina McBride's Creamy Chicken Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
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This Creamy Chicken Tortilla Soup recipe from country singer Martina McBride is a must-try. It's a hearty and comforting soup that's loaded with chicken, veggies, and beans, and topped with crispy tortilla strips for added texture. It's a great way to use up any leftover Beer Can Chicken.
14 of 20

One Pot Chicken Fajita Pasta

Main Ingredients: Olive Oil, Boneless, Skinless Chicken Thighs, Small
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If you love fajitas and pasta, you'll adore this One Pot Chicken Fajita Pasta recipe. It's a quick and easy meal that only requires one pot, making clean-up a breeze. The chicken, peppers, and onions are cooked with pasta in a creamy and spicy sauce for a flavorful and satisfying dinner.
15 of 20

Fire Crackers

Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
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For a spicy and addictive snack, try these Fire Crackers. They're coated in a mixture of ranch seasoning and hot sauce, then baked until crispy. Serve them as a side to your Beer Can Chicken or just as a tasty snack to munch on while watching the game.
16 of 20

Classic Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
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No recipe collection is complete without a Classic Baked Macaroni and Cheese, and this recipe from Southern Living is a winner. It's a creamy and cheesy dish that's perfect as a side or main course. Serve it up with some Beer Can Chicken for the ultimate comfort meal.
17 of 20

Chicken and Sausage Jambalaya

Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
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Transport yourself to the flavors of New Orleans with this Chicken and Sausage Jambalaya. It's a spicy and hearty dish that's packed with chicken, sausage, and rice for a complete meal in one pot. Serve it up with some crusty bread to soak up all the delicious sauce.
18 of 20

Non-Alcoholic Margarita Mocktail

Main Ingredients: Limeade, Fresh Squeezed Orange Juice, Fresh Lime Juice
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For those who prefer a non-alcoholic option, this Margarita Mocktail is a refreshing and tasty choice. It's made with a blend of juices and lime for that classic margarita flavor without the alcohol. Serve it up alongside your Beer Can Chicken for a perfect pairing.
19 of 20

One-pan Pasta With Chicken Sausage, Mushrooms, and...

Main Ingredients: Olive Oil, Chicken Sausage, Cremini Mushrooms, Unsalted
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This One-pan Pasta with Chicken Sausage, Mushrooms, and Kale is a delicious and wholesome meal that's ready in just 30 minutes. The pasta, sausage, veggies, and seasonings are all cooked together in one pan for easy clean-up. It's a great way to get some added nutrients into your Beer Can Chicken dinner.
20 of 20

Turkey Panini

Main Ingredients: Pepper Jelly, White Bread Slices, Roast Turkey, Kosher
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For a quick and tasty lunch option, try this Turkey Panini recipe. It's made with deli turkey, cheese, and other deli meats for a delicious and satisfying sandwich that's perfect for a busy day. Pair it with some chips and a cold beer for a complete meal.

Ingredients You Will Need

Before we dive into the step-by-step instructions, let's take a look at the ingredients you will need for this southern living fajita recipe. The key to a delicious fajita lies in its flavorful marinade and fresh toppings.

Marinade:

  • 1/4 cup olive oil
  • 2 tablespoons lime juice
  • 2 tablespoons chopped cilantro
  • 2 cloves of garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste

Filling and Toppings:

  • 1 pound of steak, cut into strips
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 onion, sliced
  • 1 avocado, sliced
  • 1/2 cup shredded cheese
  • 8-10 flour tortillas

Step-by-Step Instructions

Step 1: Prepare the Marinade

In a small bowl, mix together the olive oil, lime juice, cilantro, garlic, cumin, chili powder, smoked paprika, cayenne pepper, and salt and pepper to create the marinade. Place the steak strips in a Ziploc bag and pour the marinade over them. Seal the bag and place it in the fridge for at least 30 minutes to marinate.

Step 2: Prepare the Filling and Toppings

While the steak is marinating, prepare the filling and toppings. Slice the bell peppers and onion into thin strips. You can also slice the avocado at this time or wait until the fajitas are ready to serve. Shred the cheese and set aside.

Step 3: Cook the Steak and Vegetables

Heat a large skillet over medium-high heat and add the marinated steak strips. Cook for 5-6 minutes or until the steak is cooked to your desired level of doneness. Remove the steak from the skillet and set aside. In the same skillet, add the sliced bell peppers and onion and cook for 3-4 minutes or until they are slightly softened.

Step 4: Assemble the Fajitas

Warm the tortillas in the microwave or on a skillet. Place the cooked steak and vegetables in the center of each tortilla. Add the sliced avocado and shredded cheese on top. Fold the tortillas in half to create a taco shape.

Step 5: Serve and Enjoy!

Serve the fajitas hot and enjoy the flavorful combination of the marinated steak and fresh toppings. You can also add your favorite toppings such as sour cream, salsa, or guacamole to enhance the flavor even more. With this southern living fajita recipe, you can easily recreate a restaurant-quality dish in the comfort of your own home. The mouth-watering combination of flavors and textures will have you coming back for more. So why not give it a try and impress your loved ones with this delicious and easy-to-make fajita dish?
15 southern living fajita recipe Discover culinary perfection!

Chicken Fajita

yield: 5 total time: 25 minutes
4.9 Stars (20 reviews)
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Ingredients

  • 2 pounds boneless chicken breasts skinless, sliced into thin strips
  • 1 red pepper deseeded and sliced into thin strips
  • 1 yellow pepper or green, deseeded and sliced into thin strips
  • 1 onion medium, peeled and sliced into thin strips
  • 3 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1/2 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1 pinch cayenne pepper
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper fresh
  • 2 cloves garlic minced
  • 8 tortillas warmed
  • sour cream
  • avocado sliced, or guacamole
  • salsa

Nutrition

  • Calories : 690 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 120 milligrams
  • Fat : 26 grams
  • Fiber : 6 grams
  • Protein : 48 grams
  • SaturatedFat : 6 grams
  • Sodium : 1210 milligrams
  • Sugar : 5 grams
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