17 Southern Living Easy Red Beans And Rice Recipe Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
In the southern United States, red beans and rice is a staple dish that has been enjoyed for generations. This classic comfort food is not only delicious, but it is also easy to make. With just a few simple ingredients, you can create a hearty and flavorful meal that will transport you to the heart of Louisiana. One of the best recipes for red beans and rice comes from Southern Living, a trusted source for all things southern cuisine. With their easy red beans and rice recipe, you can bring a taste of the south to your kitchen in no time.
Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
Looking for a delicious and easy way to make red beans and rice? Look no further than this slow cooker recipe! Simply toss all the ingredients into the slow cooker in the morning, and come home to a flavorful and hearty meal that will warm you up on a cold evening. This recipe uses smoked sausage for added flavor, and bell peppers for a touch of sweetness. Serve over a bed of fluffy white rice for a satisfying and comforting meal.
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Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
This classic Cajun dish is a staple in New Orleans cuisine. It's hearty, flavorful, and perfect for feeding a crowd. This recipe calls for dried red beans, which are cooked with ham hocks, Andouille sausage, and a blend of spices for a rich and smoky flavor. Serve over rice with a side of cornbread for the full Southern experience.
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Red Beans and Rice My Way
Main Ingredients: Red Beans, Olive Oil, Minced Garlic, Cooked Rice, Chili
A little bit of a twist on the traditional red beans and rice recipe, this version adds chicken thighs for some extra protein and a creole seasoning for a spicy kick. The chicken and beans are simmered together in a flavorful broth, and then served over rice with a sprinkling of green onions for a colorful and tasty meal.
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Red Beans and Rice (Cajun Style)
Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
For a truly authentic Cajun experience, this recipe is the way to go. It starts with a dark roux, which adds a deep and rich flavor to the dish. The red beans are cooked with ham hocks, Andouille sausage, and a blend of spices, and then served over a bed of fluffy white rice. This dish is perfect for a Mardi Gras celebration or any time you're craving some Cajun comfort food.
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Caribbean Rice And Beans
Main Ingredients: Brown Rice, Red Beans, Chopped Tomatoes, Garlic Cloves
Take a trip to the Caribbean with this delicious and flavorful rice and beans dish. It's made with black beans, coconut milk, tomatoes, and Caribbean spices for a dish that is both filling and bursting with flavor. Serve alongside some grilled chicken or fish for a complete and satisfying meal.
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Slow Cooker Vegan Red Beans and Rice
Main Ingredients: Red Beans, Finely Chopped Onion, Green Pepper, Chopped
Even if you're following a vegan diet, you can still enjoy the delicious flavors of red beans and rice. This recipe uses vegetable broth instead of chicken or beef broth, and vegan sausage for a protein-packed dish. The beans are cooked slow and low in the slow cooker with a blend of spices for a flavorful and hearty meal that everyone can enjoy.
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Rice Cooker Jamaican Rice And Peas.
Main Ingredients: Rice, Coconut Milk, Scallion, Thyme, Red Beans
For a hands-off approach to making red beans and rice, try this recipe in your rice cooker. The rice and beans are cooked together in a coconut milk and spice mixture for a dish that is fragrant and full of flavor. Serve alongside your favorite Jamaican jerk chicken for a complete and delicious meal.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
This recipe is perfect for those who are short on time but still want a delicious and flavorful meal. It starts with canned kidney beans, which are cooked with Andouille sausage and a blend of Cajun spices. Serve over rice with a side of cornbread for a tasty and satisfying meal that can be made in under 30 minutes.
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Tacu Tacu, Peruvian Style Leftover Beans and Rice
Main Ingredients: Red Beans, Rice, Oil, Aji Amarillo, Sliced Steak, Fried
Don't let your leftover beans and rice go to waste! Instead, turn them into this delicious and unique dish inspired by Peruvian cuisine. Leftover beans and rice are mixed together, formed into patties, and fried until crispy. Serve with a fried egg on top for a hearty and flavorful meal.
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Louisiana Red Beans & Rice
Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
This classic Louisiana dish is a must-try for any red beans and rice lover. The beans are cooked with ham hocks, Andouille sausage, and a blend of spices for a rich and smoky flavor. Serve over rice with a side of cornbread for the full Southern experience.
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Easy Rice and Red Beans
Main Ingredients: Rice, Red Beans, Water, Chili Powder, Paprika, Cumin
If you're looking for a quick and easy version of red beans and rice, this recipe is for you. It uses canned red beans for convenience, but still packs a punch of flavor with Andouille sausage, bell peppers, and a blend of spices. Serve over rice for a delicious and satisfying meal that can be made in under 30 minutes.
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Grilled Cajun Shrimp with Red Beans and Rice on the...
Main Ingredients: Shrimp, Bell Pepper, Red Onion, Soy Sauce, Olive Oil
For a twist on the traditional red beans and rice dish, try serving it as a side to some grilled Cajun shrimp. The beans are cooked with a blend of spices and Andouille sausage, and served alongside some spicy grilled shrimp for a flavorful and protein-packed meal.
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Vegan Beetroot Burgers
Main Ingredients: Onion, Garlic, Red Beans, Roots, Rice, Bread Crumbs
Looking for a vegetarian or vegan option for your red beans and rice? Look no further than these delicious and colorful beetroot burgers. They're made with beets, black beans, and spices, and can be served over rice with all your favorite burger toppings. A fun and tasty twist on the classic red beans and rice dish.
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New Orleans Classic – Instant Pot Red Beans and Rice
Main Ingredients: Andouille Sausage, Smoked Bacon, Onion, Bell Pepper
For a quick and easy version of the classic New Orleans dish, try making it in your Instant Pot. The beans are cooked with ham hocks, Andouille sausage, and a blend of spices for a rich and flavorful dish that can be made in under an hour. Serve over rice with a side of cornbread for the full experience.
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New Orleans Red Beans and Rice with Smoked Pork Hock
Main Ingredients: Red Beans, Ham Hocks, Seasoned Salt, Water, Vegetable
This version of red beans and rice uses smoked pork hock for added flavor and a touch of smokiness. The beans are cooked with Andouille sausage and a blend of spices for a dish that is full of flavor and perfect for feeding a crowd. Serve over rice with a side of cornbread for a true Southern meal.
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Chinese Stew From Beans And Rice
Main Ingredients: Red Bean, Water, Rice, Salt, Broth, Flour, Baking
For a unique and flavorful twist on the traditional red beans and rice recipe, try this Chinese-inspired stew. The beans are cooked with Chinese five-spice powder, ginger, and soy sauce for a dish that is both comforting and full of flavor. Serve over rice for a complete and satisfying meal.
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Instant Pot Red Beans and Rice
Main Ingredients: Onion, Bacon, Minced Garlic, Olive Oil, Andouille
For a quick and easy version of red beans and rice, try making it in your Instant Pot. The beans are cooked with Andouille sausage and a blend of spices for a dish that is full of flavor and can be made in under an hour. Serve over rice with a side of cornbread for a delicious and satisfying meal.
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One-Pot Red Beans and Rice
Main Ingredients: Vegetable Oil, Smoked Sausage, Onion, Green Pepper
Simplify your cooking process with this one-pot red beans and rice recipe. Everything is cooked together in one pot, including the Andouille sausage, spices, and rice, for a quick and easy meal that doesn't skimp on flavor. Serve with a side of cornbread for a complete and satisfying meal.
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Kickin' Crockpot Red Beans and Rice
Main Ingredients: Red Beans, Water, Homemade Chicken Stock, Green Bell
Let your slow cooker do the work with this kickin' red beans and rice recipe. The beans are cooked with Andouille sausage, spices, and a touch of hot sauce for some added heat. Serve over rice with a side of cornbread for a flavorful and comforting meal that is perfect for a busy day.
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CROCK POT RED BEANS AND RICE
Main Ingredients: Red Beans, Water, Green Bell Pepper, Onion, Celery
Another delicious and easy slow cooker recipe for red beans and rice, this version uses canned red beans for convenience, but still packs a punch of flavor with Andouille sausage, spices, and a touch of hot sauce. Serve over rice for a hearty and satisfying meal that practically cooks itself.
Easy and Delicious Red Beans and Rice
Southern Living's red beans and rice recipe is a great option for busy weeknights when you want a quick and satisfying meal. With just 30 minutes of prep time and 45 minutes of cooking time, you can have a pot of flavorful red beans and rice on the table in just over an hour. Plus, the recipe uses pantry staples that you likely already have on hand, making it a convenient and budget-friendly option.
Key Ingredients for Authentic Flavor
The key to any good red beans and rice recipe is the seasoning. Southern Living's recipe includes andouille sausage, a spicy and smoky sausage that is a staple in Louisiana cuisine. The sausage adds a depth of flavor to the dish that cannot be replicated with any other ingredient. In addition to the sausage, bay leaves, thyme, and cayenne pepper provide the perfect blend of herbs and spices to give the dish an authentic Cajun taste.
Customize to Your Liking
While Southern Living's recipe is delicious as is, you can also make some adjustments to suit your preferences. For a vegetarian option, you can omit the sausage and add in extra veggies like bell peppers and celery. You can also adjust the level of spice by adding more or less cayenne pepper. And for those who prefer a creamier texture, you can mash some of the beans before adding in the rice to create a thicker consistency.
Serve with Traditional Accompaniments
In true southern fashion, red beans and rice is typically served with a side of cornbread and collard greens. These accompaniments add even more flavor and texture to the meal and make it a well-rounded dish. You can also top your red beans and rice with some green onions or hot sauce for an extra kick.
In Conclusion
If you're craving a taste of the south, look no further than Southern Living's easy red beans and rice recipe. With simple ingredients, quick prep time, and delicious results, this dish is sure to become a family favorite. So gather your loved ones around the table and enjoy a hearty and flavorful meal that will transport you to the warm and welcoming culture of the south.
