18 Southern Living Easy Pecan Pie Recipe Experience Flavor Like Never Before!
Published on: Apr 18, 2024
When it comes to classic desserts, there are few that can rival the rich and indulgent flavors of a pecan pie. Perfect for any occasion, this southern living easy pecan pie recipe is a must-try for all dessert lovers. Made with simple ingredients and a foolproof method, this recipe will have you creating a mouthwatering pecan pie in no time. Follow along as we break down the steps and ingredients needed to make the perfect pecan pie.
Main Ingredients: Eggs, Dark Corn Syrup, Sugar, Spiced Rum, Butter
If you want to take your pecan pie to the next level, try adding a little liquor to the mix. This spiked pecan pie recipe uses bourbon to add a rich, smoky flavor to the classic dessert. The alcohol also helps to keep the filling from becoming too dense, resulting in a perfectly gooey texture. Serve this at your next dinner party and your guests will be begging for the recipe.
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Easy Pecan Pie
Main Ingredients: Eggs, Light Brown Sugar, Flour, Light Corn Syrup
If you're short on time but still want to impress your guests with a delicious dessert, this easy pecan pie recipe is for you. With just a few simple ingredients and minimal prep time, you can have a homemade pecan pie ready to go in no time. The best part? It tastes just as good as the traditional version, so no one will know you took a shortcut.
If you love pecan pie but don't want to deal with the hassle of making and rolling out a pie crust, try these Southern pecan pie bars instead. The shortbread crust is much easier to work with and the bars can easily be cut into individual servings. Plus, the addition of chocolate chips adds a delicious twist to this classic dessert.
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Easy Pecan Pie Bars
Main Ingredients: Refrigerated Crescent Rolls, Butter, Chopped Pecans
If you're not a fan of chocolate, try this recipe for easy pecan pie bars without the chocolate chips. These bars are perfect for a potluck or holiday gathering, as they can be easily transported and served to a crowd. Plus, the buttery shortbread crust and gooey pecan filling will have everyone coming back for seconds.
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Classic Pecan Pie
Main Ingredients: Light Corn Syrup, Eggs, Sugar, Butter, Vanilla Extract
For those who prefer the classic version, this recipe for classic pecan pie is a must-try. With a flaky, homemade crust and a filling made with just the right amount of sweetness, this pie will become a family favorite. Serve it warm with a scoop of vanilla ice cream for the ultimate comfort food experience.
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Pecan Pie
Main Ingredients: Deep Dish Pie Crust, Dark Brown Sugar, White Sugar
Can't decide between a classic pecan pie or a pecan pie with a twist? This recipe combines the best of both worlds, with a traditional filling and a drizzle of caramel sauce on top. It's the perfect balance of sweet and salty, and will satisfy all your cravings in one delicious dessert.
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Classic & Easy Pecan Pie
Main Ingredients: Sugar, Flour, Melted Butter, Eggs, Vanilla, Dark Karo
If you're new to making pecan pie and feeling a little intimidated, try this recipe for a classic and easy version. It breaks down the steps and provides helpful tips to ensure your pie turns out perfectly. With a flaky crust and a filling that's just the right amount of gooey, you'll be making this recipe again and again.
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Perfect Pecan Pie
Main Ingredients: Pie Shell, Melted Butter, Sugar, Dark Corn Syrup, Eggs
For those who want to make the perfect pecan pie every time, this recipe is for you. The filling is made with a combination of dark and light corn syrup, which helps to balance the sweetness and create a rich, caramel flavor. It's also important to toast the pecans beforehand to bring out their full flavor. Trust us, this pie will be a hit with your family and friends.
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Easy Pecan Pie Cookie
Main Ingredients: All Purpose Flour, Butter, Sugar, Pecans, Corn Syrup
If you're a fan of pecan pie but don't want to commit to making a whole pie, these easy pecan pie cookies are the perfect solution. They have all the flavors of a traditional pecan pie in a bite-sized cookie form. They're also great for holiday cookie exchanges or as a sweet treat for on-the-go.
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Chocolate-Bourbon Pecan Pie Southern Living
Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
This recipe for chocolate-bourbon pecan pie from Southern Living magazine is a showstopper. The addition of chocolate and bourbon takes this classic dessert to a whole new level. The bourbon adds a depth of flavor while the chocolate adds a rich, decadent twist. Serve this at your next gathering and prepare to be the talk of the town.
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Easy Pecan Pie (without corn syrup)
Main Ingredients: Eggs, Butter, Pecans, Brown Sugar, White Sugar, Flour
If you're looking for a pecan pie recipe without corn syrup, this easy recipe is for you. Instead, it uses honey as a natural sweetener, resulting in a slightly less sweet but equally delicious pie. The honey also adds a unique depth of flavor that pairs perfectly with the pecans. Give it a try and see for yourself.
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Easy Pecan Pie Without Corn Syrup
Main Ingredients: Butter, Brown Sugar, Pure Vanilla Extract, Salt, Agave
Another great option for those looking for a pecan pie without corn syrup, this recipe also uses honey as a substitute. It also adds a bit of maple syrup for a rich, caramel flavor. The filling is gooey and delicious, and the crust is perfectly flaky. It's the perfect dessert for any occasion.
This recipe for perfect Southern pecan pie is adapted from The Best of Southern Living Cookbook and has been tried and tested by countless home cooks. The secret to its perfection? A splash of apple cider vinegar in the filling, which helps to balance the sweetness and create a more complex flavor. Trust us, this is a must-try recipe.
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Adapted from The Best of Southern Living Cookbook...
Main Ingredients: Crumbs, Oreos, Butter, Cream Cheese, Granulated Sugar
Speaking of The Best of Southern Living Cookbook, this recipe for pecan pie is adapted from that very book. It's a tried and true favorite that never fails to impress. The filling is made with brown sugar and butter, resulting in a rich, buttery flavor that pairs perfectly with the pecans. It's a classic recipe that will never go out of style.
This traditional Southern pecan pie recipe is a staple in many households. The filling is made with white sugar and brown sugar for a perfectly balanced sweetness. The addition of vanilla extract and cinnamon adds a warm, comforting flavor to the pie. Serve it up with a dollop of whipped cream for a truly indulgent experience.
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Moist Banana Bread
Main Ingredients: Butter, Sugar, Eggs, Vanilla Extract, Flour, Baking
For a unique twist on a classic pecan pie, try this recipe for moist banana bread pecan pie. The banana adds a creamy, moist texture to the pie that pairs perfectly with the crunchy pecans. It's a great way to use up ripe bananas and create a dessert that's both familiar and new.
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My Favorite Pecan Pie
Main Ingredients: Pie Crust, Eggs, Light Corn Syrup, Light Brown Sugar
This recipe for my favorite pecan pie is sure to become a favorite in your household as well. The filling is made with molasses, which adds a deep, rich flavor to the pie. The crust is flaky and buttery, and the combination of pecans, molasses, and sea salt creates a perfect balance of sweet and savory. Trust us, your taste buds will thank you.
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Easy Pecan Pie!
Main Ingredients: Pie Crust, Brown Sugar, White Sugar, Butter, Eggs
Yes, you read that right. This recipe is for an easy pecan pie that's sure to be a hit with your family and friends. With a store-bought crust and a filling made with evaporated milk, this pie is simple to make but still packs a ton of flavor. It's a great option for those who are short on time but still want to enjoy a homemade dessert.
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Banana Cookies
Main Ingredients: Unsalted Butter, Sugar, Egg, Mashed Bananas, Baking
If you're a fan of banana bread, you'll love these banana cookies with pecans. They're soft, chewy, and have just the right amount of cinnamon and nutmeg. The addition of chocolate chips and chopped pecans makes these cookies irresistible. They're also a great way to use up ripe bananas and create a unique twist on a classic dessert.
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German Chocolate Pecan Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Salted
This recipe for German chocolate pecan pie is a chocolate lover's dream. The filling is made with German chocolate, which adds a rich, creamy texture to the pie. The pecans add a nice crunch and the coconut and pecan frosting on top takes this pie to a whole new level. It's the perfect combination of sweet and chocolatey and will have everyone asking for seconds.
The Perfect Pecan Pie
Ingredients
1. Pie Crust
The foundation of any good pie is a buttery and flaky crust. For this recipe, you can either use a pre-made pie crust or make your own from scratch. If you choose to make your own, make sure to chill the dough for at least an hour before rolling it out. This will ensure a flaky and tender crust once baked.
2. Pecans
The star ingredient of this recipe is, of course, the pecans. Make sure to use fresh and high-quality pecans for the best flavor and texture. You can either use whole pecans or chop them up for a more even distribution in the pie.
3. Eggs
Eggs are a crucial part of this recipe as they act as a binding agent for the filling. Make sure to beat the eggs well before adding them to the rest of the ingredients.
4. Brown Sugar
For a rich and caramel-like flavor, we use brown sugar in this recipe. Make sure to pack the brown sugar tightly when measuring it to get the right amount.
The Method
Once you have all your ingredients ready, it's time to assemble the pie. Start by preheating your oven to 375°F. Next, roll out your pie crust and place it in a 9-inch pie dish. If using a pre-made crust, make sure to prick it with a fork to prevent air bubbles from forming. Then, whisk together the eggs, brown sugar, corn syrup, and melted butter in a separate bowl. Once well combined, stir in the pecans. Pour this mixture into the pie crust and bake for 45-50 minutes until the filling is set and the crust is golden brown.
The Finishing Touch
Once your pecan pie is done baking, let it cool completely before serving. This will allow the filling to set and make it easier to slice. For an extra indulgent touch, top with a scoop of vanilla ice cream or a drizzle of caramel sauce before serving. And there you have it, a delicious and easy pecan pie that will have everyone asking for seconds.
In Conclusion
With just a few simple ingredients and an easy-to-follow method, this southern living easy pecan pie recipe is a must-have in your dessert repertoire. Perfect for any occasion, this classic pecan pie will have your taste buds singing and your guests asking for the recipe. So go ahead and give it a try, and enjoy a slice of southern living at its finest.
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