18 Southern Living Deviled Egg Recipe You Must Try Them!
Published on: Mar 7, 2024
If you're looking for the perfect appetizer for your next gathering or holiday event, look no further than this southern living deviled egg recipe. These classic deviled eggs are a staple in southern cuisine and are sure to be a hit with your guests. Not only are they delicious, but they are also easy to make and can be customized to fit your taste preferences. Let's dive into the details of this mouth-watering recipe.
Get ready to take your deviled eggs to the next level with this southern-style recipe. Made with a creamy and tangy filling, these eggs are the perfect appetizer or side dish for any occasion.
Every southern cook has their own twist on deviled eggs, but this classic recipe is a must-try. Made with simple ingredients like mayonnaise, mustard, and paprika, these deviled eggs are sure to be a hit at your next gathering.
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Mom’s classic Southern deviled eggs
Main Ingredients: Large Eggs, Yellow Mustard, Mayonnaise, Pickle, Kosher
There's nothing quite like mom's cooking, and these deviled eggs are no exception. Made with love and a few secret ingredients, these deviled eggs will remind you of home and keep you coming back for more.
For a true taste of the south, try these deviled eggs at your next cookout or potluck. The combination of creamy filling and crispy bacon topping will have everyone begging for the recipe.
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Southern, Soul Food Deviled Eggs
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
Add a little soul to your deviled eggs with this southern, soul food recipe. With ingredients like hot sauce and sweet relish, these deviled eggs are sure to be a crowd favorite.
Sometimes, you just can't beat a classic. These traditional southern deviled eggs are made with a simple filling and topped with a sprinkle of paprika for the perfect finishing touch.
If you want to add a little extra flavor to your deviled eggs, try this southern-style recipe. With the addition of diced ham and green onions, these deviled eggs are a savory and satisfying appetizer.
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Classic Deviled Eggs Guacamole Deviled...
Main Ingredients: Large Eggs, Mayonnaise, Plain Yogurt, Dijon Mustard
For a unique twist on classic deviled eggs, try this guacamole deviled egg recipe. With a creamy avocado filling and a sprinkle of cilantro, these deviled eggs are sure to be a hit at your next party.
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Southern Deviled Eggs With Flair
Main Ingredients: Eggs, Mayonnaise, Yellow Mustard, Sweet Pickle Relish
Make a statement with these deviled eggs that are anything but ordinary. With ingredients like Dijon mustard and green olives, these deviled eggs have a bold and flavorful taste that will impress your guests.
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Southern Style Avocado Deviled Eggs
Main Ingredients: Eggs, Avocado, Mayo, Sweet Pickle Relish, Pickled
For a healthier take on deviled eggs, try this southern-style avocado recipe. With the addition of avocado, these deviled eggs have a creamy and delicious filling that will satisfy your taste buds without all the guilt.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No southern gathering is complete without a classic pound cake. This recipe is a staple in southern kitchens and will have your guests coming back for seconds.
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Southern Deviled Eggs (with Bacon)
Main Ingredients: Large Eggs, Sour Cream, Mayonnaise, Paprika, Dry
For a decadent twist on deviled eggs, try this recipe that adds crispy bacon to the mix. The combination of creamy filling and crunchy bacon makes these deviled eggs irresistible.
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Southern Deviled Eggs - Easy and Delicious!
Main Ingredients: Large Eggs, Mayonnaise, Prepared Yellow Mustard, Dijon
Whether you're a seasoned cook or just starting out, this easy and delicious deviled egg recipe is sure to be a hit. With simple ingredients and easy-to-follow instructions, these deviled eggs are a no-brainer for any occasion.
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Southern Red Pepper Jelly Deviled Eggs
Main Ingredients: Boiled Eggs, Cream Cheese, Pepper Jelly, Kosher Salt
Add a touch of sweetness to your deviled eggs with this red pepper jelly recipe. The combination of creamy filling and sweet jelly topping creates a unique and delicious flavor that will have your guests asking for more.
No southern meal is complete without a plate of crispy, golden fried chicken. This classic recipe is a staple in southern kitchens and is sure to be a hit at your next gathering.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Nothing beats a warm, flaky southern biscuit straight out of the oven. This classic recipe is a must-try for any biscuit lover and will pair perfectly with any meal.
For a taste of true southern comfort food, try this recipe for classic collard greens. Made with simple ingredients like bacon and onions, these greens are a staple in southern kitchens and are sure to be a hit at your next gathering.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern meal is complete without a side of cornbread. This recipe for southern skillet cornbread is a classic and will have your guests asking for the recipe.
This classic southern coleslaw recipe is a must-try for any coleslaw lover. With a creamy and tangy dressing, this coleslaw is the perfect side dish for any southern meal.
When it comes to classic Southern dishes, deviled eggs are a must-have at any gathering. This Southern-style deviled egg recipe takes the traditional dish to a whole new level with its bold flavors. The creamy egg filling is perfectly balanced with a tangy and slightly spicy kick, making it a crowd favorite.
No Southern gathering is complete without a plate of classic deviled eggs. This recipe is as traditional as it gets, with a simple yet delicious filling made with mayo, mustard, and a dash of paprika. The result is a creamy and flavorful deviled egg that will have everyone coming back for seconds.
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Mom’s classic Southern deviled eggs
Main Ingredients: Large Eggs, Yellow Mustard, Mayonnaise, Pickle, Kosher
There's nothing quite like Mom's cooking, and these deviled eggs are no exception. This classic Southern recipe has been passed down for generations and is a staple at any family gathering. With a rich and creamy filling and a sprinkle of paprika, these deviled eggs will remind you of home.
For a twist on the classic deviled egg, try this Southern-inspired recipe. The filling is made with a blend of mayo, Dijon mustard, and pickle relish, giving it a tangy and slightly sweet flavor. Top it off with a sprinkle of crispy bacon for an added touch of Southern goodness.
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Southern, Soul Food Deviled Eggs
Main Ingredients: Eggs, White Distilled Vinegar, Salt, Dukes Mayonnaise
When it comes to soul food, deviled eggs are a must-have side dish. This Southern-style deviled egg recipe takes it up a notch with the addition of soul food favorites like hot sauce, green onions, and Cajun seasoning. The result is a flavorful and spicy deviled egg that will add a kick to any meal.
If you're looking for a classic deviled egg recipe that will please any crowd, this is it. Made with simple ingredients like mayo, mustard, and vinegar, this traditional Southern recipe is both delicious and easy to make. Serve it up at your next gathering and watch them disappear in no time.
For a Southern-style twist on the classic deviled egg, try this recipe that incorporates ingredients like sweet relish and hot sauce. The result is a creamy and tangy deviled egg that is full of Southern flavor. Serve it up at your next barbecue or potluck and watch it disappear.
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Classic Deviled Eggs Guacamole Deviled...
Main Ingredients: Large Eggs, Mayonnaise, Plain Yogurt, Dijon Mustard
For a unique twist on classic deviled eggs, try this guacamole deviled egg recipe. The creamy filling is made with avocado, lime juice, and cilantro, giving it a delicious and refreshing flavor. Top it off with a sprinkle of paprika and you have a deviled egg that will stand out on any table.
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Southern Deviled Eggs With Flair
Main Ingredients: Eggs, Mayonnaise, Yellow Mustard, Sweet Pickle Relish
Elevate your deviled egg game with this recipe that adds a touch of Southern flair. The creamy filling is made with mayo, Dijon mustard, and a dash of Cajun seasoning, giving it a spicy kick. For an added touch of Southern goodness, top it off with crispy bacon and green onions.
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Southern Style Avocado Deviled Eggs
Main Ingredients: Eggs, Avocado, Mayo, Sweet Pickle Relish, Pickled
For a healthier twist on the classic deviled egg, try this recipe that incorporates avocado into the filling. The result is a creamy and flavorful deviled egg that is also packed with nutrients. Serve it up at your next gathering and watch as your guests go back for seconds.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
No Southern gathering is complete without a classic pound cake. This Southern-style recipe is as traditional as it gets, with a rich and buttery cake that is moist and delicious. Serve it up with a scoop of vanilla ice cream for the ultimate Southern dessert.
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Southern Deviled Eggs - Easy and Delicious!
Main Ingredients: Large Eggs, Mayonnaise, Prepared Yellow Mustard, Dijon
For an easy and delicious deviled egg recipe that everyone will love, try this Southern-inspired dish. The filling is made with simple ingredients like mayo, mustard, and vinegar, and can be whipped up in no time. Serve it up at your next gathering and watch them disappear in minutes.
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Southern Deviled Eggs (with Bacon)
Main Ingredients: Large Eggs, Sour Cream, Mayonnaise, Paprika, Dry
Everything is better with bacon, and deviled eggs are no exception. This Southern-style recipe takes the classic deviled egg and adds crispy bacon to the mix. The result is a creamy and flavorful deviled egg that is sure to be a hit at any gathering.
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Southern Red Pepper Jelly Deviled Eggs
Main Ingredients: Boiled Eggs, Cream Cheese, Pepper Jelly, Kosher Salt
If you're looking for a deviled egg recipe that will add a touch of sweetness and spice to your meal, try this Southern-inspired dish. The filling is made with red pepper jelly, giving it a unique and delicious flavor. Top it off with a sprinkle of paprika and enjoy the perfect balance of sweet and spicy.
No Southern meal is complete without a plate of classic Southern fried chicken. This recipe is as traditional as it gets, with a crispy and flavorful coating and juicy chicken on the inside. Serve it up with your favorite side dishes for the ultimate Southern feast.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
For a taste of the South, try this classic Southern biscuit recipe. These flaky and buttery biscuits are perfect for breakfast, brunch, or as a side dish for any meal. Serve them up hot and fresh out of the oven for the ultimate Southern experience.
Add some Southern greens to your meal with this classic collard greens recipe. The greens are cooked with bacon and seasoned with a blend of spices for a flavorful and hearty side dish. Serve it up with your favorite Southern dishes for a traditional meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
For a classic Southern side dish, try this Southern skillet cornbread recipe. The cornbread is cooked in a cast iron skillet for a crispy and golden crust, and is packed with delicious corn flavor. Serve it up with your favorite Southern dishes for a crowd-pleasing meal.
Every good Southern barbecue needs a side of coleslaw, and this classic recipe is sure to please. The cabbage is mixed with a creamy and tangy dressing, making it the perfect accompaniment to any meal. Serve it up at your next gathering and watch it disappear.
Ingredients
For the eggs:
12 large eggs
1/2 cup mayonnaise
2 tablespoons dijon mustard
1 tablespoon apple cider vinegar
1/4 teaspoon salt
1/4 teaspoon black pepper
For the garnish:
4 strips of bacon, cooked and crumbled
2 tablespoons chopped fresh chives
1/4 teaspoon paprika
Instructions
Step 1: Boil the eggs
Start by placing the eggs in a pot and covering them with cold water. Bring the water to a boil and then reduce the heat to a simmer. Let the eggs simmer for 10 minutes. Once done, remove the eggs from the pot and place them in a bowl of ice water to cool.
Step 2: Prepare the filling
Once the eggs have cooled, peel them and cut them in half lengthwise. Carefully remove the yolks and place them in a separate bowl. Mash the yolks with a fork and then add in the mayonnaise, dijon mustard, apple cider vinegar, salt, and black pepper. Mix until well combined.
Step 3: Fill the eggs
Using a spoon or a piping bag, fill each egg white with the yolk mixture. You can get creative with your filling by adding in other ingredients such as diced pickles, chopped ham, or shredded cheese.
Step 4: Add the garnish
Top each deviled egg with crumbled bacon, chopped chives, and a sprinkle of paprika. This not only adds flavor but also gives the deviled eggs a beautiful presentation.
Step 5: Chill and serve
Place the deviled eggs in the refrigerator for at least 30 minutes to allow the flavors to blend together. When ready to serve, arrange them on a platter and watch them disappear in no time.
In conclusion, this southern living deviled egg recipe is a must-try for any occasion. With its creamy and flavorful filling and delicious garnishes, it's sure to be a crowd-pleaser. So next time you're in need of a tasty and easy appetizer, give this recipe a try and impress your guests with your southern cooking skills.
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