19 Southern Living Cube Steak Recipe You Won't Believe The Taste!
Published on: Apr 18, 2024
Southern living cube steak is a classic dish that has been enjoyed by families for generations. This recipe is a perfect combination of tender and flavorful cube steak, cooked to perfection with a mouth-watering gravy. It's a comfort food that is easy to make and perfect for any occasion. Whether you're a seasoned chef or just starting out in the kitchen, this recipe is sure to impress.
Main Ingredients: Flour, Pepper, Salt, Onion Powder, Garlic Powder, Olive
Cube steak is a versatile and budget-friendly cut of beef that can be cooked in a variety of ways. It gets its name from the indentations made by the tenderizing process, which gives the meat a unique texture and makes it perfect for soaking up flavorful marinades and sauces. Here are 20 delicious recipes to help you make the most out of your cube steak.
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Instant Pot Cube Steak
Main Ingredients: Cube Steak, Flour, Oil, Beef Broth, Onions, Cream Of
For a quick and easy dinner, try cooking your cube steak in an Instant Pot. Simply season the steak with your favorite spices and place it in the pot with some beef broth. Cook on high pressure for 30 minutes and you'll have tender, juicy cube steak in no time!
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Cube Steak with Gravy (Crockpot or Stove Top)
Main Ingredients: Cooking Oil, Cubed Steaks, Salt, Pepper, Cream Of
Crockpot or stove top cooking are both great methods for making cube steak with gravy. For a slow-cooked version, place the steak in a crockpot with gravy mix, onions, and mushrooms. For a faster option, cook the steak in a skillet and make a rich gravy with the drippings.
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How To Cook Cube Steak
Main Ingredients: Butter, Cube Steaks, Kosher Salt, Freshly Ground Black
If you're new to cooking cube steak, don't worry, it's easy! Simply season the steak with salt, pepper, and garlic powder, then cook in a skillet with some butter for about 3-4 minutes per side. Serve with your favorite sauce or gravy for a delicious meal.
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Cube Steak with Mushroom and Onion Beef Gravy
Main Ingredients: Cube Steaks, Mushrooms, Onions, Beef Broth, Butter
This recipe takes the classic cube steak with gravy to the next level by adding in flavorful mushrooms and onions. The beefy gravy is made with a combination of beef broth, Worcestershire sauce, and Dijon mustard for a tangy kick.
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Slow Cooker Cube Steak
Main Ingredients: Cube Steak, Cream Of Mushroom Soup, Onion Soup Mix
If you want a fuss-free dinner, this slow cooker cube steak recipe is for you. Simply place the steak in the crockpot with a can of cream of mushroom soup and let it cook on low for 6-8 hours. The end result is tender, flavorful steak that falls apart with each bite.
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Crock Pot Cube Steak with Gravy
Main Ingredients: Cube Steak, Brown Gravy Mix, Au Jus Mix, Cream Of
Another great crockpot option, this recipe combines cube steak with a flavorful gravy made with cream of chicken soup, onion soup mix, and beef broth. Serve with mashed potatoes for a comforting and hearty meal.
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Garlic and Lime Marinated Cube Steak
Main Ingredients: Cube Steak, Salt, Pepper, Lime Juice, Garlic Cloves
For a zesty and flavorful twist on cube steak, try marinating it in a mixture of garlic, lime juice, olive oil, and soy sauce. This recipe is perfect for grilling or cooking in a skillet and pairs well with rice or a fresh salad.
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Grilled Cube Steak Rollups
Main Ingredients: Cube Steaks, Marinade, Cream Cheese, Bacon, Fresh
For a fun and unique presentation, try making cube steak rollups on the grill. Simply pound out the steak, fill with your favorite cheese and vegetables, and roll up before grilling. The end result is a flavorful and eye-catching dish.
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Fork-Tender Cube Steak and Gravy
Main Ingredients: Cube Steaks, Kosher Salt, Black Pepper, All Purpose
This recipe proves that cube steak can be fork-tender and melt-in-your-mouth delicious. The key is to cook it in a slow cooker with a flavorful gravy made with beef broth, soy sauce, and Worcestershire sauce. Serve over mashed potatoes for the ultimate comfort food meal.
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Crock Pot Cube Steak & Gravy
Main Ingredients: Cube Steaks, Bacon, Large Onion, Red Wine, Beef Broth
Here's another great crockpot recipe for cube steak and gravy. The addition of cream of mushroom soup and onion soup mix gives the gravy a rich and savory flavor. Serve with rice or mashed potatoes for a filling and satisfying meal.
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Air Fryer Cube Steak
Main Ingredients: Cube Steak, Olive Oil, Worcestershire Sauce, Balsamic
If you have an air fryer, you have to try this recipe for cube steak. It cooks up in just 10 minutes and is perfectly crispy on the outside and tender on the inside. Serve with your favorite dipping sauce for a fun and delicious meal.
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PRESSURE COOKER CUBE STEAK
Main Ingredients: Onion, Salt, Cayenne Pepper, Flour, Beef Broth, Cube
If you're short on time, cooking cube steak in a pressure cooker is a great option. This recipe calls for cooking the steak in a flavorful broth with onions and Worcestershire sauce for just 20 minutes. The result is tender and juicy steak that is perfect for serving over rice or noodles.
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Cube Steaks – Italian Parmesan Crusted Steak
Main Ingredients: Cube Steaks, Italian Breadcrumbs, Egg, Milk, Tomato
For a unique twist on cube steak, try breading it in a mixture of Parmesan cheese, Italian bread crumbs, and spices. Then cook in a skillet until crispy on the outside and tender on the inside. Serve with your favorite pasta and marinara sauce for a delicious Italian-inspired meal.
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Cube Steak in the Oven
Main Ingredients: Extra Virgin Olive Oil, Cube Steak, Kosher Salt, Ground
If you don't have a grill or don't want to use a skillet, cooking cube steak in the oven is a great option. Simply season the steak and bake for about 20 minutes for a quick and easy meal. Serve with your favorite vegetables and potatoes for a well-rounded dinner.
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MaMa’s Crock Pot Cube Steak
Main Ingredients: Cube Steak, Onion, Cream Of Mushroom Soup, Beef Broth
This recipe for crockpot cube steak is a family favorite. The steak is cooked with a flavorful tomato-based gravy until tender and then served over rice or mashed potatoes. It's a simple and comforting meal that everyone will love.
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Crockpot Cube Steak & Mushroom Gravy
Main Ingredients: Cube Steak, Gravy, Salt, Pepper, Portobello Mushrooms
Mushroom lovers will enjoy this recipe for crockpot cube steak with mushroom gravy. The steak is cooked in a flavorful broth with onions and mushrooms, and then the resulting gravy is thickened with cornstarch. Serve over rice or egg noodles for a delicious meal.
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Mushroom Crockpot Cube Steak & Gravy
Main Ingredients: Cube Steak, Canola Oil, All Purpose Flour, Salt
If you can't get enough mushrooms, this recipe for crockpot cube steak and mushroom gravy is for you. The steak is cooked in a mixture of beef broth, cream of mushroom soup, and Worcestershire sauce for maximum flavor. Serve over mashed potatoes or noodles for a hearty meal.
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Easy Cube Steak
Main Ingredients: Cubed Steak, Flour, Salt, Black Pepper, Paprika, Garlic
This recipe for easy cube steak is perfect for busy weeknights. Simply season the steak and cook in a skillet for about 4-5 minutes per side, then serve with your favorite side dishes. It's quick, easy, and delicious.
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Cuban cube steak - bistec de Palomilla
Main Ingredients: Cube Steak, Lime Juice, Garlic, Salt, Pepper, Onion
For a taste of Cuba, try this recipe for bistec de Palomilla, or Cuban cube steak. The steak is marinated in a tangy mixture of lime juice, garlic, and spices, then cooked in a skillet until tender and flavorful. Serve with rice and beans for a complete meal.
Ingredients
For the steak:
4 cube steaks
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
1/2 cup vegetable oil
For the gravy:
2 tablespoons butter
2 tablespoons all-purpose flour
1 onion, diced
2 cloves garlic, minced
2 cups beef broth
1 teaspoon Worcestershire sauce
Salt and pepper to taste
Instructions
In a shallow dish, mix together the flour, salt, pepper, garlic powder, onion powder, and smoked paprika.
Coat each cube steak with the flour mixture, shaking off any excess.
In a large skillet, heat the vegetable oil over medium-high heat.
Add the cube steaks and cook for 3-4 minutes on each side, until golden brown and crispy.
Remove the steaks from the skillet and set aside on a plate.
In the same skillet, add the butter and melt over medium heat.
Add the diced onions and garlic, and cook until softened, about 3-4 minutes.
Sprinkle the flour over the onions and garlic, and stir until well combined.
Slowly pour in the beef broth and Worcestershire sauce, stirring constantly to prevent lumps.
Bring the gravy to a simmer and let it thicken for 2-3 minutes.
Season with salt and pepper to taste.
Add the cube steaks back into the skillet, and spoon the gravy over them.
Reduce the heat to low and let the steaks simmer in the gravy for 10-15 minutes, until the steaks are tender and the gravy has thickened.
Serve the southern living cube steaks hot, with extra gravy if desired.
Additional Tips
To make your cube steaks even more tender, you can use a meat mallet to pound them before coating them in the flour mixture. This will also help the steaks to cook more evenly.
If you prefer a thicker gravy, you can mix in a tablespoon of cornstarch with the beef broth before adding it to the skillet. This will help to thicken the gravy as it simmers.
Serve your southern living cube steaks with mashed potatoes, rice, or your favorite vegetable for a complete and satisfying meal.
In Conclusion
This southern living cube steak recipe is a delicious and easy way to enjoy a classic dish. With simple ingredients and easy instructions, this recipe is perfect for any level of cooking skill. Impress your family and friends with this flavorful and tender dish, and enjoy the comfort of southern living in every bite.
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