19 Southern Living Crispy Coleslaw Recipe Experience Culinary Bliss Now!
Published on: Apr 18, 2024
Southern living crispy coleslaw is a classic side dish that is perfect for any summertime barbecue or picnic. The combination of fresh and crunchy vegetables with a tangy dressing makes for a refreshing and delicious addition to any meal. This recipe has been perfected over the years and is sure to become a family favorite. Let’s take a closer look at the ingredients and steps to make this mouth-watering dish.
Main Ingredients: Green Cabbage, Large Carrot, Red Onion, Apple Cider
If you're looking for a refreshing and tangy side dish to accompany your beer can chicken, look no further than this vinegar coleslaw recipe. The absence of mayo in this coleslaw makes it a lighter and healthier option, perfect for balancing out the richness of the chicken. The combination of crunchy cabbage and carrots tossed in a tangy vinegar dressing is sure to be a hit at your next BBQ.
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Jalapeno Cheese Grits (Southern Living)
Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
Take your beer can chicken to the next level by serving it with a side of jalapeno cheese grits. This Southern Living recipe adds a spicy kick to the classic comfort food, making it the perfect accompaniment to your smoky and flavorful chicken. The creamy and cheesy grits are the perfect complement to the crispy skin and juicy meat of the beer can chicken.
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Coleslaw Dressing
Main Ingredients: Mayonnaise, Dijon Mustard, Onion Powder, Sugar, Celery
No coleslaw is complete without a delicious dressing to bring all the flavors together. This coleslaw dressing recipe is made with simple ingredients like mayo, vinegar, and sugar, but the end result is anything but ordinary. The balance of tangy and sweet flavors will have you coming back for seconds and thirds.
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Creamy Coleslaw
Main Ingredients: Coleslaw, Mayonaise, Sugar, Apple Cider Vinegar, Salt
If you're a fan of creamy coleslaw, this recipe is a must-try. The combination of mayo, Dijon mustard, and apple cider vinegar creates a creamy and tangy dressing that perfectly coats the crunchy cabbage and carrots. Serve this alongside your beer can chicken for a classic BBQ spread.
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KFC Coleslaw
Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
For those who love the coleslaw from Kentucky Fried Chicken, this copycat recipe is a game-changer. The creamy dressing, made with mayo, buttermilk, and a few secret ingredients, is an exact replica of the famous fast food chain's coleslaw. Serve it with your beer can chicken for a nostalgic and delicious side dish.
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Crispy Chicken Burger with Honey Mustard Coleslaw
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Take your beer can chicken to new heights by turning it into a tasty burger. This recipe combines juicy and flavorful chicken with a tangy and sweet honey mustard coleslaw, all sandwiched between a toasted bun. It's the perfect way to switch up your BBQ game and impress your guests.
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Creamy Coleslaw (Homemade Coleslaw)
Main Ingredients: Slaw Mix, Mayonnaise, Apple Cider, Dijon Mustard
If you prefer to make your coleslaw from scratch, this recipe is for you. The homemade dressing is made with mayo, white wine vinegar, and a touch of sugar for a creamy and slightly sweet flavor. Toss it with shredded cabbage and carrots for a classic and delicious coleslaw that pairs perfectly with beer can chicken.
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Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Honey, Apple Cider Vinegar
It wouldn't be a list of coleslaw recipes without a simple and classic version. This coleslaw recipe keeps it basic with a dressing made of mayo, vinegar, and a touch of honey for a hint of sweetness. Serve it alongside your beer can chicken for a refreshing and crunchy side dish.
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A Southern Living Preview
Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
For a taste of the South, try this coleslaw recipe from Southern Living. The dressing, made with mayo, buttermilk, and a dash of hot sauce, adds a tangy and spicy kick to the shredded cabbage and carrots. It's the perfect accompaniment to your beer can chicken and will transport your taste buds to a Southern BBQ.
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Classic Coleslaw
Main Ingredients: Coleslaw Mix, Mayonnaise, Sour Cream, Apple Cider
For a classic coleslaw that never disappoints, try this recipe. The creamy dressing, made with mayo, vinegar, and a touch of sugar, is a tried and true favorite. Toss it with shredded cabbage and carrots for a simple and delicious side dish to serve with your beer can chicken.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
Every good beer can chicken needs a side of mashed potatoes to soak up all the delicious juices. This recipe for perfect mashed potatoes is sure to be a crowd-pleaser. Made with butter, milk, and a dash of garlic powder, these creamy and fluffy mashed potatoes will have everyone asking for seconds.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
End your beer can chicken feast on a sweet note with this easy peach cobbler recipe. The combination of juicy peaches and a buttery and crumbly topping is simply irresistible. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.
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Crispy Rice
Main Ingredients: Water, Kosher Salt, Long Grain White Rice, Sour Cream
If you're looking for a unique and tasty side dish to serve with your beer can chicken, give this crispy rice recipe a try. The addition of bacon and cheese takes this simple rice dish to the next level. The crispy and flavorful crust on the bottom is a delightful surprise.
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Crispy Potato Galette
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Large Garlic
This crispy potato galette is a show-stopping side dish that will impress your guests. Thinly sliced potatoes are layered with butter and herbs, then baked until golden and crispy. Serve it alongside your beer can chicken for a delicious and elegant meal.
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Easy Coleslaw (Homemade Coleslaw Dressing)
Main Ingredients: Coleslaw Mix, Mayonnaise, White Wine Vinegar, Sugar
For a quick and easy coleslaw recipe, try this one that comes together in just minutes. The homemade dressing, made with mayo, vinegar, and a touch of sugar, adds a tangy and creamy flavor to the shredded cabbage and carrots. It's the perfect side dish to serve with your beer can chicken.
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Freezer Coleslaw
Main Ingredients: Sugar, Vinegar, Celery Seeds, Cabbage, Large Carrot
If you're planning a big BBQ and need to make dishes ahead of time, this freezer coleslaw is a lifesaver. Simply mix together shredded cabbage and carrots with a dressing made of mayo, vinegar, and sugar, and freeze until ready to use. Thaw it out and serve alongside your beer can chicken for a convenient and delicious side dish.
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Martina McBride's Creamy Chicken Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
Switch things up and serve a warm and comforting soup alongside your beer can chicken with this recipe from country singer Martina McBride. The creamy and flavorful soup is loaded with chicken, beans, corn, and spices, making it a hearty and delicious addition to your meal.
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Buttermilk Coleslaw
Main Ingredients: Whole Buttermilk, Mayonnaise, Granulated Sugar, Apple
For a tangy and creamy coleslaw, try this buttermilk coleslaw recipe. The dressing, made with buttermilk, mayo, and a touch of honey, gives the shredded cabbage and carrots a delicious tangy flavor. Serve it with your beer can chicken for a refreshing and tasty side dish.
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Fire Crackers
Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
Spice up your beer can chicken feast with these addictive fire crackers. The combination of ranch seasoning, red pepper flakes, and oil-soaked crackers creates a flavorful and addicting snack that pairs perfectly with the smoky and flavorful chicken. Just be warned, they're highly addictive.
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Classic Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
You can never go wrong with a classic baked macaroni and cheese as a side dish for your beer can chicken. This recipe is simple and easy, but oh so delicious. The combination of cheesy and creamy pasta with a crispy breadcrumb topping is a comforting and satisfying addition to your meal.
The Ingredients
Fresh Vegetables
To make the perfect southern living crispy coleslaw, you will need green cabbage, red cabbage, and carrots. These vegetables add a beautiful color and texture to the dish. Make sure to shred the cabbage and carrots thinly, as this will help to achieve that crispy texture we are looking for.
Tangy Dressing
The dressing is what gives this coleslaw its signature flavor. To make it, you will need mayonnaise, apple cider vinegar, sugar, mustard, and celery seeds. The combination of tangy and sweet flavors creates a delicious balance that will have you coming back for seconds.
The Steps
1. Shred the Vegetables
Start by shredding the green cabbage, red cabbage, and carrots into thin strips. You can use a sharp knife or a mandoline slicer for this step.
2. Prepare the Dressing
In a separate bowl, combine the mayonnaise, apple cider vinegar, sugar, mustard, and celery seeds. Whisk until well combined.
3. Mix it All Together
Next, add the shredded vegetables to the dressing and toss until everything is evenly coated. You can adjust the amount of dressing according to your preference.
4. Chill and Serve
Cover the coleslaw and refrigerate for at least an hour before serving. This will allow the flavors to develop and the coleslaw to become crispier. Serve cold and enjoy!
In conclusion, southern living crispy coleslaw is an easy and delicious side dish that is perfect for any occasion. With its simple ingredients and straightforward steps, you can whip up this dish in no time. So next time you are planning a summer gathering, be sure to add this coleslaw recipe to your menu. Your guests will thank you.
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