16 Southern Living Cornbread Recipe With Cornmeal Discover Culinary Perfection!
Published on: Apr 17, 2024
The southern living cornbread recipe with cornmeal is a staple dish in Southern cuisine and a beloved comfort food for many. The combination of cornmeal, buttermilk, and a touch of sugar creates a moist and slightly sweet cornbread that pairs perfectly with a variety of dishes. Here's why this classic recipe is a must-try for any cornbread lover.
Main Ingredients: Butter, Cornmeal, All Purpose Flour, Granulated Sugar
Start off with a classic and try this recipe for the Best Cornbread. It's simple, delicious, and the perfect complement to any Beer Can Chicken dish. Serve it warm with a pat of butter for the ultimate comfort food experience.
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Homemade Cornbread
Main Ingredients: Butter, Sugar, Eggs, Buttermilk, Cornmeal, All Purpose
There's nothing quite like the taste of Homemade Cornbread straight from the oven. This recipe uses a combination of cornmeal and flour for a light and fluffy texture. It's the perfect side dish for any BBQ or summer cookout.
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Grandma's Cornbread
Main Ingredients: Sugar, Butter, Flour, Baking Powder, Salt, Egg, Milk
If you're looking for a traditional Southern-style cornbread, look no further than Grandma's Cornbread recipe. Made with buttermilk and a touch of sugar, this cornbread is sure to please everyone at the dinner table.
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Cornbread
Main Ingredients: Cornmeal, Creamed Corn, Baking Powder, All Purpose
Sometimes, you just can't beat the basics. This simple Cornbread recipe uses just a few ingredients, but the end result is a moist and flavorful bread that pairs perfectly with Beer Can Chicken. It's also a great recipe to make with kids.
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Hot Water Cornbread
Main Ingredients: Cornmeal, Sugar, Vegetable Shortening, Water, Vegetable
For a unique twist on traditional cornbread, try this Hot Water Cornbread recipe. Made with just cornmeal, salt, and boiling water, this recipe produces a crispy, golden brown crust with a soft and chewy interior. It's a must-try for any cornbread lover.
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Basic Cornbread
Main Ingredients: Cornmeal, All Purpose Flour, Sugar, Baking Powder
If you're new to making cornbread, this Basic Cornbread recipe is a great place to start. It uses pantry staples and is easy to customize with your favorite mix-ins, such as cheese, jalapenos, or herbs.
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Buttermilk Cornbread
Main Ingredients: Oil, Eggs, Buttermilk, Cornmeal, Whole Wheat Pastry
For a tangier and more flavorful cornbread, try this Buttermilk Cornbread recipe. The addition of buttermilk gives this bread a subtle tanginess and helps keep it moist. Serve it warm with a drizzle of honey for a delicious sweet and savory combination.
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Perfectly Moist Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Sugar, Baking Powder
There's nothing worse than dry, crumbly cornbread. That's why this recipe for Perfectly Moist Cornbread is a game-changer. It uses a combination of cornmeal, flour, and sour cream to create a super moist and tender cornbread that will have you coming back for seconds.
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Jalapeno Cornbread
Main Ingredients: Cornmeal, All Purpose Flour, Sugar, Baking Powder
If you like a little heat with your cornbread, then this Jalapeno Cornbread recipe is for you. The addition of diced jalapenos adds a spicy kick to this classic side dish. Serve it with a dollop of creamy honey butter for a delicious contrast of flavors.
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Sweet Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Brown Sugar, Granulated
This Sweet Cornbread recipe is perfect for those who prefer a sweeter cornbread. It uses a combination of cornmeal and flour, as well as honey and sugar for added sweetness. It's the perfect accompaniment to a savory Beer Can Chicken dish.
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Skillet Cornbread
Main Ingredients: Unsalted Butter, Cornmeal, All Purpose Flour, Sugar
For a rustic and flavorful cornbread, try this Skillet Cornbread recipe. It's made in a cast iron skillet, which gives the bread a crispy crust and a soft and tender center. Serve it warm with a drizzle of honey or your favorite jam for a delicious treat.
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The Best Cornbread
Main Ingredients: Cornmeal, Buttermilk, All Purpose Flour, Baking Powder
With a name like "The Best Cornbread," you know this recipe is going to be a winner. This cornbread is made with a combination of cornmeal, flour, and buttermilk for added tanginess. It's perfect for serving alongside a hot and juicy Beer Can Chicken.
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Easy Homemade Cornbread
Main Ingredients: Flour, Cornmeal, Sugar, Salt, Baking Powder, Egg, Milk
If you're short on time but still want a homemade cornbread to serve with your Beer Can Chicken, then this Easy Homemade Cornbread recipe is for you. It uses pancake mix for a quick and easy shortcut. No one will ever know it wasn't made from scratch!
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Sweet Country Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Eggs, Buttermilk, Baking
This Sweet Country Cornbread recipe is a staple in Southern cooking. Made with cornmeal, flour, and a touch of molasses for added sweetness, this cornbread is a delicious side dish for any meal. Try it with a bowl of chili for the ultimate comfort food pairing.
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Southern Sweet Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Sugar, Salt, Baking
For a classic Southern-style cornbread, try this recipe for Southern Sweet Cornbread. It's made with a combination of cornmeal, flour, and buttermilk for added tanginess and moisture. Serve it warm with a pat of butter for the ultimate indulgence.
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Moist & Sweet Cornbread
Main Ingredients: All Purpose Flour, Cornmeal, Sugar, Baking Powder
This Moist & Sweet Cornbread recipe is a favorite among cornbread lovers. It uses both honey and sugar for added sweetness and a combination of cornmeal and flour for a tender and moist bread. It's the perfect side dish for any Beer Can Chicken recipe.
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Green Chile Cornbread
Main Ingredients: Cornmeal, All Purpose Flour, Salt, Baking Soda, Baking
If you like a little spice with your cornbread, then this Green Chile Cornbread recipe is for you. Diced green chilies add a subtle heat and a delicious flavor to this classic side dish. It's the perfect addition to any Tex-Mex inspired Beer Can Chicken recipe.
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Creamed Corn Cornbread
Main Ingredients: Cream Style Corn, Greek Yogurt, Eggs, Vegetable Oil
This Creamed Corn Cornbread is a unique twist on traditional cornbread. The addition of creamed corn adds moisture and sweetness to this bread, making it the perfect accompaniment to any Beer Can Chicken recipe. Serve it warm with a drizzle of syrup for a sweet and savory treat.
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Gluten Free Cornbread
Main Ingredients: Gluten Free All Purpose Flour, Xanthan Gum, Cornmeal
For those with dietary restrictions, this Gluten Free Cornbread recipe is a must-try. It uses a combination of cornmeal and gluten-free flour for a delicious and moist cornbread that everyone can enjoy. Serve it with your favorite Beer Can Chicken recipe for a gluten-free feast.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Last but certainly not least, we have this Southern Cornbread recipe. Made in a cast iron skillet, this cornbread has a crispy crust and a soft and tender center. Serve it alongside a hearty stew for a comforting and delicious meal.
The Secret Ingredient: Cornmeal
Cornmeal is the star ingredient in this southern living cornbread recipe. This coarse, ground corn adds a unique texture and flavor to the bread, making it stand out from traditional bread recipes. It also gives the bread a beautiful golden color, making it visually appealing on the dinner table.
But what sets this cornmeal apart from others? It's the quality and type of cornmeal used. The recipe calls for stone-ground cornmeal, which is made by grinding whole dried corn kernels between large stones, preserving the natural oils and nutrients of the corn. This results in a more flavorful and nutritious cornbread.
Another important factor is the fineness of the cornmeal. The finer the cornmeal, the lighter and fluffier the cornbread will be. This recipe calls for medium-fine cornmeal, giving the bread a perfect balance of texture and density.
Buttermilk: The Secret to Moisture
While many cornbread recipes use regular milk, this southern living recipe calls for buttermilk, and for good reason. Buttermilk not only adds a tangy flavor to the bread but also helps to keep it moist and tender. The slight acidity in buttermilk also helps to activate the baking soda, resulting in a lighter and fluffier bread.
You might be wondering if you can use regular milk instead of buttermilk. The answer is yes, but the texture and flavor will not be the same. If you do not have buttermilk on hand, you can make a simple substitute by mixing 1 cup of milk with 1 tablespoon of white vinegar or lemon juice. Let it sit for 5-10 minutes, and voila, homemade buttermilk!
The Sweetness Factor
One of the most unique aspects of this southern living cornbread recipe is the addition of sugar. While some may argue that cornbread should not be sweet, adding a touch of sugar brings a balance to the flavors and helps to enhance the natural sweetness of corn. The result is a slightly sweet cornbread that is irresistible.
The recipe calls for only 1/4 cup of sugar, so it won't overpower the savory dishes that it is often served with. But if you prefer a sweeter cornbread, you can always adjust the amount of sugar to your liking.
The Final Touch: Cast Iron Skillet
One of the key elements to achieving the perfect southern living cornbread is cooking it in a cast iron skillet. The skillet not only adds a rustic charm to the presentation but also helps to create a crispy crust on the outside of the bread.
Make sure to preheat the skillet in the oven before pouring in the batter, and don't forget to add a generous amount of melted butter to the skillet before baking. This will ensure that the bread easily releases from the skillet and adds a rich flavor to the crust.
So why wait? Grab your ingredients, preheat your oven, and get ready to indulge in a delicious and authentic southern living cornbread that will have you coming back for seconds.
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