15 Southern Living Cornbread Croutons Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
Cornbread is a staple in Southern cuisine, and there's no better way to elevate it than by turning it into crunchy croutons. These southern living cornbread croutons are a game-changer for any salad or soup. They're easy to make and add a unique twist to your typical store-bought croutons. Plus, they're a great way to use up leftover cornbread. So, put on your chef's hat and get ready to make the most delicious cornbread croutons you've ever tasted.
Main Ingredients: Croutons, Sourdough Bread, Olive Oil, Grated Parmesan
Let's start with a simple but delicious addition to any salad or soup - homemade croutons. These crispy cubes of bread are incredibly easy to make and add a satisfying crunch to your dishes. Simply cut stale bread into cubes, toss with olive oil and herbs, and bake in the oven until golden brown. Use them to top off a Caesar salad or add them to a butternut squash apple soup for a delightful texture.
2of 20
Buttermilk Fried Chicken Salad with Cornbread Croutons
Main Ingredients: Boneless Chicken Thighs, Salt, Black Pepper
This next recipe combines two classic dishes into one mouth-watering meal. Buttermilk fried chicken is marinated in a tangy mixture before being coated in a crispy batter and fried to perfection. Pair it with a refreshing salad of mixed greens, cherry tomatoes, and homemade cornbread croutons for a satisfying and flavorful dinner option.
3of 20
Butternut Squash Apple Soup with Cornbread Croutons,...
Main Ingredients: Smoked Bacon, Celery Ribs, Carrots, Yellow Onion
Speaking of butternut squash, this soup recipe is a must-try for any fall dinner. Butternut squash and apples are roasted and blended together with warm spices and broth to create a creamy and comforting soup. Top it off with some homemade cornbread croutons for a delicious and hearty meal.
4of 20
Caesar Salad with Home Made Caesar Dressing
Main Ingredients: Caesar Dressing, Mayonnaise, Garlic Cloves, Lemon
No list of chicken recipes is complete without a classic Caesar salad. This homemade Caesar dressing is a game-changer, with anchovy paste, garlic, and Dijon mustard creating a rich and flavorful dressing. Toss it with crisp romaine lettuce, homemade croutons, and freshly grated Parmesan cheese for a satisfying and delicious salad.
5of 20
Authentic Gazpacho
Main Ingredients: Roma Tomatoes, Cucumber, Green Bell Pepper, Red Onion
Take a trip to Spain with this authentic gazpacho recipe. This chilled soup is packed with fresh vegetables, garlic, and olive oil for a refreshing and healthy meal. Serve it alongside grilled chicken for a light and flavorful dinner option.
6of 20
Creamy Tomato Basil Soup
Main Ingredients: Minced Garlic, Diced Tomatoes, Dried Thyme, Basil
If you're a fan of tomato soup, you have to try this creamy tomato basil soup. This version is made from scratch with fresh tomatoes, basil, and cream for a rich and flavorful soup. Serve it with some crusty bread and a side of beer can chicken for a satisfying and comforting meal.
7of 20
Healthy Baked Bruschetta Chicken In 45 Minutes!
Main Ingredients: Flour, Large Eggs, Boneless Skinless Chicken Breasts
Short on time but still want a delicious meal? This healthy baked bruschetta chicken is the perfect option. Marinate chicken breasts in balsamic vinegar and Italian herbs, then bake them in the oven and top with fresh tomatoes, basil, and mozzarella cheese. Serve with a side of roasted vegetables for a quick and tasty dinner.
8of 20
Homemade Croutons from Stale Bread
Main Ingredients: Parsley, Oregano, Marjoram, Dried Basil, Dill, Herbes
If you have stale bread sitting in your pantry, don't throw it out - make homemade croutons! This recipe is perfect for using up old bread and creating a delicious addition to any dish. Cut the bread into cubes, toss with olive oil, garlic, and herbs, and bake until crispy. They are perfect for topping off a Caesar salad or adding to a creamy butternut squash soup.
9of 20
Classic Spinach Salad
Main Ingredients: Fresh Spinach Leaves, Wish Bone Balsamic Vinaigrette
This classic spinach salad recipe is a favorite for a reason. Fresh spinach, hard-boiled eggs, bacon, and homemade croutons are tossed together in a flavorful dressing for a satisfying and hearty meal. Serve it as a side dish or add some grilled chicken for a complete meal.
10of 20
Breakfast Casserole
Main Ingredients: Bacon, Ham, Butter, Seasoned Croutons, Shredded Cheddar
Who says you can't have beer can chicken for breakfast? This breakfast casserole is loaded with chicken, eggs, cheese, and potatoes for a hearty and delicious morning meal. Plus, it's perfect for using up leftover chicken from the night before. Bake it in the oven and serve with a side of homemade croutons for a satisfying and filling breakfast.
11of 20
Cesar Salad Dressing
Main Ingredients: Mayonnaise, Anchovy Paste, Fresh Parmesan Cheese
Next time you're craving a Caesar salad, skip the store-bought dressing and make your own. This Caesar dressing recipe is simple and delicious, with garlic, anchovy paste, Dijon mustard, and Worcestershire sauce creating a flavorful and creamy dressing. Toss it with romaine lettuce and homemade croutons for a restaurant-quality salad.
12of 20
Easy Pumpkin Soup
Main Ingredients: Chicken Broth, Pumpkin, Onion, Fresh Thyme, Garlic
This easy pumpkin soup is a must-try for any pumpkin lover. Roasted pumpkin, onions, and garlic are blended together with broth and warm spices for a satisfying and comforting soup. Top it off with some homemade croutons and a dollop of sour cream for a delicious fall meal.
13of 20
Brussels & Kale Caesar with Cheezy Garlic Croutons
Main Ingredients: Water, Avocado, Mayo, Garlic, Lemon Juice, Dijon
Take your Caesar salad to the next level with this Brussels & kale Caesar recipe. Shredded Brussels sprouts and kale are tossed with a homemade Caesar dressing, topped with grilled chicken, and served with cheezy garlic croutons. It's a healthy and flavorful take on a classic dish.
14of 20
Chicken Caesar Wraps
Main Ingredients: Romaine Lettuce, Caesar Dressing, Parmesan Cheese
If you're looking for a quick and easy lunch or dinner option, these chicken Caesar wraps are perfect. Slice up some beer can chicken and toss it with romaine lettuce and Caesar dressing, then wrap it all up in a tortilla. Add some homemade croutons for a satisfying crunch and you have a delicious and filling meal.
15of 20
Potato Leek Soup and Homemade Croutons
Main Ingredients: Unsalted Butter, Leeks, Potatoes, Vegetable Stock, Bay
This potato leek soup is a creamy and comforting option for any dinner. Sauté leeks and garlic, then add potatoes and broth and let it simmer until the potatoes are tender. Blend it all together and serve it with some homemade croutons for a satisfying and flavorful meal.
16of 20
Caesar Salad
Main Ingredients: Romaine Lettuce, Caesar Dressing, Parmesan Cheese
If you want a simple and classic Caesar salad recipe, look no further. This Caesar salad is made with crisp romaine lettuce, homemade croutons, and a traditional Caesar dressing. It's perfect as a side dish or add some grilled chicken for a complete meal.
17of 20
Caesar Salad with Homemade Croutons
Main Ingredients: Bread, Butter, Parsley, Parmesan Cheese, Romaine
For a homemade twist on a Caesar salad, make your own croutons. This Caesar salad with homemade croutons is a delicious and satisfying option for any meal. Cut stale bread into cubes and toss with olive oil and Italian herbs, then bake until crispy. Add them to a classic Caesar salad and you have a restaurant-quality meal.
18of 20
Everyday Italian Salad
Main Ingredients: Spring Greens, Red Onion, Cherry Tomatoes, Croutons
This everyday Italian salad is a simple and delicious option for any meal. Toss together mixed greens, cherry tomatoes, red onions, and homemade croutons, then top it off with a light and tangy dressing. Serve alongside grilled chicken for a satisfying and healthy dinner option.
If you're looking for a quick and easy side dish, this simple Italian salad is the perfect option. Mix together romaine lettuce, cherry tomatoes, red onions, and homemade croutons, then add a light and flavorful dressing. It's a delicious and refreshing addition to any meal.
20of 20
Pumpkin Soup Brie Croutons
Main Ingredients: Pumpkin Soup, Olive Oil, Onion, Pumpkin Puree, Low
This pumpkin soup with brie croutons is a decadent and flavorful option for any fall dinner. The soup is creamy and rich, with roasted pumpkin, onions, and garlic creating a satisfying and comforting dish. Top it off with cubes of brie cheese and homemade croutons for a delicious and indulgent meal.
The Perfect Cornbread for Croutons
To make the best croutons, you need the perfect cornbread base. You can use store-bought cornbread, but nothing beats a homemade batch. This southern living cornbread recipe is simple and yields a moist and flavorful base for your croutons. To make it, you'll need:
Ingredients:
1 cup all-purpose flour
1 cup cornmeal
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup melted butter
1/4 cup honey
1 cup buttermilk
1 egg
Instructions:
Preheat your oven to 375°F and grease a 9x9 inch baking dish.
In a large mixing bowl, combine the flour, cornmeal, baking powder, baking soda, and salt.
In a separate bowl, mix together the melted butter, honey, buttermilk, and egg.
Pour the wet mixture into the dry mixture and stir until just combined.
Pour the batter into the prepared baking dish and bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
Let the cornbread cool completely before using it to make the croutons.
Turning Cornbread into Croutons
Now that you have your perfect southern living cornbread, it's time to turn it into croutons. Here's how:
Ingredients:
1 batch of cooled cornbread
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon dried herbs (such as thyme, oregano, or rosemary)
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F and line a baking sheet with parchment paper.
Cut the cooled cornbread into small cubes and place them in a mixing bowl.
Drizzle olive oil over the cornbread and toss to coat.
Sprinkle garlic powder, dried herbs, salt, and pepper over the cornbread and toss again.
Spread the seasoned cornbread cubes onto the prepared baking sheet in a single layer.
Bake for 15-20 minutes, or until the croutons are golden brown and crispy.
Let the croutons cool before using them in your favorite salads or soups.
Customize Your Croutons
One of the best things about making your own cornbread croutons is that you can customize them to your liking. Add different herbs and spices, or even some grated cheese, to make them extra flavorful. You can also adjust the size of the croutons to your preference. Cut them into large chunks for a hearty salad or smaller pieces for a delicate touch. The possibilities are endless, so get creative and have fun with it!
Now that you know how to make these southern living cornbread croutons, you'll never want to go back to store-bought. They add a delicious crunch and flavor to any dish and are sure to impress your family and friends. So, next time you have some leftover cornbread, give this recipe a try and take your salads and soups to the next level.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2015__09__mulligatawny-soup-vertical-b-1200-201ce416d854435fa6a58fbb21572d38.jpg)
