19 Southern Living Cookbook Cordon Bleu Recipe Discover Culinary Perfection!
Published on: Apr 17, 2024
The southern living cookbook cordon bleu recipe is a classic dish that has stood the test of time. This mouth-watering recipe is a staple in many households, and for good reason. The combination of tender chicken, savory ham, and melted cheese is a match made in culinary heaven. Not only is this recipe delicious, but it is also simple to make and can easily be adapted to suit any taste preferences. In this article, we will dive deeper into the history of this iconic dish and provide you with a step-by-step guide on how to make your own southern living cookbook cordon bleu at home.
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Salt, Pepper
Looking for a new twist on traditional beer can chicken? Look no further than this mouthwatering recipe for Chicken Cordon Bleu. With a crispy beer can chicken base and a rich, creamy sauce, this dish is sure to impress your family and friends at your next barbecue.
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Chicken Cordon Bleu Casserole
Main Ingredients: White Sandwich Bread, Butter, Russet Potatoes, Salt
If you're short on time but still want to enjoy the delicious flavors of Chicken Cordon Bleu, this casserole is the perfect solution. Packed with tender chicken, ham, and Swiss cheese, this dish is a hearty and satisfying meal that can be made in under an hour.
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Easy Chicken Cordon Bleu
Main Ingredients: Boneless, Skinless Chicken Breasts, Cutlets, Deli Ham
Don't be intimidated by the fancy name – this recipe for Easy Chicken Cordon Bleu is surprisingly simple to make. All you need is some boneless chicken breasts, deli ham, Swiss cheese, and a can of beer to create a delicious and impressive meal.
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Chicken Cordon Bleu
Main Ingredients: Boneless Skinless Chicken Breasts, Diced Ham, Swiss
For a classic take on this popular dish, try this recipe for Chicken Cordon Bleu. It features a juicy beer can chicken stuffed with ham and Swiss cheese, and is cooked to perfection on the grill. Serve with a side of your favorite vegetables for a well-balanced meal.
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Chicken Cordon Bleu Casserole
Main Ingredients: Rotisserie Chicken, Deli Ham, Swiss Cheese, Cavatappi
If you're looking for a low-carb or keto-friendly version of Chicken Cordon Bleu, this casserole is the answer. With a creamy sauce made from heavy cream and Dijon mustard, this dish is packed with flavor and is perfect for those watching their carb intake.
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Skillet Chicken Cordon Bleu
Main Ingredients: Cutlets, Kosher Salt, All Purpose Flour, Butter, Olive
Short on time but still want to make a delicious beer can chicken dish? This Skillet Chicken Cordon Bleu is the perfect solution. It's made in one pan for easy clean up, and features a flavorful sauce made with white wine, shallots, and Dijon mustard.
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Keto Chicken Cordon Bleu
Main Ingredients: Chicken Breast Boneless, Lemon, Bacon, Garlic, Smoked
If you're following a keto diet, you don't have to miss out on the deliciousness of Chicken Cordon Bleu. This recipe uses almond flour and pork rinds to create a crispy coating for the chicken, and is served with a rich and creamy sauce made from heavy cream and chicken broth.
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Perfect Chicken Cordon Bleu
Main Ingredients: Boneless, Skinless Chicken Breasts, Panko Bread Crumbs
Looking for the perfect beer can chicken recipe for a special occasion or dinner party? Look no further than this recipe for Perfect Chicken Cordon Bleu. With a crispy chicken base, creamy sauce, and a touch of nutty Gruyere cheese, this dish is sure to impress your guests.
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Adapted from The Best of Southern Living Cookbook...
Main Ingredients: Crumbs, Oreos, Butter, Cream Cheese, Granulated Sugar
For a taste of the South, try this recipe for Chicken Cordon Bleu adapted from The Best of Southern Living Cookbook. It features a savory stuffing made from cornbread, sausage, and pecans, giving this dish a unique and delicious twist.
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Skinny Chicken Cordon Bleu
Main Ingredients: Cooking Spray, Skinless Boneless Chicken Breasts, Salt
If you're watching your waistline but still want to indulge in some beer can chicken, this recipe for Skinny Chicken Cordon Bleu is the perfect choice. It uses Greek yogurt instead of heavy cream to create a lighter sauce, and is served with a side of roasted vegetables for a well-balanced meal.
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Chicken Cordon Bleu Sauce
Main Ingredients: Chicken Breast Halves, Swiss Cheese, Ham, Butter
No Chicken Cordon Bleu is complete without a delicious sauce to top it off. This recipe for Chicken Cordon Bleu Sauce is made with cream of chicken soup, white wine, and Swiss cheese for a rich and flavorful addition to your beer can chicken dish.
Main Ingredients: Cooked Chicken, Ham, Butter, Cream Cheese, Dijon
For an easy and keto-friendly version of Chicken Cordon Bleu, try this casserole recipe. Made with cauliflower rice and a creamy Dijon sauce, this dish is packed with flavor and is perfect for those looking for a low-carb option.
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Weeknight Chicken Cordon Bleu
Main Ingredients: Cooking Oil Spray, Boneless Skinless Chicken Breasts
Short on time but still want to enjoy some delicious beer can chicken? This recipe for Weeknight Chicken Cordon Bleu is the perfect solution. It's quick and easy to make, and features a flavorful stuffing made with deli ham and Swiss cheese.
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Pasta Cordon Bleu
Main Ingredients: Pasta, Chicken Breasts, Ham, Milk, Cream Cheese, Dried
For a twist on traditional Chicken Cordon Bleu, try this recipe for Pasta Cordon Bleu. It combines the flavors of beer can chicken with a creamy pasta sauce, making for a hearty and satisfying meal.
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Ritz Crackers
If you're looking for a budget-friendly alternative to traditional Chicken Cordon Bleu, try this recipe for Chicken Cordon Bleu Bake. It uses budget-friendly ingredients like canned chicken and stuffing mix, but still delivers the delicious flavors of the classic dish.
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Perfect Mashed Potatoes
Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
No beer can chicken meal is complete without a side of mashed potatoes. This recipe for Perfect Mashed Potatoes will take your meal to the next level. Made with butter, cream, and garlic, these mashed potatoes are rich, creamy, and full of flavor.
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Pork Cordon Bleu
Main Ingredients: Boneless Pork Chops, Prosciutto, Swiss Cheese, Dried
If you're not a chicken fan, you can still enjoy the deliciousness of Cordon Bleu with this recipe for Pork Cordon Bleu. It features tender pork loin stuffed with ham and Swiss cheese, and is cooked to perfection on the grill.
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Pork Cordon Bleu Sandwiches
Main Ingredients: Cooked Pork Roast, French Bread, Dijon Mustard, Deli
For a quick and easy beer can chicken meal, try these Pork Cordon Bleu Sandwiches. They're packed with juicy pork, melted Swiss cheese, and a tangy Dijon mustard sauce, making for a delicious and satisfying meal.
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Easy Peach Cobbler
Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
No meal is complete without a sweet treat to end it with. This recipe for Easy Peach Cobbler is the perfect way to finish off your beer can chicken dinner. Made with canned peaches and a simple crumble topping, this dessert is easy to make and full of flavor.
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Southern Pork Cordon Bleu
Main Ingredients: New York Pork Chops, Panko Breadcrumbs, Salt, Eggs
For a taste of the South, try this recipe for Southern Pork Cordon Bleu. It features tender pork chops stuffed with ham and Swiss cheese, and is coated in a crispy breading before being cooked to perfection on the grill.
The History of Southern Living Cookbook Cordon Bleu Recipe
The Origins of Cordon Bleu
The term "cordon bleu" originally comes from the French phrase "cordon bleu", which translates to "blue ribbon". This phrase was used in the 16th century to describe the highest order of knighthood in France. The term was later adopted by the culinary world to describe a dish that was of the highest quality and skill. The first recorded cordon bleu recipe can be traced back to a cookbook published in 1941, titled "Larousse Gastronomique".
The Evolution of Cordon Bleu in Southern Cooking
The southern living cookbook cordon bleu recipe has evolved over the years to incorporate traditional southern ingredients and flavors. In the south, this dish is typically made with chicken, ham, and melted cheese, while the original French dish uses veal, ham, and Swiss cheese. The southern version also often includes a creamy sauce or gravy served on top.
The Popularity of Southern Living Cookbook Cordon Bleu
The southern living cookbook cordon bleu recipe gained popularity in the 1960s and 1970s, when it became a staple in home cooking and was often served at dinner parties and special occasions. The dish was also featured in many southern cookbooks, including the iconic Southern Living Cookbook, which was first published in 1966.
How to Make Southern Living Cookbook Cordon Bleu
Ingredients
- 4 boneless, skinless chicken breasts
- 8 slices of thinly sliced deli ham
- 8 slices of Swiss cheese
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 2 eggs, beaten
- 1 cup breadcrumbs
- 1/4 cup butter, melted
- 1/4 cup chicken broth
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a shallow dish, mix together the flour, salt, pepper, garlic powder, onion powder, and paprika.
3. In a separate dish, beat the eggs.
4. In another dish, add the breadcrumbs.
5. Take each chicken breast and place it between two sheets of plastic wrap. Use a meat mallet or rolling pin to pound the chicken to an even thickness.
6. Season the chicken with salt and pepper, then place 2 slices of ham and 2 slices of cheese on each chicken breast.
7. Roll up the chicken, securing the edges with toothpicks.
8. Dip the chicken roll-ups in the flour mixture, then the beaten eggs, and finally in the breadcrumbs.
9. Place the chicken roll-ups in a greased baking dish.
10. Drizzle the melted butter and chicken broth over the chicken.
11. Bake for 35-40 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
12. Serve with your favorite side dishes and enjoy your homemade southern living cookbook cordon bleu.
In conclusion, the southern living cookbook cordon bleu recipe is a timeless dish that has been enjoyed by many for decades. Its simple yet flavorful combination of ingredients has made it a staple in southern cuisine. Now that you have the history and a step-by-step guide, it's time to try making your own cordon bleu at home. Trust us, your taste buds will thank you.
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