17 Southern Living Collards Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
Collard greens are a staple in the Southern cuisine, known for its hearty and comforting flavors. And when it comes to the best collard greens recipe, Southern Living has got you covered. In this article, we will dive into the details of their famous collard greens recipe, and learn how to recreate this beloved dish in your own kitchen. So, get your apron on and let's get cooking!
Get a taste of the South with this classic collard greens recipe. Slow cooked with flavorful ingredients, these greens are the perfect side dish for any meal. The combination of smoky ham hocks and seasoned broth creates a depth of flavor that will have your taste buds dancing.
For a traditional twist on collard greens, look no further than this recipe. With savory bacon and sweet onions, this dish is a staple in Southern cooking. The crispy bacon bits add a satisfying crunch to the tender greens, making it a crowd-pleaser at any gathering.
Don't let the word "Southern" intimidate you - this recipe is easy to make and requires only a few ingredients. Garlic and red pepper flakes give these collard greens a little kick, while chicken broth keeps them moist and flavorful. This is a great recipe for those new to collard greens or looking for a quick and delicious side dish.
4of 20
Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
For a healthier take on collard greens, try this recipe from Mary's kitchen. Instead of pork, this dish uses smoked turkey to add a smoky flavor. Apple cider vinegar and honey give the greens a tangy and slightly sweet taste. This dish is a great option for those looking for a lighter, yet still delicious, collard greens recipe.
5of 20
Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For the ultimate Southern comfort food, try this collard greens recipe with ham hocks. The hocks add a rich and meaty flavor to the greens, making them a hearty and satisfying side dish. Butter and brown sugar round out the flavors and give the greens a touch of sweetness.
If you're short on time, give this slow cooker collard greens recipe a try. Simply throw all the ingredients in the slow cooker and let it do the work for you. Smoked paprika and hot sauce give the greens a smoky and spicy kick, while apple cider vinegar adds a tangy twist. This is a great option for busy weeknights or when hosting a party.
7of 20
Vegan Southern Collard Greens
Main Ingredients: Small Yellow Onion, Garlic, Vegetable Broth, Smoked
Yes, even vegans can enjoy the deliciousness of Southern collard greens. This recipe uses vegetable broth and liquid smoke to add depth of flavor without any meat products. Collard greens are naturally vegan, so this dish is a great option for vegans or those looking to incorporate more plant-based meals into their diet.
8of 20
Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
For a quick and easy collard greens recipe, look no further than this Instant Pot version. The pressure cooking method ensures that the greens are tender and packed with flavor. Onion powder and garlic powder give the greens a savory taste, while hot sauce adds a spicy kick. This recipe is perfect for those who want their collard greens fast and delicious.
If you're new to cooking collard greens, this is the perfect recipe for you. With only a handful of ingredients and simple instructions, these collard greens are easy to make and sure to impress. Chicken broth and smoked paprika give the greens a rich and savory flavor, while red wine vinegar adds a tangy kick. This recipe is a great option for beginners or anyone looking for a no-fuss collard greens dish.
10of 20
True Southern Collard Greens
Main Ingredients: Thick Cut Bacon, Large White Onions, Garlic, Collard
For a truly authentic Southern collard greens recipe, try this one passed down through generations. Ham hocks and bacon give the greens a smoky and meaty flavor, while onions and garlic add depth and richness. This recipe is a labor of love, but the end result is worth every minute. Pro tip: Serve with a side of cornbread for the ultimate Southern feast.
Southern collard greens are a staple in Southern cuisine and for good reason. These hearty, leafy greens are packed with flavor and nutrients, making them a popular side dish at any Southern meal. There are many variations of collard greens, each with their own unique twist. Here are 10 delicious and unique recipes for Southern collard greens that will make your taste buds sing.
The classic Southern collard greens recipe is a simple and delicious way to enjoy this traditional dish. Start by sautéing bacon and onion in a large pot until the bacon is crispy and the onion is softened. Then, add in chicken broth, apple cider vinegar, and brown sugar. Finally, add in the collard greens and let them simmer until they are tender. This recipe is perfect for those who want a taste of traditional Southern cooking.
If you're looking for a quick and easy recipe for collard greens, then this is the one for you. To make these simple Southern collard greens, you'll need chicken broth, garlic, onion powder, red pepper flakes, and, of course, collard greens. Simply sauté the garlic and onion powder in a large pot, then add in the collard greens and broth. Let it simmer until the greens are tender and add in some red pepper flakes for a little kick.
14of 20
Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
If you're trying to eat healthier but still want to enjoy your Southern collard greens, then this recipe is for you. Mary's healthy Southern collard greens use vegetable broth instead of chicken broth and olive oil instead of bacon. The result is a lighter, healthier version of this classic dish that still packs a ton of flavor. It's the perfect side dish for any meal.
15of 20
Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
For those who want to add some meat to their collard greens, try this recipe that uses ham hocks. The ham hocks add a rich, smoky flavor to the dish, and they also make the collard greens extra tender. This recipe also calls for hot sauce and black pepper to give the greens a little kick. Serve this dish with some cornbread for the ultimate Southern meal.
16of 20
Vegan Southern Collard Greens
Main Ingredients: Small Yellow Onion, Garlic, Vegetable Broth, Smoked
Yes, even vegans can enjoy a delicious plate of Southern collard greens. This vegan version of the dish uses vegetable broth, coconut oil, and smoked paprika for a flavorful twist on the classic recipe. And instead of using bacon or ham hocks, this recipe uses smoked tempeh for a meaty texture. It's a great option for those who are looking for a plant-based side dish.
If you want to let your slow cooker do all the work, then this is the recipe for you. The slow cooker method allows the collard greens to cook low and slow, resulting in a dish that is incredibly tender and flavorful. This recipe also uses smoked turkey instead of bacon, making it a healthier option. Just throw all the ingredients in the slow cooker and let it do its magic.
18of 20
Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
If you're short on time but still want to enjoy a delicious plate of collard greens, then this recipe is for you. Using an Instant Pot, you can have perfectly cooked collard greens in just a fraction of the time. This recipe calls for chicken broth, red pepper flakes, bacon, and apple cider vinegar for a flavor-packed dish that will be ready in no time.
This recipe is perfect for those who are new to cooking collard greens. It's simple, easy, and uses just a few ingredients. All you need is chicken broth, garlic, onion powder, and collard greens. Sauté the garlic and onion powder, add in the greens and broth, and let it simmer until they are tender. This dish is perfect for any weeknight meal.
20of 20
True Southern Collard Greens
Main Ingredients: Thick Cut Bacon, Large White Onions, Garlic, Collard
Last but not least, we have the true Southern collard greens recipe. This recipe stays true to the traditional way of making collard greens and uses pork neck bones for added flavor. It also calls for apple cider vinegar, hot sauce, and sugar for a little sweetness. Serve these collard greens with some cornbread for the ultimate comfort food meal.
Collard greens are a staple in the Southern cuisine, known for its hearty and comforting flavors. And when it comes to the best collard greens recipe, Southern Living has got you covered. In this article, we will dive into the details of their famous collard greens recipe, and learn how to recreate this beloved dish in your own kitchen. So, get your apron on and let's get cooking!
The Secret to Perfect Collard Greens
When it comes to collard greens, the key is to cook them low and slow. This allows the flavors to fully develop and the greens to become tender and melt-in-your-mouth delicious. Southern Living's recipe calls for a combination of smoked ham hocks, bacon, and chicken broth to create a rich and flavorful broth for the greens to simmer in. This combination of meats adds layers of complexity to the dish and infuses the greens with a smoky and savory taste.
The Perfect Blend of Seasonings
One of the things that sets Southern Living's collard greens recipe apart is their special blend of seasonings. The recipe calls for a dash of hot sauce, apple cider vinegar, and Worcestershire sauce to balance out the richness of the broth and add a little kick to the dish. These ingredients work together to create a harmonious balance of flavors, making each bite a burst of deliciousness.
Slow and Steady Wins the Race
While cooking collard greens may seem like a daunting task, Southern Living's recipe breaks it down into simple and easy-to-follow steps. From prepping the greens to simmering them in the flavorful broth, the recipe guides you through each step, ensuring that your collard greens turn out perfectly every time. And as with any good Southern dish, patience is key. Trust the process and allow the greens to simmer on low heat for at least 2-3 hours, until they are tender and infused with all the delicious flavors.
Time to Serve and Enjoy!
After patiently waiting for your collard greens to cook, it's time to serve and enjoy the fruits of your labor. Southern Living's collard greens recipe pairs perfectly with some cornbread and a side of black-eyed peas for a traditional Southern meal. Whether you're hosting a dinner party or simply craving some comfort food, these collard greens will not disappoint. So, next time you're looking for a delicious and authentic Southern dish, give Southern Living's collard greens recipe a try and impress your friends and family with your cooking skills.
