15 Southern Living Classic Succotash Recipe Experience Culinary Bliss Now!

Published on: Apr 17, 2024

Southern Living is known for its delicious and classic recipes that have been passed down for generations. Among these recipes is their famous Southern succotash, a dish that is both simple and full of flavor. Succotash is a traditional Southern dish made with lima beans, corn, and other vegetables, and it has been a staple in Southern cuisine for centuries. In this article, we will explore the history of this classic dish and provide you with the perfect Southern Living recipe to make your own succotash at home. So get ready to add a touch of Southern charm to your dinner table with this mouth-watering succotash recipe.

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1 of 20

Jalapeno Cheese Grits (Southern Living)

Main Ingredients: Water, Salt, Quaker Quick Grits, Cream Cheese, Crushed
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Southern Living is known for their delicious and classic recipes, and their Jalapeno Cheese Grits are no exception. These creamy, cheesy grits are taken to the next level with the addition of spicy jalapenos. They are the perfect side dish for any Beer Can Chicken recipe.
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A Southern Living Preview

Main Ingredients: Chicken Breasts, Kosher Salt, Freshly Ground Black
Southern Living Magazine | Southern Living Magazine Subscription
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If you're looking for a taste of the South, look no further than Southern Living's recipes. From savory dishes to sweet treats, they have it all. And their Beer Can Chicken recipes are no exception. Get ready to add some Southern charm to your next BBQ with these 20 mouth-watering recipes.
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Classic Succotash

Main Ingredients: Fresh Lima Beans, Small Yellow Onion, Fresh Thyme
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This Classic Succotash recipe is a staple in Southern cooking. Made with corn, lima beans, and other fresh vegetables, it's the perfect side dish for any meal. The combination of flavors and textures makes it a standout dish that will pair perfectly with your Beer Can Chicken.
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Classic Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Milk, Butter, All Purpose Flour, Salt
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No Southern meal is complete without a side of macaroni and cheese. This Classic Baked Macaroni and Cheese recipe from Southern Living is a crowd favorite. With a blend of creamy cheeses and a crispy breadcrumb topping, it's the ultimate comfort food and the perfect accompaniment to your Beer Can Chicken.
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Perfect Mashed Potatoes

Main Ingredients: Yukon Gold Potatoes, Salt, Butter, Half And Half, Cream
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Mashed potatoes are a classic side dish that pairs well with just about anything. Southern Living's Perfect Mashed Potatoes recipe is a foolproof way to make the creamiest and most flavorful mashed potatoes. Serve them alongside your Beer Can Chicken for a truly satisfying meal.
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Classic Chocolate Pound Cake

Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
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End your meal on a sweet note with Southern Living's Classic Chocolate Pound Cake. This rich and decadent cake is made with simple ingredients and is sure to be a hit with your guests. Serve it with a scoop of vanilla ice cream for the ultimate dessert to go with your Beer Can Chicken.
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Easy Peach Cobbler

Main Ingredients: Unsalted Butter, All Purpose Flour, Sugar, Baking
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Nothing says summer like a fresh peach cobbler. Southern Living's Easy Peach Cobbler recipe is the perfect way to use up those juicy peaches and enjoy a delicious dessert. The sweet and tangy filling pairs perfectly with the buttery and flaky crust. Serve it warm with a dollop of whipped cream for a truly indulgent treat.
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Best-Ever Succotash

Main Ingredients: Baby Lima Beans, Bacon Slices, Sweet Onion, Okra
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This Best-Ever Succotash recipe from Southern Living takes the classic dish to a whole new level. The addition of bacon and a flavorful herb butter takes it from a simple side dish to a show-stopping one. Serve it alongside your Beer Can Chicken for a meal that will impress everyone.
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Shrimp-and-Corn Succotash

Main Ingredients: Olive Oil, Raw Shrimp, Kosher Salt, Green Beans
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If you're a seafood lover, then this Shrimp-and-Corn Succotash recipe is a must-try. The combination of shrimp and fresh corn adds a delicious twist to the traditional succotash recipe. It's a light and flavorful side dish that will complement your Beer Can Chicken perfectly.
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Chicken and Charred Succotash Salad

Main Ingredients: Boneless, Skinless Chicken Breasts, Black Pepper
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Switch things up with this Chicken and Charred Succotash Salad from Southern Living. Grilled chicken and charred vegetables give this succotash a unique and delicious flavor. Topped with a tangy vinaigrette, it's a refreshing and healthy option to serve with your Beer Can Chicken.
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Martina McBride's Creamy Chicken Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Black
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If you're a fan of country music, then you've probably heard of Martina McBride. And if you're a fan of delicious soup, then you need to try her Creamy Chicken Tortilla Soup recipe. This hearty and flavorful soup is the perfect way to warm up on a chilly evening and pairs perfectly with a cold Beer Can Chicken.
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Classic Cola-Glazed Ham

Main Ingredients: Bone In Ham, Cloves, Dark Brown Sugar, Spicy Brown
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Southern Living's Classic Cola-Glazed Ham is a must-try for any holiday gathering or special occasion. The cola glaze gives the ham a sweet and tangy flavor that pairs perfectly with the smokiness of the Beer Can Chicken. Plus, leftovers make for delicious ham sandwiches the next day.
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Fire Crackers

Main Ingredients: Saltine Crackers, Garlic Powder, Onion Powder, Black
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These Fire Crackers are not your typical crackers. Southern Living's recipe takes plain saltine crackers and turns them into a spicy and addictive snack. They are the perfect thing to munch on while waiting for your Beer Can Chicken to cook on the grill.
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Chicken and Sausage Jambalaya

Main Ingredients: Canola Oil, Boneless Skinless Chicken Thighs, Smoked
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Take a trip to the bayou with this Chicken and Sausage Jambalaya recipe from Southern Living. This one-pot dish is packed with Cajun flavors and is a great way to use up leftover Beer Can Chicken. It's a hearty and filling meal that will satisfy any craving.
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Classic Tuna Melt

Main Ingredients: Drained Tuna, Finely Diced Celery, Finely Chopped Red
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If you're looking for a quick and easy meal, then this Classic Tuna Melt recipe from Southern Living is just what you need. Made with canned tuna and a few other simple ingredients, it's a delicious and satisfying sandwich that pairs well with a cold Beer Can Chicken.
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Classic Fresh Field Peas

Main Ingredients: Smoked Ham Hocks, Finely Chopped Onion, Bacon
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Fresh field peas are a staple in Southern cooking, and this Classic Fresh Field Peas recipe from Southern Living is a must-try. The peas are cooked until tender and then seasoned with bacon and other flavorful ingredients. They make for a delicious and hearty side dish to serve with your Beer Can Chicken.
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Classic Transfusion Cocktail

Main Ingredients: Vodka, Concord Grape Juice, Fresh Lime Juice, Ginger
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No meal is complete without a refreshing drink, and Southern Living's Classic Transfusion Cocktail is the perfect choice to pair with your Beer Can Chicken. Made with vodka, grape juice, and ginger ale, it's a light and fruity drink that will complement the flavors of your meal.
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Classic Lasagna

Main Ingredients: Ground Beef, Vegetable Oil, Tomatoes, Tomato Paste
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Lasagna is a classic comfort food that everyone loves. Southern Living's Classic Lasagna recipe is a tried and true favorite. Layers of pasta, meat sauce, and cheese make for a hearty and satisfying meal that will pair perfectly with your Beer Can Chicken.
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Classic Coconut Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar
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This Classic Coconut Cake from Southern Living is a show-stopping dessert that will impress your guests. Moist and fluffy cake layers are filled and frosted with a creamy coconut frosting, making for a delicious and indulgent treat. Serve it alongside your Beer Can Chicken for a memorable meal.
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Classic Coleslaw

Main Ingredients: Mayonnaise, Sugar, Cider Vinegar, Kosher Salt, Black
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Coleslaw is a classic side dish that pairs well with just about any meal. Southern Living's Classic Coleslaw recipe is a simple and delicious version that will complement your Beer Can Chicken perfectly. The creamy and tangy dressing adds the perfect amount of flavor to the crisp cabbage and carrots.

The History of Succotash

The Origin of the Name

Succotash has a rich history that dates back to the Native Americans who were the first to create this dish. The word "succotash" comes from the Native American word "msickquatash," which means "broken corn kernels." This name perfectly describes the main ingredients of succotash, which are corn and lima beans.

A Staple in Southern Cuisine

Succotash quickly became a staple in Southern cuisine due to its simplicity and versatility. The dish was a popular side dish for many Southern families during the Great Depression, as it was inexpensive and could be made with ingredients that were readily available. Over the years, succotash has evolved, and different variations have emerged, but the classic Southern succotash recipe remains a favorite among many.

The Southern Living Classic Succotash Recipe

Featured keywords: Southern Living, classic succotash recipe Now that you know the history of succotash, it's time to try out the famous Southern Living classic succotash recipe. This recipe is a perfect balance of flavors, and it's sure to become a family favorite.

Ingredients:

- 4 tablespoons of butter - 2 cups of fresh or frozen lima beans - 2 cups of fresh or frozen corn kernels - 1 small onion, chopped - 1 red bell pepper, chopped - 1 cup of cherry tomatoes, halved - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - Salt and pepper to taste

Instructions:

1. In a large skillet, melt the butter over medium heat. 2. Add the lima beans, corn, onion, and red bell pepper to the skillet and sauté for 5 minutes. 3. Add the cherry tomatoes, garlic powder, onion powder, salt, and pepper to the skillet and continue to cook for an additional 5 minutes. 4. Reduce the heat to low and let the succotash simmer for 10 minutes, stirring occasionally. 5. Once the vegetables are tender and cooked through, remove the skillet from heat and let it cool for a few minutes. 6. Serve the succotash warm as a side dish to your favorite Southern meal.

Enjoy the Classic Southern Charm

This Southern Living classic succotash recipe is a perfect addition to any meal, adding a touch of Southern charm to your dinner table. It's a simple yet delicious dish that is sure to please everyone. So why not give it a try and experience the taste of the South in every bite? Trust us; you won't be disappointed.
15 southern living classic succotash recipe Experience culinary bliss now!

A Southern Living Preview

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 32 ounces chicken breasts and boned
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons butter
  • 1 pint grape tomatoes halved
  • 3 tablespoons orange marmalade sweet
  • 2 teaspoons red wine vinegar
  • 1/3 cup loosely packed fresh basil leaves chopped

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 160 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 49 grams
  • SaturatedFat : 6 grams
  • Sodium : 1510 milligrams
  • Sugar : 11 grams
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