16 Southern Living Chow Chow Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
So, you've heard about chow chow - the beloved Southern condiment that adds a touch of tangy sweetness to any dish. But have you ever wondered how to make it yourself? Look no further, because we have the ultimate southern living chow chow recipe for you to try. With just a few simple ingredients and some patience, you'll have a jar of homemade chow chow that will rival any store-bought version. Let's dive in and discover the secrets to making this delicious and versatile condiment.
Main Ingredients: Green Cabbage, Green Tomatoes, Vidalia Onion, Green
If you’re a fan of pickled vegetables, then you have to try this mouth-watering chow chow recipe. Made with a variety of colorful vegetables, this relish is tangy, slightly sweet, and oh so addictive. It’s the perfect topping for hot dogs, burgers, or even as a side to your favorite grilled meats. Give it a try and you’ll see why this chow chow is a must-have for any backyard barbecue.
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Nanas Chow Chow
Main Ingredients: Cabbage, Tomatoes, Bell Peppers, Onions, Hot Peppers
This chow chow recipe has been passed down through generations and is a family favorite for good reason. Made with fresh, homegrown vegetables and a secret blend of spices, it’s a relish that’s bursting with flavor. Whether you’re serving it with pork chops or adding it to your favorite sandwich, Nana’s chow chow is sure to become a staple in your kitchen.
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Chow On Chow-chow
Main Ingredients: Shredded Cabbage, Sweet Onions, Red Bell Peppers, Salt
Looking for the perfect way to use up all those extra vegetables from your garden? Chow-chow is the answer! This recipe is a delicious blend of cabbage, peppers, and a variety of other vegetables, all pickled to perfection. It’s the perfect way to preserve your summer harvest and enjoy it all year round.
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The Ultimate Chow Chow
Main Ingredients: Sweet Peppers, Cauliflower, Sweet Onion, Carrot
This chow chow recipe is the ultimate version of the classic Southern relish. With a combination of sweet and tangy flavors, it’s the perfect accompaniment to any meal. The best part? This recipe is super easy to make and can be customized to your liking. Add in some extra hot peppers for a spicy kick or some extra sugar for a sweeter relish.
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Green Tomato Chow-Chow
Main Ingredients: Green Tomatoes, Sweet Onions, Kosher Salt, Iodized
Got some green tomatoes that you don’t know what to do with? Turn them into this delicious green tomato chow-chow! This relish is made with green tomatoes, onions, and a variety of other vegetables, making it the perfect way to use up those end-of-season tomatoes. Serve it with your favorite grilled meats or mix it into a salad for a unique twist.
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Grandmothers Chow Chow
Main Ingredients: Green Tomatoes, Yellow Onions, Cabbage Head, Green Bell
They say no one makes chow chow like grandma, and this recipe proves it. Made with a combination of green tomatoes, onions, and peppers, this relish is tangy, slightly sweet, and full of flavor. It’s the perfect addition to any potluck or family gathering, and it’s sure to bring back memories of your grandmother’s cooking.
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Chow Chow
Main Ingredients: Cauliflower, Carrots, Bodi, Sweet Peppers, Pimento
Can’t decide which vegetables to use in your chow chow? Why not use them all! This recipe is a medley of colorful vegetables, pickled to perfection and bursting with flavor. It’s the perfect way to use up any extra vegetables in your crisper and create a delicious relish that will have everyone begging for the recipe.
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Chow Chow Relish
Main Ingredients: Green Tomatoes, Onions, Cabbage, Chopped Bell Pepper
If you’re a fan of relish on your hot dogs or burgers, then you have to try this chow chow relish. Made with a combination of green tomatoes, cabbage, and peppers, it’s a tangy and slightly sweet topping that will take your grilled meats to the next level. Plus, it’s a great way to sneak in some extra vegetables into your meals.
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Texas Chow Chow
Main Ingredients: Onion, Green Tomatoes, Napa Cabbage, Red Bell Pepper
Everything is bigger in Texas, even the flavors in this chow chow recipe! Made with a variety of onions, peppers, and spices, this relish has a bit of a kick that will make your taste buds dance. It’s the perfect topping for your favorite Tex-Mex dishes or as a side to your grilled meats.
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Spicy Chow Chow Relish
Main Ingredients: Shredded Cabbage, Onion, Bell Pepper, Jalapenos
If you like a little heat in your relish, then this spicy chow chow recipe is for you. Made with a variety of hot peppers, it packs a punch of flavor that will have you reaching for more. Use it as a topping for your favorite sandwiches or mix it into a dip for a unique twist on a classic.
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Cajun Chow Chow
Main Ingredients: Sweet Onions, Celery, Hot Chile Peppers, Cider Vinegar
Spice up your meals with this Cajun-inspired chow chow recipe. Made with a combination of Cajun spices, this relish is full of flavor and will add a kick to any dish. Use it as a topping for your favorite Cajun dishes or mix it into a gumbo for an extra burst of flavor.
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Chow Chow Kootu
Main Ingredients: Chow Chow, Channa Dal, Grated Coconut, Turmeric, Jeera
Kootu is a traditional Indian dish made with a variety of vegetables and spices. This chow chow kootu recipe adds a twist to the classic by using chow chow as the main vegetable. It’s a unique and delicious way to enjoy this beloved relish and will be a hit with anyone who tries it.
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Chow Chow Poriyal
Main Ingredients: Chow Chow, Grated Coconut, Mustard Seeds, Fennel Seeds
Poriyal is a South Indian stir-fry dish that is typically made with vegetables and spices. This chow chow poriyal recipe is a tasty and nutritious way to enjoy this relish. Serve it as a side dish or mix it into rice for a flavorful and satisfying meal.
Another take on the traditional Indian dish, this chow-chow kootu recipe uses a variety of spices and coconut milk to create a creamy and flavorful relish. It’s the perfect accompaniment to any Indian meal and is sure to become a family favorite.
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Chile-Cucumber Chow Chow
Main Ingredients: White Vinegar, Lemon Juice, White Sugar, Salt, Crushed
If you’re looking for a refreshing and spicy relish, then this chile-cucumber chow chow recipe is for you. Made with a combination of cucumbers, chiles, and spices, it’s a unique and delicious way to enjoy this traditional Southern relish. Serve it alongside your favorite grilled meats or mix it into a salad for a flavorful twist.
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NEPALI CHICKEN CHOW CHOW
Main Ingredients: Noodles, Boneless Chicken Thighs, Oil, Vegetables, Mung
This Nepali-inspired chicken chow chow recipe is a delicious and flavorful way to enjoy this relish. Made with a variety of spices and chicken, it’s a unique and tasty dish that will have your taste buds singing. Serve it over rice or with a side of naan bread for a complete and satisfying meal.
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Green Tomato Chow Chow
Main Ingredients: Green Tomatoes, Cabbage, Bell Peppers, Onion, Hot
Green tomatoes aren’t just for fried green tomatoes anymore! This green tomato chow chow recipe is a delicious and creative way to use up those unripe tomatoes. Tangy, slightly sweet, and full of flavor, it’s the perfect topping for sandwiches or as a side to your grilled meats.
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Chow-Chow to the rescue!!
Main Ingredients: Cabbage, Onions, Green Bell Peppers, Red Bell Peppers
Running low on vegetables but still want to make a delicious relish? Chow-chow to the rescue! This recipe uses a combination of pantry staples like canned tomatoes, beans, and corn to create a unique and flavorful chow chow. It’s a great way to use up what you have on hand and create a tasty relish that everyone will love.
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Small Batch Chow Chow
Main Ingredients: Green Tomatoes, Red Onion, Red Bell Pepper, Salt, Apple
If you’re not looking to make a large batch of chow chow, then this small batch recipe is perfect for you. Made with just a few simple ingredients, it’s easy to whip up and perfect for those who are new to making relish. Enjoy it on its own or use it as a topping for your favorite dishes.
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Chow Chow (Old Fashioned)
Main Ingredients: Green Tomatoes, Cabbage, Yellow Onion, Chopped Bell
The History of Chow Chow
The Origins
Chow chow is a quintessential Southern staple, but its origins can be traced back to Chinese immigrants who came to the United States in the 19th century. The term "chow chow" is derived from the Chinese word for "mixed," which perfectly describes this pickled relish made from a variety of vegetables and spices.
The Southern Influence
As chow chow made its way to the South, it quickly became a beloved condiment, especially among farmers and rural communities. It was a perfect way to preserve the abundance of summer vegetables and add flavor to meals during the colder months. Today, chow chow is still a cherished part of Southern cuisine, with each family having their own unique recipe.
The Recipe
Gathering the Ingredients
To make your own chow chow, you'll need a variety of vegetables such as cabbage, onions, bell peppers, and carrots. These can be finely chopped or shredded, depending on your preference. You'll also need vinegar, sugar, mustard seeds, celery seeds, and red pepper flakes for added flavor and spice.
The Process
Once you have all your ingredients, the process is simple. First, cook the vegetables and spices in a large pot with vinegar and sugar until they soften and the liquid thickens. Then, let the mixture cool and transfer it to sterilized jars. Make sure to leave about half an inch of space at the top of the jar. Seal the jars and let them sit for at least a week before enjoying your homemade chow chow.
Ways to Enjoy Chow Chow
Chow chow is a versatile condiment that can be enjoyed in many ways. It pairs perfectly with a traditional Southern meal of fried chicken, collard greens, and cornbread. You can also use it as a topping for hot dogs, burgers, or sandwiches. Some even like to mix it into their deviled eggs or potato salad for an extra kick of flavor.
In Conclusion
Now that you have the inside scoop on the history and recipe for chow chow, it's time to get cooking. Impress your friends and family with this homemade condiment and add a touch of Southern charm to your meals. Trust us, once you try this chow chow recipe, you'll never go back to store-bought again.
