18 Southern Living Chocolate Pecan Tassies Recipe Delight In These Amazing Recipes!
Published on: Apr 17, 2024
Southern Living's chocolate pecan tassies recipe is the perfect combination of two classic Southern desserts: pecan pie and tassies. These bite-sized treats are rich, chocolatey, and packed with the nutty flavor of pecans. Not only are they delicious, but they are also easy to make and perfect for any occasion. Let's take a closer look at this delectable recipe and discover how to make it at home.
Main Ingredients: Philadelphia Cream Cheese, Butter, Flour, Egg, Firmly
Pecan tassies are a delicious and bite-sized dessert that packs a punch of flavor. These mini pecan pies are a popular dessert in the southern United States and are a perfect addition to any holiday gathering or potluck. They are also a great option for those who want to indulge in a sweet treat without overindulging.
2of 15
Chocolate Pecan Tassies
Main Ingredients: Unsalted Butter, Cream Cheese, Flour, Egg, Dark Brown
If you're a fan of chocolate and pecans, then you'll love this variation of the classic pecan tassies. The combination of rich chocolate and crunchy pecans creates a mouth-watering dessert that will satisfy your sweet tooth. These tassies are perfect for a special occasion or just as a treat for yourself.
The southern version of pecan tassies is made with a traditional buttery crust and a filling of pecans, sugar, and eggs. These tassies have a gooey texture and a sweet, nutty flavor that will make your taste buds dance. They are a staple in southern holiday celebrations and are a must-try for any pecan lover.
4of 15
Pumpkin Pecan Tassies
Main Ingredients: Refrigerated Pie Crusts, Pumpkin, Sugar, Pumpkin Pie
For a seasonal twist on the classic pecan tassies, try adding some pumpkin puree to the filling. The pumpkin adds a hint of fall flavor and pairs perfectly with the pecans. These tassies are a great way to incorporate some autumnal vibes into your dessert spread.
5of 15
Cheesy Pecan Tassies
Main Ingredients: Butter, Cream Cheese, Ground Cinnamon, Brown Sugar
For a savory twist on the traditional pecan tassies, try adding some cheese to the filling. The combination of creamy cheese and crunchy pecans creates a unique and delicious flavor profile. These tassies are perfect for those who prefer a less sweet option for dessert.
6of 15
Simple Pecan Tassies
Main Ingredients: Butter, Cream Cheese, All Purpose Flour, Pecans, Large
If you're short on time or ingredients, these simple pecan tassies are the perfect solution. Made with just a handful of ingredients, these tassies are quick and easy to make but still pack a punch of flavor. They are the perfect last-minute addition to any dessert spread.
7of 15
Bess London’s Pecan Tassies
Main Ingredients: Butter, Cream Cheese, All Purpose Flour, Large Egg
This recipe comes from Bess London, a home cook and baker known for her delicious and simple recipes. Her version of pecan tassies has been passed down for generations and is a favorite among her family and friends. Trust us, you won't be able to resist these tasty tassies.
8of 15
Pecan Tassies AKA Mini Pecan Pies
Main Ingredients: Butter, Cream Cheese, Flour, Sugar, Egg, Vanilla
Some people refer to pecan tassies as mini pecan pies, and for a good reason. These bite-sized treats have all the same flavors as a traditional pecan pie but in a smaller, more convenient form. They are perfect for those who love pecan pie but don't want to commit to a whole slice.
9of 15
Keto Grain Free Pecan Tassies (sugar free)
Main Ingredients: Dough, Almond Flour, Cream Cheese, Unsalted Butter
If you're following a keto or low-carb diet, you don't have to miss out on the deliciousness of pecan tassies. This recipe uses almond flour and sugar-free sweeteners to create a keto-friendly version of the classic dessert. You won't even notice the difference, and your taste buds will thank you.
10of 15
Chocolate-Bourbon Pecan Pie Southern Living
Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
This recipe from Southern Living takes the classic pecan tassies to the next level by adding a splash of bourbon and some chocolate chips to the filling. The result is a rich and flavorful dessert that will leave you wanting more. It's the perfect treat for a special occasion or as a decadent indulgence.
11of 15
Chocolate-Pecan Tassies
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Egg Yolk
For a double chocolate twist on the traditional pecan tassies, try adding some chocolate chips to the filling. The combination of chocolate and pecans is a match made in heaven, and you won't be able to resist these indulgent tassies. They are perfect for those with a sweet tooth and are sure to be a hit at any gathering.
12of 15
Pecan Tassies
Main Ingredients: Unsalted Butter, Cream Cheese, Flour, Large Egg, Light
Of course, we can't forget the classic, traditional pecan tassies. Made with a buttery crust and a filling of pecans, sugar, and eggs, these tassies are a timeless dessert that never gets old. They are simple to make and always a crowd-pleaser.
13of 15
German Chocolate Pecan Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Salted
This recipe is a fusion of two beloved desserts - pecan pie and German chocolate cake. The combination of a rich chocolate filling and a coconut-pecan topping creates a unique and delicious flavor profile. It's a must-try for anyone who loves both pecan pie and German chocolate cake.
14of 15
Texas Sheet Cake Cookies
Main Ingredients: Unsalted Butter, Chocolate Cake Mix, Large Eggs, Ground
These pecan tassies are inspired by the classic Texas sheet cake, a rich and fudgy chocolate cake topped with a pecan and coconut frosting. This version is in cookie form, making them perfect for snacking or sharing at a party. They are sure to be a hit with anyone who loves a good chocolate and pecan combo.
15of 15
Barbara Bush's Chocolate Pecan Pie
Main Ingredients: All Purpose Flour, Salt, Vegetable Shortening, Ice
This recipe comes from former First Lady Barbara Bush and is a favorite in her family. Her version of chocolate pecan pie is rich and decadent, with a hint of bourbon for added flavor. It's a perfect dessert for a special occasion or just as a treat for yourself.
Ingredients You'll Need
For the crust:
Flour - 1 cup
Butter - 1/2 cup (softened)
Cream cheese - 3 ounces (softened)
Salt - 1/4 teaspoon
For the filling:
Eggs - 2 large
Brown sugar - 1 cup
Butter - 2 tablespoons (melted)
Corn syrup - 2 tablespoons
Salt - 1/4 teaspoon
Vanilla extract - 1 teaspoon
Semi-sweet chocolate chips - 1 cup
Pecans - 1 cup (chopped)
The Perfect Combination of Flavors
The combination of chocolate and pecans in these tassies is what makes them truly irresistible. The buttery and flaky crust pairs perfectly with the rich and gooey filling. The addition of cream cheese in the crust adds a tangy flavor that balances out the sweetness of the filling. And let's not forget about the crunch of the chopped pecans and the bursts of chocolate from the chocolate chips. Each bite is a perfect balance of flavors and textures.
Steps to Make the Tassies
Step 1: Make the Crust
To make the crust, combine the flour, softened butter, softened cream cheese, and salt in a mixing bowl. Mix until a soft dough forms. Roll the dough into a ball and refrigerate for at least 30 minutes.
Step 2: Make the Filling
In a separate mixing bowl, whisk together the eggs, brown sugar, melted butter, corn syrup, salt, and vanilla extract until well combined. Stir in the chocolate chips and chopped pecans.
Step 3: Assemble the Tassies
Preheat your oven to 350°F and grease a mini muffin tin. Take the dough out of the fridge and roll it out on a floured surface. Cut the dough into circles using a biscuit cutter or a round cookie cutter. Press the dough circles into the mini muffin tin, making sure it covers the bottom and the sides.
Step 4: Add the Filling
Fill each dough cup with the prepared filling, about 3/4 full.
Step 5: Bake and Enjoy
Bake the tassies for 15-20 minutes, until the filling is set and the crust is golden brown. Let them cool in the tin for a few minutes before removing them and placing them on a wire rack to cool completely. Serve and enjoy these delicious chocolate pecan tassies!
In conclusion, these chocolate pecan tassies are a must-try for any chocolate and pecan lover. They are perfect for any occasion, from holiday gatherings to potlucks or just a sweet treat for yourself. Follow this simple recipe and impress your friends and family with these irresistible Southern Living tassies.
/pecan-pie-tarts-172218268-589ccb093df78c475837db15.jpg)
/stew-56a510db3df78cf772862c70.jpg)
