19 Southern Living Chocolate Chiffon Cake Recipe Ignite Your Passion For Cooking!
Published on: Apr 17, 2024
Chocolate chiffon cake is a beloved dessert that has been a staple in Southern living for generations. This light and airy cake is a perfect combination of rich chocolate flavor and delicate texture. Many families have their own cherished recipes, but if you are new to the world of chiffon cakes, you may be looking for the perfect recipe to start with. Look no further, as we have the ultimate southern living chocolate chiffon cake recipe that is sure to impress your family and friends.
Main Ingredients: Large Eggs, Coconut Oil, Ground Almond, Cocoa Powder
If you're following a keto diet, this chocolate chiffon cake is the perfect dessert for you. Made with almond flour and sweetened with erythritol, it's a guilt-free indulgence that doesn't compromise on taste. And with the addition of a rich chocolate ganache, this cake is sure to impress.
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Chocolate Chiffon Cake With Whipped Cream
Main Ingredients: Chocolate, Simple Syrup, Whipping Cream, Confectioners
For a classic chocolate chiffon cake with a light and airy texture, try this recipe that uses whipped cream in the batter. It adds a touch of richness and makes the cake extra moist. Serve it with a dollop of whipped cream and some fresh berries for a beautiful and delicious dessert.
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Chocolate Chiffon Cake with Whipped Cream
Main Ingredients: Chocolate, Simple Syrup, Whipping Cream, Confectioners
If you're looking for a chocolate chiffon cake that's a bit more indulgent, this recipe is for you. It uses both whipped cream and butter in the batter, resulting in a rich and decadent cake. Top it off with some chocolate shavings and a drizzle of chocolate sauce for the ultimate chocolate lover's dessert.
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Charcoal Chocolate Chiffon Cake
Main Ingredients: Egg Yolks, Caster Sugar, Vegetable Oil, Cake Flour
This unique recipe uses activated charcoal to give the cake a striking black color. But don't let the color fool you, this cake is still incredibly delicious. It has a rich chocolate flavor and a light and fluffy texture, making it a perfect dessert for any occasion.
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Maltesers Chocolate Chiffon Cake
Main Ingredients: Eggs, Cream Of Tartar, Cocoa, Plain Flour, Golden
For a fun twist on the classic chocolate chiffon cake, try adding some Maltesers to the batter. These crunchy chocolate balls add a bit of texture and a touch of malt flavor to the cake. And with a simple chocolate glaze on top, this cake is sure to be a hit.
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Five-Spice Chocolate Chiffon Cake
Main Ingredients: Cake Flour, Unsweetened Dutch Process Cocoa Powder
This recipe takes the traditional chocolate chiffon cake and adds a unique twist with the addition of Chinese five-spice powder. The warm and aromatic spices pair perfectly with the rich chocolate flavor, making this cake a standout dessert that will impress your guests.
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Orange and Chocolate Chiffon Cake
Main Ingredients: Cake Flour, Caster Sugar, Baking Powder, Fine Sea Salt
If you love the combination of orange and chocolate, you have to try this recipe for a delicious orange and chocolate chiffon cake. The fresh orange zest adds a bright and citrusy flavor to the cake, while the chocolate ganache adds a rich and indulgent touch.
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Midnight Chocolate Cake
Main Ingredients: Chocolate, Cocoa Powder, Boiling Water, All Purpose
This cake gets its name from the addition of black cocoa powder, giving it a deep and dark color. It's a rich and decadent chocolate cake that is perfect for special occasions. Top it with some chocolate shavings and serve it with a scoop of vanilla ice cream for a truly indulgent dessert.
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Molten Chocolate Mug Cake
Main Ingredients: All Purpose Flour, Granulated Sugar, Unsweetened Cocoa
Craving chocolate cake but don't want to make a whole batch? This recipe for a molten chocolate mug cake is the perfect solution. It's made in the microwave and only takes a few minutes to prepare. The result is a warm and gooey chocolate cake that's perfect for satisfying any sweet tooth.
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Tiramisu or Tiramisu Cake
Main Ingredients: Large Egg, Large Egg Yolk, Granulated White Sugar
If you love the classic Italian dessert, you'll love this recipe for a tiramisu cake. It's made with layers of chocolate chiffon cake and a creamy mascarpone filling, just like the traditional dessert. And with a touch of coffee liqueur, this cake is truly irresistible.
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Chocolate Chiffon Cake
Main Ingredients: Large Egg Yolks, Sugar, Corn Oil, Milk, Dutch Processed
For a classic and simple chocolate chiffon cake recipe, look no further. This version uses cocoa powder for a rich chocolate flavor and a touch of instant coffee to enhance it. And with a light and fluffy texture, it's a cake that everyone will love.
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Chocolate-Bourbon Pecan Pie Southern Living
Main Ingredients: Refrigerated Piecrusts, Toasted Pecans, Semisweet
This twist on a traditional pecan pie adds a decadent chocolate and bourbon filling to the mix. It's a perfect dessert for any holiday gathering or special occasion. And with a buttery and flaky pie crust, it's sure to be a hit with your friends and family.
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Easy Homemade Brownies
Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
Who doesn't love a good brownie? This recipe is for a rich and fudgy brownie made from scratch. It's a simple and easy recipe that yields delicious results. Serve them warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Chocolate Chiffon Cake with Chocolate Mocha Glaze
Main Ingredients: Unsalted Butter, Hot Water, Large Eggs, Granulated
For a chocolate lover's dream dessert, try this recipe for a chocolate chiffon cake with a decadent chocolate mocha glaze. The addition of instant coffee gives the glaze a rich and intense flavor that pairs perfectly with the light and fluffy cake.
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CHOCOLATE CHIFFON CAKE
Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Cream Of
This recipe for chocolate chiffon cake is a classic that you can't go wrong with. It's a simple and easy recipe that yields a moist and delicious cake with a light and airy texture. And with a dusting of powdered sugar on top, it's a beautiful and tasty dessert for any occasion.
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Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
If you're a fan of pound cake, you have to try this chocolate version. It's a dense and rich cake with a buttery and tender crumb. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for a delicious and indulgent treat.
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Texas Sheet Cake Cookies
Main Ingredients: Unsalted Butter, Chocolate Cake Mix, Large Eggs, Ground
These cookies are inspired by the classic Texas sheet cake, but in bite-sized form. They have a soft and fudgy texture and are topped with a rich and creamy chocolate frosting. And with a sprinkle of sea salt on top, they have the perfect balance of sweet and salty.
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Orange Chiffon Cake
Main Ingredients: Vegetable Shortening, Baking Powder, Table Salt
This recipe for orange chiffon cake is a refreshing and fruity twist on the classic chocolate version. It's light and airy with a bright and citrusy flavor from the fresh orange juice and zest. Serve it with a simple glaze or a dusting of powdered sugar for a beautiful and delicious dessert.
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German Chocolate Pecan Pie
Main Ingredients: All Purpose Flour, Granulated Sugar, Salt, Salted
For a decadent and indulgent dessert, try this recipe for a German chocolate pecan pie. It's a combination of the classic pecan pie and the famous German chocolate cake. The result is a rich and gooey pie with a delicious chocolate and coconut filling.
These cookies are perfect for Halloween. They're made with a rich and fudgy chocolate cookie dough and topped with a chocolate truffle for the body and pretzel sticks for the legs. They're cute and spooky, and most importantly, delicious.
The Perfect Combination of Flavor and Texture
When it comes to making the perfect chocolate chiffon cake, it's all about finding the right balance of flavor and texture. This recipe achieves just that, with a moist and fluffy cake that is not too sweet, but still packed with rich chocolate flavor. The secret to achieving this balance is using high-quality ingredients and following the steps carefully.
The Importance of Using High-Quality Ingredients
A good chiffon cake recipe starts with high-quality ingredients. This means using fresh eggs, good quality cocoa powder, and pure vanilla extract. The eggs are the star ingredient in this cake, providing the structure and lightness that makes chiffon cakes so unique. Be sure to use eggs at room temperature to ensure they whip up properly.
Mastering the Technique
Aside from using quality ingredients, mastering the technique is crucial in making a successful chocolate chiffon cake. This recipe walks you through each step, from whipping the egg whites to gently folding in the dry ingredients. The key is to be patient and not rush the process. The proper folding technique is what creates the light and airy texture of the cake.
Impress Your Guests
This southern living chocolate chiffon cake recipe is not only delicious but also visually stunning. The deep chocolate color and luscious texture make it a showstopper on any dessert table. The moist and tender crumb will have your guests coming back for seconds, and the rich chocolate flavor will leave them wanting more.
Customize to Your Liking
While this recipe is perfect as is, feel free to make it your own by adding your favorite toppings or fillings. Fresh berries, whipped cream, or a drizzle of chocolate ganache can take this cake to the next level. Get creative and make it your own, and your guests will be impressed with your baking skills.
In Conclusion
This southern living chocolate chiffon cake recipe is a must-try for any dessert lover. It combines the perfect balance of flavor and texture, and with a few simple tips and tricks, you can easily master the technique. So go ahead and indulge in this delicious treat, and be prepared to impress your family and friends with your baking prowess.
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