17 Southern Living Chili Recipe With Dark Beer You Won't Believe The Taste!
Published on: Apr 17, 2024
For chili lovers, there's nothing quite like a bowl of hearty, flavorful chili to warm you up on a cold winter day. And what better way to kick up the heat and flavor than by adding a dark beer to the mix? This Southern Living chili recipe with dark beer will take your chili game to the next level, with its rich and robust flavors that will have you coming back for seconds. So grab your apron and let's get cooking!
Main Ingredients: Short Ribs, Salt, Freshly Ground Pepper, Vegetable Oil
If you're looking for a tender and flavorful dish, then these braised short ribs are a must-try. The beer can chicken recipe adds a unique twist to this classic comfort food, making it a crowd-pleaser. The beer helps to keep the meat juicy and the flavors from the rub and marinade infuse into every bite. It's a hearty and satisfying meal that will have everyone coming back for seconds.
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Green Chili
Main Ingredients: Pork Butt, Poblano Peppers, Serrano Peppers, Jalapeno
Take your taste buds on a trip with this delicious green chili recipe. The beer can chicken adds a smoky and savory element to this dish, making it stand out from traditional green chili recipes. You can use any type of chili peppers you prefer, whether it's Anaheim, poblano, or jalapeno, to add some heat to this flavorful and hearty dish. Serve with some warm tortillas or over rice for a complete meal.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
This beer can chicken lamb stew is a perfect way to warm up on a cold day. The beer adds a unique depth of flavor to the tender and succulent lamb, making it a standout dish. The stew is packed with vegetables, herbs, and spices, making it a well-rounded and nutritious meal. It's a delicious and comforting dish that will have you going back for seconds.
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Jack’s Chili
Main Ingredients: Boneless Chuck, Tabasco Sauce, Red Wine Vinegar, Liquid
This beer can chicken chili recipe is a staple in many households, and for good reason. The combination of spices, beans, and beer creates a hearty and flavorful dish that everyone will love. With a little bit of heat and a lot of flavor, this chili is perfect for game day or a cozy night in. Serve with some shredded cheese, sour cream, and your favorite toppings for the ultimate chili experience.
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The Best Corned Beef Ever
Main Ingredients: Corned Beef, Pilsner Beer, Dark Beer, Bay Leaves
Corned beef is a classic dish that is often associated with St. Patrick's Day, but this beer can chicken version takes it to the next level. The beer helps to keep the meat tender and adds a unique flavor to the dish. Whether you serve it with some cabbage and potatoes or make a sandwich with it, this corned beef recipe will be a hit with your family and friends.
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Easy Turkey Chili
Main Ingredients: Olive Oil, Onion, Celery, Red Bell Pepper, Carrots
For a lighter and healthier option, try this beer can chicken turkey chili recipe. The ground turkey is a leaner protein, but the beer helps to keep the meat moist and adds some delicious flavor. This chili is packed with vegetables, beans, and spices, making it a well-balanced and satisfying meal. It's perfect for a weeknight dinner or meal prep for lunches throughout the week.
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The BEST chili for the crockpot!
Main Ingredients: Ground Beef Chuck, Breakfast Sausage, Chili Beans, Red
If you love using your crockpot, then this beer can chicken chili recipe is a must-try. The slow cooking process helps to infuse all the flavors together, creating a delicious and hearty dish. You can customize the spice level to your preference and add in any additional vegetables or beans. It's an easy and convenient meal that will have your whole house smelling amazing.
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Chili Without Beans
Main Ingredients: Ground Sausage, White Onion, Green Pepper, Jalapeno
For those who prefer their chili without beans, this beer can chicken recipe is for you. The beer helps to keep the meat tender and adds a unique flavor to the dish. With a combination of spices and vegetables, this chili is full of flavor and perfect for those following a low-carb or paleo diet. Top it off with some avocado and fresh cilantro for a delicious and satisfying meal.
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Corned Beef
Main Ingredients: Beef Brisket, Bay Leaves, Dark Beer, Baby Potatoes
This beer can chicken corned beef recipe is perfect for those who love a little bit of spice. The beer and spices help to create a flavorful and tender dish that is perfect for any occasion. Whether you serve it up with some potatoes and carrots or make a sandwich with it, this corned beef recipe will be a hit.
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Steak Chili
Main Ingredients: Round Steak, Cooking Oil, Yellow Onions, Jalapeno
Why not use up some of that leftover steak in this beer can chicken steak chili recipe? The beer helps to keep the meat tender and adds a unique flavor to the dish. With a combination of spices, beans, and vegetables, this chili is a hearty and satisfying meal that is perfect for leftovers or a weeknight dinner.
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Meatless Chili Con Carne
Main Ingredients: Cauliflower Florets, Walnuts, Soy Sauce, Red Wine
For a vegetarian twist on a classic dish, try this beer can chicken meatless chili con carne recipe. The beer helps to add a savory element to the dish, and the combination of spices and beans creates a flavorful and hearty chili. It's perfect for those who are looking for a meatless option that is still packed with protein and nutrients.
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Guinness Chipotle Chili
Main Ingredients: Olive Oil, Yellow Onion, Green Pepper, Chipotle Peppers
This Guinness chipotle beer can chicken chili recipe is perfect for those who love a little bit of heat. The combination of the smoky chipotle peppers and the rich Guinness beer creates a unique and flavorful chili that will have everyone coming back for more. Serve with some warm tortillas or over rice for a complete meal.
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Voodoo Shrimp Creole
Main Ingredients: Paprika, Kosher Salt, Ground White Pepper, Onion
This beer can chicken voodoo shrimp creole recipe is a spicy and flavorful dish that is perfect for seafood lovers. The beer helps to keep the shrimp tender and adds a unique flavor to the dish. The combination of spices and vegetables creates a delicious and well-balanced meal that is perfect for a special occasion or a dinner party with friends.
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Killer Chili
Main Ingredients: Chuck Roast, Onions, Ears Of Corn, Red Bell Pepper
This beer can chicken killer chili recipe lives up to its name with a combination of spices and flavors that will knock your socks off. The beer helps to keep the meat tender and adds a unique depth of flavor to the dish. Serve with some shredded cheese, sour cream, and your favorite toppings for a hearty and satisfying meal.
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Chili con Carne
Main Ingredients: Poblano Chiles, Boneless Chuck Roast, Flour, Olive Oil
For a classic and delicious beer can chicken chili con carne recipe, look no further. The beer adds a unique flavor to the dish, and the combination of spices and vegetables creates a hearty and flavorful chili. It's perfect for a cozy night in or for feeding a crowd on game day.
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Crock Pot Three Bean Chili
Main Ingredients: Lean Ground Beef, House Seasoning, Black Beans, Pinto
This crockpot three bean beer can chicken chili is a convenient and easy meal that is packed with flavor. The slow cooking process helps to infuse all the ingredients together, creating a delicious and hearty dish. The combination of beans, vegetables, and spices make it a well-rounded and nutritious meal that everyone will love.
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Primal Chili
Main Ingredients: Extra Virgin Olive Oil, Onions, Pasilla Peppers, Red
For those following a primal or paleo lifestyle, this beer can chicken primal chili recipe is a must-try. The beer helps to keep the meat tender and adds a unique flavor to the dish. With a combination of spices, vegetables, and protein, this chili is a well-balanced and satisfying meal that will keep you feeling full and fueled.
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Drunken Slow Cooker Beef Stew (Beef Carbonnade)
Main Ingredients: Olive Oil, Boneless Beef Chuck Roast, Kosher Salt
This beer can chicken drunken slow cooker beef stew, also known as beef carbonnade, is a delicious and hearty dish that is perfect for a cold day. The beer helps to tenderize the beef and adds a unique depth of flavor to the dish. With a combination of vegetables, herbs, and spices, this stew is a well-rounded and satisfying meal that will have you going back for seconds.
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Award Winning Beef Chili
Main Ingredients: Beef, Onion, Garlic, Chili Powder, Cumin, Unsweetened
This award-winning beer can chicken beef chili recipe is a tried and true crowd-pleaser. The beer helps to keep the meat tender and adds a unique flavor to the dish. With a combination of spices, beans, and vegetables, this chili is packed with flavor and perfect for any occasion. Serve with some shredded cheese, sour cream, and your favorite toppings for an award-winning meal.
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George's Chili
Main Ingredients: Lean Ground Beef, Chopped Onion, Sausage, Garlic, Chili
This beer can chicken George's chili recipe is a family favorite that has been passed down for generations. The beer adds a unique flavor to the dish, and the combination of spices and vegetables creates a hearty and flavorful chili. It's perfect for a cozy night in or for feeding a crowd at a family gathering.
The Secret Ingredient: Dark Beer
When it comes to making a delicious pot of chili, the key is to layer flavors and build complexity. Adding a dark beer to the mix does just that. Not only does it add a depth of flavor, but it also helps to tenderize the meat and adds a subtle sweetness to balance out the spice.
Dark beer is a versatile ingredient that can bring a lot of different flavors to your chili. Whether you choose a stout, porter, or even a dark lager, the malty and slightly bitter notes will add a unique dimension to your dish. It also pairs well with the other bold ingredients such as cumin, chili powder, and paprika, making for a well-rounded and flavorful chili.
Choosing the Right Beer
When selecting a dark beer for your chili, it's important to consider the flavors and intensity of the beer. A stout or porter will bring a richer and more robust taste, while a dark lager will add a lighter and slightly sweeter flavor. It's also important to choose a quality beer that you enjoy drinking, as the flavors will be concentrated in the chili.
How to Incorporate the Beer
Now that you have your dark beer of choice, it's time to incorporate it into your chili. The recipe calls for 1 cup of beer, which you can add in during the cooking process. You can also add more or less depending on your personal preference. The key is to let the chili simmer for at least an hour to allow the flavors to develop and the beer to cook down, resulting in a rich and flavorful chili.
In addition to the beer, this Southern Living recipe also calls for bacon, ground beef, onions, garlic, bell peppers, tomatoes, and kidney beans, creating a hearty and satisfying meal. Serve it up with some shredded cheese, sour cream, and green onions for a complete and delicious chili experience.
In conclusion, adding a dark beer to your chili recipe is a game-changer. It adds depth, flavor, and complexity to the dish, making it a must-try for any chili lover. So next time you're craving a warm and comforting bowl of chili, don't forget to grab a dark beer and elevate your chili game.
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