16 Southern Living Buttery Orange Curd Recipe You Won't Believe The Taste!

Published on: Apr 16, 2024

Looking for a delicious and easy recipe to add some bright and tangy flavors to your Southern-inspired dishes? Look no further than this mouthwatering buttery orange curd recipe. Bursting with the flavors of fresh oranges and rich butter, this versatile condiment is perfect for spreading on toast, topping off desserts, or even using as a filling for pastries. So let's dive into how to make this delectable treat that will have your taste buds dancing with delight.

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Orange Curd

Main Ingredients: Oranges, Yolks, Caster Sugar, Unsalted Butter

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Orange curd is a delicious and versatile spread that can be used in a variety of ways. It's made from fresh oranges, sugar, eggs, and butter, and has a tangy yet sweet flavor that pairs well with many dishes. Here are 20 ways to use orange curd in your cooking, including some unique and unexpected recipes.

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Gluten-Free Vanilla Waffles with Orange Curd

Main Ingredients: Butter, Egg Yolks, Honey, Orange Juice, Lemon Juice

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If you're looking for a gluten-free breakfast option that's packed with flavor, try making these vanilla waffles with a dollop of orange curd on top. The combination of the sweet waffles and tangy curd is sure to be a hit with your taste buds. Plus, it's a great way to use up any leftover orange curd you may have.

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Buttery Hamantaschen

Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla, Grated Orange

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For a unique twist on the classic hamantaschen cookie, try filling them with orange curd instead of the traditional fruit jam. The buttery dough and tangy orange curd make for a delicious and unexpected flavor combination. These cookies are perfect for Purim or any time you're craving a sweet treat.

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Simple Roasted Whole Chicken

Main Ingredients: Whole Chicken, Oranges, Olive Oil, Seasoning, Chicken

Easy Whole Roasted Chicken (+ video) - Family Food on the Table

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Basting a whole chicken with orange curd during roasting is a simple yet effective way to add moisture and flavor to the meat. The tangy citrus pairs well with the savory chicken, and the result is a juicy and flavorful main dish that's sure to impress your dinner guests.

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Orange Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Vegetable Oil

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Put a twist on the classic Chinese takeout dish by using orange curd instead of the traditional orange sauce. The tangy and sweet flavors of the curd will give this dish a unique and delicious flavor. Serve it over rice with some vegetables for a complete and satisfying meal.

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Pork Carnitas

Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onions, Bay

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Use orange curd as a glaze for pork carnitas to add a burst of flavor to this Mexican-inspired dish. The combination of the tangy curd and savory pork is a match made in culinary heaven. Serve the carnitas in tacos or on top of a bed of rice for a delicious and satisfying meal.

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Classic Scones - Traditional Scones

Main Ingredients: Milk, Cider Vinegar, Unbleached All Purpose Flour

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Add a twist to your classic scone recipe by incorporating some orange curd into the dough. The result is a moist and flavorful scone that's perfect for breakfast or as a snack. The tangy curd pairs well with the buttery scone and will have your taste buds dancing with delight.

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Chinese Orange Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Eggs, Cornstarch

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For a healthier version of Chinese orange chicken, try using orange curd as the base for the sauce instead of the traditional sugary orange sauce. The result is a lighter and more flavorful dish that's sure to become a family favorite. Serve it over some brown rice for a complete and nutritious meal.

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Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black

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Take your Thanksgiving turkey to the next level by basting it with orange curd during roasting. The tangy citrus flavor will add a new depth of flavor to the traditional holiday dish. Your guests will be asking for seconds and the recipe!

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Ratatouille

Main Ingredients: Eggplant, Salt, Extra Virgin Olive Oil, Medium

Ratatouille - Ratatouille Photo (847470) - Fanpop

Ratatouille - Ratatouille Photo (847440) - Fanpop

Add a twist to the classic French dish by using orange curd as a sauce or glaze. The tangy and sweet flavors of the curd will add a delicious and unexpected twist to this vegetable-packed dish. Serve it as a side dish or as a main course over some pasta or rice.

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Amazingly Moist Cranberry Bread

Main Ingredients: Orange Juice, Orange, Buttermilk, Unsalted Butter

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Add some orange curd to your next batch of cranberry bread for a burst of flavor and moisture. The tangy curd pairs perfectly with the tart cranberries and will take this classic bread to a whole new level. Serve it for breakfast or as a tasty snack.

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Carne Asada

Main Ingredients: Cilantro Leaves, Olive Oil, Reduced Sodium Soy Sauce

Slow Cooker Carne Asada Recipe - 10 Minute Prep!

Easy Carne Asada Recipe | The Recipe Critic

Marinate your carne asada in a mixture of orange curd, spices, and lime juice for a delicious and flavorful twist on this traditional Mexican dish. The tangy and sweet flavors of the curd will infuse into the meat, making it tender and bursting with flavor. Serve it in tacos or on top of a salad for a complete and satisfying meal.

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Honey-Soy-Glazed Salmon with Veggies and Oranges

Main Ingredients: Honey, Soy Sauce, Dijon Mustard, Seasoned Rice Wine

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Jazz up your salmon recipe by using orange curd as the base for a honey-soy glaze. The tangy and sweet flavors of the curd pair well with the savory salmon and add a unique twist to this dish. Serve it with some roasted vegetables and oranges for a complete and nutritious meal.

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Warm Sweet Potato Salad with Orange Vinaigrette

Main Ingredients: Sweet Potatoes, Extra Virgin Olive Oil, Ground Cumin

Warm Sweet Potato Salad with Maple Mustard Vinaigrette

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For a unique and flavorful salad, try using orange curd as the base for a warm sweet potato salad dressing. The tangy and sweet flavors of the curd will add a burst of flavor to the roasted sweet potatoes and other vegetables. It's a perfect side dish for any meal or a light lunch option.

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Bourbon-Honey Glazed Ham

Main Ingredients: Spiral Sliced Bone In Ham, Honey, Light Brown Sugar

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For a delicious and unique glaze for your holiday ham, try mixing orange curd with some bourbon and honey. The result is a sweet and tangy glaze that will have your guests raving. Plus, it's super easy to make and adds a special touch to your holiday meal.

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Cranberry Orange Bread

Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated

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Take your cranberry bread to the next level by adding some orange curd to the batter. The tangy and sweet flavors of the curd pair perfectly with the tart cranberries and make for a moist and delicious bread. It's a perfect treat for the holiday season or any time of year.

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Pecan and Fig Spread

Main Ingredients: Fresh Figs, Sugar, Water, Pecan Pieces, Lemons, Orange

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For a unique and tasty appetizer, try mixing some orange curd with chopped pecans and figs. This spread is perfect for crackers, bread, or as a dip for fruits and vegetables. The tangy and sweet flavors of the curd pair well with the nuttiness of the pecans and the sweetness of the figs.

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Carnitas

Main Ingredients: Nonstick Cooking Spray, Pork Butt, Bacon, Brown Sugar

Authentic Carnitas Recipe + Video | Kevin is Cooking

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Crispy Pork Carnitas - The Girl Who Ate Everything

Add some orange curd to your slow-cooked carnitas for a burst of flavor and moisture. The tangy and sweet flavors of the curd pair well with the savory pork and will have your taste buds begging for more. Serve the carnitas in tacos or on top of a salad for a delicious and satisfying meal.

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Ambrosia Breakfast

Main Ingredients: Salted Roasted Peanuts, Rolled Oats, Unsweetened

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For a unique and tasty breakfast option, try mixing some orange curd with your favorite Greek yogurt and topping it with some granola and fresh fruit. The tangy and sweet flavors of the curd will add a burst of flavor to the creamy yogurt and make for a satisfying and nutritious meal.

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Nehi Orange Poke Cake

Main Ingredients: Vegetable Shortening, All Purpose Flour, Large Eggs

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Take your poke cake to the next level by using orange curd as the filling instead of the traditional pudding or Jello. The tangy and sweet flavors of the curd will infuse into the cake, making it moist and bursting with flavor. It's a perfect dessert for any occasion.

The Perfect Balance of Sweet and Tangy

Ingredients You'll Need

To make this buttery orange curd, you'll need fresh oranges, unsalted butter, eggs, granulated sugar, and a pinch of salt. You can also add in some vanilla extract for an extra layer of flavor. Make sure to use high-quality ingredients for the best results. Freshly squeezed orange juice will give the curd a bright and vibrant taste, while unsalted butter adds a rich and creamy texture. The eggs and sugar will give the curd its thick and smooth consistency, and a pinch of salt will balance out the sweetness of the oranges.

Step-by-Step Instructions

In a medium saucepan, melt the butter over low heat.
Add in the eggs, sugar, and salt, and whisk until well combined.
Slowly pour in the orange juice and continue whisking until the mixture is smooth.
Turn the heat up to medium and continue whisking until the mixture thickens, about 8-10 minutes.
Remove from heat and let it cool for a few minutes.
Optional: if you want a smoother consistency, you can strain the curd through a fine mesh strainer to remove any lumps.
Pour the curd into a sterilized jar and let it cool completely before covering and refrigerating.

Ways to Enjoy

This buttery orange curd is incredibly versatile and can be enjoyed in so many ways. Here are a few ideas to get you started:

Spread it on toast for a delicious breakfast or snack.
Use it as a filling for pastries, such as croissants or tarts.
Top off desserts like cheesecake, pound cake, or ice cream.
Use it as a dipping sauce for fresh fruit or cookies.

In Conclusion

This buttery orange curd is a must-try recipe for any lover of sweet and tangy flavors. With just a few simple ingredients and easy steps, you can create a versatile and delicious condiment that will add a burst of flavor to any dish. So why not give it a try and see for yourself how this tasty curd can elevate your Southern living?