20 Southern Living Brown Sugar Cream Cheese Frosting Recipe They're Simply Irresistible!

Ingredients You'll Need

Brown Sugar

The star ingredient of this frosting is, of course, brown sugar. Its molasses flavor adds depth and richness to the frosting, making it stand out from the traditional cream cheese frosting. Make sure to use light brown sugar for a subtle flavor or dark brown sugar for a more intense caramel taste.

Cream Cheese

To achieve the perfect creaminess and tanginess, you'll need cream cheese. It's important to use full-fat cream cheese for the best consistency and taste. Let it soften at room temperature before starting to make the frosting.

Butter

To balance out the tanginess of the cream cheese, you'll need butter. It adds a smooth and rich texture to the frosting. Make sure to use unsalted butter and let it soften at room temperature before using.

Powdered Sugar

To sweeten the frosting, you'll need powdered sugar. It also helps to thicken the frosting and give it a smooth texture. Sift the powdered sugar before using to avoid any lumps in the frosting.

Vanilla Extract

For flavor and aroma, you'll need vanilla extract. It pairs perfectly with the brown sugar and cream cheese, adding a subtle sweetness.

Salt

To enhance the flavors and balance out the sweetness, a pinch of salt is necessary. It also helps to cut through the richness of the frosting.

How to Make It

Step 1: Cream the Butter and Cream Cheese

In a mixing bowl, beat the softened butter and cream cheese together until smooth and creamy using an electric mixer. Make sure to scrape the sides of the bowl to incorporate all the ingredients.

Step 2: Add the Brown Sugar and Vanilla Extract

Slowly add the brown sugar and vanilla extract to the mixing bowl while continuing to beat the mixture. Make sure the brown sugar is fully incorporated and there are no lumps.

Step 3: Gradually Add the Powdered Sugar

With the mixer running on low speed, gradually add the sifted powdered sugar to the mixing bowl. Once all the powdered sugar is added, increase the speed and beat until the frosting is smooth and fluffy.

Step 4: Add a Pinch of Salt

Add a pinch of salt to the frosting and beat for a few more seconds until well combined.

Step 5: Refrigerate Before Using

For best results, refrigerate the frosting for at least 30 minutes before using. This will help the frosting to firm up and be easier to spread.

Final Thoughts

This southern living brown sugar cream cheese frosting recipe is a game changer for any baker. With its rich and caramel-like flavor, it's sure to become a household favorite. Use it to top your favorite cakes and cupcakes, or even as a dip for fresh fruit. Once you try it, you'll never go back to traditional cream cheese frosting.