20 Southern Living Beef Short Ribs Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
Beef short ribs are a classic Southern dish that is beloved for its tender, juicy meat and rich flavors. This slow-cooked recipe is perfect for a special occasion or a cozy family dinner. With just a few simple ingredients and some patience, you can create a mouth-watering dish that will impress even the most discerning foodie. In this article, we will share a professional and well-organized introduction to the Southern Living Beef Short Ribs recipe, giving you all the tips and tricks you need to create the perfect dish.
Main Ingredients: Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
If you're looking for a classic, hearty beef short rib recipe, look no further than braised beef short ribs. This dish combines tender beef short ribs with a rich, flavorful sauce that will have your taste buds singing. To make this dish, simply sear the short ribs in a pan, then braise them in a mixture of beef broth, red wine, and aromatic vegetables. After a few hours in the oven, you'll have a dish that is sure to impress.
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Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic, Dried Minced Onion, Fresh
When it comes to cooking beef short ribs, sometimes simple is best. This recipe calls for just a few ingredients – beef short ribs, salt, and pepper – but the result is a deliciously tender and flavorful dish. Simply season the ribs with salt and pepper, then roast them in the oven until they are fall-off-the-bone tender. Serve with your favorite side dishes for a satisfying meal.
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Amazing Crockpot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Yellow Onion, Garlic, Beef
If you're short on time but still want to enjoy the deliciousness of beef short ribs, this crockpot recipe is for you. Simply season the ribs with your favorite spices and place them in the crockpot with some beef broth and vegetables. Let them cook on low for 8 hours, and you'll have tender, flavorful beef short ribs waiting for you when you get home.
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Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Bacon Strips, All Purpose Flour
Similar to the crockpot recipe, this slow cooker version of beef short ribs is perfect for those busy days when you don't have time to spend in the kitchen. Simply season the ribs, place them in the slow cooker with some beef broth and vegetables, and let them cook on low for 6-8 hours. The result is melt-in-your-mouth beef short ribs with minimal effort.
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Baked Barbecue Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Pepper, Chili Powder, Onion
For a twist on traditional beef short ribs, try this recipe that incorporates barbecue sauce for a tangy, smoky flavor. Simply season the ribs with your favorite spices, then bake them in the oven with a generous coating of your favorite barbecue sauce. The result is tender, flavorful ribs with a delicious barbecue kick.
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Savory Beef Short Ribs
Main Ingredients: Rosemary, Onion Salt, Paprika, Ground Pepper, Sage
This savory beef short rib recipe is perfect for those who prefer a more savory flavor profile. The ribs are seasoned with a combination of herbs and spices, then braised in a flavorful broth. The result is a dish that is bursting with savory flavors and tender, fall-off-the-bone meat.
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Texas-Style Beef Short Ribs
Main Ingredients: Coarsely Ground Black Pepper, Kosher Salt, Garlic
If you love the flavors of Texas barbecue, you'll love this recipe for Texas-style beef short ribs. The ribs are seasoned with a blend of spices and then smoked for several hours, resulting in tender, smoky ribs with a hint of spice. Serve with your favorite barbecue sides for the ultimate Texas-style meal.
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Instant Pot Asian Beef Short Ribs
Main Ingredients: Beef Short Ribs, Garlic Powder, Soy Sauce, Brown Sugar
If you have an Instant Pot, you have to try this recipe for Asian-style beef short ribs. The ribs are marinated in a delicious mixture of soy sauce, ginger, and garlic, then cooked in the Instant Pot until they are fall-off-the-bone tender. The result is a dish that is packed with Asian flavors and perfect for a cozy night in.
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Beef Short Ribs Gravy
Main Ingredients: Beef Short Ribs, Kosher Salt, Freshly Ground Black
For a delicious twist on traditional beef short ribs, try this recipe for beef short ribs with gravy. The ribs are first seared in a pan, then braised in a flavorful broth until they are tender. The pan drippings are then used to make a rich and flavorful gravy that is perfect for spooning over the ribs and mashed potatoes.
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Grilled Teriyaki Beef Short Ribs
Main Ingredients: Beef Short Ribs, Vegetable Oil, Carrots, Onion, Celery
If you're looking for a way to switch up your beef short rib game, try grilling them with a teriyaki glaze. The ribs are first marinated in a sweet and savory teriyaki sauce, then grilled to perfection. The result is tender, flavorful ribs with a deliciously sticky glaze.
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Instant Pot Beef Short Ribs
Main Ingredients: Beef Short Ribs, Boneless Beef Short Ribs, Fine Sea
For another Instant Pot favorite, try this recipe for beef short ribs cooked in the Instant Pot. The ribs are seasoned with a blend of spices and then cooked in a flavorful broth until they are fall-off-the-bone tender. Serve with your favorite side dishes for a delicious and easy meal.
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Smoked Beef Short Ribs
Main Ingredients: Beef Short Ribs, Chips, Salt, Black Pepper, Cayenne
If you have a smoker, you have to try this recipe for smoked beef short ribs. The ribs are seasoned with a dry rub and then smoked for several hours, resulting in tender, smoky ribs with a delicious bark on the outside. Serve with your favorite barbecue sides for a meal that is sure to impress.
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Braised Beef Short Ribs With Guinness
Main Ingredients: Beef Short Ribs, Guinness, Salt, Fresh Ground Black
For a unique twist on traditional beef short ribs, try this recipe that incorporates Guinness beer into the braising liquid. The result is tender, flavorful ribs with a hint of the rich, malty flavors of the beer. Serve with mashed potatoes and your favorite vegetables for a hearty and satisfying meal.
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Balsamic Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
For a dish that is both sweet and savory, try this recipe for balsamic braised beef short ribs. The ribs are braised in a mixture of beef broth, balsamic vinegar, and other savory ingredients, resulting in tender, flavorful ribs with a deliciously tangy sauce. Serve with rice or potatoes for a satisfying meal.
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Fall Off The Bone Beef Short Ribs
Main Ingredients: Beef Short Ribs, Oranges, Coconut Oil, Chili Powder
If you love tender, fall-off-the-bone meat, this recipe is for you. The ribs are first marinated in a savory mixture of herbs and spices, then slow-cooked in the oven until they are incredibly tender. The result is a dish that is packed with flavor and perfect for any occasion.
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Sticky Asian Beef Short Ribs
Main Ingredients: Vegetable Oil, Beef Short Ribs, Red Chillies, Coriander
For a dish that is packed with Asian flavors, try this recipe for sticky Asian beef short ribs. The ribs are marinated in a delicious sauce made with soy sauce, honey, and other flavorful ingredients, then slow-cooked until they are fall-off-the-bone tender. Serve with rice and your favorite veggies for a perfect weeknight meal.
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Fall-Off-The-Bone Slow Cooker Beef Short Ribs
Main Ingredients: Beef Short Ribs, Yellow Onion, Garlic Powder, Paprika
If you love using your slow cooker, you have to try this recipe for fall-off-the-bone slow cooker beef short ribs. The ribs are first seared in a pan, then cooked in a flavorful broth until they are incredibly tender. The result is a dish that is bursting with flavor and perfect for a cozy night in.
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Pressure Cooker Beef Short Ribs
Main Ingredients: Unsalted Butter, All Purpose Flour, Beef Short Ribs
For another pressure cooker favorite, try this recipe for beef short ribs that are cooked in a pressure cooker until they are fall-off-the-bone tender. The ribs are first marinated in a flavorful sauce, then cooked until they are melt-in-your-mouth delicious. Serve with your favorite sides for a satisfying meal.
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Baked Beef Short Ribs
Main Ingredients: Cumin, Coriander, Garlic Powder, Smoked Paprika, Salt
If you're looking for a simple and delicious beef short rib recipe, try this baked beef short ribs recipe. The ribs are seasoned with a blend of spices, then baked in the oven until they are tender and flavorful. Serve with your favorite sides for a delicious and easy meal.
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Asian-Style Beef Short Ribs
Main Ingredients: Beef Short Ribs, Scallions, Soy Sauce, Rice Wine, Chili
For a dish that is packed with Asian flavors, try this recipe for Asian-style beef short ribs. The ribs are marinated in a delicious mixture of soy sauce, ginger, and garlic, then slow-cooked until they are fall-off-the-bone tender. Serve with rice and your favorite veggies for a perfect weeknight meal.
How to Choose the Best Beef Short Ribs
Types of Beef Short Ribs
Before we dive into the recipe, it's important to understand the different types of beef short ribs. There are two main cuts: English-style and Flanken-style. English-style ribs are cut parallel to the bone and have a large piece of meat attached, making them perfect for slow cooking. Flanken-style ribs are cut across the bone and are thinner, making them great for grilling or broiling. For this recipe, we recommend using English-style ribs for their tenderness and ability to hold up to long cooking times.
Choosing the Right Quality
When it comes to beef short ribs, quality is key. Look for ribs that have a good amount of marbling, as this will result in a more flavorful and tender dish. Grass-fed beef is also a great option for this recipe, as it tends to have a richer, beefier flavor. Additionally, make sure the ribs are fresh and have a bright red color, as this indicates that they are of high quality.
Pro tip: Ask your local butcher for recommendations on the best cut and quality of beef short ribs.
The Secret to Flavorful Ribs: Marinating
Ingredients for the Perfect Marinade
The key to achieving the perfect flavor in your beef short ribs is marinating. A good marinade will not only add flavor but also help tenderize the meat. For this recipe, we recommend a simple yet delicious marinade consisting of soy sauce, brown sugar, garlic, and red wine vinegar. The combination of these ingredients will result in a perfectly balanced sweet and savory flavor that will make your taste buds sing.
The Marinating Process
To get the most out of your marinade, it's important to let the ribs marinate for at least 4 hours or overnight. This will give the flavors enough time to infuse into the meat and make it more tender. Pro tip: Use a resealable plastic bag to marinate the ribs, as this will ensure that the marinade evenly coats the meat.
The Slow Cooking Method
Preparing the Ribs for Cooking
Before you start cooking, make sure to remove the ribs from the marinade and pat them dry with paper towels. This will help create a nice crust on the outside of the ribs. Season the ribs with salt and pepper before placing them in a hot pan to sear.
The Slow Cooking Process
After searing the ribs, place them in a slow cooker and add in your favorite vegetables and herbs, such as carrots, onions, and thyme. Pour in some beef broth and set the slow cooker to low heat. Let the ribs cook for 6-8 hours, until the meat is fall-off-the-bone tender. The long cooking time will allow the ribs to absorb all the flavors from the marinade and vegetables, resulting in a delicious and perfectly cooked dish.
Final Thoughts
With this professional and well-organized introduction to the Southern Living Beef Short Ribs recipe, you now have all the knowledge you need to create a mouth-watering dish that will impress your family and friends. Remember to choose high-quality beef short ribs, marinate them for at least 4 hours, and use the slow cooking method for the best results. Now it's time to put on your apron and get cooking!
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