15 Southern Living Baby Back Ribs Recipe Cook Up Something Special!
Published on: Apr 15, 2024
Southern living is known for its delicious and comforting cuisine, and one dish that stands out among the rest is the classic baby back ribs. These succulent and tender ribs have become a staple in many households, and for good reason. With the perfect balance of smoky and sweet flavors, they are sure to impress any guest at your next barbecue or family gathering. In this article, we will share with you a professional and well-organized introduction to the Southern Living baby back ribs recipe, so you can recreate this mouth-watering dish in your own kitchen.
Main Ingredients: Baby Back Ribs, Kosher Salt, Spanish Smoked Paprika
If you're a fan of fall-off-the-bone tender meat, then you'll love this beer can chicken recipe. The secret is in the marinade, which combines beer, honey, and a blend of spices to create a mouthwatering flavor. After marinating for a few hours, the chicken is placed on a beer can and cooked on the grill until it's juicy and perfectly charred. Serve with your favorite BBQ sauce for a delicious meal that will have everyone asking for seconds.
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Fall-Off-the-Bone Baby Back Ribs
Main Ingredients: Baby Back Ribs, Onion, Beer, Sea Salt, Freshly Ground
For those who prefer to cook in the oven, this recipe is a game-changer. The ribs are slow-cooked in a beer and spice mixture until they're tender enough to fall off the bone. Then, they're finished off under the broiler to get that irresistible crispy exterior. This dish is perfect for a cozy night in or a weekend gathering with friends and family.
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Easy Oven-Baked Baby Back Ribs
Main Ingredients: Baby Back Rib, Dry Rub, Bbq Sauce
If you're short on time but still want to enjoy a delicious beer can chicken, this recipe is for you. These ribs are oven-baked, making them a great alternative when the weather doesn't permit grilling. The key to these ribs is the homemade BBQ sauce, which adds a tangy and slightly sweet flavor to the dish. Plus, the addition of beer in the sauce takes it to the next level.
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Sweet Baby Back Ribs
Main Ingredients: Rub, Sauce, Baby Back Ribs
This beer can chicken recipe is all about that sweet and smoky flavor. The ribs are coated in a brown sugar and spice rub before being cooked on the grill. The result is a caramelized crust that adds a delicious sweetness to the meat. Serve with a cold beer for the ultimate summer meal.
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Smoked Baby Back Ribs
Main Ingredients: Baby Back Ribs, Olive Oil, Rub, Apple Juice, Bbq Sauce
For those with a smoker, this recipe is a must-try. The ribs are coated in a homemade dry rub and then smoked until they're fall-off-the-bone tender. The smoky flavor pairs perfectly with the beer, making this dish a crowd-pleaser every time. Serve with your favorite BBQ sides for a complete meal.
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Barbecued Baby Back Ribs
Main Ingredients: Baby Back Ribs, Barbecue Sauce, Extra Virgin Olive Oil
Nothing screams summer like a good old-fashioned BBQ. This beer can chicken recipe takes BBQ to the next level by adding beer to the mix. The ribs are marinated in a blend of spices and beer before being cooked on the grill. The result is a tender and flavorful dish that will have everyone coming back for more.
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BBQ Ribs – The Greatest “Fall of the Bone” Braised...
Main Ingredients: Baby Back Ribs, Apple Juice, Apple Cider Vinegar, Bbq
If you want to take your beer can chicken to the next level, try this braised BBQ ribs recipe. The ribs are braised in a mixture of beer, BBQ sauce, and spices until they're tender and bursting with flavor. The best part? You can make this dish in a slow cooker, making it a perfect option for busy weeknights.
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Baked Baby Back Ribs
Main Ingredients: Cooking Spray, Baby Back Ribs, Barbecue Sauce
If you're a fan of crispy and caramelized ribs, this recipe is for you. The ribs are coated in a spicy dry rub and then baked in the oven until they're perfectly cooked. The addition of beer in the sauce adds a depth of flavor that takes this dish to the next level. Serve with your favorite side dishes for a complete meal.
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Easy Baby Back Ribs
Main Ingredients: Baby Back Ribs, Barbecue Sauce
This recipe is perfect for those who don't have a grill or smoker. These ribs are cooked in the oven, making them an easy and convenient option for any occasion. The marinade, made with beer, soy sauce, and spices, adds a delicious flavor to the meat. Plus, the final step of broiling the ribs ensures a crispy and caramelized exterior that will have you coming back for more.
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Slow Cooker Easiest Ever Baby Back Ribs
Main Ingredients: Salt, Brown Sugar, Paprika, Chili Powder, Garlic
If you're a fan of set-it-and-forget-it meals, this slow cooker beer can chicken recipe is a must-try. The ribs are coated in a flavorful dry rub and then cooked in a slow cooker with beer and BBQ sauce. The result is tender and juicy ribs that are bursting with flavor. Plus, the slow cooker does all the work for you, making this dish perfect for any occasion.
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Baby Back Ribs Fall off the Bone
Main Ingredients: Baby Back Ribs, Pepper, Salt, Thai Sweet Chili Sauce
If you want to impress your friends and family with your cooking skills, this is the recipe for you. The ribs are coated in a homemade dry rub and then cooked in the oven until they're fall-off-the-bone tender. The addition of beer in the sauce adds a depth of flavor that will have everyone asking for your secret recipe.
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5 Ingredient Baby Back Ribs
Main Ingredients: Baby Back Ribs, Bbq Sauce, Salt, Black Pepper, Chili
This recipe is perfect for those who want a simple and fuss-free beer can chicken dish. With only 5 ingredients, these ribs are easy to make and bursting with flavor. The secret is in the marinade, which combines beer, honey, and a few key spices to create a delicious glaze for the ribs. Serve with your favorite side dishes for a complete meal.
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Fall-Off-The-Bone Baby Back Ribs in the Oven
Main Ingredients: Baby Back Ribs, Onion Powder, Garlic Powder, Brown
If you want to skip the grill and still enjoy delicious beer can chicken, this recipe is for you. These ribs are slow-cooked in the oven until they're tender and flavorful. The addition of beer in the sauce adds a depth of flavor that will have you licking your fingers clean. Serve with your favorite BBQ sides for a complete meal.
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Crock Pot Baby Back Ribs
Main Ingredients: Baby Back Ribs, Bbq Seasoning, Yellow Onions, Apple
Crock Pot meals are a lifesaver for busy households, and this beer can chicken recipe is no exception. The ribs are cooked in a slow cooker with a beer and spice mixture until they're fall-off-the-bone tender. The result is a flavorful and easy meal that will have everyone asking for seconds.
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Easy Slow Cooker Baby Back Ribs
Main Ingredients: Baby Back Ribs, Onion, Salt, Black Pepper, Smoked
This recipe is perfect for those who want a simple and easy beer can chicken dish. The ribs are coated in a homemade BBQ sauce and then cooked in a slow cooker with beer and spices. The result is tender and juicy ribs that are bursting with flavor. Plus, the slow cooker does all the work for you, making this dish perfect for any occasion.
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Baby Back Ribs {Slow Cooker Style}
Main Ingredients: Baby Back Ribs, Water, Beef Stock, Marinade, Sauce
If you want to add a twist to your traditional beer can chicken, try this slow cooker recipe. The ribs are coated in a homemade BBQ sauce and then cooked in a slow cooker with beer and a few key spices. The result is a tender and flavorful dish that will have everyone asking for your secret recipe.
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Dry Rub Baby Back Ribs
Main Ingredients: Baby Back Ribs, Rub, Water, Apple Cider Vinegar, Smoked
This recipe is perfect for those who want a simple and fuss-free beer can chicken dish. The ribs are coated in a dry rub and then cooked in the oven until they're perfectly tender. The addition of beer in the sauce adds a depth of flavor that will have you coming back for more.
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Slow Grilled Baby Back Ribs
Main Ingredients: Baby Back Ribs, Barbecue Sauce, Paprika, Chili Powder
Nothing beats the flavor of meat cooked on the grill, and this recipe is no exception. The ribs are coated in a homemade dry rub and then slow-grilled until they're tender and flavorful. The addition of beer in the sauce adds a delicious depth of flavor that will have everyone asking for your secret ingredient.
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Oven Baked BBQ Baby Back Ribs
Main Ingredients: Chicken Broth, Baby Back Ribs, Salt, Black Pepper, Dark
If you're looking for a quick and easy beer can chicken recipe, this one is for you. The ribs are coated in a tangy BBQ sauce and then baked in the oven until they're fall-off-the-bone tender. The addition of beer in the sauce adds a depth of flavor that will have you reaching for another cold one.
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30-Minute BBQ Baby Back Ribs
Main Ingredients: Baby Back Ribs, Salt, Black Pepper, Barbecue Sauce
If you're short on time but still want to enjoy delicious beer can chicken, this recipe is for you. The ribs are coated in a homemade BBQ sauce and then cooked on the grill for just 30 minutes. The result is tender and flavorful ribs that are perfect for a quick and easy weeknight meal.
Ingredients
Featured keywords: Southern Living, baby back ribs, recipe
To make the perfect Southern Living baby back ribs, you will need the following ingredients:
1 rack of baby back ribs
1 tablespoon Southern Living dry rub seasoning
1 cup Southern Living barbecue sauce
1/4 cup brown sugar
1/4 cup apple cider vinegar
1/4 cup honey
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper, to taste
Instructions
Main keywords: Southern Living, baby back ribs, recipe
Preheat your grill to 225-250 degrees Fahrenheit.
Remove the silver skin from the back of the ribs by loosening it with a knife and pulling it off.
Season the ribs with the Southern Living dry rub seasoning, making sure to coat both sides evenly.
Place the ribs on the grill bone-side down and cook for 3-4 hours, or until the meat is tender and starts to pull away from the bones.
In a small saucepan, mix together the Southern Living barbecue sauce, brown sugar, apple cider vinegar, honey, Worcestershire sauce, garlic powder, onion powder, salt, and pepper.
Bring the sauce to a simmer and let it cook for 10-15 minutes, stirring occasionally.
During the last 30 minutes of cooking, baste the ribs with the sauce every 10 minutes.
Once the ribs are fully cooked, remove them from the grill and let them rest for 5-10 minutes before cutting and serving.
Enjoy your delicious Southern Living baby back ribs with your favorite sides!
As you can see, this southern living baby back ribs recipe is simple yet full of flavor. The combination of the dry rub seasoning and homemade barbecue sauce creates the perfect balance of smoky, sweet, and tangy notes that will have your taste buds dancing. So next time you're in the mood for some mouth-watering ribs, give this recipe a try and experience the true taste of Southern living.
Final Thoughts
In conclusion, this Southern Living baby back ribs recipe is a must-try for any BBQ lover. It's easy to make, packed with flavor, and will leave your guests impressed. So fire up that grill and get ready to indulge in some delicious Southern cuisine!
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