18 Southern Living Apple Tart Recipe Dive Into Deliciousness!
Published on: Mar 24, 2024
The southern living apple tart recipe is a delicious and classic dessert that is perfect for any occasion. This simple yet elegant recipe has been passed down through generations and is a staple in Southern cooking. With just a few ingredients, you can create a mouth-watering apple tart that will impress your friends and family. Follow along as we take you through the steps to create this delectable treat.
Main Ingredients: All Purpose Flour, Kosher Salt, Sugar, Unsalted Butter
Bring a taste of France to your dinner table with this easy and rustic apple tart recipe. With a flaky crust and a sweet and tangy apple filling, this tart is sure to become a family favorite. Plus, it's incredibly simple to make, so you can impress your guests without spending all day in the kitchen.
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Simplest Apple Tart
Main Ingredients: Unbleached All Purpose Flour, Sugar, Salt, Unsalted
If you're short on time but still craving a delicious apple tart, this recipe is for you. With just a few ingredients and minimal prep time, this tart comes together in a snap. Serve it warm with a scoop of vanilla ice cream for the perfect dessert.
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Apple Tart
Main Ingredients: Flour, Granulated Sugar, Unsalted Butter, Salt, Cold
This classic apple tart recipe is a must-try for any apple lover. With a flaky crust, tender apples, and a sprinkle of cinnamon, this tart is simple yet oh-so delicious. It's the perfect dessert for any occasion, from a casual family dinner to a fancy dinner party.
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Rustic Apple Tart
Main Ingredients: Unsalted Butter, Vegetable Shortening, All Purpose
For a more rustic and homemade feel, try this recipe for a rustic apple tart. With a free-form crust and a simple apple filling, this tart is the epitome of comfort food. It's perfect for a cozy night in or a fall gathering with friends.
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Easy Caramel Apple Tart
Main Ingredients: Puffed Pastry, Brown Sugar, Salt, Lemon Juice, Apple
Take your apple tart to the next level with this easy caramel apple tart recipe. With a layer of gooey caramel sandwiched between flaky crust and tender apples, this tart is sure to impress. Serve it warm for the ultimate indulgence.
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Apple Tart Tatin
Main Ingredients: Almond Flour, Arrowroot Starch, Maple Syrup, Baking
This French classic features a caramelized apple topping and a buttery crust. It's a bit more advanced than other apple tart recipes, but the end result is well worth the effort. Serve it with a dollop of whipped cream for a decadent dessert.
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Classic Apple Tart Tatin
Main Ingredients: Pie Crust, Apples, Unsalted Butter, Brown Sugar, Heavy
If you're intimidated by the thought of making a tart tatin, this classic recipe is a great place to start. With a few tips and tricks, you can easily create a stunning and delicious tart that will have your guests begging for the recipe.
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Autumn Apple Tart
Main Ingredients: Frozen Puff Pastry, Apples, Currants, Brown Sugar
Embrace the flavors of fall with this autumn apple tart recipe. With a hint of nutmeg and cloves, this tart is the perfect dessert for a crisp autumn evening. Serve it with a warm mug of apple cider for the ultimate fall treat.
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Rustic French Apple Tart
Main Ingredients: All Purpose Flour, Salt, Granulated Sugar, Unsalted
This rustic French apple tart is a beautiful and delicious dessert that is sure to impress. With a tender and flaky crust and a simple apple filling, this tart is a great way to showcase fresh, seasonal apples. Serve it with a sprinkle of powdered sugar for a touch of elegance.
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Dutch Apple Tart
Main Ingredients: Flour, Sugar, Butter, Eggs, Lemon, Apples, Brown Sugar
If you're looking for a twist on the classic apple tart, try this Dutch apple tart recipe. With a crunchy streusel topping and a crumbly crust, this tart is a delightful combination of textures and flavors. It's perfect for a cozy night in or a special occasion.
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Apple Tart with a Rustic Crust
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Ice Water
For a unique and beautiful presentation, try this apple tart with a rustic crust. With a mix of whole wheat and all-purpose flour, the crust has a nutty and flavorful taste that pairs perfectly with the sweet and tangy apple filling.
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Free Form Apple Tart
Main Ingredients: All Purpose Flour, Kosher Salt, Butter, Ice Water, Tart
This free-form apple tart is a great option for those who are intimidated by traditional tart crusts. With a simple and forgiving crust, this tart is easy to make and allows for a bit of creativity when shaping the edges. Serve it with a scoop of cinnamon ice cream for a delicious dessert.
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Sugar Free Apple Tart
Main Ingredients: Pastry Crust, Apples, Ground Cinnamon, Lemon Juice
If you're watching your sugar intake but still want to indulge in a delicious apple tart, this sugar-free recipe is for you. With a natural sweetener and a flourless crust, this tart is a healthier option that doesn't skimp on flavor. Enjoy guilt-free!
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French Apple Tart
Main Ingredients: Puff Pastry Sheet, Apples, Sugar, Flour, Cinnamon
This French apple tart recipe is a classic for a reason. With a rich and buttery crust, tender apples, and a hint of brandy, this tart is a heavenly treat. Serve it with a drizzle of caramel sauce for an extra decadent touch.
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APPLE TART
Main Ingredients: Flour, Butter, Ice Cold Water, Salt, Apples, Granulated
This simple yet delicious apple tart recipe is a great way to use up a surplus of apples. With a buttery crust and a sweet apple filling, this tart is sure to become a family favorite. Serve it warm with a scoop of vanilla bean ice cream for the ultimate dessert.
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Simple Apple Tart
Main Ingredients: Pie Crust, Apple, Tart Apple, Melted Butter, Turbinado
Sometimes, simple is best. This recipe for a simple apple tart lets the flavors of the apples shine through. With just a handful of ingredients, you can create a beautiful and delicious dessert that is perfect for any occasion.
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Spiced Apple Tart
Main Ingredients: Almond Flour, Gluten Free Rolled Oats, Maple Syrup
Add a bit of warmth and flavor to your classic apple tart with this spiced apple tart recipe. With a touch of ginger and allspice, this tart has a bit of a kick that sets it apart from other recipes. Serve it with a scoop of maple ice cream for a delicious combination of flavors.
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Glazed Apple Tart
Main Ingredients: Frozen Puff Pastry, Honeycrisp Apple, Granulated Sugar
Take your apple tart to the next level with this glazed apple tart recipe. With a shiny and sweet glaze on top of a flaky crust and tender apples, this tart is a feast for the eyes and the taste buds. Serve it as the perfect ending to a special meal.
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Rose Apple Tart
Main Ingredients: Pie Crust, Apples, Sugar, Cinnamon, Lemon Juice, Butter
This gorgeous rose apple tart is a stunning addition to any dessert table. With thinly sliced apples arranged in the shape of a rose, this tart is as beautiful as it is delicious. Serve it with a sprinkle of lemon zest for a refreshing touch.
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Apple Rose Tart
Main Ingredients: Refrigerated Pie Crusts, Honeycrisp Apples, Fresh Lemon
Put a unique twist on the classic apple tart with this recipe for an apple rose tart. With layers of apple slices arranged in a spiral, this tart is a beautiful and delicious treat. Serve it with a dollop of whipped cream for the perfect finishing touch.
Ingredients You Will Need
For the Crust:
- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, cold and cut into small pieces
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
For the Filling:
- 6 medium-sized apples, peeled and thinly sliced
- 1/4 cup unsalted butter
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Step-by-Step Instructions
Step 1: Preparing the Crust
To make the crust, start by combining the flour, sugar, and salt in a large mixing bowl. Add the cold butter and use a pastry cutter or your hands to mix the ingredients together until the mixture resembles coarse crumbs. Next, add 2-3 tablespoons of ice water and continue mixing until the dough comes together. Form the dough into a ball, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Step 2: Preparing the Filling
While the dough is chilling, preheat your oven to 375°F and prepare the filling. In a large skillet, melt the butter over medium heat. Add the sliced apples, sugar, cinnamon, and nutmeg, and stir to combine. Cook for 8-10 minutes, until the apples are soft and slightly caramelized. Remove from heat and set aside.
Step 3: Assembling the Tart
Once the dough has chilled, roll it out on a floured surface into a 12-inch circle. Transfer the dough to a 9-inch tart pan and press it into the bottom and sides. Trim any excess dough and prick the bottom with a fork. Pour the apple filling into the crust and spread it evenly. Brush the edges of the crust with melted butter for a golden and flaky crust.
Step 4: Baking and Serving
Bake the tart for 35-40 minutes, until the crust is golden brown. Once done, let it cool for 10-15 minutes before removing it from the pan. Serve warm with a scoop of vanilla ice cream for a delicious and indulgent treat.
In conclusion, the southern living apple tart recipe is a must-try for any dessert lover. With its buttery crust and sweet, spiced apples, it's a dessert that will satisfy any craving. So next time you're in the mood for a classic and comforting dessert, give this recipe a try. Your taste buds will thank you.
