18 Southern Living Apple Pound Cake Recipe Get Cooking And Enjoy!
Published on: Apr 15, 2024
The Southern Living Apple Pound Cake Recipe is a classic dessert that has been passed down through generations in the South. This delectable cake combines the rich flavors of apples and warm spices, making it the perfect fall treat. Not only is it delicious, but it is also easy to make and sure to impress your family and friends. Let's dive into the details of this mouth-watering recipe and learn how to make this Southern staple.
Main Ingredients: Vegetable Oil, Butter, White Sugar, Eggs, All Purpose
Indulge in the deliciousness of a homemade apple pound cake that will leave your taste buds singing with joy. This recipe combines the perfect blend of sweet and tart flavors from fresh apples and a hint of cinnamon. It’s the perfect dessert for any occasion or just as a comforting treat on a cozy night in.
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Apple Pound Cake
Main Ingredients: Flour, Sugar, Vanilla, Vegetable Oil, Orange Juice
Take your traditional pound cake to the next level with this scrumptious apple pound cake recipe. The addition of fresh apples gives the dense and moist cake a burst of fruity flavor that will have you going back for seconds. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert experience.
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Caramel Apple Pound Cake
Main Ingredients: Apples, Butter, Sugar, Flour, Eggs, Baking Powder
Elevate your apple pound cake game with a decadent caramel glaze. The rich and buttery caramel drizzle adds a luscious touch to the already delicious cake. With every bite, you’ll taste the sweetness of the caramel perfectly complementing the tartness of the apples.
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Gluten-Free Apple Pound Cake
Main Ingredients: Vegan Butter, Organic Cane Sugar, Coconut Sugar, Eggs
For those with dietary restrictions, this gluten-free apple pound cake is a must-try. Using almond flour instead of traditional wheat flour, this cake is just as delicious and moist as its gluten-filled counterpart. The combination of apples, cinnamon, and almond flour creates a heavenly flavor and texture that everyone can enjoy.
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Apple Pound Cake with Cinnamon Glaze
Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar, Large
Take your apple pound cake to the next level with a mouthwatering cinnamon glaze. The warm and spicy flavors of cinnamon perfectly complement the sweetness of the cake. It’s the perfect dessert for a chilly fall evening or anytime you’re craving a cozy treat.
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A Healthier Fresh Apple Pound Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, All Purpose Flour, Salt
Enjoy the deliciousness of a classic apple pound cake without the guilt with this healthier version. By using whole wheat flour and honey instead of white flour and sugar, this cake is not only more nutritious but also has a unique nutty and sweet flavor that will keep you coming back for more.
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Raw Apple Pound Cake
Main Ingredients: Vegetable Oil, White Sugar, Eggs, Self Rising Flour
Looking for a healthier and more natural version of apple pound cake? This raw recipe is just what you need. Made with raw, whole ingredients like dates, almonds, and apples, this cake is packed with nutrients and flavor. Plus, it’s completely guilt-free, making it the perfect dessert for any day of the week.
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Soft Apple Pound Cake
Main Ingredients: Unsalted Butter, Sugar, Eggs, Vanilla Extract, Plain
There’s nothing quite like a soft and fluffy pound cake, and this apple version is no exception. The secret to the softness of this cake is sour cream, which also adds a subtle tanginess to balance out the sweetness of the apples. This is a must-try recipe for all pound cake lovers.
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Healthy Cinnamon Apple Pound Cake
Main Ingredients: White Whole Wheat Flour, Baking Powder, Baking Soda
This healthy and delicious apple pound cake is a perfect balance of indulgence and nutrition. Made with whole wheat flour, coconut oil, and maple syrup, it’s a guilt-free treat that will satisfy your sweet tooth and give you a boost of energy. The addition of cinnamon adds a warm and cozy touch to every bite.
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Grandma’s Apple Pound Cake with Caramel Glaze
Main Ingredients: Granny Smith Apples, White Sugar, Vegetable Oil
Step into nostalgia with this recipe for Grandma’s apple pound cake. Passed down through generations, this cake has stood the test of time and is still a favorite among family and friends. The creamy caramel glaze adds a touch of nostalgia to every bite, making it the ultimate comfort food.
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Toffee Apple Pound Cake with Spiced Caramel
Main Ingredients: Granny Smith Apple, Toffee Bits, Ground Cinnamon
Add a touch of sophistication to your apple pound cake with this toffee and spiced caramel version. The toffee bits add a crunch to the soft cake, while the spiced caramel gives it a unique and luxurious flavor. Serve it at your next dinner party for a dessert that will impress your guests.
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Cinnamon Sugar Apple Cake
Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
If you’re a fan of cinnamon sugar, then this apple pound cake recipe is for you. The buttery and crumbly topping of cinnamon sugar takes this cake to a whole new level of deliciousness. Every bite is a perfect blend of crunchy, sweet, and fruity flavors.
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Harvest Pound Cake
Main Ingredients: Pound Cake, Sugar, Vegetable Oil, Eggs, Vanilla, All
Celebrate the flavors of fall with this harvest pound cake that is bursting with autumnal ingredients. Along with apples, this recipe also includes cranberries, pecans, and pumpkin pie spice for a cake that is as beautiful as it is delicious. It’s the perfect dessert for Thanksgiving or any fall gathering.
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Apple And Caramel Pound Cake
Main Ingredients: Eggs, Olive Oil, Sugar, Vanilla Extract, Almond Milk
Indulge in the perfect combination of apples and caramel with this delicious pound cake recipe. The chunks of fresh apples in the cake give it a burst of juicy flavor, while the creamy caramel sauce adds a touch of decadence. It’s a match made in dessert heaven.
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Mom's Best Apple Cake
Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
If you’ve ever wondered what makes mom’s cooking so special, this apple pound cake recipe will give you the answer. Passed down from generation to generation, this recipe is a family favorite and will soon become yours too. The secret ingredient? Love. Plus, it’s a great way to use up those leftover apples from your apple picking trip.
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Cinnamon Yogurt Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
This moist and flavorful apple pound cake is made with Greek yogurt instead of butter, making it a healthier option without sacrificing taste. The addition of cinnamon gives it a warm and cozy touch, making it the perfect dessert for a chilly day. Plus, the protein from the yogurt makes it a great post-workout treat.
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Apple Pound Cake with Rum Glaze
Main Ingredients: Unsalted Butter, Imperial Sugar Extra Fine Granulated
Take your taste buds on a tropical vacation with this apple pound cake with a rum glaze. The rum adds a hint of richness and spice to the glaze, which perfectly complements the sweetness of the cake. It’s a delicious and unique twist on a classic recipe that will leave you wanting more.
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Classic Chocolate Pound Cake
Main Ingredients: Salted Butter, Granulated Sugar, Large Eggs, Baking
If you’re a chocolate lover, then you’ll love this classic chocolate pound cake recipe. The addition of cocoa powder takes this cake to a whole new level of decadence. And the chunks of fresh apples add a fruity and slightly tart flavor that perfectly balances out the sweetness of the chocolate.
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Southern Living Chunky Apple Cake
Main Ingredients: Butter, Sugar, Large Eggs, Vanilla Extract, All Purpose
This southern living inspired apple pound cake is a crowd-pleaser. The chunks of fresh apples, pecans, and cinnamon give the cake a delicious and chunky texture that is sure to satisfy any sweet tooth. It’s the perfect dessert for a summer barbecue or a cozy night in.
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Million Dollar Pound Cake
Main Ingredients: Butter, Sugar, Large Eggs, All Purpose Flour, Milk
End your search for the perfect apple pound cake with this million-dollar recipe. It’s a classic and foolproof recipe that has been passed down through generations and is a favorite among many. The simple yet delicious flavors of apples and cinnamon make it a must-have in your recipe collection.
Ingredients
For the Cake:
- 3 cups of all-purpose flour
- 2 cups of granulated sugar
- 1 tablespoon of baking powder
- 1 teaspoon of salt
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground nutmeg
- 1/2 teaspoon of ground allspice
- 1 cup of unsalted butter, softened
- 4 large eggs
- 1 cup of whole milk
- 2 teaspoons of vanilla extract
- 3 cups of peeled and chopped apples
For the Glaze:
- 1 cup of powdered sugar
- 2 tablespoons of whole milk
- 1 teaspoon of vanilla extract
Instructions
1. Preheat your oven to 350°F and grease a 10-inch bundt pan.
2. In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, cinnamon, nutmeg, and allspice.
3. Add in the softened butter and mix until the mixture becomes crumbly.
4. In a separate bowl, beat the eggs, milk, and vanilla extract together.
5. Gradually add the egg mixture to the dry ingredients, mixing until well combined.
6. Fold in the chopped apples.
7. Pour the batter into the prepared bundt pan and smooth out the top.
8. Bake for 50-55 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the cake cool in the pan for 10 minutes before removing it to a wire rack to cool completely.
For the Glaze:
1. In a small mixing bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
2. Drizzle the glaze over the cooled cake.
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